CN104187732A - 一种松花粉复合食品 - Google Patents
一种松花粉复合食品 Download PDFInfo
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- CN104187732A CN104187732A CN201410501400.0A CN201410501400A CN104187732A CN 104187732 A CN104187732 A CN 104187732A CN 201410501400 A CN201410501400 A CN 201410501400A CN 104187732 A CN104187732 A CN 104187732A
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- parts
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- 235000013305 food Nutrition 0.000 title claims abstract description 13
- DTOSIQBPPRVQHS-PDBXOOCHSA-N alpha-linolenic acid Chemical compound CC\C=C/C\C=C/C\C=C/CCCCCCCC(O)=O DTOSIQBPPRVQHS-PDBXOOCHSA-N 0.000 claims abstract description 10
- 235000013312 flour Nutrition 0.000 claims abstract description 7
- 235000001674 Agaricus brunnescens Nutrition 0.000 claims abstract description 5
- JAZBEHYOTPTENJ-JLNKQSITSA-N all-cis-5,8,11,14,17-icosapentaenoic acid Chemical compound CC\C=C/C\C=C/C\C=C/C\C=C/C\C=C/CCCC(O)=O JAZBEHYOTPTENJ-JLNKQSITSA-N 0.000 claims abstract description 5
- 235000020661 alpha-linolenic acid Nutrition 0.000 claims abstract description 5
- 229960005135 eicosapentaenoic acid Drugs 0.000 claims abstract description 5
- 235000020673 eicosapentaenoic acid Nutrition 0.000 claims abstract description 5
- 229960004488 linolenic acid Drugs 0.000 claims abstract description 5
- 244000234623 Coprinus comatus Species 0.000 claims abstract description 4
- 235000004439 Coprinus comatus Nutrition 0.000 claims abstract description 4
- 240000005979 Hordeum vulgare Species 0.000 claims abstract description 4
- 235000007340 Hordeum vulgare Nutrition 0.000 claims abstract description 4
- 240000007594 Oryza sativa Species 0.000 claims abstract description 4
- 235000007164 Oryza sativa Nutrition 0.000 claims abstract description 4
- 235000019483 Peanut oil Nutrition 0.000 claims abstract description 4
- 235000019484 Rapeseed oil Nutrition 0.000 claims abstract description 4
- 240000006794 Volvariella volvacea Species 0.000 claims abstract description 4
- 240000008042 Zea mays Species 0.000 claims abstract description 4
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 4
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 4
- 235000005822 corn Nutrition 0.000 claims abstract description 4
- 235000013372 meat Nutrition 0.000 claims abstract description 4
- 239000000312 peanut oil Substances 0.000 claims abstract description 4
- 235000009566 rice Nutrition 0.000 claims abstract description 4
- 235000011609 Pinus massoniana Nutrition 0.000 claims description 5
- 241000018650 Pinus massoniana Species 0.000 claims description 5
- JAZBEHYOTPTENJ-UHFFFAOYSA-N eicosapentaenoic acid Natural products CCC=CCC=CCC=CCC=CCC=CCCCC(O)=O JAZBEHYOTPTENJ-UHFFFAOYSA-N 0.000 claims description 4
- 150000001298 alcohols Chemical class 0.000 claims description 3
- 239000004615 ingredient Substances 0.000 claims description 3
- 239000000463 material Substances 0.000 claims description 3
- 230000036039 immunity Effects 0.000 abstract description 3
- 230000000694 effects Effects 0.000 abstract description 2
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 abstract 1
- 241001599032 Russula laurocerasi Species 0.000 abstract 1
- HXWJFEZDFPRLBG-UHFFFAOYSA-N Timnodonic acid Natural products CCCC=CC=CCC=CCC=CCC=CCCCC(O)=O HXWJFEZDFPRLBG-UHFFFAOYSA-N 0.000 abstract 1
- 238000010521 absorption reaction Methods 0.000 abstract 1
- 235000015278 beef Nutrition 0.000 abstract 1
- 235000010037 flour treatment agent Nutrition 0.000 abstract 1
- 239000000126 substance Substances 0.000 abstract 1
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 210000000952 spleen Anatomy 0.000 description 2
