JPS53111099A - Preparation of proteinaceous substance - Google Patents

Preparation of proteinaceous substance

Info

Publication number
JPS53111099A
JPS53111099A JP2466277A JP2466277A JPS53111099A JP S53111099 A JPS53111099 A JP S53111099A JP 2466277 A JP2466277 A JP 2466277A JP 2466277 A JP2466277 A JP 2466277A JP S53111099 A JPS53111099 A JP S53111099A
Authority
JP
Japan
Prior art keywords
proteinaceous substance
preparation
lipoxigenase
deactivating
hexane
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP2466277A
Other languages
Japanese (ja)
Other versions
JPS60965B2 (en
Inventor
Kenichi Mori
Kyosuke Ishiguro
Hiromi Mitsutake
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ajinomoto Co Inc
Original Assignee
Ajinomoto Co Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ajinomoto Co Inc filed Critical Ajinomoto Co Inc
Priority to JP52024662A priority Critical patent/JPS60965B2/en
Publication of JPS53111099A publication Critical patent/JPS53111099A/en
Publication of JPS60965B2 publication Critical patent/JPS60965B2/en
Expired legal-status Critical Current

Links

Landscapes

  • Peptides Or Proteins (AREA)
  • Beans For Foods Or Fodder (AREA)

Abstract

PURPOSE: To prepare a proteinaceous substance having desirable taste, by extracting seeds containing proteins and oils, such as soy beans, or its treated product, with a mixed solvent containing n-hexane, ethanol and water in specific ratios, thereby deactivating lipoxigenase without reducing the soluble nitrogen compound.
COPYRIGHT: (C)1978,JPO&Japio
JP52024662A 1977-03-07 1977-03-07 Method for producing proteinaceous substances Expired JPS60965B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP52024662A JPS60965B2 (en) 1977-03-07 1977-03-07 Method for producing proteinaceous substances

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP52024662A JPS60965B2 (en) 1977-03-07 1977-03-07 Method for producing proteinaceous substances

Publications (2)

Publication Number Publication Date
JPS53111099A true JPS53111099A (en) 1978-09-28
JPS60965B2 JPS60965B2 (en) 1985-01-11

Family

ID=12144350

Family Applications (1)

Application Number Title Priority Date Filing Date
JP52024662A Expired JPS60965B2 (en) 1977-03-07 1977-03-07 Method for producing proteinaceous substances

Country Status (1)

Country Link
JP (1) JPS60965B2 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2020070915A1 (en) * 2018-10-05 2020-04-09 学校法人関東学院 Method for producing soy flour and soy flour produced thereby, and processed soybean food comprising soy flour

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2020070915A1 (en) * 2018-10-05 2020-04-09 学校法人関東学院 Method for producing soy flour and soy flour produced thereby, and processed soybean food comprising soy flour

Also Published As

Publication number Publication date
JPS60965B2 (en) 1985-01-11

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