MX2010004004A - Bebidas a base de jugo neutralizado y metodo para su fabricacion. - Google Patents

Bebidas a base de jugo neutralizado y metodo para su fabricacion.

Info

Publication number
MX2010004004A
MX2010004004A MX2010004004A MX2010004004A MX2010004004A MX 2010004004 A MX2010004004 A MX 2010004004A MX 2010004004 A MX2010004004 A MX 2010004004A MX 2010004004 A MX2010004004 A MX 2010004004A MX 2010004004 A MX2010004004 A MX 2010004004A
Authority
MX
Mexico
Prior art keywords
neutralized
neutralized juice
making same
based beverages
juice
Prior art date
Application number
MX2010004004A
Other languages
English (en)
Inventor
A Reza Kamarei
Timothy A Anglea
Young Chan Kang
Original Assignee
Coca Cola Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Coca Cola Co filed Critical Coca Cola Co
Publication of MX2010004004A publication Critical patent/MX2010004004A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Non-Alcoholic Beverages (AREA)

Abstract

La presente descripci?n se relaciona con una base de jugo neutralizado que comprende por lo menos un jugo ?cido neutralizado con por lo menos un aditivo alcalino, en donde la base de jugo neutralizado tiene un pH que oscila de aproximadamente 5.0 a aproximadamente 6.1. La presente descripci?n tambi?n se relaciona con una composici?n de bebida que comprende por lo menos una base de jugo neutralizado y por lo menos un componente de bebida, en donde la composici?n de bebida es una composici?n baja en ?cido. La presente descripci?n se relaciona adem?s con m?todos para elaborar la base de jugo neutralizado y con m?todos para elaborar las composiciones de bebida.
MX2010004004A 2007-10-22 2007-12-10 Bebidas a base de jugo neutralizado y metodo para su fabricacion. MX2010004004A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US98160107P 2007-10-22 2007-10-22
PCT/US2007/025175 WO2009054836A1 (en) 2007-10-22 2007-12-10 Neutralized juice-based beverages and method of making same

Publications (1)

Publication Number Publication Date
MX2010004004A true MX2010004004A (es) 2010-04-30

Family

ID=39535614

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2010004004A MX2010004004A (es) 2007-10-22 2007-12-10 Bebidas a base de jugo neutralizado y metodo para su fabricacion.

Country Status (12)

Country Link
US (2) US20090104312A1 (es)
EP (1) EP2205104A1 (es)
JP (1) JP2011500052A (es)
KR (1) KR20100084156A (es)
CN (1) CN101835392A (es)
AU (1) AU2007360657A1 (es)
BR (1) BRPI0722137A2 (es)
CA (1) CA2702471A1 (es)
MX (1) MX2010004004A (es)
RU (1) RU2444214C2 (es)
WO (1) WO2009054836A1 (es)
ZA (1) ZA201002476B (es)

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CN110269219B (zh) * 2019-06-20 2021-11-23 浙江大学 一种将酸碱工艺水直接利用的橘片处理方法
CN112535212A (zh) * 2019-09-20 2021-03-23 内蒙古伊利实业集团股份有限公司 儿茶素原料的预处理方法以及包含儿茶素的果汁牛奶
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Also Published As

Publication number Publication date
CN101835392A (zh) 2010-09-15
BRPI0722137A2 (pt) 2014-04-15
KR20100084156A (ko) 2010-07-23
US20090104312A1 (en) 2009-04-23
RU2010115224A (ru) 2011-11-27
ZA201002476B (en) 2010-12-29
CA2702471A1 (en) 2009-04-30
AU2007360657A1 (en) 2009-04-30
RU2444214C2 (ru) 2012-03-10
JP2011500052A (ja) 2011-01-06
WO2009054836A1 (en) 2009-04-30
US20110081455A1 (en) 2011-04-07
EP2205104A1 (en) 2010-07-14

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