MX2021008072A - Composicion prebiotica y su uso. - Google Patents

Composicion prebiotica y su uso.

Info

Publication number
MX2021008072A
MX2021008072A MX2021008072A MX2021008072A MX2021008072A MX 2021008072 A MX2021008072 A MX 2021008072A MX 2021008072 A MX2021008072 A MX 2021008072A MX 2021008072 A MX2021008072 A MX 2021008072A MX 2021008072 A MX2021008072 A MX 2021008072A
Authority
MX
Mexico
Prior art keywords
prebiotic composition
prebiotic
composition
sphingan
disclosed
Prior art date
Application number
MX2021008072A
Other languages
English (en)
Inventor
Hailong Yu
John P Abdou
Narayana Murthy Manjunatha
Todd A Talashek
Neil A Morrison
Original Assignee
Cp Kelco Us Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cp Kelco Us Inc filed Critical Cp Kelco Us Inc
Publication of MX2021008072A publication Critical patent/MX2021008072A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00—Medicinal preparations containing organic active ingredients
    • A61K31/70—Carbohydrates; Sugars; Derivatives thereof
    • A61K31/715—Polysaccharides, i.e. having more than five saccharide radicals attached to each other by glycosidic linkages; Derivatives thereof, e.g. ethers, esters
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00—Medicinal preparations containing organic active ingredients
    • A61K31/70—Carbohydrates; Sugars; Derivatives thereof
    • A61K31/702—Oligosaccharides, i.e. having three to five saccharide radicals attached to each other by glycosidic linkages
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00—Medicinal preparations containing organic active ingredients
    • A61K31/70—Carbohydrates; Sugars; Derivatives thereof
    • A61K31/715—Polysaccharides, i.e. having more than five saccharide radicals attached to each other by glycosidic linkages; Derivatives thereof, e.g. ethers, esters
    • A61K31/716—Glucans
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K9/00—Medicinal preparations characterised by special physical form
    • A61K9/0012—Galenical forms characterised by the site of application
    • A61K9/0053—Mouth and digestive tract, i.e. intraoral and peroral administration
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
    • A61P1/14—Prodigestives, e.g. acids, enzymes, appetite stimulants, antidyspeptics, tonics, antiflatulents
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P37/00—Drugs for immunological or allergic disorders
    • A61P37/02—Immunomodulators
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
    • C08B37/006—Heteroglycans, i.e. polysaccharides having more than one sugar residue in the main chain in either alternating or less regular sequence; Gellans; Succinoglycans; Arabinogalactans; Tragacanth or gum tragacanth or traganth from Astragalus; Gum Karaya from Sterculia urens; Gum Ghatti from Anogeissus latifolia; Derivatives thereof
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08L—COMPOSITIONS OF MACROMOLECULAR COMPOUNDS
    • C08L5/00—Compositions of polysaccharides or of their derivatives not provided for in groups C08L1/00 or C08L3/00
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A23L29/272—Gellan
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

En la presente se describe una composición ingerible que comprende un esfingano y su uso como un prebiótico.
MX2021008072A 2019-01-18 2020-01-15 Composicion prebiotica y su uso. MX2021008072A (es)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
US201962794452P 2019-01-18 2019-01-18
US201962869248P 2019-07-01 2019-07-01
PCT/US2020/013742 WO2020150389A2 (en) 2019-01-18 2020-01-15 Prebiotic composition and its use
US16/743,806 US11622974B2 (en) 2019-01-18 2020-01-15 Prebiotic composition and its use

Publications (1)

Publication Number Publication Date
MX2021008072A true MX2021008072A (es) 2021-08-16

Family

ID=69740527

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2021008072A MX2021008072A (es) 2019-01-18 2020-01-15 Composicion prebiotica y su uso.

Country Status (13)

Country Link
US (2) US11622974B2 (es)
EP (1) EP3911179A2 (es)
JP (1) JP2022517237A (es)
CN (1) CN113784630A (es)
AU (1) AU2020209834A1 (es)
BR (1) BR112021014094A2 (es)
CA (1) CA3126547A1 (es)
DE (1) DE20708726T1 (es)
ES (1) ES2884072T1 (es)
MX (1) MX2021008072A (es)
SG (1) SG11202107687VA (es)
TW (1) TW202106312A (es)
WO (1) WO2020150389A2 (es)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US11541105B2 (en) 2018-06-01 2023-01-03 The Research Foundation For The State University Of New York Compositions and methods for disrupting biofilm formation and maintenance
US11732059B2 (en) 2020-07-17 2023-08-22 Cp Kelco U.S., Inc. Sphingan oligosaccharides
WO2022240224A1 (ko) * 2021-05-14 2022-11-17 한국식품연구원 젤란검을 유효성분으로 하는 장내 균총 개선용 조성물 및 이를 포함하는 대사성 질환 개선, 예방 또는 치료용 조성물

