JPH0243467B2 - - Google Patents

Info

Publication number
JPH0243467B2
JPH0243467B2 JP58214288A JP21428883A JPH0243467B2 JP H0243467 B2 JPH0243467 B2 JP H0243467B2 JP 58214288 A JP58214288 A JP 58214288A JP 21428883 A JP21428883 A JP 21428883A JP H0243467 B2 JPH0243467 B2 JP H0243467B2
Authority
JP
Japan
Prior art keywords
soy sauce
lactic acid
fermentation
immobilized
yeast
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP58214288A
Other languages
English (en)
Japanese (ja)
Other versions
JPS60105470A (ja
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP58214288A priority Critical patent/JPS60105470A/ja
Publication of JPS60105470A publication Critical patent/JPS60105470A/ja
Publication of JPH0243467B2 publication Critical patent/JPH0243467B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Soy Sauces And Products Related Thereto (AREA)
  • Seasonings (AREA)
JP58214288A 1983-11-15 1983-11-15 醤油様調味液の製造法 Granted JPS60105470A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP58214288A JPS60105470A (ja) 1983-11-15 1983-11-15 醤油様調味液の製造法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP58214288A JPS60105470A (ja) 1983-11-15 1983-11-15 醤油様調味液の製造法

Publications (2)

Publication Number Publication Date
JPS60105470A JPS60105470A (ja) 1985-06-10
JPH0243467B2 true JPH0243467B2 (enrdf_load_stackoverflow) 1990-09-28

Family

ID=16653244

Family Applications (1)

Application Number Title Priority Date Filing Date
JP58214288A Granted JPS60105470A (ja) 1983-11-15 1983-11-15 醤油様調味液の製造法

Country Status (1)

Country Link
JP (1) JPS60105470A (enrdf_load_stackoverflow)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS62278966A (ja) * 1986-05-28 1987-12-03 Higeta Shoyu Kk 低品質生醤油の品質改良法
JPS62278964A (ja) * 1986-05-28 1987-12-03 Higeta Shoyu Kk 低品質生醤油の改良法
JPH0420261A (ja) * 1990-05-15 1992-01-23 Saga Pref Gov Miso Shoyu Jozo Kyodo Kumiai 醤油様調味液の製造法

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS606181B2 (ja) * 1981-11-06 1985-02-16 ヤマサ醤油株式会社 醤油製造法

Also Published As

Publication number Publication date
JPS60105470A (ja) 1985-06-10

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