JPH01171456A - 火入れ醤油の処理方法 - Google Patents

火入れ醤油の処理方法

Info

Publication number
JPH01171456A
JPH01171456A JP62331005A JP33100587A JPH01171456A JP H01171456 A JPH01171456 A JP H01171456A JP 62331005 A JP62331005 A JP 62331005A JP 33100587 A JP33100587 A JP 33100587A JP H01171456 A JPH01171456 A JP H01171456A
Authority
JP
Japan
Prior art keywords
soy sauce
membrane
pasteurized
filtration
pasteurization
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP62331005A
Other languages
English (en)
Japanese (ja)
Other versions
JPH0420583B2 (enrdf_load_stackoverflow
Inventor
Shinichi Jizo
地蔵 真一
Toshio Yabushita
藪下 利男
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nitto Denko Corp
Original Assignee
Nitto Denko Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nitto Denko Corp filed Critical Nitto Denko Corp
Priority to JP62331005A priority Critical patent/JPH01171456A/ja
Publication of JPH01171456A publication Critical patent/JPH01171456A/ja
Publication of JPH0420583B2 publication Critical patent/JPH0420583B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Soy Sauces And Products Related Thereto (AREA)
JP62331005A 1987-12-25 1987-12-25 火入れ醤油の処理方法 Granted JPH01171456A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP62331005A JPH01171456A (ja) 1987-12-25 1987-12-25 火入れ醤油の処理方法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP62331005A JPH01171456A (ja) 1987-12-25 1987-12-25 火入れ醤油の処理方法

Publications (2)

Publication Number Publication Date
JPH01171456A true JPH01171456A (ja) 1989-07-06
JPH0420583B2 JPH0420583B2 (enrdf_load_stackoverflow) 1992-04-03

Family

ID=18238761

Family Applications (1)

Application Number Title Priority Date Filing Date
JP62331005A Granted JPH01171456A (ja) 1987-12-25 1987-12-25 火入れ醤油の処理方法

Country Status (1)

Country Link
JP (1) JPH01171456A (enrdf_load_stackoverflow)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH03127963A (ja) * 1989-10-13 1991-05-31 Nitto Denko Corp 火入れ醤油の処理方法

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH03127963A (ja) * 1989-10-13 1991-05-31 Nitto Denko Corp 火入れ醤油の処理方法

Also Published As

Publication number Publication date
JPH0420583B2 (enrdf_load_stackoverflow) 1992-04-03

Similar Documents

Publication Publication Date Title
KR920003099B1 (ko) 조제글리세롤의 정제방법
US5130025A (en) Membrane separation and purification of compounds
KR890017269A (ko) 역삼투에 의한 폴리덱스트로스의 정제방법
CN101473887B (zh) 一种膜分离回收豆腐黄浆水中蛋白质的方法
DE2845797C2 (enrdf_load_stackoverflow)
JPH01171456A (ja) 火入れ醤油の処理方法
JPH0113839B2 (enrdf_load_stackoverflow)
JPH03143533A (ja) 火入れ醤油の処理工程における膜の洗浄方法
JP6599870B2 (ja) 水性混合物からのジカルボン酸の分離方法
JP3065328B2 (ja) 乳製品の除菌及び均質化方法
Cassano et al. Membranes for industrial microfiltration and ultrafiltration
JPH03127963A (ja) 火入れ醤油の処理方法
JP2991826B2 (ja) 液体だし類の処理方法
JP2607604B2 (ja) 清澄蜂蜜の製造方法
JPH03280832A (ja) 茶飲料の製造方法
Strathmann The use of membranes in downstream processing
JP2516006B2 (ja) 廃糖蜜の脱色方法
JPS6078588A (ja) 限外濾過流束改良法
Torres et al. Ultrafiltration of blood proteins by experimental polyamide membranes
JPH1015358A (ja) 精製柿渋の製造法
EP4308533B1 (en) Recovery of diols from a mixture
JP2764146B2 (ja) 火入れ醤油の澱引き方法
JPS60132604A (ja) 有機質有価物の濃縮回収方法
JP3371783B2 (ja) 菌体分離方法
JPH11215980A (ja) 菌体含有液の処理方法

Legal Events

Date Code Title Description
R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

EXPY Cancellation because of completion of term
FPAY Renewal fee payment (event date is renewal date of database)

Free format text: PAYMENT UNTIL: 20080403

Year of fee payment: 16