JP4391029B2 - 食肉のメト化抑制剤およびメト化抑制食肉 - Google Patents
食肉のメト化抑制剤およびメト化抑制食肉 Download PDFInfo
- Publication number
- JP4391029B2 JP4391029B2 JP2001047802A JP2001047802A JP4391029B2 JP 4391029 B2 JP4391029 B2 JP 4391029B2 JP 2001047802 A JP2001047802 A JP 2001047802A JP 2001047802 A JP2001047802 A JP 2001047802A JP 4391029 B2 JP4391029 B2 JP 4391029B2
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- Prior art keywords
- meat
- trehalose
- methation
- present
- weight
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- Expired - Lifetime
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Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2001047802A JP4391029B2 (ja) | 2001-02-23 | 2001-02-23 | 食肉のメト化抑制剤およびメト化抑制食肉 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2001047802A JP4391029B2 (ja) | 2001-02-23 | 2001-02-23 | 食肉のメト化抑制剤およびメト化抑制食肉 |
Related Child Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2008223527A Division JP2008289503A (ja) | 2008-09-01 | 2008-09-01 | 食肉のドリップ抑制剤およびドリップ抑制食肉 |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| JP2002247967A JP2002247967A (ja) | 2002-09-03 |
| JP2002247967A5 JP2002247967A5 (enExample) | 2008-02-21 |
| JP4391029B2 true JP4391029B2 (ja) | 2009-12-24 |
Family
ID=18909157
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2001047802A Expired - Lifetime JP4391029B2 (ja) | 2001-02-23 | 2001-02-23 | 食肉のメト化抑制剤およびメト化抑制食肉 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP4391029B2 (enExample) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US10308727B2 (en) | 2014-05-30 | 2019-06-04 | Sekisui Plastics Co., Ltd. | Myoglobin-containing food freshness deterioration suppressing material and use thereof |
Families Citing this family (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP3795379B2 (ja) * | 2001-11-12 | 2006-07-12 | 三栄源エフ・エフ・アイ株式会社 | イカの加工方法 |
| JP3798391B2 (ja) * | 2002-06-28 | 2006-07-19 | 三栄源エフ・エフ・アイ株式会社 | 水産物用処理剤 |
| JP4533033B2 (ja) * | 2004-07-29 | 2010-08-25 | 上野製薬株式会社 | エビの処理剤および処理方法 |
| JP4555178B2 (ja) * | 2004-08-05 | 2010-09-29 | 日本食品化工株式会社 | 肉類加工品用改良剤、該改良剤を用いた肉類加工品の改質方法及び肉類加工品 |
| JP4764677B2 (ja) * | 2005-08-18 | 2011-09-07 | 株式会社林原生物化学研究所 | イクラの製造方法 |
| JP4701193B2 (ja) * | 2007-02-19 | 2011-06-15 | マル海光洋水産株式会社 | カニ類加工食品の製造方法 |
| JP2008228702A (ja) * | 2007-03-23 | 2008-10-02 | Toshiaki Oshima | エノキタケ抽出物含有食肉品変色防止剤 |
| JP2012217439A (ja) * | 2011-04-14 | 2012-11-12 | F Delica Tokutoku:Kk | 赤色系魚介肉加工食品の製造方法 |
| JP6040339B2 (ja) * | 2014-03-26 | 2016-12-07 | 日本水産株式会社 | 水産タンパク質素材の改質方法 |
-
2001
- 2001-02-23 JP JP2001047802A patent/JP4391029B2/ja not_active Expired - Lifetime
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US10308727B2 (en) | 2014-05-30 | 2019-06-04 | Sekisui Plastics Co., Ltd. | Myoglobin-containing food freshness deterioration suppressing material and use thereof |
Also Published As
| Publication number | Publication date |
|---|---|
| JP2002247967A (ja) | 2002-09-03 |
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