JPS61108359A - 青果物の保存包装材料および保存方法 - Google Patents
青果物の保存包装材料および保存方法Info
- Publication number
- JPS61108359A JPS61108359A JP59228296A JP22829684A JPS61108359A JP S61108359 A JPS61108359 A JP S61108359A JP 59228296 A JP59228296 A JP 59228296A JP 22829684 A JP22829684 A JP 22829684A JP S61108359 A JPS61108359 A JP S61108359A
- Authority
- JP
- Japan
- Prior art keywords
- food
- hinokitiol
- packaging material
- preservation
- day
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000013305 food Nutrition 0.000 title claims abstract description 34
- 238000004321 preservation Methods 0.000 title abstract description 10
- FUWUEFKEXZQKKA-UHFFFAOYSA-N beta-thujaplicin Chemical compound CC(C)C=1C=CC=C(O)C(=O)C=1 FUWUEFKEXZQKKA-UHFFFAOYSA-N 0.000 claims abstract description 56
- TUFYVOCKVJOUIR-UHFFFAOYSA-N alpha-Thujaplicin Natural products CC(C)C=1C=CC=CC(=O)C=1O TUFYVOCKVJOUIR-UHFFFAOYSA-N 0.000 claims abstract description 28
- 229930007845 β-thujaplicin Natural products 0.000 claims abstract description 28
- 239000005022 packaging material Substances 0.000 claims abstract description 23
- 239000000853 adhesive Substances 0.000 claims abstract description 11
- 230000001070 adhesive effect Effects 0.000 claims abstract description 11
- 150000003839 salts Chemical class 0.000 claims abstract description 9
- 239000004744 fabric Substances 0.000 claims abstract description 4
- 238000000034 method Methods 0.000 claims description 12
- 239000004745 nonwoven fabric Substances 0.000 claims description 7
- 239000000123 paper Substances 0.000 claims description 6
- 150000001875 compounds Chemical class 0.000 abstract description 13
- 229920002125 Sokalan® Polymers 0.000 abstract description 2
- 239000004584 polyacrylic acid Substances 0.000 abstract description 2
- 239000011248 coating agent Substances 0.000 abstract 1
- 238000000576 coating method Methods 0.000 abstract 1
- 241000208822 Lactuca Species 0.000 description 11
- 235000003228 Lactuca sativa Nutrition 0.000 description 11
- 238000012360 testing method Methods 0.000 description 9
- 229920000858 Cyclodextrin Polymers 0.000 description 7
- 235000005979 Citrus limon Nutrition 0.000 description 6
- 244000131522 Citrus pyriformis Species 0.000 description 6
- 239000001116 FEMA 4028 Substances 0.000 description 6
- 229960004853 betadex Drugs 0.000 description 6
- 238000004806 packaging method and process Methods 0.000 description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 6
- 240000007594 Oryza sativa Species 0.000 description 5
- 235000007164 Oryza sativa Nutrition 0.000 description 5
- 235000009566 rice Nutrition 0.000 description 5
- 239000000126 substance Substances 0.000 description 5
- 241000894006 Bacteria Species 0.000 description 4
- 241000257465 Echinoidea Species 0.000 description 4
- -1 alkali metal salts Chemical class 0.000 description 4
- 239000007864 aqueous solution Substances 0.000 description 4
- 230000000694 effects Effects 0.000 description 4
- 238000003306 harvesting Methods 0.000 description 4
- 239000000203 mixture Substances 0.000 description 4
- 238000003756 stirring Methods 0.000 description 4
- 240000008067 Cucumis sativus Species 0.000 description 3
- 235000009849 Cucumis sativus Nutrition 0.000 description 3
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 3
- 239000003814 drug Substances 0.000 description 3
- 229940079593 drug Drugs 0.000 description 3
- 235000013399 edible fruits Nutrition 0.000 description 3
- 239000007789 gas Substances 0.000 description 3
- 229920001495 poly(sodium acrylate) polymer Polymers 0.000 description 3
- 239000000843 powder Substances 0.000 description 3
- NNMHYFLPFNGQFZ-UHFFFAOYSA-M sodium polyacrylate Chemical compound [Na+].[O-]C(=O)C=C NNMHYFLPFNGQFZ-UHFFFAOYSA-M 0.000 description 3
- 239000000243 solution Substances 0.000 description 3
- 235000013311 vegetables Nutrition 0.000 description 3
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 2
- UFHFLCQGNIYNRP-UHFFFAOYSA-N Hydrogen Chemical compound [H][H] UFHFLCQGNIYNRP-UHFFFAOYSA-N 0.000 description 2
- 235000002245 Penicillium camembertii Nutrition 0.000 description 2
- 235000002233 Penicillium roqueforti Nutrition 0.000 description 2
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 2
- 239000001913 cellulose Substances 0.000 description 2
- 235000013601 eggs Nutrition 0.000 description 2
- 238000009920 food preservation Methods 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 235000013372 meat Nutrition 0.000 description 2
- 244000005700 microbiome Species 0.000 description 2
- 229920003023 plastic Polymers 0.000 description 2
