JP6109437B2 - 炭酸飲料、炭酸飲料の調製に用いられるシロップ、炭酸飲料の製造方法、及び炭酸飲料の泡立ちを抑制する方法 - Google Patents

炭酸飲料、炭酸飲料の調製に用いられるシロップ、炭酸飲料の製造方法、及び炭酸飲料の泡立ちを抑制する方法 Download PDF

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Publication number
JP6109437B2
JP6109437B2 JP2016552142A JP2016552142A JP6109437B2 JP 6109437 B2 JP6109437 B2 JP 6109437B2 JP 2016552142 A JP2016552142 A JP 2016552142A JP 2016552142 A JP2016552142 A JP 2016552142A JP 6109437 B2 JP6109437 B2 JP 6109437B2
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rebm
reba
carbonated beverage
ppm
rebd
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Japanese (ja)
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JPWO2016052659A1 (ja
Inventor
聡一郎 浦井
聡一郎 浦井
彬子 和泉
彬子 和泉
浩二 長尾
浩二 長尾
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Suntory Beverage and Food Ltd
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Suntory Beverage and Food Ltd
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/40—Effervescence-generating compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/54—Mixing with gases
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/36—Terpene glycosides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A23L33/11—Plant sterols or derivatives thereof, e.g. phytosterols

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Botany (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Mycology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Seasonings (AREA)
  • Alcoholic Beverages (AREA)
JP2016552142A 2014-09-30 2015-09-30 炭酸飲料、炭酸飲料の調製に用いられるシロップ、炭酸飲料の製造方法、及び炭酸飲料の泡立ちを抑制する方法 Active JP6109437B2 (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2014202600 2014-09-30
JP2014202600 2014-09-30
PCT/JP2015/077831 WO2016052659A1 (ja) 2014-09-30 2015-09-30 炭酸飲料、炭酸飲料の調製に用いられるシロップ、炭酸飲料の製造方法、及び炭酸飲料の泡立ちを抑制する方法

Related Child Applications (1)

Application Number Title Priority Date Filing Date
JP2017039316A Division JP6788525B2 (ja) 2014-09-30 2017-03-02 炭酸飲料、炭酸飲料の調製に用いられるシロップ、炭酸飲料の製造方法、及び炭酸飲料の泡立ちを抑制する方法

Publications (2)

Publication Number Publication Date
JP6109437B2 true JP6109437B2 (ja) 2017-04-05
JPWO2016052659A1 JPWO2016052659A1 (ja) 2017-04-27

Family

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Family Applications (4)

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JP2016552142A Active JP6109437B2 (ja) 2014-09-30 2015-09-30 炭酸飲料、炭酸飲料の調製に用いられるシロップ、炭酸飲料の製造方法、及び炭酸飲料の泡立ちを抑制する方法
JP2017039316A Active JP6788525B2 (ja) 2014-09-30 2017-03-02 炭酸飲料、炭酸飲料の調製に用いられるシロップ、炭酸飲料の製造方法、及び炭酸飲料の泡立ちを抑制する方法
JP2020137806A Active JP7104751B2 (ja) 2014-09-30 2020-08-18 炭酸飲料、炭酸飲料の調製に用いられるシロップ、炭酸飲料の製造方法、及び炭酸飲料の泡立ちを抑制する方法
JP2022110512A Active JP7470741B2 (ja) 2014-09-30 2022-07-08 炭酸飲料、炭酸飲料の調製に用いられるシロップ、炭酸飲料の製造方法、及び炭酸飲料の泡立ちを抑制する方法

Family Applications After (3)

Application Number Title Priority Date Filing Date
JP2017039316A Active JP6788525B2 (ja) 2014-09-30 2017-03-02 炭酸飲料、炭酸飲料の調製に用いられるシロップ、炭酸飲料の製造方法、及び炭酸飲料の泡立ちを抑制する方法
JP2020137806A Active JP7104751B2 (ja) 2014-09-30 2020-08-18 炭酸飲料、炭酸飲料の調製に用いられるシロップ、炭酸飲料の製造方法、及び炭酸飲料の泡立ちを抑制する方法
JP2022110512A Active JP7470741B2 (ja) 2014-09-30 2022-07-08 炭酸飲料、炭酸飲料の調製に用いられるシロップ、炭酸飲料の製造方法、及び炭酸飲料の泡立ちを抑制する方法

Country Status (10)

Country Link
US (2) US9907326B2 (enExample)
EP (2) EP3202269B1 (enExample)
JP (4) JP6109437B2 (enExample)
CN (1) CN107072255B (enExample)
AU (11) AU2015325329C1 (enExample)
CA (1) CA2963052C (enExample)
ES (1) ES2787398T3 (enExample)
MY (1) MY164345A (enExample)
NZ (1) NZ730943A (enExample)
WO (1) WO2016052659A1 (enExample)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2017535251A (ja) * 2014-10-03 2017-11-30 コナゲン インコーポレイテッド ノンカロリー甘味料および合成するための方法
JP2020178710A (ja) * 2020-07-10 2020-11-05 サントリーホールディングス株式会社 飲料、飲料の製造方法、及び飲料の泡立ちを抑制する方法

