IT1189365B - Procedimento di fabbricazione di prodotti alimentari surgelati,comprendenti una sovrapposizione di strati di paste e di salse e prodotti derivati - Google Patents

Procedimento di fabbricazione di prodotti alimentari surgelati,comprendenti una sovrapposizione di strati di paste e di salse e prodotti derivati

Info

Publication number
IT1189365B
IT1189365B IT49127/82A IT4912782A IT1189365B IT 1189365 B IT1189365 B IT 1189365B IT 49127/82 A IT49127/82 A IT 49127/82A IT 4912782 A IT4912782 A IT 4912782A IT 1189365 B IT1189365 B IT 1189365B
Authority
IT
Italy
Prior art keywords
sauces
pasta
overlapping
layers
manufacture
Prior art date
Application number
IT49127/82A
Other languages
English (en)
Other versions
IT8249127A0 (it
Inventor
Louis Bicquelet
Original Assignee
Caudry Produits Alimentaires
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Caudry Produits Alimentaires filed Critical Caudry Produits Alimentaires
Publication of IT8249127A0 publication Critical patent/IT8249127A0/it
Application granted granted Critical
Publication of IT1189365B publication Critical patent/IT1189365B/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C9/00—Other apparatus for handling dough or dough pieces
    • A21C9/04—Apparatus for spreading granular material on, or sweeping or coating the surfaces of, pieces or sheets of dough
    • A21C9/045—Laminating dough sheets combined with applying a filling in between, e.g. lasagna-type products
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C9/00—Other apparatus for handling dough or dough pieces
    • A21C9/06—Apparatus for filling pieces of dough such as doughnuts
    • A21C9/063—Applying a folding, wrapping, rolling action
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A23L7/11—Filled, stuffed or multilayered pasta

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
  • Noodles (AREA)
IT49127/82A 1981-09-17 1982-09-16 Procedimento di fabbricazione di prodotti alimentari surgelati,comprendenti una sovrapposizione di strati di paste e di salse e prodotti derivati IT1189365B (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR8117546A FR2512645B1 (fr) 1981-09-17 1981-09-17 Procede de fabrication de produits alimentaires surgeles comprenant une superposition de couches de pates et de sauces et produits derives

Publications (2)

Publication Number Publication Date
IT8249127A0 IT8249127A0 (it) 1982-09-16
IT1189365B true IT1189365B (it) 1988-02-04

Family

ID=9262223

Family Applications (1)

Application Number Title Priority Date Filing Date
IT49127/82A IT1189365B (it) 1981-09-17 1982-09-16 Procedimento di fabbricazione di prodotti alimentari surgelati,comprendenti una sovrapposizione di strati di paste e di salse e prodotti derivati

Country Status (3)

Country Link
US (1) US4418085A (it)
FR (1) FR2512645B1 (it)
IT (1) IT1189365B (it)