- 239000004033 plastic Substances 0.000 description 2
- 235000019814 powdered cellulose Nutrition 0.000 description 2
- 229920003124 powdered cellulose Polymers 0.000 description 2
- 239000000047 product Substances 0.000 description 2
- 238000011160 research Methods 0.000 description 2
- 159000000000 sodium salts Chemical class 0.000 description 2
- 235000001674 Agaricus brunnescens Nutrition 0.000 description 1
- 229920002134 Carboxymethyl cellulose Polymers 0.000 description 1
- 244000141359 Malus pumila Species 0.000 description 1
- 240000000249 Morus alba Species 0.000 description 1
- 235000008708 Morus alba Nutrition 0.000 description 1
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 1
- 241000219094 Vitaceae Species 0.000 description 1
- 229910021536 Zeolite Inorganic materials 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- 229910052783 alkali metal Inorganic materials 0.000 description 1
- 235000021016 apples Nutrition 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 230000001580 bacterial effect Effects 0.000 description 1
- WHGYBXFWUBPSRW-FOUAGVGXSA-N beta-cyclodextrin Chemical compound OC[C@H]([C@H]([C@@H]([C@H]1O)O)O[C@H]2O[C@@H]([C@@H](O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O3)[C@H](O)[C@H]2O)CO)O[C@@H]1O[C@H]1[C@H](O)[C@@H](O)[C@@H]3O[C@@H]1CO WHGYBXFWUBPSRW-FOUAGVGXSA-N 0.000 description 1
- 235000011175 beta-cyclodextrine Nutrition 0.000 description 1
- 238000007664 blowing Methods 0.000 description 1
- 239000001569 carbon dioxide Substances 0.000 description 1
- 229910002092 carbon dioxide Inorganic materials 0.000 description 1
- 239000001768 carboxy methyl cellulose Substances 0.000 description 1
- 235000010948 carboxy methyl cellulose Nutrition 0.000 description 1
- 239000008112 carboxymethyl-cellulose Substances 0.000 description 1
- 210000004027 cell Anatomy 0.000 description 1
- 210000000170 cell membrane Anatomy 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- 229940125904 compound 1 Drugs 0.000 description 1
- 238000011109 contamination Methods 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 230000003247 decreasing effect Effects 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- HNPSIPDUKPIQMN-UHFFFAOYSA-N dioxosilane;oxo(oxoalumanyloxy)alumane Chemical compound O=[Si]=O.O=[Al]O[Al]=O HNPSIPDUKPIQMN-UHFFFAOYSA-N 0.000 description 1
- 239000012153 distilled water Substances 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 238000011049 filling Methods 0.000 description 1
- 239000010408 film Substances 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 239000005452 food preservative Substances 0.000 description 1
- 235000019249 food preservative Nutrition 0.000 description 1
- 235000012055 fruits and vegetables Nutrition 0.000 description 1
- PCHJSUWPFVWCPO-UHFFFAOYSA-N gold Chemical compound [Au] PCHJSUWPFVWCPO-UHFFFAOYSA-N 0.000 description 1
- 239000010931 gold Substances 0.000 description 1
- 229910052737 gold Inorganic materials 0.000 description 1
- 235000021021 grapes Nutrition 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 229910052751 metal Inorganic materials 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 239000004570 mortar (masonry) Substances 0.000 description 1
- 239000003921 oil Substances 0.000 description 1
- 210000001672 ovary Anatomy 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 235000021573 pickled cucumbers Nutrition 0.000 description 1
- 235000021110 pickles Nutrition 0.000 description 1
- 229920000642 polymer Polymers 0.000 description 1
- 159000000001 potassium salts Chemical class 0.000 description 1
- 239000002244 precipitate Substances 0.000 description 1
- 239000003755 preservative agent Substances 0.000 description 1
- 239000011347 resin Substances 0.000 description 1
- 229920005989 resin Polymers 0.000 description 1
- 230000000717 retained effect Effects 0.000 description 1
- 239000013535 sea water Substances 0.000 description 1
- 239000000377 silicon dioxide Substances 0.000 description 1
- 235000012239 silicon dioxide Nutrition 0.000 description 1
- 238000002791 soaking Methods 0.000 description 1
- 239000002904 solvent Substances 0.000 description 1
- 238000005507 spraying Methods 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 239000000725 suspension Substances 0.000 description 1
- 150000003573 thiols Chemical class 0.000 description 1
- 238000005406 washing Methods 0.000 description 1
- 239000010457 zeolite Substances 0.000 description 1
Landscapes
- Storage Of Fruits Or Vegetables (AREA)
