JPS6233852B2 - - Google Patents

Info

Publication number
JPS6233852B2
JPS6233852B2 JP58160257A JP16025783A JPS6233852B2 JP S6233852 B2 JPS6233852 B2 JP S6233852B2 JP 58160257 A JP58160257 A JP 58160257A JP 16025783 A JP16025783 A JP 16025783A JP S6233852 B2 JPS6233852 B2 JP S6233852B2
Authority
JP
Japan
Prior art keywords
chips
potato
fish meat
soybean protein
fish
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP58160257A
Other languages
English (en)
Japanese (ja)
Other versions
JPS6054661A (ja
Inventor
Gota Taguchi
Masaaki Sato
Koji Hasegawa
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nisshin Oillio Group Ltd
Original Assignee
Nisshin Oil Mills Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nisshin Oil Mills Ltd filed Critical Nisshin Oil Mills Ltd
Priority to JP58160257A priority Critical patent/JPS6054661A/ja
Publication of JPS6054661A publication Critical patent/JPS6054661A/ja
Publication of JPS6233852B2 publication Critical patent/JPS6233852B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Fish Paste Products (AREA)
JP58160257A 1983-09-02 1983-09-02 フィッシュ・チップスの製造法 Granted JPS6054661A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP58160257A JPS6054661A (ja) 1983-09-02 1983-09-02 フィッシュ・チップスの製造法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP58160257A JPS6054661A (ja) 1983-09-02 1983-09-02 フィッシュ・チップスの製造法

Publications (2)

Publication Number Publication Date
JPS6054661A JPS6054661A (ja) 1985-03-29
JPS6233852B2 true JPS6233852B2 (enExample) 1987-07-23

Family

ID=15711091

Family Applications (1)

Application Number Title Priority Date Filing Date
JP58160257A Granted JPS6054661A (ja) 1983-09-02 1983-09-02 フィッシュ・チップスの製造法

Country Status (1)

Country Link
JP (1) JPS6054661A (enExample)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS62151161A (ja) * 1985-12-23 1987-07-06 Nisshin Oil Mills Ltd:The フイツシユ・スナツクの製造法
US4935192A (en) * 1988-11-17 1990-06-19 The United States Of America As Represented By The Secretary Of Commerce Method for treating fish meat contaminated with sporozoa and potato product for improving heat gelation of fish muscle
JP5283577B2 (ja) * 2009-07-08 2013-09-04 松谷化学工業株式会社 新規食味・食感のすり身風味揚げ菓子

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5588681A (en) * 1978-12-27 1980-07-04 Kibun Kk Preparation of fish-paste product
JPS6022901B2 (ja) * 1979-02-06 1985-06-04 不二製油株式会社 改良された品質の坐りかまぼこの製造法
JPS5729985A (en) * 1980-07-31 1982-02-18 Canon Inc Detection level adjusting device
JPS58146260A (ja) * 1982-02-23 1983-08-31 Takeda Chem Ind Ltd 練製品用組成物

Also Published As

Publication number Publication date
JPS6054661A (ja) 1985-03-29

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