KR20240064654A - 저트랜스, 비템퍼링형 초콜릿류용 유지 - Google Patents

저트랜스, 비템퍼링형 초콜릿류용 유지 Download PDF

Info

Publication number
KR20240064654A
KR20240064654A KR1020247010036A KR20247010036A KR20240064654A KR 20240064654 A KR20240064654 A KR 20240064654A KR 1020247010036 A KR1020247010036 A KR 1020247010036A KR 20247010036 A KR20247010036 A KR 20247010036A KR 20240064654 A KR20240064654 A KR 20240064654A
Authority
KR
South Korea
Prior art keywords
weight
chocolates
fatty acids
oil
fat
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
KR1020247010036A
Other languages
English (en)
Korean (ko)
Inventor
요지로 후카미
에이지 이와오카
Original Assignee
후지세유 그룹 혼샤 가부시키가이샤
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 후지세유 그룹 혼샤 가부시키가이샤 filed Critical 후지세유 그룹 혼샤 가부시키가이샤
Publication of KR20240064654A publication Critical patent/KR20240064654A/ko
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • A23G1/38—Cocoa butter substitutes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
    • A23D9/02—Other edible oils or fats, e.g. shortenings or cooking oils characterised by the production or working-up
    • A23D9/04—Working-up
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B3/00—Refining fats or fatty oils
    • C11B3/12—Refining fats or fatty oils by distillation
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B7/00—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
    • C11B7/0075—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of melting or solidifying points
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/04—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
    • C11C3/10—Ester interchange
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/12—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by hydrogenation

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Inorganic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • General Chemical & Material Sciences (AREA)
  • Microbiology (AREA)
  • Edible Oils And Fats (AREA)
  • Confectionery (AREA)
KR1020247010036A 2021-09-29 2022-09-27 저트랜스, 비템퍼링형 초콜릿류용 유지 Pending KR20240064654A (ko)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JPJP-P-2021-158637 2021-09-29
JP2021158637 2021-09-29
PCT/JP2022/035801 WO2023054291A1 (ja) 2021-09-29 2022-09-27 低トランス、非テンパリング型チョコレート類用油脂

Publications (1)

Publication Number Publication Date
KR20240064654A true KR20240064654A (ko) 2024-05-13

Family

ID=85782687

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1020247010036A Pending KR20240064654A (ko) 2021-09-29 2022-09-27 저트랜스, 비템퍼링형 초콜릿류용 유지

Country Status (5)

Country Link
US (1) US20250169517A1 (https=)
EP (1) EP4410107A4 (https=)
JP (2) JP7318840B1 (https=)
KR (1) KR20240064654A (https=)
WO (1) WO2023054291A1 (https=)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP4691248A1 (en) * 2023-03-29 2026-02-11 Fuji Oil Company, Limited Oil/fat for chocolate products
JP7801780B2 (ja) * 2023-08-03 2026-01-19 株式会社大一商会 遊技機
WO2025150360A1 (ja) * 2024-01-12 2025-07-17 不二製油株式会社 粉末状チョコレート組成物

Citations (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2005507028A (ja) 2001-11-02 2005-03-10 アールフス ユナイテッド アクティーゼルスカブ 非ラウリン非トランス非焼戻し脂肪組成物
JP2007319043A (ja) 2006-05-31 2007-12-13 Fuji Oil Co Ltd 被覆用油脂組成物
JP2008182961A (ja) 2007-01-30 2008-08-14 Kao Corp ハードバター
JP2010142153A (ja) 2008-12-18 2010-07-01 Kao Corp ハードバター及びチョコレート類
JP2010142152A (ja) 2008-12-18 2010-07-01 Kao Corp ハードバター及びチョコレート類
JP2011115075A (ja) 2009-12-02 2011-06-16 Kao Corp ハードバター
WO2011138918A1 (ja) 2010-05-06 2011-11-10 日清オイリオグループ株式会社 油脂組成物及びその製造方法
WO2012002373A1 (ja) 2010-06-30 2012-01-05 不二製油株式会社 非ラウリン、非トランス、非テンパリング型製菓用油脂及びその製造法
JP2016116486A (ja) 2014-12-22 2016-06-30 日清オイリオグループ株式会社 油脂組成物及び該油脂組成物を使用した油性食品
JP2018171001A (ja) 2017-03-31 2018-11-08 不二製油株式会社 エステル交換油脂

