MX2013003985A - Formulaciones nutritivas optimizadas, metodos para la seleccion de dietas adaptadas a partir de las mismas, y metodos para utilizar las mismas. - Google Patents
Formulaciones nutritivas optimizadas, metodos para la seleccion de dietas adaptadas a partir de las mismas, y metodos para utilizar las mismas.Info
- Publication number
- MX2013003985A MX2013003985A MX2013003985A MX2013003985A MX2013003985A MX 2013003985 A MX2013003985 A MX 2013003985A MX 2013003985 A MX2013003985 A MX 2013003985A MX 2013003985 A MX2013003985 A MX 2013003985A MX 2013003985 A MX2013003985 A MX 2013003985A
- Authority
- MX
- Mexico
- Prior art keywords
- methods
- compositions
- dietary
- nutritional
- formulations
- Prior art date
Links
- 235000005911 diet Nutrition 0.000 title abstract 5
- 239000000203 mixture Substances 0.000 title abstract 5
- 235000016709 nutrition Nutrition 0.000 title abstract 4
- 230000037213 diet Effects 0.000 title abstract 3
- 238000009472 formulation Methods 0.000 title abstract 3
- 238000000034 method Methods 0.000 title abstract 3
- 230000000378 dietary effect Effects 0.000 abstract 2
- 235000015097 nutrients Nutrition 0.000 abstract 2
- 239000003963 antioxidant agent Substances 0.000 abstract 1
- 235000006708 antioxidants Nutrition 0.000 abstract 1
- 230000009286 beneficial effect Effects 0.000 abstract 1
- 235000014633 carbohydrates Nutrition 0.000 abstract 1
- 150000001720 carbohydrates Chemical class 0.000 abstract 1
- 235000007882 dietary composition Nutrition 0.000 abstract 1
- 239000000835 fiber Substances 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 229910052500 inorganic mineral Inorganic materials 0.000 abstract 1
- 150000002632 lipids Chemical class 0.000 abstract 1
- 244000005700 microbiome Species 0.000 abstract 1
- 239000011707 mineral Substances 0.000 abstract 1
- 235000010755 mineral Nutrition 0.000 abstract 1
- 235000017807 phytochemicals Nutrition 0.000 abstract 1
- 229930000223 plant secondary metabolite Natural products 0.000 abstract 1
- 235000013406 prebiotics Nutrition 0.000 abstract 1
- 239000006041 probiotic Substances 0.000 abstract 1
- 235000018291 probiotics Nutrition 0.000 abstract 1
- 235000018102 proteins Nutrition 0.000 abstract 1
- 102000004169 proteins and genes Human genes 0.000 abstract 1
- 108090000623 proteins and genes Proteins 0.000 abstract 1
- 235000013343 vitamin Nutrition 0.000 abstract 1
- 229940088594 vitamin Drugs 0.000 abstract 1
- 229930003231 vitamin Natural products 0.000 abstract 1
- 239000011782 vitamin Substances 0.000 abstract 1
Classifications
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/185—Acids; Anhydrides, halides or salts thereof, e.g. sulfur acids, imidic, hydrazonic or hydroximic acids
- A61K31/19—Carboxylic acids, e.g. valproic acid
- A61K31/20—Carboxylic acids, e.g. valproic acid having a carboxyl group bound to a chain of seven or more carbon atoms, e.g. stearic, palmitic, arachidic acids
- A61K31/202—Carboxylic acids, e.g. valproic acid having a carboxyl group bound to a chain of seven or more carbon atoms, e.g. stearic, palmitic, arachidic acids having three or more double bonds, e.g. linolenic
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
- A23L33/12—Fatty acids or derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/30—Dietetic or nutritional methods, e.g. for losing weight
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
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- A—HUMAN NECESSITIES
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- A—HUMAN NECESSITIES
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- A61P1/02—Stomatological preparations, e.g. drugs for caries, aphtae, periodontitis
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- A—HUMAN NECESSITIES
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- A—HUMAN NECESSITIES
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- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