- Packages (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Priority Applications (6)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP59228296A JPS61108359A (ja) | 1984-10-30 | 1984-10-30 | 青果物の保存包装材料および保存方法 |
| NZ21398985A NZ213989A (en) | 1984-10-30 | 1985-10-29 | Preserving biodegradable products using hinokitiol(2-hydroxy-4-(1-methylethyl)-2,4,6-cycloheptatrien-1-one) and packaging materials therefor |
| CA000494145A CA1264956A (en) | 1984-10-30 | 1985-10-29 | Preservation of foodstuffs, plants and plant materials and packaging material for use in this preservation |
| EP19850307871 EP0180468B1 (en) | 1984-10-30 | 1985-10-30 | Preservation of foodstuffs, plants and plant materials and packaging material for use in this preservation |
| DE8585307871T DE3582113D1 (de) | 1984-10-30 | 1985-10-30 | Konservierung von nahrungsmitteln, pflanzen und vegetarischen materialien und verpackungsmaterial fuer solche konservierung. |
| AU49219/85A AU576017B2 (en) | 1984-10-30 | 1985-10-30 | Preservation of foods with hinokitiol |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP59228296A JPS61108359A (ja) | 1984-10-30 | 1984-10-30 | 青果物の保存包装材料および保存方法 |
Related Child Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP4231377A Division JPH0767528A (ja) | 1992-08-06 | 1992-08-06 | 青果物の鮮度保持方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS61108359A true JPS61108359A (ja) | 1986-05-27 |
| JPH031942B2 JPH031942B2 (enrdf_load_html_response) | 1991-01-11 |
Family
ID=16874238
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP59228296A Granted JPS61108359A (ja) | 1984-10-30 | 1984-10-30 | 青果物の保存包装材料および保存方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS61108359A (enrdf_load_html_response) |
Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS63240765A (ja) * | 1987-03-28 | 1988-10-06 | Seiwa Kasei Kk | 食品の鮮度保持方法 |
| JPH02109962A (ja) * | 1988-10-18 | 1990-04-23 | Sekisui Jushi Co Ltd | 揮発性植物抽出成分を用いた食品の保存方法 |
| JPH02148289U (enrdf_load_html_response) * | 1989-05-17 | 1990-12-17 | ||
| JPH03112295U (enrdf_load_html_response) * | 1990-02-27 | 1991-11-18 | ||
| JPH03112296U (enrdf_load_html_response) * | 1990-02-27 | 1991-11-18 | ||
| WO1996000004A1 (en) * | 1994-06-27 | 1996-01-04 | Asahi Kasei Kogyo Kabushiki Kaisha | Water-absorbent sheet for preventing discoloration of vegetable, fruit or cut flower |
| JP2009029491A (ja) * | 2007-07-30 | 2009-02-12 | Toyo Aluminum Ekco Products Kk | 食品の鮮度を保持するための包装紙 |
| ES2588261A1 (es) * | 2016-04-15 | 2016-10-31 | Universidad Politécnica De Cartagena | Envase de cartón para envasado activo de frutas y hortalizas frescas, y procedimiento de fabricación del mismo |
| JP2017210584A (ja) * | 2016-05-27 | 2017-11-30 | 小松 秀一 | 食品包装用塗料、およびそれを利用した食品用包装容器 |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2012014596A1 (ja) | 2010-07-29 | 2012-02-02 | 日立金属株式会社 | 磁気ギア装置及び保持部材 |
-
1984
- 1984-10-30 JP JP59228296A patent/JPS61108359A/ja active Granted
Cited By (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS63240765A (ja) * | 1987-03-28 | 1988-10-06 | Seiwa Kasei Kk | 食品の鮮度保持方法 |
| JPH02109962A (ja) * | 1988-10-18 | 1990-04-23 | Sekisui Jushi Co Ltd | 揮発性植物抽出成分を用いた食品の保存方法 |
| JPH02148289U (enrdf_load_html_response) * | 1989-05-17 | 1990-12-17 | ||
| JPH03112295U (enrdf_load_html_response) * | 1990-02-27 | 1991-11-18 | ||
| JPH03112296U (enrdf_load_html_response) * | 1990-02-27 | 1991-11-18 | ||
| WO1996000004A1 (en) * | 1994-06-27 | 1996-01-04 | Asahi Kasei Kogyo Kabushiki Kaisha | Water-absorbent sheet for preventing discoloration of vegetable, fruit or cut flower |
| US5814568A (en) * | 1994-06-27 | 1998-09-29 | Asahi Kasei Kogyo Kabushiki Kaisha | Water-absorbent paper of nonwoven fabic for preventing discoloration of a lettuce stem cut surface |
| JP2009029491A (ja) * | 2007-07-30 | 2009-02-12 | Toyo Aluminum Ekco Products Kk | 食品の鮮度を保持するための包装紙 |
| ES2588261A1 (es) * | 2016-04-15 | 2016-10-31 | Universidad Politécnica De Cartagena | Envase de cartón para envasado activo de frutas y hortalizas frescas, y procedimiento de fabricación del mismo |
| WO2017178675A1 (es) * | 2016-04-15 | 2017-10-19 | Universidad Politecnica De Cartagena | Envase de cartón para envasado activo de frutas y hortalizas frescas, y procedimiento de fabricación del mismo |
| US11498743B2 (en) | 2016-04-15 | 2022-11-15 | Universidad Politecnica De Cartagena | Cardboard container for active packaging of fresh fruit and vegetables and production method of same |
| JP2017210584A (ja) * | 2016-05-27 | 2017-11-30 | 小松 秀一 | 食品包装用塗料、およびそれを利用した食品用包装容器 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH031942B2 (enrdf_load_html_response) | 1991-01-11 |
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