KR200353947Y1 - bamboo grid and bamboo grid assembly utilizing the same - Google Patents

Abstract

According to the present invention, the bamboo grill assembly includes a first frame having a plurality of first heat through holes formed thereon, a grill frame having a second block formed with a plurality of second heat through holes positioned in parallel with the first block; Placed on the first and second cut-off portions, respectively, a plurality of bamboo slices arranged in parallel with a space between each other, and are installed at both ends of the bamboo slices to maintain the spacing of the bamboo slices, respectively At least one bamboo grill plate provided with a holding member for supporting.

Description

Bamboo grid and bamboo grid assembly utilizing the same

The present invention relates to grilling meat, fish, and the like, and more particularly, to a bamboo grill plate using bamboo and a bamboo grill assembly using the same.

In general, a roasting device for grilling meat, fish, etc. may be directly heated or indirectly heated. The indirect heating method installs a metal plate or grill on top of a heating source such as charcoal or gas fire, and grills meat using the plate or grill.

Even if meat or fish is grilled in an indirect manner as described above, the meat of the portion directly exposed to the fire is burned to generate carcinogens, and the meat or fish is cooked for a long time, so that the meat is evaporated and grilled. In particular, since the plate or the grill is not temperature-controlled, when the temperature is high, oil or seasonings generated from meat or meat are pressed or burned.

On the other hand, modern people have a tendency to select food in consideration of health even when eating out due to a change in environmental and health awareness. In particular, in the food service industry or the food industry, many functional foods considering health have been developed, and research has been conducted accordingly.

However, bulgogi, pork belly, fish, etc. are not easy to add a healthy function, it is difficult to fundamentally solve the problem of hardening of ripe meat and the generation of anti-cancer substances generated when grilling meat.

In view of this point, Korean Patent Registration No. 10-0416052 discloses a grilled blue rice barbecue.

The disclosed cheongju bulgogi roasting plate repeatedly forms a plurality of bamboo coupling grooves and a plurality of protrusions on the upper surface of the bull plate, and the bamboo is placed on the plurality of bamboo coupling grooves, respectively, wherein the upper surface of the bamboo is higher than the upper surface of the protrusions. It is installed at least as high as the roasting object is placed on a plurality of bamboo has a configuration that the roasting by the heat source applied to the fire plate.

In the case of the grill plate as described above simply because the bamboo is installed on the upper surface of the plate to support the meat, it is difficult to discharge oil from the meat, and after the plate is heated, the meat supported by the bamboo is grilled by this heat. There is a problem that takes a lot of time to learn. In addition, the bamboo is burned by the heat applied from the heat generating source to generate smoke.

The present invention is to solve the problems as described above, to improve the flavor by allowing the essence from the bamboo to penetrate the meat smoothly, the heat is transferred directly to the bamboo slices and bamboo grill plate is prevented from burning The purpose is to provide a used bamboo grill assembly.

Another object of the present invention is to provide a bamboo grill plate and a bamboo grill assembly using the same, which facilitates the discharge of oil generated from grilled meat and prevents the meat from being dried and cured.

Another object of the present invention is to provide a bamboo grill plate and a bamboo grill assembly using the same, which is easy to use, can prevent the bamboo fragments from being easily discolored, and is easy to use.

1 is an exploded perspective view showing a bamboo grill assembly according to the present invention,

2 is a cross-sectional view of the bamboo grill assembly according to the present invention,

3 is an exploded perspective view of the bamboo grill plate,

4 to 7 are perspective views showing embodiments of the fixing member,

8 is an exploded perspective view showing another embodiment of the fixing member;

9 is a perspective view showing a coupling means,

10 is an exploded perspective view showing another embodiment of the bamboo grill assembly;

11 is an exploded perspective view showing another embodiment of the bamboo grill assembly;

12 is an exploded perspective view in which an oil overflow prevention jaw is formed at the cutoff portion of the bamboo grill plate;

13 is a partially cutaway perspective view of a bamboo grill assembly;

14 and 15 are cross-sectional views of bamboo grill assemblies,

16 and 17 are perspective views showing a state in which the auxiliary blocking plate is installed.

