JP3729447B2 - 容器入り卵含有食品用素材及び卵含有食品の調理方法 - Google Patents
容器入り卵含有食品用素材及び卵含有食品の調理方法 Download PDFInfo
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- JP3729447B2 JP3729447B2 JP2002040767A JP2002040767A JP3729447B2 JP 3729447 B2 JP3729447 B2 JP 3729447B2 JP 2002040767 A JP2002040767 A JP 2002040767A JP 2002040767 A JP2002040767 A JP 2002040767A JP 3729447 B2 JP3729447 B2 JP 3729447B2
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- Prior art keywords
- egg
- containing food
- heat
- container
- cooking
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Links
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Images
Landscapes
- Seeds, Soups, And Other Foods (AREA)
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2002040767A JP3729447B2 (ja) | 2002-02-18 | 2002-02-18 | 容器入り卵含有食品用素材及び卵含有食品の調理方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2002040767A JP3729447B2 (ja) | 2002-02-18 | 2002-02-18 | 容器入り卵含有食品用素材及び卵含有食品の調理方法 |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| JP2003235516A JP2003235516A (ja) | 2003-08-26 |
| JP2003235516A5 JP2003235516A5 (enExample) | 2005-03-17 |
| JP3729447B2 true JP3729447B2 (ja) | 2005-12-21 |
Family
ID=27781402
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2002040767A Expired - Lifetime JP3729447B2 (ja) | 2002-02-18 | 2002-02-18 | 容器入り卵含有食品用素材及び卵含有食品の調理方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP3729447B2 (enExample) |
Families Citing this family (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US8101219B2 (en) | 2004-03-05 | 2012-01-24 | Eggology, Inc. | Apparatus for preparing egg products in a microwave oven |
| JP2006180743A (ja) * | 2004-12-27 | 2006-07-13 | Nissin Food Prod Co Ltd | プレート状の冷凍食品およびその調理方法 |
| JP4630834B2 (ja) * | 2006-02-24 | 2011-02-09 | イセデリカ株式会社 | 殺菌液全卵の製造方法及び液全卵使用食品 |
| JP4889676B2 (ja) * | 2008-04-17 | 2012-03-07 | キユーピー株式会社 | 電子レンジ調理用容器詰液状調味料及びこれを用いた加熱料理の製造方法 |
| JP6347609B2 (ja) * | 2014-01-10 | 2018-06-27 | 株式会社Ｍｉｚｋａｎ Ｈｏｌｄｉｎｇｓ | 電子レンジ調理用のスタンディングパウチ入り液状調味料、及びそれを用いた肉類加熱調理方法 |
| JP6182253B1 (ja) * | 2016-10-11 | 2017-08-16 | 日本食研ホールディングス株式会社 | 調味液、卵とじ料理、卵とじ料理の製造方法および調味液の使用方法 |
| JP6715746B2 (ja) * | 2016-10-26 | 2020-07-01 | 日清食品ホールディングス株式会社 | 冷凍米飯の調理方法 |
| JP6681523B1 (ja) * | 2020-01-08 | 2020-04-15 | 日本ハム株式会社 | 具材を卵で被覆してなる食品の調理方法およびそのための製品 |
-
2002
- 2002-02-18 JP JP2002040767A patent/JP3729447B2/ja not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| JP2003235516A (ja) | 2003-08-26 |
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