MX354726B - Producto dulce congelado con estabilizante natural. - Google Patents

Producto dulce congelado con estabilizante natural.

Info

Publication number
MX354726B
MX354726B MX2013000849A MX2013000849A MX354726B MX 354726 B MX354726 B MX 354726B MX 2013000849 A MX2013000849 A MX 2013000849A MX 2013000849 A MX2013000849 A MX 2013000849A MX 354726 B MX354726 B MX 354726B
Authority
MX
Mexico
Prior art keywords
confectionery product
frozen confectionery
confectionary product
frozen confectionary
natural stabiliser
Prior art date
Application number
MX2013000849A
Other languages
English (en)
Other versions
MX2013000849A (es
Inventor
Isabelle Lallemand Maud
Maria Barniol Gutierrez Alina
Françoise Le Borgne Nathalie
Penet Sylvie
Lacout Jean-Michel
Heng Lynn
Michel Puaud Max
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=43217173&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=MX354726(B) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of MX2013000849A publication Critical patent/MX2013000849A/es
Publication of MX354726B publication Critical patent/MX354726B/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/34—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/42—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/46—Aerated, foamed, cellular or porous products

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Botany (AREA)
  • Confectionery (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Storage Of Fruits Or Vegetables (AREA)

Abstract

La presente invención se refiere a un producto dulce congelado que comprende una composición estabilizadora natural es un objeto de la invención. Preferentemente, el producto dulce congelado tiene un contenido de aire de 100%-120%. El producto dulce congelado comprende un contenido proteico relativamente bajo. La composición estabilizadora comprende yema de huevo, una goma y, preferentemente, un acidificador. Se describe el uso de la composición estabilizadora. También se describe un método para la fabricación del producto dulce congelado.
MX2013000849A 2010-08-05 2011-07-18 Producto dulce congelado con estabilizante natural. MX354726B (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP10171992 2010-08-05
PCT/EP2011/062272 WO2012016816A1 (en) 2010-08-05 2011-07-18 Frozen confectionery product with a natural stabiliser

Publications (2)

Publication Number Publication Date
MX2013000849A MX2013000849A (es) 2013-02-11
MX354726B true MX354726B (es) 2018-03-16

Family

ID=43217173

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2013000849A MX354726B (es) 2010-08-05 2011-07-18 Producto dulce congelado con estabilizante natural.

Country Status (14)

Country Link
US (1) US9861114B2 (es)
EP (1) EP2600729B1 (es)
CN (1) CN103052323B (es)
AR (1) AR082585A1 (es)
AU (1) AU2011287812A1 (es)
BR (1) BR112013002865A2 (es)
CA (1) CA2807393C (es)
CL (1) CL2013000285A1 (es)
IL (1) IL223735A (es)
MX (1) MX354726B (es)
MY (1) MY169298A (es)
RU (1) RU2572753C2 (es)
WO (1) WO2012016816A1 (es)
ZA (1) ZA201301640B (es)

