JP2010516232A5 - - Google Patents

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Publication number
JP2010516232A5
JP2010516232A5 JP2009545787A JP2009545787A JP2010516232A5 JP 2010516232 A5 JP2010516232 A5 JP 2010516232A5 JP 2009545787 A JP2009545787 A JP 2009545787A JP 2009545787 A JP2009545787 A JP 2009545787A JP 2010516232 A5 JP2010516232 A5 JP 2010516232A5
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JP
Japan
Prior art keywords
csr
chimeric protein
protein
chimeric
cell
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JP2009545787A
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English (en)
Japanese (ja)
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JP5301464B2 (ja
JP2010516232A (ja
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Priority claimed from PCT/CH2007/000636 external-priority patent/WO2008086634A2/en
Publication of JP2010516232A publication Critical patent/JP2010516232A/ja
Publication of JP2010516232A5 publication Critical patent/JP2010516232A5/ja
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Publication of JP5301464B2 publication Critical patent/JP5301464B2/ja
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JP2009545787A 2007-01-18 2007-12-14 キメラうま味受容体、それをコードする核酸およびその利用 Active JP5301464B2 (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US88098107P 2007-01-18 2007-01-18
US60/880,981 2007-01-18
PCT/CH2007/000636 WO2008086634A2 (en) 2007-01-18 2007-12-14 Chimeric umami taste receptor, nucleic acid encoding it and use thereof

Publications (3)

Publication Number Publication Date
JP2010516232A JP2010516232A (ja) 2010-05-20
JP2010516232A5 true JP2010516232A5 (enExample) 2012-12-27
JP5301464B2 JP5301464B2 (ja) 2013-09-25

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ID=39521493

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2009545787A Active JP5301464B2 (ja) 2007-01-18 2007-12-14 キメラうま味受容体、それをコードする核酸およびその利用

Country Status (5)

Country Link
US (1) US8039233B2 (enExample)
EP (1) EP2121748B1 (enExample)
JP (1) JP5301464B2 (enExample)
KR (1) KR101511394B1 (enExample)
WO (1) WO2008086634A2 (enExample)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BR9912545A (pt) * 1998-07-28 2001-10-30 Univ California ácidos nucleicos codificando um receptorcopulado a proteìna g envolvido em transduçãosensorial
EP2924112A1 (en) * 2009-02-02 2015-09-30 Chromocell Corporation Novel cell lines and methods
WO2013072332A1 (en) 2011-11-14 2013-05-23 Givaudan Sa Methods of using antagonists of bitter taste receptors

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5825980B2 (ja) * 1976-02-12 1983-05-31 ヤマサ醤油株式会社 サイクリックヌクレオチドの定量法
AU4809290A (en) * 1988-11-18 1990-06-12 General Hospital Corporation, The A camp-responsive transcriptional enhancer binding protein
US5462856A (en) * 1990-07-19 1995-10-31 Bunsen Rush Laboratories, Inc. Methods for identifying chemicals that act as agonists or antagonists for receptors and other proteins involved in signal transduction via pathways that utilize G-proteins
US5401629A (en) * 1990-08-07 1995-03-28 The Salk Institute Biotechnology/Industrial Associates, Inc. Assay methods and compositions useful for measuring the transduction of an intracellular signal
EP1214343A2 (en) 1999-09-10 2002-06-19 The Regents Of The University Of California T2r taste receptor family
TW201022287A (en) * 2001-01-03 2010-06-16 Senomyx Inc T1R taste receptors and genes encoding same
US7368285B2 (en) * 2001-03-07 2008-05-06 Senomyx, Inc. Heteromeric umami T1R1/T1R3 taste receptors and isolated cells that express same
CN108329393A (zh) * 2001-06-26 2018-07-27 塞诺米克斯公司 T1r异源寡聚的味觉受体和表达所述受体的细胞系及其在鉴定味觉化合物中的用途
WO2003004992A2 (en) * 2001-07-03 2003-01-16 The Regents Of The University Of California Mammalian sweet and amino acid heterodimeric taste receptors
AU2003286069A1 (en) * 2002-12-18 2004-07-09 Givaudan Sa Chimeric alpha q-gustducin g-proteins
AR046078A1 (es) 2003-08-06 2005-11-23 Senomyx Inc Nuevos sabores, modificadores de sabores, sustancias gustativas, mejoradores de gusto, sustancias gustativas y/o mejoradoras del gusto umani o dulce y uso de los mismos.
US20060045953A1 (en) * 2004-08-06 2006-03-02 Catherine Tachdjian Aromatic amides and ureas and their uses as sweet and/or umami flavor modifiers, tastants and taste enhancers
US7964376B2 (en) * 2006-06-19 2011-06-21 Givaudan Sa Chimeric proteins and their use in methods to screen for sweet taste modulators

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