Families Citing this family (25)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4651635A (en) * 1983-08-22 1987-03-24 Ally Sa Aydien Apparatus for making pastries
FR2567720B1 (fr) * 1984-07-18 1986-12-12 Dubois Biscuits Sa Procede et installation pour la fabrication d'une patisserie et appareil utilise
US4711165A (en) * 1984-12-19 1987-12-08 Leno Codino Lasagna product
US4569849A (en) * 1984-12-19 1986-02-11 Leno Codino Process for making lasagna
USRE33433E (en) * 1984-12-19 1990-11-13 Leno Codino Lasagna product
DE3876406T2 (de) * 1988-01-08 1993-04-01 Frisco Findus Ag Vorrichtung und verfahren zur herstellung von nahrungsmitteln in schichten.
JPH02203734A (ja) * 1989-02-02 1990-08-13 Rheon Autom Mach Co Ltd ケーキ入りストルーデル
EP0423498B1 (en) * 1989-09-20 1995-08-23 Sumitomo Electric Industries, Ltd. Method of and apparatus for synthesizing hard material
FR2691617A1 (fr) * 1992-05-26 1993-12-03 France Dev Gastronomie Machine pour la fabrication de plats cuisinés comportant une superposition alternée de feuilles de pâte et d'une garniture alimentaire, et son procédé de mise en Óoeuvre.
ATE135529T1 (de) * 1993-07-13 1996-04-15 Frisco Findus Ag Herstellung von cannelloni
DE69306572T2 (de) * 1993-09-03 1997-04-17 Frisco Findus Ag Laminiermaschine
WO1995031907A1 (en) * 1994-05-19 1995-11-30 Primetta Zelli Stuffed and shaped alimentary pasta simulating anatomic parts
PT882406E (pt) 1997-06-06 2001-06-29 Nestle Sa Metodo para o aquecimento de um produto de massa em camadas
ES2156336T3 (es) * 1997-06-06 2001-06-16 Nestle Sa Producto alimenticio encapsulado que comprende pasta y relleno.
EP1164869B1 (en) * 1999-04-07 2004-11-17 Unilever Plc Frozen pasta product
JP2000316480A (ja) * 1999-05-01 2000-11-21 Hyung Seob Kim 自動製菓機
ES2266413T3 (es) * 2002-07-09 2007-03-01 Unilever N.V. Producto de pasta congelada en capas.
DE602004023583D1 (de) * 2004-02-16 2009-11-26 Unilever Nv Mehrschichtiges gefrorenes Lebensmittel
ITVI20080044A1 (it) 2008-02-22 2009-08-23 Bertagni 1882 S R L Metodo ed apparato per la preparazione di un pasticcio di pasta alimentare.
IT1399874B1 (it) * 2010-05-18 2013-05-09 Pulsar Industry S R L Metodo e macchina per la preparazione di alimenti preconfezionati
US10448660B2 (en) 2011-10-03 2019-10-22 Kerry Luxembourg S.à.r.l. Metering the disposition of a food product into cavities forming a pellet
ITCO20110044A1 (it) * 2011-10-15 2013-04-16 Pasta Equipment S R L 'procedimento e sistema per la presa pneumatica ed il trasferimento di fogli di sfoglia di pasta per lasagne in contenitori, per linee di produzione di lasagne'
US9648898B2 (en) 2012-09-13 2017-05-16 Kerry Luxembourg S.à.r.l. Metering the disposition of a food product into cavities forming a pellet
GB2586208B (en) * 2019-07-22 2021-09-15 Millitec Food Systems Ltd Manufacture of layered Foodstuffs
DE102020105737B3 (de) * 2020-03-04 2020-12-31 WALTERWERK KIEL GmbH & Co. Kommanditgesellschaft Förderanlage mit einer eine Förderstrecke ausbildenden Fördereinrichtung zum Fördern eines Waffelblatts

Family Cites Families (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2147098A (en) * 1936-06-13 1939-02-14 Tridek Corp Article of food
US3026822A (en) * 1960-04-15 1962-03-27 Joseph D Gatti Apparatus for making a filling containing pastry
US3143424A (en) * 1961-12-06 1964-08-04 Paul C Wilson Method for making a fried sandwich
FR1515083A (fr) * 1966-12-15 1968-03-01 Procédé de fabrication de divers types de lazagne et leur mise en conserve
US3532510A (en) * 1967-06-23 1970-10-06 Howard K Zimmerman Filled dough product and method of making the same
GB1248391A (en) * 1967-07-12 1971-09-29 James Williams Apparatus for the manufacture of meat or fruit filled pastries
US3551161A (en) * 1969-01-02 1970-12-29 Esther Whitestone Method of preparing a proteinpotato article
US3611950A (en) * 1969-10-29 1971-10-12 Mario Battaglia Manicotti-making machine
US3669007A (en) * 1970-06-22 1972-06-13 Louis Pulici Method and apparatus for rolling and tucking filled foodstuffs
US3757676A (en) * 1970-12-07 1973-09-11 El Chico Corp Food processing apparatus
US3798343A (en) * 1971-10-27 1974-03-19 Vitale S Italian Foods Inc Process for preparing frozen rolled lasagna
US3804956A (en) * 1972-05-08 1974-04-16 Wopo S Italian Frozen Food Pro Method of preparation of pizza product
US4073953A (en) * 1974-06-24 1978-02-14 A/S Daloon Method for the production of rolled foods products
US4112834A (en) * 1976-01-19 1978-09-12 Thiry Geza A Food processing apparatus
US4084493A (en) * 1977-02-14 1978-04-18 Elias Dennis Quintana Apparatus for producing foodstuff products
SE441055B (sv) * 1980-03-06 1985-09-09 Frisco Findus Ag Anordning for sammanrullning av arkformiga materialstycken
US4321858A (en) * 1980-10-09 1982-03-30 Donna Williams Crepe maker

Also Published As

Publication number Publication date
US4418085A (en) 1983-11-29
IT8249127A0 (it) 1982-09-16
FR2512645B1 (fr) 1985-06-21
FR2512645A1 (fr) 1983-03-18

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Legal Events

Date Code Title Description
TA Fee payment date (situation as of event date), data collected since 19931001

Effective date: 19950928