JPS5571468A - Preparation of ingredient for boiled rice with assorted mixture - Google Patents

Preparation of ingredient for boiled rice with assorted mixture

Info

Publication number
JPS5571468A
JPS5571468A JP14320978A JP14320978A JPS5571468A JP S5571468 A JPS5571468 A JP S5571468A JP 14320978 A JP14320978 A JP 14320978A JP 14320978 A JP14320978 A JP 14320978A JP S5571468 A JPS5571468 A JP S5571468A
Authority
JP
Japan
Prior art keywords
boiled
mixture
seasoning
assorted
rice
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP14320978A
Other languages
Japanese (ja)
Other versions
JPS6237947B2 (en
Inventor
Masato Sasahara
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
AJI NO MANSEI KK
AJI NO MANSEI YUUGEN
Original Assignee
AJI NO MANSEI KK
AJI NO MANSEI YUUGEN
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by AJI NO MANSEI KK, AJI NO MANSEI YUUGEN filed Critical AJI NO MANSEI KK
Priority to JP14320978A priority Critical patent/JPS5571468A/en
Publication of JPS5571468A publication Critical patent/JPS5571468A/en
Publication of JPS6237947B2 publication Critical patent/JPS6237947B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Preparation Of Fruits And Vegetables (AREA)
  • Cereal-Derived Products (AREA)

Abstract

PURPOSE: To prepare assorted ingredients for adding to boiled rice, by cutting the raw materials to pieces of proper size, boiling down the raw material with a prescribed amount of seasoning, adding a proper amount of mixed seasoning liquid, and vacuum-packaging with a plastic bag.
CONSTITUTION: Raw materials such as champignons, shiitakes, carrots, burdocks, bamboo shoots, "konnjaks", etc., are cut to pieces having proper sizes, and boiled down to dryness with seasonings such as compounded "sake" and a chemical seasoning. The cooked materials are mixed with a proper amount of a mixture of seasoning liquid, obtained by mixing soy sauce, food oil, salt, etc., vacuum-packed in a plastic bag, and boiled in water at ≥80°C. The content of the above package is added to rice washed with water, and cooked to obtain wall seasoned boiled rice with assorted mixture.
COPYRIGHT: (C)1980,JPO&Japio
JP14320978A 1978-11-20 1978-11-20 Preparation of ingredient for boiled rice with assorted mixture Granted JPS5571468A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP14320978A JPS5571468A (en) 1978-11-20 1978-11-20 Preparation of ingredient for boiled rice with assorted mixture

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP14320978A JPS5571468A (en) 1978-11-20 1978-11-20 Preparation of ingredient for boiled rice with assorted mixture

Publications (2)

Publication Number Publication Date
JPS5571468A true JPS5571468A (en) 1980-05-29
JPS6237947B2 JPS6237947B2 (en) 1987-08-14

Family

ID=15333415

Family Applications (1)

Application Number Title Priority Date Filing Date
JP14320978A Granted JPS5571468A (en) 1978-11-20 1978-11-20 Preparation of ingredient for boiled rice with assorted mixture

Country Status (1)

Country Link
JP (1) JPS5571468A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6336291U (en) * 1986-08-27 1988-03-08

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6336291U (en) * 1986-08-27 1988-03-08

Also Published As

Publication number Publication date
JPS6237947B2 (en) 1987-08-14

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