JPS60221041A - 蛋白素材の製造法 - Google Patents
蛋白素材の製造法Info
- Publication number
- JPS60221041A JPS60221041A JP59079095A JP7909584A JPS60221041A JP S60221041 A JPS60221041 A JP S60221041A JP 59079095 A JP59079095 A JP 59079095A JP 7909584 A JP7909584 A JP 7909584A JP S60221041 A JPS60221041 A JP S60221041A
- Authority
- JP
- Japan
- Prior art keywords
- protein
- screw
- extruder
- parts
- tip
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Beans For Foods Or Fodder (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP59079095A JPS60221041A (ja) | 1984-04-18 | 1984-04-18 | 蛋白素材の製造法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP59079095A JPS60221041A (ja) | 1984-04-18 | 1984-04-18 | 蛋白素材の製造法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS60221041A true JPS60221041A (ja) | 1985-11-05 |
| JPH0331419B2 JPH0331419B2 (enrdf_load_html_response) | 1991-05-07 |
Family
ID=13680318
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP59079095A Granted JPS60221041A (ja) | 1984-04-18 | 1984-04-18 | 蛋白素材の製造法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS60221041A (enrdf_load_html_response) |
Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS6261544A (ja) * | 1985-09-12 | 1987-03-18 | Fuji Oil Co Ltd | 積層状食品の製造法 |
| JPS6291151A (ja) * | 1985-10-16 | 1987-04-25 | Fuji Oil Co Ltd | から揚げ様食品 |
| JPS637748A (ja) * | 1986-06-26 | 1988-01-13 | Fuji Oil Co Ltd | 練製品の製造法 |
| JPS63141551A (ja) * | 1986-12-03 | 1988-06-14 | Ajinomoto Co Inc | 蛋白食品素材の製造法 |
| EP1677621A1 (en) * | 2003-10-29 | 2006-07-12 | Cerestar Holding B.V. | Fish feed and process for preparing the same |
| JP5131882B1 (ja) * | 2012-06-26 | 2013-01-30 | 紀子 石居 | 低糖質食品素材、低糖質食品素材を用いた発酵生地、パン類、菓子類並びに麺類 |
| CN107509922A (zh) * | 2016-06-16 | 2017-12-26 | 巩发永 | 基于玉米的食品基料 |
| WO2022270190A1 (ja) | 2021-06-22 | 2022-12-29 | 株式会社ペリカン | 保存安定性に優れた全脂組織状蛋白 |
| WO2023171304A1 (ja) | 2022-03-11 | 2023-09-14 | 富士フイルム株式会社 | タンパク質食品素材の製造方法及びタンパク質食品素材 |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5716655A (en) * | 1981-05-26 | 1982-01-28 | Ajinomoto Co Inc | Production of food material |
-
1984
- 1984-04-18 JP JP59079095A patent/JPS60221041A/ja active Granted
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5716655A (en) * | 1981-05-26 | 1982-01-28 | Ajinomoto Co Inc | Production of food material |
Cited By (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS6261544A (ja) * | 1985-09-12 | 1987-03-18 | Fuji Oil Co Ltd | 積層状食品の製造法 |
| JPS6291151A (ja) * | 1985-10-16 | 1987-04-25 | Fuji Oil Co Ltd | から揚げ様食品 |
| JPS637748A (ja) * | 1986-06-26 | 1988-01-13 | Fuji Oil Co Ltd | 練製品の製造法 |
| JPS63141551A (ja) * | 1986-12-03 | 1988-06-14 | Ajinomoto Co Inc | 蛋白食品素材の製造法 |
| EP1677621A1 (en) * | 2003-10-29 | 2006-07-12 | Cerestar Holding B.V. | Fish feed and process for preparing the same |
| JP5131882B1 (ja) * | 2012-06-26 | 2013-01-30 | 紀子 石居 | 低糖質食品素材、低糖質食品素材を用いた発酵生地、パン類、菓子類並びに麺類 |
| CN107509922A (zh) * | 2016-06-16 | 2017-12-26 | 巩发永 | 基于玉米的食品基料 |
| WO2022270190A1 (ja) | 2021-06-22 | 2022-12-29 | 株式会社ペリカン | 保存安定性に優れた全脂組織状蛋白 |
| US12262721B2 (en) | 2021-06-22 | 2025-04-01 | Pelican Corporation | Whole fat textured protein having high storage stability |
| WO2023171304A1 (ja) | 2022-03-11 | 2023-09-14 | 富士フイルム株式会社 | タンパク質食品素材の製造方法及びタンパク質食品素材 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0331419B2 (enrdf_load_html_response) | 1991-05-07 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| EXPY | Cancellation because of completion of term |