MD1808Y - Procedeu de obţinere a vinului alb sec cu un conţinut sporit de substanţe biologic active - Google Patents
Procedeu de obţinere a vinului alb sec cu un conţinut sporit de substanţe biologic active Download PDFInfo
- Publication number
- MD1808Y MD1808Y MDS20230082A MDS20230082A MD1808Y MD 1808 Y MD1808 Y MD 1808Y MD S20230082 A MDS20230082 A MD S20230082A MD S20230082 A MDS20230082 A MD S20230082A MD 1808 Y MD1808 Y MD 1808Y
- Authority
- MD
- Moldova
- Prior art keywords
- biologically active
- active substances
- producing dry
- increased content
- dry white
- Prior art date
Links
Landscapes
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
Abstract
Inventia se refera la industria vinicola, si anume la un procedeu de fabricare a vinului alb sec cu un continut sporit de substante biologic active. Procedeul, conform invenţiei, include răcirea strugurilor până la temperatura de 5°C, zdrobirea şi desciorchinarea acestora cu obţinerea mustuielii, fermentarea mustuielii la temperatura de 12-14°C cu amestecare de 5 ori pe zi până la fermentarea totală a zaharurilor, macerarea mustuielii fermentate timp de 30-90 zile cu amestecare la fiecare 48 ore şi separarea vinului tânăr, totodată se utilizează struguri albi de soiurile Riton, Floricica, Viorica sau Legenda cu un conţinut de zaharuri de cel puţin 220 g/dm³.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| MDS20230082A MD1808Z (ro) | 2023-10-05 | 2023-10-05 | Procedeu de obţinere a vinului alb sec cu un conţinut sporit de substanţe biologic active |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| MDS20230082A MD1808Z (ro) | 2023-10-05 | 2023-10-05 | Procedeu de obţinere a vinului alb sec cu un conţinut sporit de substanţe biologic active |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| MD1808Y true MD1808Y (ro) | 2024-12-31 |
| MD1808Z MD1808Z (ro) | 2025-07-31 |
Family
ID=94084326
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MDS20230082A MD1808Z (ro) | 2023-10-05 | 2023-10-05 | Procedeu de obţinere a vinului alb sec cu un conţinut sporit de substanţe biologic active |
Country Status (1)
| Country | Link |
|---|---|
| MD (1) | MD1808Z (ro) |
-
2023
- 2023-10-05 MD MDS20230082A patent/MD1808Z/ro active IP Right Grant
Also Published As
| Publication number | Publication date |
|---|---|
| MD1808Z (ro) | 2025-07-31 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| NO144115B (no) | Fremgangsmaate for fremstilling av etanol fra celluloseholdig materiale. | |
| Adebayo-Tayo et al. | Effect of different fruit juice media on bacterial cellulose production by Acinetobacter sp. BAN1 and Acetobacter pasteurianus PW1 | |
| RU2010125127A (ru) | Способ получения спирта в контексте биорафинирования | |
| MD1808Y (ro) | Procedeu de obţinere a vinului alb sec cu un conţinut sporit de substanţe biologic active | |
| KR920003864A (ko) | 빵품질개선과 저장성증대를 위한 종(sour dough), 그 제조방법 및 그 종을 이용한 빵(sour dough bread)의 제조방법 | |
| ECSP12011894A (es) | Método de cultivo de viñedos y obtención de sus levaduras para fermentación en altos contenidos de azúcar y alcohol | |
| KR970021277A (ko) | 효모에 의한 인삼 발효주의 제조방법 | |
| MD1679Y (ro) | Procedeu de fabricare a vinului | |
| US2415777A (en) | Production of aliphatic acids from sulphite waste liquor | |
| Bajon et al. | Preliminary screening of some fungal strains for protein upgrading of sugar-beet pulp | |
| KR970021278A (ko) | 효모에 의한 호박술의 제조방법 | |
| AU2014333722B2 (en) | Utilization of intestinal bacteria from slaughtered animals in industrial processes and waste treatment | |
| ES2089982A1 (es) | Nueva cepa de saccharomyces cerevisiae ex88 y su aplicacion en procesos de vinificacion de mostos. | |
| KR950029344A (ko) | 배 발효주의 제조방법 | |
| US1939736A (en) | Production of acetic acid and glucose | |
| RU2009102853A (ru) | Способ получения органических растворителей | |
| Sathvara et al. | Effect of Pleurotus djamor Mushroom on Mycelial Growth Across Different Agar Media. | |
| RU2021137271A (ru) | Способ получения биоэтанола из лигноцеллюлозного сырья | |
| MD4850B1 (ro) | Procedeu de prelucrare a strugurilor de soiuri roşii | |
| KR960031588A (ko) | 벌꿀을 이용한 영양식초의 제조방법 | |
| TN2022000262A1 (fr) | Technique de compostage BOCCACHI FIDEL | |
| KR960007447B1 (ko) | 느타리버섯 재배용 왕겨배지 제조방법 | |
| SU707961A1 (ru) | Штамм дрожжей раса ахмета N 24, используемый дл приготовлени белых сухих вин | |
| ZA202305994B (en) | A preparation method of black fungus nutrient solution | |
| TWI526540B (zh) | 一種利用高木質素纖維料源生產乳酸的方法 |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FG9Y | Short term patent issued |