MC2257A1 - Procede pour la production de produits alimentaires comprimes deshydrates a partir de produits d'origine vegetale et/ou animale lyophilises et/ou desseches et produits alimentaires ainsi obtenus - Google Patents

Procede pour la production de produits alimentaires comprimes deshydrates a partir de produits d'origine vegetale et/ou animale lyophilises et/ou desseches et produits alimentaires ainsi obtenus

Info

Publication number
MC2257A1
MC2257A1 MC912195A MC2195A MC2257A1 MC 2257 A1 MC2257 A1 MC 2257A1 MC 912195 A MC912195 A MC 912195A MC 2195 A MC2195 A MC 2195A MC 2257 A1 MC2257 A1 MC 2257A1
Authority
MC
Monaco
Prior art keywords
dried
food products
products
production
animal
Prior art date
Application number
MC912195A
Other languages
English (en)
French (fr)
Inventor
Costanzo Luigi
Nobili Sergio
Paraventi Raffaele
Original Assignee
Agrofil Coop Sarl
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=11266155&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=MC2257(A1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Agrofil Coop Sarl filed Critical Agrofil Coop Sarl
Publication of MC2257A1 publication Critical patent/MC2257A1/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/40Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution
    • A23L3/44Freeze-drying
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/40Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution
    • A23L3/42Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution with addition of chemicals before or during drying
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/10Moulding
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00Processes
    • A23V2300/10Drying, dehydrating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00Processes
    • A23V2300/14Extraction
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00Processes
    • A23V2300/31Mechanical treatment

Landscapes

  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Manufacturing & Machinery (AREA)
  • General Chemical & Material Sciences (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Seasonings (AREA)
  • Fodder In General (AREA)
  • Beans For Foods Or Fodder (AREA)
MC912195A 1990-10-16 1991-06-25 Procede pour la production de produits alimentaires comprimes deshydrates a partir de produits d'origine vegetale et/ou animale lyophilises et/ou desseches et produits alimentaires ainsi obtenus MC2257A1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT48370A IT1242082B (it) 1990-10-16 1990-10-16 Procedimento per la produzione di prodotti alimentari compressi disidratati a partire da prodotti di origine vegetale e/o animale liofilizzati e/o essiccati, e prodotti alimentari cosi' ottenuti

Publications (1)

Publication Number Publication Date
MC2257A1 true MC2257A1 (fr) 1993-04-26

Family

ID=11266155

Family Applications (1)

Application Number Title Priority Date Filing Date
MC912195A MC2257A1 (fr) 1990-10-16 1991-06-25 Procede pour la production de produits alimentaires comprimes deshydrates a partir de produits d'origine vegetale et/ou animale lyophilises et/ou desseches et produits alimentaires ainsi obtenus

Country Status (28)

Country Link
EP (1) EP0481923B1 (es)
JP (1) JPH04229161A (es)
KR (1) KR920007546A (es)
CN (1) CN1060588A (es)
AR (1) AR246405A1 (es)
AT (1) ATE122857T1 (es)
AU (1) AU649671B2 (es)
BG (1) BG94631A (es)
CA (1) CA2043638A1 (es)
CS (1) CS168291A3 (es)
DE (1) DE69109997T2 (es)
DK (1) DK0481923T3 (es)
ES (1) ES2075409T3 (es)
FI (1) FI912712A (es)
GR (1) GR3017182T3 (es)
HR (1) HRP920939A2 (es)
HU (1) HU209866B (es)
IE (1) IE911661A1 (es)
IL (1) IL98158A (es)
IT (1) IT1242082B (es)
MC (1) MC2257A1 (es)
NO (1) NO911902L (es)
NZ (1) NZ238214A (es)
PL (1) PL290625A1 (es)
PT (1) PT97684A (es)
RU (1) RU2023400C1 (es)
YU (1) YU47447B (es)
ZA (1) ZA913755B (es)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AUPN020294A0 (en) * 1994-12-21 1995-01-27 Byron Agricultural Company Pty Ltd Compressed frozen vegetable
AUPP475398A0 (en) 1998-07-20 1998-08-13 Byron Australia Pty Ltd Quick-cook dehdrates vegetables
PL1965662T3 (pl) 2005-12-12 2015-08-31 Unilever Nv Stały koncentrat na rosoły, buliony, zupy, sosy, dania/przystawki, do dekorowania albo przyprawiania, oraz sposób jego wytwarzania
US7943189B2 (en) 2007-10-26 2011-05-17 Lee Ferrell Food preservation packaging system
CN105725241A (zh) * 2014-12-12 2016-07-06 相阳 造型食品的制作方法

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3385715A (en) * 1964-08-31 1968-05-28 Tronchemics Res Inc Process for producing compressed, dehydrated cellular foods
US3806610A (en) * 1969-09-11 1974-04-23 Us Army Method for making a compressed, freeze-vacuum-dehydrated blueberry product of increased density