<Explanation of symbols for the main parts of the drawings>

10; Bamboo grill assembly

20; Grill frame

100; Bamboo grill

22, 42,44; Block

21,41,43; Hot air hole

Bamboo grill plate to achieve the above purpose,

A plurality of bamboo pieces arranged in parallel at regular intervals, characterized in that it is provided on each end of the bamboo pieces are provided with a holding member for maintaining the spacing of the bamboo pieces and support the bamboo pieces.

In the present invention, it is preferable that the bamboo pieces use an outer plate that is kept green. And the fixing member may be made of a clip surrounding both ends of the bamboo in a predetermined width. In this case, it is preferable to press the bamboo pieces to form an inlet portion drawn between the bamboo pieces so as to maintain a constant gap between the bamboo pieces. In addition, the clip is preferably at least one side corresponding to the upper and lower surfaces of the bamboo slice to form a projection to be embedded in the bamboo slice.

Bamboo grill plate assembly for achieving the above object,

A grill frame having a blocking portion formed with a plurality of hot through holes,

Placed in the blocking portion, a plurality of bamboo pieces arranged in parallel with a space between each other, and the fixing member is installed at both ends of the bamboo pieces to maintain the spacing of the bamboo pieces and to support the bamboo pieces Characterized in that it is provided with at least one bamboo grill plate provided.

In the present invention, the hot through hole is formed in the blocking portion to match between the bamboo pieces of the bamboo grill plate.

Bamboo grill assembly of the present invention to achieve the above object,

A grill frame having a first blocking portion formed with a plurality of first heat passage holes, a second blocking portion positioned in parallel with the first blocking portion, and having a second blocking portion formed with a plurality of second heat passage holes;

Placed on the first and second cut-off portions, respectively, a plurality of bamboo slices arranged in parallel with a space between each other, and are installed at both ends of the bamboo slices to maintain the spacing of the bamboo slices, respectively Characterized in that it is provided with at least one bamboo grill plate provided with a holding member for supporting.

In the present invention, the first and second blocking portions are inclined downward with the boundary therebetween to have a V-shaped cross section or to be inclined upward to have an inverted V-shaped cross section. The first and second cutouts may further include coupling means for coupling the bamboo grill plate.

On the other hand, the lower portion of the first, the second blocking portion may be further provided with an auxiliary block for blocking the heat transmitted from the heat source. In this case, a third heat passage hole may be formed in the auxiliary blocking portion, and the third heat passage may be positioned in a straight line between the first or second heat passage hole formed in the first and second blocking portions and the bamboo strip. This is preferred.

An oil overflow prevention jaw is formed along an edge of the first and second heat passage holes of the first and second blocking portions. This oil spill prevention jaw is preferably not higher than the bamboo slice of the bamboo grill plate.

Hereinafter, a preferred embodiment of a bamboo grill plate and a bamboo grill assembly using the same according to the present invention will be described in detail with reference to the accompanying drawings.

Bamboo grill assembly according to the present invention to prevent the burning of the bamboo grill plate by the heat generated from the heat source, to facilitate the absorption of the essence from the bamboo slices to the meat or fish to be baked and to facilitate the discharge of oil One embodiment is shown in FIGS. 1 and 2.

Referring to the drawings, the bamboo grill assembly 10 maintains a gap between the grill frame 20 having a blocking portion 22 formed with a plurality of hot through holes 21 and being placed on the blocking portion 22. A plurality of bamboo slices 101 arranged in parallel in a state and a fixing member which is installed at both ends of the bamboo pieces 101 to maintain the spacing of the bamboo pieces 101 and supports the bamboo pieces 101 ( 120 is provided with at least one bamboo grill plate (100).

The grille frame 20 is configured by a frame member 24 provided with a handle 23 and a blocking portion 22 having a hot air passing hole 21 formed in the frame member 24. The edge member 24 and the blocking portion may be integrally formed. As shown in FIG. 2, an auxiliary blocking plate 25 may be further provided below the blocking unit 22. The auxiliary blocking plate 25 has a structure that can be coupled and separated by the guide portion 26 formed on the lower surface of the rim member 24 or the blocking portion 22.