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US10292405B2 (en) 2010-08-05 2019-05-21 Nestec S.A. Frozen confectionery products with improved texture
EA023261B1 (ru) * 2011-06-07 2016-05-31 Ф.Хоффманн-Ля Рош Аг Галоген-алкил-1,3-оксазины в качестве ингибиторов bace1 и(или) bace2
RU2014136396A (ru) * 2012-02-08 2016-03-27 Нестек С.А. Замороженный кондитерский продукт с улучшенной стабильностью
WO2013147847A1 (en) 2012-03-30 2013-10-03 Nestec S.A. Aerated frozen confectionary product
ES2761602T3 (es) * 2013-12-17 2020-05-20 Nestle Sa Acidificación natural de postres lácteos congelados mediante fuentes vegetales naturales
CN104543321A (zh) * 2015-01-05 2015-04-29 惠州莫思特科技有限公司 芒果酸奶甜食的制造方法
ITUB20151912A1 (it) * 2015-07-03 2017-01-03 Tosoni Zeno Combinazione di stabilizzanti, emulsionanti ed addensanti naturali per la preparazione di un dessert ghiacciato o di un gelato, metodo per la preparazione di un dessert ghiacciato o di un gelato utilizzante tale combinazione, e dessert ghiacciato o gelato cosi’ preparato
EP3471550A4 (en) 2016-06-16 2020-02-26 Sigma Phase, Corp. SYSTEM FOR PROVIDING A SINGLE PORTION OF FROZEN CONFECTIONERY
US10334868B2 (en) 2016-06-16 2019-07-02 Sigma Phase, Corp. System for providing a single serving of a frozen confection
US10426180B1 (en) 2016-06-16 2019-10-01 Sigma Phase, Corp. System for providing a single serving of a frozen confection
CN106070465A (zh) * 2016-07-20 2016-11-09 天津南侨食品有限公司 一种起酥类冷冻蛋糕及其制作方法
CN108935793B (zh) * 2018-08-16 2021-11-19 江门市天露仙源农业科技发展有限公司 一种可自动控制揉捻压力的茶叶揉捻机
US11470855B2 (en) 2018-08-17 2022-10-18 Coldsnap, Corp. Providing single servings of cooled foods and drinks
US10543978B1 (en) 2018-08-17 2020-01-28 Sigma Phase, Corp. Rapidly cooling food and drinks
US10612835B2 (en) 2018-08-17 2020-04-07 Sigma Phase, Corp. Rapidly cooling food and drinks
US11781808B2 (en) 2019-04-09 2023-10-10 Coldsnap, Corp. Brewing and cooling a beverage
US11337438B2 (en) 2020-01-15 2022-05-24 Coldsnap, Corp. Rapidly cooling food and drinks
US20230078244A1 (en) * 2020-03-03 2023-03-16 The Coca-Cola Company Fat free, non-dairy soft serve compositions
CN111280290B (zh) * 2020-03-13 2023-08-22 新希望乳业股份有限公司 一种希腊酸奶冰激凌巧克力棒及其制备方法
TW202202790A (zh) 2020-06-01 2022-01-16 美商寇德斯納普公司 用於快速冷卻食物及飲料的冷凍系統
EP3977861B1 (en) * 2020-10-05 2024-01-24 Aleksandr Fedoruk Composition of low-fat and low-sugar ice cream and method for preparing such a composition
WO2022170323A1 (en) 2021-02-02 2022-08-11 Coldsnap, Corp. Filling aluminum cans aseptically
US11864566B2 (en) 2021-03-02 2024-01-09 Conopco, Inc. Plant-based frozen confection
WO2022184348A1 (en) * 2021-03-02 2022-09-09 Unilever Ip Holdings B.V. Plant-based frozen confection
WO2024033048A1 (en) * 2022-08-12 2024-02-15 Unilever Ip Holdings B.V. Plant-based frozen confection
WO2024033050A1 (en) * 2022-08-12 2024-02-15 Unilever Ip Holdings B.V. Plant-based frozen confection

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US2398950A (en) * 1945-02-14 1946-04-23 Harold E Moore Ice cream mix and the production thereof
US4804552A (en) 1987-09-08 1989-02-14 Dairy Research, Inc. Carbonated liquid dairy product and method of production thereof
WO1989011798A1 (en) * 1988-06-03 1989-12-14 The Nutrasweet Company Concentrated, substantially non-aggregated casein micelles as a fat/cream substitute
RU2083128C1 (ru) * 1988-06-03 1997-07-10 Дзе Натра Свит Компани Замороженный обезжиренный молочный десерт и способ его получения
WO1998009354A1 (en) 1996-08-30 1998-03-05 The Whitaker Corporation Ground-power plane connector
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ES2413805T3 (es) * 2007-08-03 2013-07-17 Nestec S.A. Sistema estabilizador natural para un postre helado
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Also Published As

Publication number Publication date
BR112013002865A2 (pt) 2016-06-14
MY169298A (en) 2019-03-21
RU2572753C2 (ru) 2016-01-20
CA2807393C (en) 2019-03-26
CL2013000285A1 (es) 2013-09-13
ZA201301640B (en) 2016-11-30
IL223735A (en) 2016-09-29
AU2011287812A1 (en) 2013-01-10
CA2807393A1 (en) 2012-02-09
US9861114B2 (en) 2018-01-09
MX2013000849A (es) 2013-02-11
EP2600729A1 (en) 2013-06-12
CN103052323A (zh) 2013-04-17
AR082585A1 (es) 2012-12-19
RU2013109442A (ru) 2014-09-10
WO2012016816A1 (en) 2012-02-09
US20130129897A1 (en) 2013-05-23
EP2600729B1 (en) 2018-09-12
CN103052323B (zh) 2015-09-30

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