JPS62205759A - 穀粉類の低温滅菌法 - Google Patents
穀粉類の低温滅菌法Info
- Publication number
- JPS62205759A JPS62205759A JP61047683A JP4768386A JPS62205759A JP S62205759 A JPS62205759 A JP S62205759A JP 61047683 A JP61047683 A JP 61047683A JP 4768386 A JP4768386 A JP 4768386A JP S62205759 A JPS62205759 A JP S62205759A
- Authority
- JP
- Japan
- Prior art keywords
- flour
- temperature
- sterilization
- extruder
- low
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Cereal-Derived Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP61047683A JPS62205759A (ja) | 1986-03-05 | 1986-03-05 | 穀粉類の低温滅菌法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP61047683A JPS62205759A (ja) | 1986-03-05 | 1986-03-05 | 穀粉類の低温滅菌法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS62205759A true JPS62205759A (ja) | 1987-09-10 |
| JPH0528096B2 JPH0528096B2 (enrdf_load_stackoverflow) | 1993-04-23 |
Family
ID=12782074
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP61047683A Granted JPS62205759A (ja) | 1986-03-05 | 1986-03-05 | 穀粉類の低温滅菌法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS62205759A (enrdf_load_stackoverflow) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2013101591A3 (en) * | 2011-12-29 | 2013-08-22 | Abbott Laboratories | Methods for reducing microbial contamination of dryblended powdered nutritional compositions |
| WO2014164956A1 (en) * | 2013-03-12 | 2014-10-09 | Abbott Laboratories | Microbial reduction in nutritional product using an extrusion process |
| JP2018512865A (ja) * | 2015-04-23 | 2018-05-24 | イノベーティブ フード デザイン アイエフディ エービー | プロセス |
-
1986
- 1986-03-05 JP JP61047683A patent/JPS62205759A/ja active Granted
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2013101591A3 (en) * | 2011-12-29 | 2013-08-22 | Abbott Laboratories | Methods for reducing microbial contamination of dryblended powdered nutritional compositions |
| WO2014164956A1 (en) * | 2013-03-12 | 2014-10-09 | Abbott Laboratories | Microbial reduction in nutritional product using an extrusion process |
| JP2018512865A (ja) * | 2015-04-23 | 2018-05-24 | イノベーティブ フード デザイン アイエフディ エービー | プロセス |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0528096B2 (enrdf_load_stackoverflow) | 1993-04-23 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
| R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
| EXPY | Cancellation because of completion of term |