The bamboo grill plate 100 is that the bamboo essence can be added to the meat when grilling the meat, an embodiment thereof is shown in FIG.

Referring to the drawings, the bamboo grill plate 100 is a plurality of bamboo slices 101 arranged in parallel at a predetermined interval (about 5 to 10mm) and the bamboo slices are respectively installed at both ends of the bamboo slices 101 It is provided with a fixing member 120 to maintain the spacing of the 101 and to support the bamboo pieces.

The bamboo fragments 101 are preferably to use the outer shell to maintain a green state. The bamboo slice 101 or bamboo grill plate 100 is preferably packaged in a vacuum packaging or oxygen scavenger to prevent discoloration or discoloration during transportation and storage. And the fixing member 120 may be made of a cross-section c-shaped clip 121 surrounding the edges of the bamboo pieces 101 as shown in Figures 3 and 4. When the fixing member 120 is made of a clip 121, the interval between the bamboo pieces 101 by pressing the bamboo pieces 101 to form an inlet 121a to be drawn between the bamboo pieces 101. It is desirable to be able to keep it constant. In addition, as shown in FIG. 5, at least one side of the clip 121 that corresponds to the upper and lower surfaces of the bamboo slice 101 may be formed to form a protrusion 121b embedded in the bamboo slice. In addition, the clip 121 has a space keeping member 121c extending from there between the bamboo pieces at the end of the clip 121 to maintain the spacing of the bamboo pieces 101 as shown in FIG. 6. May be And the fixing of the bamboo section 101 to the clip 121 may be made by pin 122 is embedded in the bamboo section 101 through the clip 121 as shown in FIG. In the above embodiments, a protrusion may be formed on the bottom surface of the clip 121 so that the bamboo pieces 101 may be spaced apart from the blocking portion 22 by a predetermined interval. And it is preferable to form a curved surface (see Fig. 15) in the perpendicular direction of the longitudinal direction of each bamboo section 101.

In addition, although not shown in the drawings, the ends of the bamboo pieces may be bonded to the clip. On the other hand, another embodiment of the fixing member consists of a wire 127 having a protrusion 126 formed in the hole 125 and inserted into the hole 125 as shown in Fig. 8 Can be.

The fixing member is not limited by the above-described embodiment, and any structure may be used as long as it is coupled to the ends of the bamboo pieces to maintain their spacing and support the bamboo pieces.

On the other hand, the grill frame 20 may be further provided with a coupling means 60 for coupling the bamboo grill plate 100. This coupling means may be made of a locking jaw is formed on one side of the blocking portion or may be composed of at least one pivot member 61 is hinged to one side of the edge member 24 as shown in FIG. The coupling means is not limited to the above-described embodiment, and any structure may be used as long as it can secure the bamboo grill plate 100 with respect to the grill frame 20.

10 shows another embodiment of the bamboo grill assembly according to the present invention.

Referring to the drawings, the bamboo grill assembly 30 has a first blocking portion 42 formed with a plurality of first heat passing holes 41, and extends from the first blocking portion 42 and is positioned side by side. A grill frame 40 having a second blocking portion 44 having a second opening passage hole 43, and bamboo grill plates 100 mounted to the first and second blocking portions 42 and 44, respectively. Equipped.

As shown in FIG. 10, the grille frame 40 may be supported with first and second cut-off parts 42 and 44 by the rim member 46 on which the handle 45 is installed. The portions 42 and 44 are formed in a single body and bent downward to form a V-shaped cross section or bent so that the center portion protrudes upward as shown in FIG. Can be. In this case, the first and second blocking parts 42 and 44 are formed in a V-type or inverted V in order to smoothly discharge oil. The edge member 46 is not necessarily provided. When the edge member 46 is not provided, the handle 45 may be formed on at least one side of the first and second blocking portions.

