JPH0465670B2 - - Google Patents

Info

Publication number
JPH0465670B2
JPH0465670B2 JP59226886A JP22688684A JPH0465670B2 JP H0465670 B2 JPH0465670 B2 JP H0465670B2 JP 59226886 A JP59226886 A JP 59226886A JP 22688684 A JP22688684 A JP 22688684A JP H0465670 B2 JPH0465670 B2 JP H0465670B2
Authority
JP
Japan
Prior art keywords
rice
raw material
producing
sake
raw
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP59226886A
Other languages
English (en)
Japanese (ja)
Other versions
JPS61108367A (ja
Inventor
Kyoshi Yoshizawa
Kojiro Takahashi
Sunao Tsukada
Michio Harada
Yoji Mikami
Tsunahiko Saegusa
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
KITSUKOOMAN KK
KOKUZEICHO CHOKAN
Original Assignee
KITSUKOOMAN KK
KOKUZEICHO CHOKAN
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by KITSUKOOMAN KK, KOKUZEICHO CHOKAN filed Critical KITSUKOOMAN KK
Priority to JP59226886A priority Critical patent/JPS61108367A/ja
Publication of JPS61108367A publication Critical patent/JPS61108367A/ja
Publication of JPH0465670B2 publication Critical patent/JPH0465670B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Cereal-Derived Products (AREA)
  • Alcoholic Beverages (AREA)
JP59226886A 1984-10-30 1984-10-30 酒類の製造法 Granted JPS61108367A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP59226886A JPS61108367A (ja) 1984-10-30 1984-10-30 酒類の製造法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP59226886A JPS61108367A (ja) 1984-10-30 1984-10-30 酒類の製造法

Publications (2)

Publication Number Publication Date
JPS61108367A JPS61108367A (ja) 1986-05-27
JPH0465670B2 true JPH0465670B2 (enrdf_load_html_response) 1992-10-20

Family

ID=16852120

Family Applications (1)

Application Number Title Priority Date Filing Date
JP59226886A Granted JPS61108367A (ja) 1984-10-30 1984-10-30 酒類の製造法

Country Status (1)

Country Link
JP (1) JPS61108367A (enrdf_load_html_response)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP5299661B2 (ja) * 2007-03-19 2013-09-25 霧島酒造株式会社 甘藷を用いた焼酎の製造方法
JP2015216920A (ja) * 2014-05-14 2015-12-07 幸蔵 倉持 焦がし玄米の製造方法
CN104152323B (zh) * 2014-08-28 2016-04-27 龙运川 清香型小曲白酒粮食蒸粮糊化工艺

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS55111784A (en) * 1979-02-19 1980-08-28 Tax Adm Agency Production of alcoholic liquor
JPS59140841A (ja) * 1983-01-28 1984-08-13 Kikkoman Corp 粉粒物質の落下式加熱処理方法及び装置
JPS60172270A (ja) * 1984-02-17 1985-09-05 Kikkoman Corp 醸造食品の製造法

Also Published As

Publication number Publication date
JPS61108367A (ja) 1986-05-27

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