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JP6109353B1 (ja) 2016-01-05 2017-04-05 サントリー食品インターナショナル株式会社 飲料、飲料の製造方法、及び飲料の泡立ちを抑制する方法
JP6257862B1 (ja) * 2016-03-31 2018-01-10 サントリーホールディングス株式会社 ステビア含有飲料
CN108157755A (zh) * 2018-01-26 2018-06-15 浙江德馨饮料有限公司 一种低热量健康糖浆及其加工方法
EP3764814A4 (en) * 2018-03-14 2021-11-24 The Coca-Cola Company CONCENTRATES INCLUDING MIXTURES OF STEVIA AND THEIR USES
WO2019178471A1 (en) * 2018-03-16 2019-09-19 Purecircle Usa Inc. High-purity steviol glycosides
JP6824223B2 (ja) * 2018-05-18 2021-02-03 サントリーホールディングス株式会社 泡保持性を有する発泡性飲料および発泡性飲料における泡保持性を改善する方法
JP6824222B2 (ja) * 2018-05-18 2021-02-03 サントリーホールディングス株式会社 泡保持性を有する発泡性飲料および発泡性飲料における泡保持性を改善する方法
CN112367854A (zh) * 2018-06-08 2021-02-12 谱赛科美国股份有限公司 高纯度甜菊醇糖苷
CN109349596A (zh) * 2018-09-29 2019-02-19 四川盈嘉合生科技有限公司 甜味剂组合物
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EP3892111A4 (en) * 2018-12-07 2022-10-12 Suntory Holdings Limited FRESH BEVERAGE WITH IMPROVED TASTE QUALITY OF SUGARS AND SWEETENERS
AU2019395196B2 (en) 2018-12-07 2025-07-17 Suntory Holdings Limited Coffee beverage having improved quality of taste exhibited by sugar and sweetener
US20210145027A1 (en) * 2018-12-28 2021-05-20 Suntory Holdings Limited Sparkling beverage having foam retention and method for improving foam retention of sparkling beverage
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KR20220059540A (ko) * 2019-09-13 2022-05-10 산토리 홀딩스 가부시키가이샤 탄산음료, 그 제조 방법 및 탄산음료의 청량감 향상 방법
DE102020002747A1 (de) 2020-05-08 2021-11-11 Sirin Leila Spindler Kohlensäurehaltiges Erfrischungsgetränk auf Basis eines Kräuteraufgusses
EP4209132A4 (en) * 2020-09-02 2024-09-25 Suntory Holdings Limited DRINK WITH INCREASED SWEETNESS
JP2022100798A (ja) * 2020-12-24 2022-07-06 サントリーホールディングス株式会社 ステビオール配糖体溶液の製造方法
MX2023007215A (es) * 2020-12-30 2023-06-26 Corn Products Dev Inc Bebidas que comprenden rebaudiosido a (reb a) y glicosidos de esteviol.
WO2023013561A1 (ja) * 2021-08-04 2023-02-09 高砂香料工業株式会社 炭酸飲料の起泡抑制方法、炭酸飲料の製造方法、起泡が抑制された炭酸飲料
JP2023104093A (ja) 2022-01-17 2023-07-28 日新電機株式会社 プラズマ処理装置
JP2024120292A (ja) 2023-02-24 2024-09-05 日新電機株式会社 プラズマ処理装置

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Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2017535251A (ja) * 2014-10-03 2017-11-30 コナゲン インコーポレイテッド ノンカロリー甘味料および合成するための方法
JP2020178710A (ja) * 2020-07-10 2020-11-05 サントリーホールディングス株式会社 飲料、飲料の製造方法、及び飲料の泡立ちを抑制する方法
JP7002608B2 (ja) 2020-07-10 2022-01-20 サントリーホールディングス株式会社 飲料、飲料の製造方法、及び飲料の泡立ちを抑制する方法

Also Published As

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AU2020100522A4 (en) 2020-05-14
AU2015325329A1 (en) 2017-05-18
NZ730943A (en) 2017-12-22
NZ738167A (en) 2024-04-26
US20170215458A1 (en) 2017-08-03
AU2020100524A4 (en) 2020-05-21
AU2021204645A1 (en) 2021-07-29
NZ768467A (en) 2024-04-26
JPWO2016052659A1 (ja) 2017-04-27
AU2020100523A4 (en) 2020-05-14
AU2015325329B2 (en) 2017-08-10
AU2020100525A4 (en) 2020-05-14
AU2015325329C1 (en) 2022-11-17
AU2020100520A4 (en) 2020-05-14
EP3202269B1 (en) 2020-04-08
JP7104751B2 (ja) 2022-07-21
AU2023204699A1 (en) 2023-08-10
WO2016052659A1 (ja) 2016-04-07
AU2019219718A1 (en) 2019-09-05
EP3202269A1 (en) 2017-08-09
AU2021204645B2 (en) 2023-04-27
EP3677122A1 (en) 2020-07-08
EP3202269A4 (en) 2017-11-01
JP6788525B2 (ja) 2020-11-25
AU2020100521A4 (en) 2020-05-14
US9907326B2 (en) 2018-03-06
MY164345A (en) 2017-12-15
US9826769B2 (en) 2017-11-28
ES2787398T3 (es) 2020-10-16
CA2963052C (en) 2018-01-23
JP2020188809A (ja) 2020-11-26
CN107072255B (zh) 2022-05-10
JP7470741B2 (ja) 2024-04-18
CN107072255A (zh) 2017-08-18
US20170303566A1 (en) 2017-10-26
AU2017258929A1 (en) 2017-11-30
AU2023204699B2 (en) 2025-09-18
CA2963052A1 (en) 2016-04-07
JP2017123864A (ja) 2017-07-20
JP2022133460A (ja) 2022-09-13

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