As shown in FIG. 12, when the first and second blocking parts 42 and 44 form a V shape, the first and second blocking parts 42 and 44 protrude upward from each edge of the first and second opening through holes 41 and 43. An oil overflow preventing jaw 47 and 48 are formed, and at least one oil passing hole 49 is formed at the boundary between the first and second blocking portions 42 and 44. At least one guide protrusion 49a protruding to induce the flow of oil may be formed at the edge of the oil through hole 49. In addition, as shown in FIG. 14, grooves 42a and 44a are formed in the blocking portions 42 and 44 between the oil spill preventing jaws 47 or 48 and the bamboo fragments 101 are placed on the upper portions thereof. It is desirable to minimize the contact area with). The bamboo slice is formed to form a curved surface in the direction perpendicular to the longitudinal direction as shown in Figure 15 to minimize the contact area with the grooves (42, 44) is formed in the grooves (42, 44) In addition, a protrusion 121a is formed on the lower surface of the clip 121 to prevent direct contact between the bamboo pieces 101 and the blocking portions 42 and 44. That is, the protrusion 121a on the clip 121 is formed. ) Is formed so that the bamboo slice 101 is lifted by the height of the protrusion 121 to prevent direct contact with the blocking portions 42 and 44. Here, some of the protrusions 121 are oil through holes ( It is preferable that the oil located at the upper portion of 49) and flowed along the protrusion 121 can flow through the oil through hole 49.

Meanwhile, an auxiliary blocking plate 50 may be further provided on the lower surface of the grill frame 30 to primarily block heat emitted from the heat source, as shown in FIGS. 16 and 17. The auxiliary blocking plate 50 has a guide portion 51 formed on the lower surface of the rim member 46 or the first and second blocking portions 42 and 44, and is installed to be slidable along the guide portion. It may be provided with a main body 53 formed with the three heat through holes (52). Here, the main body 53 is made of a metal plate, but is not limited thereto. The auxiliary blocking plate 50 may be integrally formed to block the first and second blocking parts 42 and 44 at the same time, or may have a divided structure to block each of the auxiliary blocking plates 50. In the case of having a divided structure, as illustrated in FIG. 17, the guide part 51 may be installed in a direction perpendicular to the length direction and inserted from both sides of the length direction. And between the bamboo slices of the bamboo grill plate 100 and the first heat passage hole or the second heat passage hole and the third heat passage hole is preferably located on the same axis.

The bamboo grill plate 100 mounted on the first and second cut-off portions 42 and 44 and the coupling means for coupling the bamboo grill plate and the grill frame have the same structure as the above-described embodiment, and thus will not be described again. do. Subsequently to the above embodiment, the bamboo pieces 101 are preferably formed with a plurality of notches (not shown) on the upper surface so that the inner essence can easily flow out when heated.

Referring to the operation of the bamboo grill configured as described above and the bamboo grill assembly using the same as follows.

First, in order to bake meat or fish using a bamboo grill, put ignited charcoal or palm charcoal in a support container in a furnace, and put a bamboo grill assembly 10 on it. At this time, the blocking member is located on the vertical top of the heat generating means as much as possible. In this state, the meat or fish to be grilled on the bamboo slices 101 is placed on the bamboo grill plate 100.

In this way, the fire generated from the heat generating means 22 is directly connected to the meat through the hot air passing holes 21, 41, 43 of the blocking portions 22, 42, 44 and the bamboo slice 101. Is delivered to, some of the fire is transmitted and copied through the cut through the bamboo slice 101 and the meat is roasted meat.

In this process, as the bamboo slices 101 are heated, the essence is discharged from the bamboo flakes 101 to the upper surface thereof, especially the notch portion, and the released essences are baked while penetrating the meat. Therefore, the grilled meat will have a bamboo aroma and taste, and will contain the healthy substances contained in bamboo. In particular, the bamboo grill is baked under indirect heat rather than being directly fired to the meat, thereby suppressing evaporation of moisture as much as possible and further preventing the meat from hardening.

On the other hand, when the grill frame 40 is formed in a V-shaped cross-section as shown in Figure 10 and 12, the oil generated from the meat during the grilling process flows along the bamboo slice 101 and the blocking portion, Oil overflow bumps 47 and 48 are formed at the edges of the first and second heat passage holes 41 and 43 to prevent oil from overflowing into the first and second heat passage holes 41 and 43. have. In this way, the oil flowing into the oil overflow preventing jaw 47 and 48 falls into the furnace through the oil through hole 49 formed at the boundary of the first and second blocking portions 42 and 44. Therefore, as in the conventional grill, oil falling into charcoal, etc. as a heating source, can fundamentally prevent smoke from being generated.

