MD3180C2 - Process for obtaining a food product from dried drupaceous fruits (variants) - Google Patents

Process for obtaining a food product from dried drupaceous fruits (variants)

Info

Publication number
MD3180C2
MD3180C2 MDA20050192A MD20050192A MD3180C2 MD 3180 C2 MD3180 C2 MD 3180C2 MD A20050192 A MDA20050192 A MD A20050192A MD 20050192 A MD20050192 A MD 20050192A MD 3180 C2 MD3180 C2 MD 3180C2
Authority
MD
Moldova
Prior art keywords
fruits
dried
obtaining
food product
drupaceous
Prior art date
Application number
MDA20050192A
Other languages
Romanian (ro)
Russian (ru)
Other versions
MD3180B1 (en
Inventor
Еуджен СТАШКОВ
Надежда КРАСНОВА
Еуджен ЙОРГА
Original Assignee
Институт Развития Интеллектуальной Собственности
Надежда КРАСНОВА
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Институт Развития Интеллектуальной Собственности, Надежда КРАСНОВА filed Critical Институт Развития Интеллектуальной Собственности
Priority to MDA20050192A priority Critical patent/MD3180C2/en
Publication of MD3180B1 publication Critical patent/MD3180B1/en
Publication of MD3180C2 publication Critical patent/MD3180C2/en

Links

Classifications

    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation

Landscapes

  • Preparation Of Fruits And Vegetables (AREA)
  • Storage Of Fruits Or Vegetables (AREA)

Abstract

The invention refers to the food industry, in particular to the production of preserved food products on base of dried drupaceous fruits.It is proposed a process for obtaining a food product from dried drupaceous fruits consisting in blanching the dried fruits up to the humidity of 24...32%, removing the stones therefrom, maintaining the fruits into sugar syrup with the concentration of 75...80% with addition of acetic acid and/or lactic acid in the quantity of 2...3%, at the temperature of 65...80°C, up to the fruits humidity of 22...29%.It is also proposed a process for obtaining a food product from dried drupaceous fruits consisting in blanching the dried fruits up to the humidity of 24...32%, removing the stones therefrom, filling the fruits with filler, maintaining the filled fruits into sugar syrup with the concentration of 75...80% with addition of acetic acid and/or lactic acid, in the quantity of 2...3%, at the temperature of 65...80°C, up to the fruits humidity of 22...29%.
MDA20050192A 2005-07-05 2005-07-05 Process for obtaining a food product from dried drupaceous fruits (variants) MD3180C2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
MDA20050192A MD3180C2 (en) 2005-07-05 2005-07-05 Process for obtaining a food product from dried drupaceous fruits (variants)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
MDA20050192A MD3180C2 (en) 2005-07-05 2005-07-05 Process for obtaining a food product from dried drupaceous fruits (variants)

Publications (2)

Publication Number Publication Date
MD3180B1 MD3180B1 (en) 2006-11-30
MD3180C2 true MD3180C2 (en) 2007-06-30

Family

ID=37499951

Family Applications (1)

Application Number Title Priority Date Filing Date
MDA20050192A MD3180C2 (en) 2005-07-05 2005-07-05 Process for obtaining a food product from dried drupaceous fruits (variants)

Country Status (1)

Country Link
MD (1) MD3180C2 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MD433Z (en) * 2011-02-24 2012-06-30 Общественное Учреждение Научно-Практический Институт Садоводства И Пищевых Технологий Process for producing sweetened dried stone fruits

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MD938Z (en) * 2014-10-10 2016-03-31 Общественное Учреждение "Научно-Практический Институт Садоводства И Пищевых Технологий" Process for producing sweetened dried cherries and sour cherries

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MD1776G2 (en) * 1999-07-20 2002-06-30 НИКОЛАЕВА Диана Process for preserved fruit dessert obtaining

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MD1776G2 (en) * 1999-07-20 2002-06-30 НИКОЛАЕВА Диана Process for preserved fruit dessert obtaining

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MD433Z (en) * 2011-02-24 2012-06-30 Общественное Учреждение Научно-Практический Институт Садоводства И Пищевых Технологий Process for producing sweetened dried stone fruits

Also Published As

Publication number Publication date
MD3180B1 (en) 2006-11-30

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Legal Events

Date Code Title Description
FG4A Patent for invention issued
KA4A Patent for invention lapsed due to non-payment of fees (with right of restoration)
MM4A Patent for invention definitely lapsed due to non-payment of fees