JPS55153582A - Production of shrimp-like food - Google Patents
Production of shrimp-like foodInfo
- Publication number
- JPS55153582A JPS55153582A JP6148579A JP6148579A JPS55153582A JP S55153582 A JPS55153582 A JP S55153582A JP 6148579 A JP6148579 A JP 6148579A JP 6148579 A JP6148579 A JP 6148579A JP S55153582 A JPS55153582 A JP S55153582A
- Authority
- JP
- Japan
- Prior art keywords
- food
- shrimp
- mixed
- soybean protein
- fish meat
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000013305 food Nutrition 0.000 title abstract 4
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 abstract 8
- 108010073771 Soybean Proteins Proteins 0.000 abstract 4
- 235000019710 soybean protein Nutrition 0.000 abstract 4
- 241000251468 Actinopterygii Species 0.000 abstract 3
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 abstract 3
- 235000013372 meat Nutrition 0.000 abstract 3
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 abstract 2
- 235000010469 Glycine max Nutrition 0.000 abstract 2
- 244000068988 Glycine max Species 0.000 abstract 2
- KFZMGEQAYNKOFK-UHFFFAOYSA-N Isopropanol Chemical compound CC(C)O KFZMGEQAYNKOFK-UHFFFAOYSA-N 0.000 abstract 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 2
- 238000001035 drying Methods 0.000 abstract 1
- 239000000796 flavoring agent Substances 0.000 abstract 1
- 235000019634 flavors Nutrition 0.000 abstract 1
- -1 however Chemical compound 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
- 229910052757 nitrogen Inorganic materials 0.000 abstract 1
- 239000002245 particle Substances 0.000 abstract 1
- 235000018102 proteins Nutrition 0.000 abstract 1
- 108090000623 proteins and genes Proteins 0.000 abstract 1
- 102000004169 proteins and genes Human genes 0.000 abstract 1
- 239000007787 solid Substances 0.000 abstract 1
- 235000013599 spices Nutrition 0.000 abstract 1
- 238000005406 washing Methods 0.000 abstract 1
Landscapes
- Fish Paste Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP6148579A JPS55153582A (en) | 1979-05-21 | 1979-05-21 | Production of shrimp-like food |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP6148579A JPS55153582A (en) | 1979-05-21 | 1979-05-21 | Production of shrimp-like food |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS55153582A true JPS55153582A (en) | 1980-11-29 |
| JPS5638186B2 JPS5638186B2 (https=) | 1981-09-04 |
Family
ID=13172424
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP6148579A Granted JPS55153582A (en) | 1979-05-21 | 1979-05-21 | Production of shrimp-like food |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS55153582A (https=) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP5692477B1 (ja) * | 2013-10-11 | 2015-04-01 | 不二製油株式会社 | 海老様食感を有する食品の製造法 |
| JP2015177754A (ja) * | 2014-03-19 | 2015-10-08 | 不二製油株式会社 | エビ代替食品 |
| WO2017047165A1 (ja) * | 2015-09-17 | 2017-03-23 | 不二製油グループ本社株式会社 | エビ代替食品 |
-
1979
- 1979-05-21 JP JP6148579A patent/JPS55153582A/ja active Granted
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP5692477B1 (ja) * | 2013-10-11 | 2015-04-01 | 不二製油株式会社 | 海老様食感を有する食品の製造法 |
| WO2015052997A1 (ja) * | 2013-10-11 | 2015-04-16 | 不二製油株式会社 | 海老様食感を有する食品の製造法 |
| JP2015177754A (ja) * | 2014-03-19 | 2015-10-08 | 不二製油株式会社 | エビ代替食品 |
| WO2017047165A1 (ja) * | 2015-09-17 | 2017-03-23 | 不二製油グループ本社株式会社 | エビ代替食品 |
| JP6137412B1 (ja) * | 2015-09-17 | 2017-05-31 | 不二製油株式会社 | エビ代替食品 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS5638186B2 (https=) | 1981-09-04 |
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