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- A61P3/10—Drugs for disorders of the metabolism for glucose homeostasis for hyperglycaemia, e.g. antidiabetics
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P5/00—Drugs for disorders of the endocrine system
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P5/00—Drugs for disorders of the endocrine system
- A61P5/14—Drugs for disorders of the endocrine system of the thyroid hormones, e.g. T3, T4
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- G—PHYSICS
- G16—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR SPECIFIC APPLICATION FIELDS
- G16H—HEALTHCARE INFORMATICS, i.e. INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR THE HANDLING OR PROCESSING OF MEDICAL OR HEALTHCARE DATA
- G16H20/00—ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance
- G16H20/60—ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance relating to nutrition control, e.g. diets
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- G—PHYSICS
- G16—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR SPECIFIC APPLICATION FIELDS
- G16H—HEALTHCARE INFORMATICS, i.e. INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR THE HANDLING OR PROCESSING OF MEDICAL OR HEALTHCARE DATA
- G16H70/00—ICT specially adapted for the handling or processing of medical references
- G16H70/60—ICT specially adapted for the handling or processing of medical references relating to pathologies
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
- A23V2200/302—Foods, ingredients or supplements having a functional effect on health having a modulating effect on age
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/18—Lipids
- A23V2250/186—Fatty acids
- A23V2250/1874—Linolenic acid
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/20—Natural extracts
- A23V2250/21—Plant extracts
- A23V2250/2132—Other phenolic compounds, polyphenols
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A90/00—Technologies having an indirect contribution to adaptation to climate change
- Y02A90/10—Information and communication technologies [ICT] supporting adaptation to climate change, e.g. for weather forecasting or climate simulation
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Public Health (AREA)
- General Health & Medical Sciences (AREA)
- Pharmacology & Pharmacy (AREA)
- Veterinary Medicine (AREA)
- Medicinal Chemistry (AREA)
- Animal Behavior & Ethology (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Organic Chemistry (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Nutrition Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Mycology (AREA)
- Epidemiology (AREA)
- Diabetes (AREA)
- Medical Informatics (AREA)
- Primary Health Care (AREA)
- Endocrinology (AREA)
- Pulmonology (AREA)
- Immunology (AREA)
- Pediatric Medicine (AREA)
- Obesity (AREA)
- Hematology (AREA)
- Botany (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Neurosurgery (AREA)
- Emergency Medicine (AREA)
- Urology & Nephrology (AREA)
- Ophthalmology & Optometry (AREA)
- Neurology (AREA)
- Biomedical Technology (AREA)
- Dermatology (AREA)
- Child & Adolescent Psychology (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
Se proporcionan composiciones y formulaciones nutricionales que optimizan el contenido nutricional. Se proporcionan composiciones dietéticas y los métodos para diseñar estas composiciones para optimizar los niveles de nutrientes que tengan efectos benéficos dentro de las variaciones específicas. Los planes dietéticos y formulaciones que comprenden productos dietéticos comprenden niveles optimizados de nutrientes derivados de fitoquímicos, antioxidantes, vitaminas, minerales, lípidos, proteínas, carbohidratos, probióticos, prebióticos, microorganismos y fibra. Se proporcionan planes de dieta y envases nutricionales modulares que comprenden artículos alimenticios y de bebida diseñados de acuerdo con los patrones del consumidor clasificados por dieta, edad, talla, género, condiciones médicas, historial familiar, clima y lo semejante.
