JPS6319137B2 - - Google Patents

Info

Publication number
JPS6319137B2
JPS6319137B2 JP55007167A JP716780A JPS6319137B2 JP S6319137 B2 JPS6319137 B2 JP S6319137B2 JP 55007167 A JP55007167 A JP 55007167A JP 716780 A JP716780 A JP 716780A JP S6319137 B2 JPS6319137 B2 JP S6319137B2
Authority
JP
Japan
Prior art keywords
confectionery dough
dough
mold
stretching
confectionery
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP55007167A
Other languages
English (en)
Japanese (ja)
Other versions
JPS56106557A (en
Inventor
Fumihiko Masuda
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP716780A priority Critical patent/JPS56106557A/ja
Publication of JPS56106557A publication Critical patent/JPS56106557A/ja
Publication of JPS6319137B2 publication Critical patent/JPS6319137B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Confectionery (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
JP716780A 1980-01-24 1980-01-24 Device for extending and forming paste for cake Granted JPS56106557A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP716780A JPS56106557A (en) 1980-01-24 1980-01-24 Device for extending and forming paste for cake

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP716780A JPS56106557A (en) 1980-01-24 1980-01-24 Device for extending and forming paste for cake

Publications (2)

Publication Number Publication Date
JPS56106557A JPS56106557A (en) 1981-08-24
JPS6319137B2 true JPS6319137B2 (cs) 1988-04-21

Family

ID=11658517

Family Applications (1)

Application Number Title Priority Date Filing Date
JP716780A Granted JPS56106557A (en) 1980-01-24 1980-01-24 Device for extending and forming paste for cake

Country Status (1)

Country Link
JP (1) JPS56106557A (cs)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS62163660A (ja) * 1986-01-13 1987-07-20 Isaki Shoten:Kk ア−モンドを乗せた米菓の製造方法

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5324387U (cs) * 1976-08-06 1978-03-01
JPS6058936B2 (ja) * 1977-09-29 1985-12-23 文彦 増田 菓子生地等の切出装置

Also Published As

Publication number Publication date
JPS56106557A (en) 1981-08-24

Similar Documents

Publication Publication Date Title
US4303690A (en) Process for manufacturing thin-walled, hollow pastry articles
JP5140720B2 (ja) 押出豆スナック及びその製造方法
US5458900A (en) Methods for making arepas
JPS5831180B2 (ja) 包あん方法及び包あん機
JPS6250109B2 (cs)
JPH0819590A (ja) 錠剤製造方法およびその装置
US6139893A (en) Method for manufacturing raised-brim products
JP4287791B2 (ja) 成型加工食品製造装置および成型加工食品製造方法
AT390868B (de) Verfahren zur herstellung von kugelartig geformten nahrungsmitteln und vorrichtung zum durchfuehren des verfahrens
JPS6319137B2 (cs)
CN1550152A (zh) 内包有固体状馅的点心的制造方法
KR100783203B1 (ko) 한과 성형장치 및 그 한과 제조방법
JP4045320B2 (ja) 食品成形装置
JP2597990Y2 (ja) 成形カッター
JPH0129538B2 (cs)
JP6168560B2 (ja) 煎餅食品，煎餅食品の製造方法及び成形型
JPS596625B2 (ja) 食品の成型方法
JPS60116433A (ja) 花状成形物の成形方法
JPH0712269B2 (ja) リングドーナツ成形装置及び方法
JP5355463B2 (ja) 乾燥果実菓子の製造方法
JP3665179B2 (ja) 漬物シートの製造方法
JP6596619B2 (ja) 挟み込み成形食品の製造方法及び製造装置
JPH0698684A (ja) 包あん食品の製造方法
JP4786681B2 (ja) 食品成形装置及び方法
JPS6246150B2 (cs)