JPS60164460A - ナツメヤシ粉の製法及びナツメヤシを含有する粉加工食品の製法 - Google Patents
ナツメヤシ粉の製法及びナツメヤシを含有する粉加工食品の製法Info
- Publication number
- JPS60164460A JPS60164460A JP59020027A JP2002784A JPS60164460A JP S60164460 A JPS60164460 A JP S60164460A JP 59020027 A JP59020027 A JP 59020027A JP 2002784 A JP2002784 A JP 2002784A JP S60164460 A JPS60164460 A JP S60164460A
- Authority
- JP
- Japan
- Prior art keywords
- fruit
- seed
- date
- powder
- drying
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000000843 powder Substances 0.000 title abstract description 6
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 18
- 238000001035 drying Methods 0.000 claims abstract description 6
- 241000233805 Phoenix Species 0.000 claims description 7
- 235000010659 Phoenix dactylifera Nutrition 0.000 claims description 7
- 235000013312 flour Nutrition 0.000 claims description 4
- 238000004519 manufacturing process Methods 0.000 claims description 2
- 235000013305 food Nutrition 0.000 abstract description 5
- 238000010025 steaming Methods 0.000 abstract description 2
- 238000007602 hot air drying Methods 0.000 abstract 1
- 230000000050 nutritive effect Effects 0.000 abstract 1
- 235000011837 pasties Nutrition 0.000 abstract 1
- 238000010298 pulverizing process Methods 0.000 abstract 1
- 238000000926 separation method Methods 0.000 abstract 1
- 239000007788 liquid Substances 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 239000004576 sand Substances 0.000 description 2
- 235000015067 sauces Nutrition 0.000 description 2
- 210000003491 skin Anatomy 0.000 description 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 241000209140 Triticum Species 0.000 description 1
- 235000021307 Triticum Nutrition 0.000 description 1
- 229930003451 Vitamin B1 Natural products 0.000 description 1
- 235000008429 bread Nutrition 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 210000002615 epidermis Anatomy 0.000 description 1
- 235000015203 fruit juice Nutrition 0.000 description 1
- 238000000227 grinding Methods 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 229960003495 thiamine Drugs 0.000 description 1
- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical compound Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 description 1
- 239000011691 vitamin B1 Substances 0.000 description 1
- 235000010374 vitamin B1 Nutrition 0.000 description 1
Landscapes
- Formation And Processing Of Food Products (AREA)
- Seeds, Soups, And Other Foods (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP59020027A JPS60164460A (ja) | 1984-02-08 | 1984-02-08 | ナツメヤシ粉の製法及びナツメヤシを含有する粉加工食品の製法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP59020027A JPS60164460A (ja) | 1984-02-08 | 1984-02-08 | ナツメヤシ粉の製法及びナツメヤシを含有する粉加工食品の製法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS60164460A true JPS60164460A (ja) | 1985-08-27 |
| JPS6152672B2 JPS6152672B2 (enrdf_load_stackoverflow) | 1986-11-14 |
Family
ID=12015591
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP59020027A Granted JPS60164460A (ja) | 1984-02-08 | 1984-02-08 | ナツメヤシ粉の製法及びナツメヤシを含有する粉加工食品の製法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS60164460A (enrdf_load_stackoverflow) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110150598A (zh) * | 2019-06-26 | 2019-08-23 | 李英 | 一种营养速食红枣粉的制备方法 |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH04277149A (ja) * | 1991-03-05 | 1992-10-02 | Koufu Nippon Denki Kk | 紙葉類搬送装置 |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5699778A (en) * | 1980-01-14 | 1981-08-11 | Morinaga & Co Ltd | Finely crushed date and its production |
-
1984
- 1984-02-08 JP JP59020027A patent/JPS60164460A/ja active Granted
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5699778A (en) * | 1980-01-14 | 1981-08-11 | Morinaga & Co Ltd | Finely crushed date and its production |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110150598A (zh) * | 2019-06-26 | 2019-08-23 | 李英 | 一种营养速食红枣粉的制备方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6152672B2 (enrdf_load_stackoverflow) | 1986-11-14 |
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