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US39323510P | 2010-10-14 | 2010-10-14 | |
US41509610P | 2010-11-18 | 2010-11-18 | |
PCT/US2011/056463 WO2012051591A2 (en) | 2010-10-14 | 2011-10-14 | Optimized nutritional formulations, methods for selection of tailored diets therefrom, and methods of use thereof |
Publications (1)
Publication Number | Publication Date |
---|---|
MX2013003985A true MX2013003985A (es) | 2014-05-01 |
Family
ID=45939017
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MX2013003985A MX2013003985A (es) | 2010-10-14 | 2011-10-14 | Formulaciones nutritivas optimizadas, metodos para la seleccion de dietas adaptadas a partir de las mismas, y metodos para utilizar las mismas. |
MX2021004274A MX2021004274A (es) | 2010-10-14 | 2013-04-10 | Formulaciones nutritivas optimizadas, metodos para la seleccion de dietas adaptadas a partir de las mismas, y metodos para utilizar las mismas. |
Family Applications After (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MX2021004274A MX2021004274A (es) | 2010-10-14 | 2013-04-10 | Formulaciones nutritivas optimizadas, metodos para la seleccion de dietas adaptadas a partir de las mismas, y metodos para utilizar las mismas. |
Country Status (17)
Country | Link |
---|---|
US (1) | US20130261183A1 (es) |
EP (1) | EP2627197A4 (es) |
JP (3) | JP2013541108A (es) |
KR (2) | KR20190092600A (es) |
CN (1) | CN103260437B (es) |
AU (1) | AU2011315835B2 (es) |
BR (1) | BR112013008699A2 (es) |
CA (1) | CA2814053C (es) |
CO (1) | CO6700861A2 (es) |
EA (1) | EA038621B1 (es) |
IL (1) | IL225574B (es) |
MX (2) | MX2013003985A (es) |
MY (1) | MY192224A (es) |
NZ (1) | NZ610282A (es) |
SG (2) | SG189855A1 (es) |
WO (1) | WO2012051591A2 (es) |
ZA (1) | ZA201302991B (es) |
Families Citing this family (90)
Publication number | Priority date | Publication date | Assignee | Title |
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AU2011315835B2 (en) * | 2010-10-14 | 2016-02-04 | Asha Nutrition Sciences, Inc. | Optimized nutritional formulations, methods for selection of tailored diets therefrom, and methods of use thereof |
CN104039170A (zh) * | 2011-11-29 | 2014-09-10 | 荷兰联合利华有限公司 | 旨在用于人食用的膳食 |
US20130216521A1 (en) * | 2012-02-03 | 2013-08-22 | Melinda Fernyhough Culver | Dietary supplement for enhancing animal health |
US9659333B2 (en) | 2012-10-26 | 2017-05-23 | Disney Enterprises, Inc. | Dining experience management |
US20150296851A1 (en) * | 2012-11-27 | 2015-10-22 | Shanghai Jiao Tong University | Compositions for Balancing Gut Microbiota and the Preparation and the Uses thereof |
EP2954482A1 (en) * | 2013-02-08 | 2015-12-16 | Nestec S.A. | Assessment and advice on nutrition and endurance |
US9820504B2 (en) | 2013-03-08 | 2017-11-21 | Axiom Foods, Inc. | Rice protein supplement and methods of use thereof |
EP2996487B1 (en) | 2013-03-08 | 2019-12-11 | Axiom Foods Inc. | Rice protein supplements |
US9342216B2 (en) * | 2013-04-11 | 2016-05-17 | Disney Enterprises, Inc. | Dynamic interactive menu board |
US20150164833A1 (en) * | 2013-12-17 | 2015-06-18 | Mead Johnson Nutrition Company | Nutritional composition containing a neurologic component of ursolic acid and uses thereof |
EP3128852B1 (en) * | 2014-01-16 | 2024-05-08 | Creative Medical Diets Ltd | A composition effective for induction of remission of crohn's disease |
MY175322A (en) * | 2014-01-16 | 2020-06-19 | Nexira SAS | Composition comprising okra for use in reducing dietary fat absorption |
US20150269865A1 (en) * | 2014-03-19 | 2015-09-24 | Dotan Volach | Systems and methods for personalized nutrimers |
