JPH0441997B2 - - Google Patents

Info

Publication number
JPH0441997B2
JPH0441997B2 JP59052283A JP5228384A JPH0441997B2 JP H0441997 B2 JPH0441997 B2 JP H0441997B2 JP 59052283 A JP59052283 A JP 59052283A JP 5228384 A JP5228384 A JP 5228384A JP H0441997 B2 JPH0441997 B2 JP H0441997B2
Authority
JP
Japan
Prior art keywords
yeast
water
glucan
residue
alkali
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP59052283A
Other languages
English (en)
Japanese (ja)
Other versions
JPS60196195A (ja
Inventor
Nobuaki Nishimura
Susumu Hirai
Shinichi Abe
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Dainippon Seito KK
Original Assignee
Dainippon Seito KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Dainippon Seito KK filed Critical Dainippon Seito KK
Priority to JP59052283A priority Critical patent/JPS60196195A/ja
Publication of JPS60196195A publication Critical patent/JPS60196195A/ja
Publication of JPH0441997B2 publication Critical patent/JPH0441997B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Preparation Of Compounds By Using Micro-Organisms (AREA)
JP59052283A 1984-03-21 1984-03-21 イ−ストグルカンの製造法 Granted JPS60196195A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP59052283A JPS60196195A (ja) 1984-03-21 1984-03-21 イ−ストグルカンの製造法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP59052283A JPS60196195A (ja) 1984-03-21 1984-03-21 イ−ストグルカンの製造法

Publications (2)

Publication Number Publication Date
JPS60196195A JPS60196195A (ja) 1985-10-04
JPH0441997B2 true JPH0441997B2 (en, 2012) 1992-07-10

Family

ID=12910465

Family Applications (1)

Application Number Title Priority Date Filing Date
JP59052283A Granted JPS60196195A (ja) 1984-03-21 1984-03-21 イ−ストグルカンの製造法

Country Status (1)

Country Link
JP (1) JPS60196195A (en, 2012)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2001055338A (ja) * 1999-08-13 2001-02-27 Kirin Brewery Co Ltd 酵母細胞壁画分からなる薬理用組成物
JP2007217435A (ja) * 2007-06-01 2007-08-30 Kirin Holdings Co Ltd 酵母細胞壁画分からなる便秘の予防及び／又は症状改善剤

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5492819A (en) * 1993-09-23 1996-02-20 Genencor International, Inc. Recovery of insoluble biosynthetic products
NO300692B1 (no) 1994-04-29 1997-07-07 Biotec Mackzymal As Solubilisert forgrenet ß-1,3-glukan og anvendelse derav samt anvendelse av usolubilisert forgrenet ß-1,3-glukan
WO2002012348A2 (en) * 2000-08-03 2002-02-14 Abac R & D Gmbh Isolation of glucan particles and uses thereof
EP1877447B1 (en) * 2005-05-05 2016-12-21 Sensient Flavors Inc. Production of beta-glucans and mannans
GB201501799D0 (en) * 2015-02-03 2015-03-18 Tate & Lyle Sweden Ab Methods of producing liquid compositions
CN105054006A (zh) * 2015-07-22 2015-11-18 合肥莱斯生物工程有限公司 一种提高精子成活率的酵母膏及其制备方法

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2001055338A (ja) * 1999-08-13 2001-02-27 Kirin Brewery Co Ltd 酵母細胞壁画分からなる薬理用組成物
JP2007217435A (ja) * 2007-06-01 2007-08-30 Kirin Holdings Co Ltd 酵母細胞壁画分からなる便秘の予防及び／又は症状改善剤

Also Published As

Publication number Publication date
JPS60196195A (ja) 1985-10-04

Similar Documents

Publication Publication Date Title
AU760172B2 (en) Method for the isolation of a beta-glucan composition from oats and products made therefrom
RU2095408C1 (ru) Способ обработки материала из дрожжевых клеток
US4282319A (en) Process for the preparation of a hydrolyzed product from whole grain
US3914450A (en) Concentrated extract of yeast and processes of making same
JP2604509B2 (ja) コレステリン減少卵黄の製法
EP0058133B1 (en) Process for fractioning grain flour into components of food quality
BR112014009837B1 (pt) uso eficaz da levedura e extrato de levedura
JPH10120704A (ja) 大麦麦芽由来の水溶性多糖類組成物ならびにその製造方法および用途
CN114732127A (zh) 一种富含可溶性葡聚糖酵母抽提物的制备方法及应用
NL8204924A (nl) Verbeteringen in en met betrekking tot een enzym voor de ontleding van een koolhydraat met groot molecuulgewicht, het geisoleerde koolhydraat met groot molecuulgewicht, een werkwijze voor het selecteren van een microoerganisme, dat een dergelijk enzym voortbrengt en een werkwijze voor de bereiding van een dergelijk enzym.
JPH11113600A (ja) 穀類外皮から水溶性糖類を製造する方法
JPS6027365A (ja) 水溶性食物繊維の製造方法
JPH0441997B2 (en, 2012)
JP2009022227A (ja) 酵母細胞壁画分の製造方法
JPH0349662A (ja) 水溶性食物繊維含有飲食品
JP2009261362A (ja) 酵母からのグリコーゲン調製方法
JPH0669383B2 (ja) 酵母水溶性多糖類の製造方法
US4267275A (en) Method of recovering products of high protein content from protein-polysaccharide complexes
JP2000270806A (ja) 昆布エキス及びその製造法
JP3356238B2 (ja) みりんの製造方法
US1460736A (en) Enzymic substance and process of making the same
JPH0683674B2 (ja) セロビオ−スの製造法
EP0716812B1 (fr) Procédé de production d'un agent aromatisant
JPH0220225B2 (en, 2012)
WO1991011116A1 (en) Production of yeast extract