Family Cites Families (32)

* Cited by examiner, † Cited by third party
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US4326053A (en) 1978-12-04 1982-04-20 Merck & Co., Inc. Polysaccharide S-60 and bacterial fermentation process for its preparation
US4342866A (en) 1979-09-07 1982-08-03 Merck & Co., Inc. Heteropolysaccharide S-130
US4401760A (en) 1981-10-21 1983-08-30 Merck & Co., Inc. Heteropolysaccharide S-194
US5175278A (en) 1985-06-28 1992-12-29 Merck & Co., Inc. Heteropolysaccharide S-657
US5175277A (en) 1991-03-20 1992-12-29 Merck & Co., Inc. Rapidly hydrating welan gum
US5342626A (en) 1993-04-27 1994-08-30 Merck & Co., Inc. Composition and process for gelatin-free soft capsules
MD992G2 (ro) 1996-03-15 1999-02-28 Государственный аграрный университет Молдовы Gură de ventilaţie a depozitului de păstrare a fructelor
MXPA00012199A (es) 1998-06-10 2003-07-14 Monsanto Plc Composicion de goma de gelano modificada, proceso para la preparacion de la misma y uso de esta.
US6242035B1 (en) 1998-11-23 2001-06-05 Cp Kelco U.S., Inc. Reduced molecular weight native gellan gum
US20110027838A1 (en) 2009-07-31 2011-02-03 Harding Nancy E Sphingomonas Strains Producing Greatly Increased Yield Of PHB-Deficient Sphingan (Diutan)
US6663911B2 (en) 2001-02-01 2003-12-16 C. P. Kelco U.S., Inc. Methods of making sterilized milk compositions comprising native gellan gum
AU2003247112A1 (en) 2002-06-26 2004-01-19 Danisco A/S Use of hydrocolloids as prebiotic food ingredients and method of producing the same
US8685943B2 (en) 2003-03-12 2014-04-01 Hill's Pet Nutrition, Inc. Methods for reducing diarrhea in a companion animal
CN102077854A (zh) * 2003-10-16 2011-06-01 泰克康姆集团公司 具有降低的血糖应答的可消化性降低的碳水化合物食物
ES2676569T1 (es) 2004-05-26 2018-07-23 Cp Kelco U.S., Inc. Goma gellan con alto contenido de acilo estable en calcio para una estabilidad coloidal mejorada en bebidas
US8530447B2 (en) 2005-10-24 2013-09-10 Nestec S.A. Dietary fiber formulation and method of administration
WO2007095425A1 (en) 2006-02-13 2007-08-23 Mcneil Nutritionals, Llc Lactose-reduced dairy compositions and related methods
US20080008814A1 (en) 2006-06-22 2008-01-10 Philip Henry Jackson Acidified Protein Beverages Containing Suspended Particulates and Methods of Making Same
ITMI20062286A1 (it) * 2006-11-28 2008-05-29 Anidral Srl Una composizione per la somministrazione di principi biologicamente attivi in ambito ginecologico e rettale nonche' i suoi usi
PL2589302T3 (pl) 2007-12-21 2017-05-31 N.V. Nutricia Zastosowanie sfingomieliny i niestrawnych węglowodanów do poprawiania mikroflory jelitowej
CN101585886B (zh) * 2009-06-03 2012-10-03 浙江帝斯曼中肯生物科技有限公司 一种高酰基结冷胶的后提取方法
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RU2012123959A (ru) 2009-11-12 2013-12-20 Нестек С.А. Питательная композиция, способствующая балансу микробиоты и оказывающая благоприятное воздействие на состояние здоровья
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WO2015192247A1 (en) * 2014-06-21 2015-12-23 The Royal Institution For The Advancement Of Learning/Mcgill University Enzymatic production of prebiotic oligosaccharides from potato pulp
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MD992Z (ro) * 2015-04-08 2016-08-31 Общественное Учреждение "Научно-Практический Институт Садоводства И Пищевых Технологий" Procedeu de obţinere a umpluturii pentru produse de panificaţie şi cofetărie cu termostabilitate prestabilită
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Also Published As

Publication number Publication date
TW202106312A (zh) 2021-02-16
BR112021014094A2 (pt) 2021-09-21
ES2884072T1 (es) 2021-12-10
SG11202107687VA (en) 2021-08-30
EP3911179A2 (en) 2021-11-24
WO2020150389A9 (en) 2020-08-13
DE20708726T1 (de) 2022-01-13
US11622974B2 (en) 2023-04-11
CA3126547A1 (en) 2020-07-23
US20200230167A1 (en) 2020-07-23
AU2020209834A1 (en) 2021-09-09
CN113784630A (zh) 2021-12-10
JP2022517237A (ja) 2022-03-07
WO2020150389A3 (en) 2020-11-05
WO2020150389A2 (en) 2020-07-23
US20230330131A1 (en) 2023-10-19

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