On the other hand, since the grill plate frame 40 is provided with an auxiliary blocking plate 50, the heat is excessively transmitted to the bamboo grill plate 100 to prevent the burning of the bamboo slice 101, the auxiliary blocking plate ( The heat delivered can be adjusted by moving 50) back and forth along the guide.

As described above, the bamboo grill plate according to the present invention and the bamboo grill assembly using the same can fundamentally solve the drying of meat by directly or indirectly heating the grilled meat to an appropriate temperature or by evaporating excessive moisture. In addition, it is possible to prevent the bamboo fragments from burning or discoloring and discoloring due to excessive heat. On the other hand, it is possible to easily replace the bamboo grill plate for the grill frame can increase the product value.

Although the present invention has been described with reference to one embodiment shown in the drawings, this is merely exemplary, and it will be understood by those skilled in the art that various modifications and equivalent embodiments are possible.

Therefore, the true scope of protection of the present invention should be defined only by the attached claims.

Claims (15)

And a plurality of bamboo slices arranged in parallel with each other, and fixed members installed at both ends of the bamboo slices to maintain the spacing of the bamboo slices and support the bamboo slices. The method of claim 1, Bamboo grill plate, characterized in that the notch is formed on the upper surface of the bamboo slice to facilitate the discharge of the bamboo essence. The method of claim 1, The fixing member is a bamboo grill plate, characterized in that consisting of a clip surrounding both ends of the bamboo in a predetermined width The method of claim 3, The clip is a bamboo grill plate, characterized in that the inlet portion is formed between the bamboo fragments by pressing between the bamboo fragments to maintain the spacing of the bamboo fragments and to hold the bamboo fragments. The method of claim 3, The clip has a bamboo grill plate, characterized in that the projections are formed in the bamboo piece by caulking at least one side corresponding to the upper and lower surfaces of the bamboo piece. The method according to claim 3 to 5, Bamboo grill plate, characterized in that a plurality of projections formed on the lower surface of the clip. The method of claim 1, Bamboo grill, characterized in that the bottom surface of the bamboo section is curved in a direction perpendicular to the longitudinal direction. A grill frame having a blocking portion formed with a plurality of hot through holes, Placed in the blocking portion, a plurality of bamboo pieces arranged in parallel with a space between each other, and the fixing member is installed at both ends of the bamboo pieces to maintain the spacing of the bamboo pieces and to support the bamboo pieces Bamboo grill assembly, characterized in that provided with at least one bamboo grill plate provided. A grill frame having a first blocking portion formed with a plurality of first heat passage holes, a second blocking portion positioned in parallel with the first blocking portion, and having a second blocking portion formed with a plurality of second heat passage holes; Placed on the first and second cut-off portions, respectively, a plurality of bamboo slices arranged in parallel with a space between each other, and are installed at both ends of the bamboo slices to maintain the spacing of the bamboo slices, respectively Bamboo grill assembly comprising at least one bamboo grill plate provided with a holding member for supporting. The method of claim 9, Bamboo grill assembly characterized in that the groove is formed in the longitudinal direction in the first and second cut-off portion corresponding to the bamboo slice. The method of claim 10, Bamboo grill assembly, characterized in that a plurality of oil through-holes are formed between the first and second bamboo slices, and guide protrusions are formed to guide and discharge oil at the edges thereof. The method of claim 9, And the first and second blocking portions are inclined downward with the boundary therebetween to have a V shape or to be inclined upward to have an inverted V shape. The method of claim 9, Bamboo grill assembly, characterized in that it further comprises a coupling means for mutually coupling each bamboo grill plate mounted on the first and second blocking portion. The method of claim 9, Bamboo grill assembly, characterized in that the lower portion of the first, the second blocking portion further provided with an auxiliary blocking plate for blocking heat transmitted from the heat source. The method of claim 9, Bamboo grill assembly, characterized in that the oil spill prevention jaw is formed along the edge of the first and second heat passage hole of the first and second blocking portion.