WO2015154257A1 (en) * | 2014-04-09 | 2015-10-15 | Nestle (China) Ltd. | Gender specific synthetic nutritional compositions and, nutritional systems comprising them |
WO2015154262A1 (en) * | 2014-04-09 | 2015-10-15 | Nestle (China) Ltd. | Gender specific synthetic nutritional compositions and nutritional systems comprising them. |
WO2015154265A1 (en) * | 2014-04-09 | 2015-10-15 | Nestle (China) Ltd. | Gender specific synthetic nutritional compositions and nutritional systems comprising them |
WO2015154259A1 (en) * | 2014-04-09 | 2015-10-15 | Nestle (China) Ltd. | Gender specific synthetic nutritional compositions and nutritional systems comprising them |
EP2962578A1 (en) * | 2014-06-30 | 2016-01-06 | Richard Hubertus Verheesen | Method of providing a plurality of nutrition portions to a user and packaging product |
WO2016007793A1 (en) * | 2014-07-09 | 2016-01-14 | Cedars-Sinai Medical Center | Methods and kits for identifying food sensitivities and intolerances |
RU2699179C2 (ru) * | 2014-07-24 | 2019-09-03 | Марс Инкорпорейтед | Корм для домашних животных длительного хранения |
CN107209875B (zh) | 2014-08-04 | 2020-10-09 | 联邦科学及工业研究组织 | 配制膳食食品的方法 |
MY193660A (en) * | 2014-09-01 | 2022-10-24 | Mathew Jolly Vadakkemuri | Optimized nutrient food |
TWI788111B (zh) * | 2015-01-02 | 2022-12-21 | 美商梅拉洛伊卡公司 | 多元補充品組成物 |
US20160219921A1 (en) * | 2015-02-04 | 2016-08-04 | Natalja Klein | Super food beverage |
US10195171B2 (en) * | 2015-03-25 | 2019-02-05 | Clojjic Llc | Process of preparation of nutritional supplement containing sulforaphane |
EP3284053A4 (en) * | 2015-04-13 | 2018-08-29 | The Coca-Cola Company | System and method for producing a customized beverage or beverage concentrate |
WO2016168586A1 (en) * | 2015-04-16 | 2016-10-20 | The Board Of Regents, The University Of Texas System | Cd133+ cells and method for expanding |
KR101636541B1 (ko) * | 2015-04-23 | 2016-07-05 | 주식회사 이그니스 | 첨가제품을 포함하는 식사대용 분말 패키지 |
WO2016172717A1 (en) * | 2015-04-24 | 2016-10-27 | Grethe Stoa Birketvedt | Plant extracts for the treatment of excess weight and obesity |
US10888599B2 (en) | 2015-06-11 | 2021-01-12 | Beachbody, LLC | Compositions and methods to improve exercise performance and recovery |
WO2017011891A1 (en) * | 2015-07-23 | 2017-01-26 | Syal Rakesh Richard K | Edible oil blend composition for use by humans with food allergies & intolerances |
FR3042712B1 (fr) * | 2015-10-27 | 2019-05-03 | Activ'inside | Agent nutritionnel ou therapeutique particulier comprenant un melange de raisin et de bleuet |
JP2019512229A (ja) * | 2016-03-07 | 2019-05-16 | ネイチャーズ サンシャイン プロダクツ、インク. | 食事療法および運動での減量および心血管代謝の健康をさらに改善するための方法および組成物 |
CN105825048B (zh) * | 2016-03-11 | 2018-10-26 | 深圳还是威健康科技有限公司 | 一种饮食规划方法及装置 |
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SG189855A1 (en) | 2013-06-28 |
EA201390438A1 (ru) | 2013-11-29 |
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CA2814053A1 (en) | 2012-04-19 |
AU2011315835B2 (en) | 2016-02-04 |
CO6700861A2 (es) | 2013-06-28 |
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US20130261183A1 (en) | 2013-10-03 |
EA038621B1 (ru) | 2021-09-23 |
JP2013541108A (ja) | 2013-11-07 |
NZ610282A (en) | 2016-11-25 |
JP2018005928A (ja) | 2018-01-11 |
ZA201302991B (en) | 2014-08-27 |
IL225574A0 (en) | 2013-06-27 |
BR112013008699A2 (pt) | 2016-06-21 |
KR20190092600A (ko) | 2019-08-07 |
EP2627197A2 (en) | 2013-08-21 |
WO2012051591A3 (en) | 2012-07-19 |
JP2021051749A (ja) | 2021-04-01 |
IL225574B (en) | 2019-09-26 |
AU2011315835A1 (en) | 2013-05-02 |
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