JPS62220161A - 米の加工食品 - Google Patents
米の加工食品Info
- Publication number
- JPS62220161A JPS62220161A JP61063499A JP6349986A JPS62220161A JP S62220161 A JPS62220161 A JP S62220161A JP 61063499 A JP61063499 A JP 61063499A JP 6349986 A JP6349986 A JP 6349986A JP S62220161 A JPS62220161 A JP S62220161A
- Authority
- JP
- Japan
- Prior art keywords
- rice
- food
- vegetables
- liquid
- porridge
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000007164 Oryza sativa Nutrition 0.000 title claims abstract description 36
- 235000009566 rice Nutrition 0.000 title claims abstract description 36
- 235000013305 food Nutrition 0.000 title claims abstract description 25
- 240000007594 Oryza sativa Species 0.000 title 1
- 241000209094 Oryza Species 0.000 claims abstract description 35
- 239000007788 liquid Substances 0.000 claims abstract description 11
- 238000010438 heat treatment Methods 0.000 claims abstract description 4
- 238000002156 mixing Methods 0.000 claims abstract description 4
- 235000021395 porridge Nutrition 0.000 abstract description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract description 6
- 235000013311 vegetables Nutrition 0.000 abstract description 5
- 230000000694 effects Effects 0.000 abstract description 2
- 239000008267 milk Substances 0.000 abstract description 2
- 210000004080 milk Anatomy 0.000 abstract description 2
- 235000013336 milk Nutrition 0.000 abstract description 2
- 235000021067 refined food Nutrition 0.000 abstract description 2
- 238000004321 preservation Methods 0.000 abstract 1
- 235000011194 food seasoning agent Nutrition 0.000 description 4
- 239000000463 material Substances 0.000 description 3
- 238000000465 moulding Methods 0.000 description 3
- 235000021329 brown rice Nutrition 0.000 description 2
- 238000010411 cooking Methods 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 235000021056 liquid food Nutrition 0.000 description 2
- 230000007774 longterm Effects 0.000 description 2
- 239000004278 EU approved seasoning Substances 0.000 description 1
- 208000018522 Gastrointestinal disease Diseases 0.000 description 1
- 235000008452 baby food Nutrition 0.000 description 1
- 230000006835 compression Effects 0.000 description 1
- 238000007906 compression Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 239000000945 filler Substances 0.000 description 1
- 210000001035 gastrointestinal tract Anatomy 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 235000012054 meals Nutrition 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 235000013555 soy sauce Nutrition 0.000 description 1
- 239000002562 thickening agent Substances 0.000 description 1
Landscapes
- Cereal-Derived Products (AREA)
- Grain Derivatives (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP61063499A JPS62220161A (ja) | 1986-03-20 | 1986-03-20 | 米の加工食品 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP61063499A JPS62220161A (ja) | 1986-03-20 | 1986-03-20 | 米の加工食品 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS62220161A true JPS62220161A (ja) | 1987-09-28 |
| JPH0130470B2 JPH0130470B2 (enrdf_load_stackoverflow) | 1989-06-20 |
Family
ID=13230991
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP61063499A Granted JPS62220161A (ja) | 1986-03-20 | 1986-03-20 | 米の加工食品 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS62220161A (enrdf_load_stackoverflow) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH02234644A (ja) * | 1989-03-07 | 1990-09-17 | Ajinomoto Co Inc | ミルクがゆの製造法 |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5480436A (en) * | 1977-12-09 | 1979-06-27 | Ajinomoto Kk | Instant gruel like food |
| JPS5489056A (en) * | 1977-12-23 | 1979-07-14 | Taihei Shokuhin Kako Kk | Instant gruel food |
| JPS5699757A (en) * | 1979-12-17 | 1981-08-11 | Kikkoman Corp | Preparation of readily cookable unpolished rice |
-
1986
- 1986-03-20 JP JP61063499A patent/JPS62220161A/ja active Granted
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5480436A (en) * | 1977-12-09 | 1979-06-27 | Ajinomoto Kk | Instant gruel like food |
| JPS5489056A (en) * | 1977-12-23 | 1979-07-14 | Taihei Shokuhin Kako Kk | Instant gruel food |
| JPS5699757A (en) * | 1979-12-17 | 1981-08-11 | Kikkoman Corp | Preparation of readily cookable unpolished rice |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH02234644A (ja) * | 1989-03-07 | 1990-09-17 | Ajinomoto Co Inc | ミルクがゆの製造法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0130470B2 (enrdf_load_stackoverflow) | 1989-06-20 |
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