- SBJKKFFYIZUCET-JLAZNSOCSA-N Dehydro-L-ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(=O)C1=O SBJKKFFYIZUCET-JLAZNSOCSA-N 0.000 description 1
- 229920002774 Maltodextrin Polymers 0.000 description 1
- 239000005913 Maltodextrin Substances 0.000 description 1
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 1
- 229930003427 Vitamin E Natural products 0.000 description 1
- 230000037208 balanced nutrition Effects 0.000 description 1
- 235000019046 balanced nutrition Nutrition 0.000 description 1
- MBMBGCFOFBJSGT-KUBAVDMBSA-N docosahexaenoic acid Natural products CC\C=C/C\C=C/C\C=C/C\C=C/C\C=C/C\C=C/CCC(O)=O MBMBGCFOFBJSGT-KUBAVDMBSA-N 0.000 description 1
- 235000020669 docosahexaenoic acid Nutrition 0.000 description 1
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 description 1
- 210000002216 heart Anatomy 0.000 description 1
- 230000036737 immune function Effects 0.000 description 1
- 210000003734 kidney Anatomy 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 210000004072 lung Anatomy 0.000 description 1
- 229940035034 maltodextrin Drugs 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 239000011669 selenium Substances 0.000 description 1
- 229910052711 selenium Inorganic materials 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 229940046009 vitamin E Drugs 0.000 description 1
- 235000019165 vitamin E Nutrition 0.000 description 1
- 239000011709 vitamin E Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
- A23L21/20—Products from apiculture, e.g. royal jelly or pollen; Substitutes therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Microbiology (AREA)
- Cereal-Derived Products (AREA)
Abstract
本发明公开了一种松花粉复合食品，其特征在于，包括下列重量份数的物质：花生油1-3份，菜籽油2-6份，臭黄菇11-16份，鸡腿菇8-13份，草菇5-8份，二十碳五烯酸0.3份，α-亚麻酸0.2份，大米45-50份，大麦仁25-30份，玉米粉14-19份，前胸肉5-9份，牛小排肉8-13份，面粉处理剂1-2份，高碳醇2份，破壁松花粉5-9份。本发明以以破壁松花粉为主要成分，结合多种菌类制成提高免疫力的食品，其效果显著，吸收率高。
Description
技术领域
本发明涉及一种松花粉复合食品。
背景技术
松花粉是天然营养库，它以全面而均衡的营养，从健脾益气入手，全面调理心、肝、脾、肺、肾五大系统，整体维护机体平衡，提高人体自身免疫力。将松花粉进行破壁处理，可使其中营养成分得以充分释放。松花粉含有多种有效物质，如维生素E和微量元素硒等，它们协同作用，调节低下的免疫功能，增强集体的抵抗力。而将破壁松花粉、二十二碳六烯酸、二十碳五烯酸、α-亚麻酸、低聚异麦芽糖、麦芽糊精相互配合使用，有着很好的相互放大和协同作用，目前现有的上市产品虽然品牌众多，但尚未发现将这上述原料配合使用的产品。
发明内容
本发明所要解决的技术问题是提供一种松花粉复合食品。
为解决上述技术问题，本发明采用的技术方案是：
一种松花粉复合食品，包括下列重量份数的物质：花生油1-3份，菜籽油2-6份，臭黄菇11-16份，鸡腿菇8-13份，草菇5-8份，二十碳五烯酸0.3份，α-亚麻酸0.2份，大米45-50份，大麦仁25-30份，玉米粉14-19份，前胸肉5-9份，牛小排肉8-13份，面粉处理剂1-2份，高碳醇2份，破壁松花粉5-9份。
本发明以以破壁松花粉为主要成分，结合多种菌类制成提高免疫力的食品，其效果显著，吸收率高。
具体实施方式
实施例1
一种松花粉复合食品，其特征在于，包括下列重量份数的物质：花生油1-3份，菜籽油2-6份，臭黄菇11-16份，鸡腿菇8-13份，草菇5-8份，二十碳五烯酸0.3份，α-亚麻酸0.2份，大米45-50份，大麦仁25-30份，玉米粉14-19份，前胸肉5-9份，牛小排肉8-13份，面粉处理剂1-2份，高碳醇2份，破壁松花粉5-9份。
Claims (1)
1.一种松花粉复合食品，其特征在于，包括下列重量份数的物质：花生油1-3份，菜籽油2-6份，臭黄菇11-16份，鸡腿菇8-13份，草菇5-8份，二十碳五烯酸0.3份，α-亚麻酸0.2份，大米45-50份，大麦仁25-30份，玉米粉14-19份，前胸肉5-9份，牛小排肉8-13份，面粉处理剂1-2份，高碳醇2份，破壁松花粉5-9份。
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410501400.0A CN104187732A (zh) | 2014-09-26 | 2014-09-26 | 一种松花粉复合食品 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410501400.0A CN104187732A (zh) | 2014-09-26 | 2014-09-26 | 一种松花粉复合食品 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN104187732A true CN104187732A (zh) | 2014-12-10 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410501400.0A Pending CN104187732A (zh) | 2014-09-26 | 2014-09-26 | 一种松花粉复合食品 |
Country Status (1)
| Country | Link |
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| CN (1) | CN104187732A (zh) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106174307A (zh) * | 2016-08-15 | 2016-12-07 | 安徽省华鼎生物科技有限公司 | 一种含破壁松花粉的食品及其生产方法 |
-
2014
- 2014-09-26 CN CN201410501400.0A patent/CN104187732A/zh active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106174307A (zh) * | 2016-08-15 | 2016-12-07 | 安徽省华鼎生物科技有限公司 | 一种含破壁松花粉的食品及其生产方法 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20141210 |