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ATE526826T1 (de) 2007-07-11 2011-10-15 Loders Croklaan Bv Glyceridzusammensetzung zur verwendung als beschichtungsfett
JP5461879B2 (ja) * 2008-04-30 2014-04-02 株式会社Ａｄｅｋａ 非ラウリン、低トランス及び非テンパー型ハードバター組成物
JP5570113B2 (ja) * 2008-12-22 2014-08-13 日清オイリオグループ株式会社 油脂及び油脂の製造方法
JP6521209B2 (ja) * 2014-03-14 2019-05-29 不二製油株式会社 非ラウリン、非トランス被覆チョコレート用油脂組成物
JP5830582B2 (ja) * 2014-06-24 2015-12-09 日清オイリオグループ株式会社 油脂
JP7101450B2 (ja) * 2016-03-22 2022-07-15 日清オイリオグループ株式会社 油脂組成物及び該油脂組成物を使用して得られる油性食品
KR102708720B1 (ko) * 2018-03-26 2024-09-23 후지세유 그룹 혼샤 가부시키가이샤 에스테르 교환 유지
WO2019185444A1 (en) * 2018-03-27 2019-10-03 Bunge Loders Croklaan B.V. Non-hydrogenated fat composition, use and process
JP2021040501A (ja) * 2019-09-09 2021-03-18 株式会社カネカ ノーテンパリング型ハードバター用保存安定性向上剤

Patent Citations (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2005507028A (ja) 2001-11-02 2005-03-10 アールフス ユナイテッド アクティーゼルスカブ 非ラウリン非トランス非焼戻し脂肪組成物
JP2007319043A (ja) 2006-05-31 2007-12-13 Fuji Oil Co Ltd 被覆用油脂組成物
JP2008182961A (ja) 2007-01-30 2008-08-14 Kao Corp ハードバター
JP2010142153A (ja) 2008-12-18 2010-07-01 Kao Corp ハードバター及びチョコレート類
JP2010142152A (ja) 2008-12-18 2010-07-01 Kao Corp ハードバター及びチョコレート類
JP2011115075A (ja) 2009-12-02 2011-06-16 Kao Corp ハードバター
WO2011138918A1 (ja) 2010-05-06 2011-11-10 日清オイリオグループ株式会社 油脂組成物及びその製造方法
WO2012002373A1 (ja) 2010-06-30 2012-01-05 不二製油株式会社 非ラウリン、非トランス、非テンパリング型製菓用油脂及びその製造法
JP2016116486A (ja) 2014-12-22 2016-06-30 日清オイリオグループ株式会社 油脂組成物及び該油脂組成物を使用した油性食品
JP2018171001A (ja) 2017-03-31 2018-11-08 不二製油株式会社 エステル交換油脂

Also Published As

Publication number Publication date
EP4410107A4 (en) 2025-01-15
WO2023054291A1 (ja) 2023-04-06
JP2023126723A (ja) 2023-09-08
JP7318840B1 (ja) 2023-08-01
US20250169517A1 (en) 2025-05-29
JPWO2023054291A1 (https=) 2023-04-06
EP4410107A1 (en) 2024-08-07

Similar Documents

Publication Publication Date Title
EP2710898B1 (en) Oil or fat composition which can be used as non-tempered hard butter
KR101587704B1 (ko) 초콜릿용 유지 조성물
EP2848127B1 (en) Oil and fat composition suitable for non-tempering hard butter
KR20240064654A (ko) 저트랜스, 비템퍼링형 초콜릿류용 유지
JP4653772B2 (ja) ソフトチョコレート用油脂組成物
KR20140088530A (ko) 유지 조성물 및 그 유지 조성물을 사용한 유성 식품
EP2916661B1 (en) Method for obtaining bloom-retarding components for confectionary products
US20180352827A1 (en) Fat composition for low-trans fat, non-tempered chocolate and chocolate
JP7101450B2 (ja) 油脂組成物及び該油脂組成物を使用して得られる油性食品
WO2022209887A1 (ja) チョコレート用油脂組成物
CN116113327A (zh) 非调质型硬质黄油组合物
JP7544171B1 (ja) チョコレート類用油脂
JP7544170B1 (ja) チョコレート類用油脂
CN116056585B (zh) 制点心用油脂组合物
EP4691248A1 (en) Oil/fat for chocolate products
US20240172771A1 (en) Non-lauric, non-trans, and non-tempering oil and/or fat for chocolate
WO2026028942A1 (ja) 油脂組成物
WO2026071163A1 (ja) チョコレート類用油脂組成物
WO2023100847A1 (ja) 冷菓ミックス用油脂
JP2020185013A (ja) 油脂組成物及び該油脂組成物を使用して得られる油性食品

Legal Events

Date Code Title Description
PA0105 International application

Patent event date: 20240326

Patent event code: PA01051R01D

Comment text: International Patent Application

PG1501 Laying open of application
A201 Request for examination
PA0201 Request for examination

Patent event code: PA02012R01D

Patent event date: 20250520

Comment text: Request for Examination of Application