Also Published As

Publication number Publication date
ATE122857T1 (de) 1995-06-15
EP0481923A1 (en) 1992-04-22
BG94631A (bg) 1993-12-24
NO911902D0 (no) 1991-05-15
HU209866B (en) 1994-11-28
PT97684A (pt) 1992-04-30
IT1242082B (it) 1994-02-08
IT9048370A0 (it) 1990-10-16
YU97291A (sh) 1994-04-05
KR920007546A (ko) 1992-05-27
EP0481923B1 (en) 1995-05-24
IT9048370A1 (it) 1992-04-16
DE69109997T2 (de) 1996-02-01
CN1060588A (zh) 1992-04-29
DK0481923T3 (da) 1995-10-09
JPH04229161A (ja) 1992-08-18
AR246405A1 (es) 1994-08-31
AU7705991A (en) 1992-04-30
AU649671B2 (en) 1994-06-02
FI912712A (fi) 1992-04-17
FI912712A0 (fi) 1991-06-05
PL290625A1 (en) 1992-06-26
HRP920939A2 (en) 1995-08-31
DE69109997D1 (de) 1995-06-29
CA2043638A1 (en) 1992-04-17
HU911609D0 (en) 1991-11-28
NO911902L (no) 1992-04-21
CS168291A3 (en) 1992-05-13
YU47447B (sh) 1995-03-27
ES2075409T3 (es) 1995-10-01
IL98158A (en) 1994-06-24
ZA913755B (en) 1992-02-26
NZ238214A (en) 1994-07-26
RU2023400C1 (ru) 1994-11-30
IE911661A1 (en) 1992-04-22
GR3017182T3 (en) 1995-11-30
HUT61174A (en) 1992-12-28
IL98158A0 (en) 1992-06-21

Similar Documents

Publication Publication Date Title
FR2774264B1 (fr) Procede et installation de traitement a l'ozone de produits alimentaires
FR2652719B1 (fr) Procede de traitement de conservation de produits alimentaires vegetaux frais.
PT82565A (fr) Procede de fabrication d'un produit alimentaire fromager et produit alimentaire ainsi obtenu
FR2827123B1 (fr) Procede et installation de preparation en continu d'un produit alimentaire retexture
MC2257A1 (fr) Procede pour la production de produits alimentaires comprimes deshydrates a partir de produits d'origine vegetale et/ou animale lyophilises et/ou desseches et produits alimentaires ainsi obtenus
OA09316A (fr) "Procédé de traitement de conservation de produits alimentaires végétaux frais".
MA22139A1 (fr) Procede co-hydrolytique pour la production de nouveaux extraits de proteines de la levure et de produits n'en contenant pas
MA21798A1 (fr) Objets moules pour la nourriture de plantes cultivees et procede pour les fabriquer .
FR2610289B1 (fr) Procede de conservation de denrees vegetales crues perissables et conditionnees
FR2621033B1 (fr) Procede de preparation de zircone stabilisee a l'yttrium et produit ainsi obtenu
FR2608902B1 (fr) Procede pour fabriquer des produits alimentaires a effet de ballast, et produits ainsi obtenus
FR2768026B1 (fr) Procede et installation de deshydratation d'un produit alimentaire ainsi que l'aliment deshydrate obtenu
FR2650484B1 (fr) Procede de fabrication d'un produit fromager composite et produits obtenus par ce procede
MA22136A1 (fr) Procede pour la preparation de produits alimentaires a base de cereales et produits alimentaires ainsi obtenus
FR2648128B1 (fr) Procede et installation pour la fabrication d'engrais a partir de compost ou autres produits residuaires
FR2591076B1 (fr) Procede et installation perfectionnes pour l'expansion de produits vegetaux
FR2637779B1 (fr) Procede de preparation d'arome naturel de truffes et produits obtenus
BE880558A (fr) Procede de preparation de chlorhydrates d'amino-acides ou de dichlorhydrates de diamino-acides et produits obtenus
FR2617847B1 (fr) Procede pour abaisser la teneur en carbamate de produits faits de carbamate de cellulose et produits ainsi obtenus
FR2648147B1 (fr) Procede pour la preparation de beta-monoglycerides et produits obtenus
FR2575638B1 (fr) Procede et installation de production de chair a andouilles, a partir d'estomacs de porcs congeles
FR2588449B1 (fr) Procede d'elaboration et de conservation d'un produit carne
FR2582018B1 (fr) Procede pour la production d'agglomerats metallurgiques, agglomerats ainsi produits et procede d'elaboration de produits ferreux les utilisant
FR2587583B1 (fr) Procede de liage de balles de produits agricoles fibreux et installation pour la mise en oeuvre d'un tel procede
FR2752537B1 (fr) Procede de transformation d'une installation de traitement d'un produit en bande et installation ainsi transformee