JPS61216644A - せんべい様スナツク菓子の製造法 - Google Patents
せんべい様スナツク菓子の製造法Info
- Publication number
- JPS61216644A JPS61216644A JP60058773A JP5877385A JPS61216644A JP S61216644 A JPS61216644 A JP S61216644A JP 60058773 A JP60058773 A JP 60058773A JP 5877385 A JP5877385 A JP 5877385A JP S61216644 A JPS61216644 A JP S61216644A
- Authority
- JP
- Japan
- Prior art keywords
- baked
- bread
- product
- extrusion
- rice cracker
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000011888 snacks Nutrition 0.000 title claims abstract description 19
- 238000004519 manufacturing process Methods 0.000 title claims description 10
- 235000009508 confectionery Nutrition 0.000 title abstract description 3
- 238000001125 extrusion Methods 0.000 claims abstract description 23
- 235000008429 bread Nutrition 0.000 claims abstract description 21
- 229920002472 Starch Polymers 0.000 claims abstract description 18
- 235000019698 starch Nutrition 0.000 claims abstract description 18
- 239000008107 starch Substances 0.000 claims abstract description 18
- 239000000203 mixture Substances 0.000 claims abstract description 15
- 238000010438 heat treatment Methods 0.000 claims abstract description 14
- 235000013312 flour Nutrition 0.000 claims abstract description 9
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 9
- 241000209140 Triticum Species 0.000 claims abstract description 7
- 235000021307 Triticum Nutrition 0.000 claims abstract description 7
- 238000000465 moulding Methods 0.000 claims abstract description 7
- 238000010298 pulverizing process Methods 0.000 claims abstract description 4
- 239000000843 powder Substances 0.000 claims description 15
- 241000209094 Oryza Species 0.000 claims description 11
- 235000007164 Oryza sativa Nutrition 0.000 claims description 11
- 235000013305 food Nutrition 0.000 claims description 11
- 235000009566 rice Nutrition 0.000 claims description 11
- 235000012180 bread and bread product Nutrition 0.000 claims description 9
- 238000003825 pressing Methods 0.000 claims description 7
- 238000000034 method Methods 0.000 claims description 3
- 230000008961 swelling Effects 0.000 claims description 3
- 239000000463 material Substances 0.000 abstract description 15
- 239000002994 raw material Substances 0.000 abstract description 9
- 238000001035 drying Methods 0.000 abstract description 8
- 235000004213 low-fat Nutrition 0.000 abstract 1
- 229920001592 potato starch Polymers 0.000 abstract 1
- 239000011369 resultant mixture Substances 0.000 abstract 1
- 239000000796 flavoring agent Substances 0.000 description 3
- 238000001816 cooling Methods 0.000 description 2
- 239000004744 fabric Substances 0.000 description 2
- 235000013355 food flavoring agent Nutrition 0.000 description 2
- 239000002075 main ingredient Substances 0.000 description 2
- 241000234435 Lilium Species 0.000 description 1
- 244000046052 Phaseolus vulgaris Species 0.000 description 1
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 238000000748 compression moulding Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 238000010304 firing Methods 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 235000012437 puffed product Nutrition 0.000 description 1
- 229940100486 rice starch Drugs 0.000 description 1
- 235000000346 sugar Nutrition 0.000 description 1
- 150000008163 sugars Chemical class 0.000 description 1
- 235000012794 white bread Nutrition 0.000 description 1
Landscapes
- Confectionery (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP60058773A JPS61216644A (ja) | 1985-03-23 | 1985-03-23 | せんべい様スナツク菓子の製造法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP60058773A JPS61216644A (ja) | 1985-03-23 | 1985-03-23 | せんべい様スナツク菓子の製造法 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS61216644A true JPS61216644A (ja) | 1986-09-26 |
JPH0566087B2 JPH0566087B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1993-09-21 |
Family
ID=13093865
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP60058773A Granted JPS61216644A (ja) | 1985-03-23 | 1985-03-23 | せんべい様スナツク菓子の製造法 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS61216644A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH02207744A (ja) * | 1989-02-07 | 1990-08-17 | Kanebo Ltd | スナック菓子の製造方法 |
SG142178A1 (en) * | 2002-10-24 | 2008-05-28 | Oyatsu Company Ltd | Method for manufacturing a snack, a snack, and food like a snack |
SG142177A1 (en) * | 2002-10-24 | 2008-05-28 | Oyatsu Company Ltd | Method for manufacturing a snack, a snack, and food like a snack |
-
1985
- 1985-03-23 JP JP60058773A patent/JPS61216644A/ja active Granted
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH02207744A (ja) * | 1989-02-07 | 1990-08-17 | Kanebo Ltd | スナック菓子の製造方法 |
SG142178A1 (en) * | 2002-10-24 | 2008-05-28 | Oyatsu Company Ltd | Method for manufacturing a snack, a snack, and food like a snack |
SG142177A1 (en) * | 2002-10-24 | 2008-05-28 | Oyatsu Company Ltd | Method for manufacturing a snack, a snack, and food like a snack |
Also Published As
Publication number | Publication date |
---|---|
JPH0566087B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1993-09-21 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
EXPY | Cancellation because of completion of term |