IN2013DN05119A - - Google Patents

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Publication number
IN2013DN05119A
IN2013DN05119A IN5119DEN2013A IN2013DN05119A IN 2013DN05119 A IN2013DN05119 A IN 2013DN05119A IN 5119DEN2013 A IN5119DEN2013 A IN 5119DEN2013A IN 2013DN05119 A IN2013DN05119 A IN 2013DN05119A
Authority
IN
India
Prior art keywords
fragments
alpha amylase
instant drink
particles
particle size
Prior art date
Application number
Other languages
English (en)
Inventor
Lequart Christelle Schaffer
Olivier Yves Roger
Anne Sophie Wavreille
Ziade Alexandra Weingand
Nicolas Marjanovic
Biesebeke Rob Te
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of IN2013DN05119A publication Critical patent/IN2013DN05119A/en

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A23F5/40Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/48Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385Concentrates of non-alcoholic beverages
    • A23L2/39Dry compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/42Preservation of non-alcoholic beverages
    • A23L2/44Preservation of non-alcoholic beverages by adding preservatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • A23L2/60Sweeteners
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21Addition of substantially indigestible substances, e.g. dietary fibres
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/104Fermentation of farinaceous cereal or cereal material; Addition of enzymes or microorganisms
    • A23L7/107Addition or treatment with enzymes not combined with fermentation with microorganisms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/197Treatment of whole grains not provided for in groups A23L7/117 - A23L7/196

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Botany (AREA)
  • Inorganic Chemistry (AREA)
  • Mycology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Tea And Coffee (AREA)
IN5119DEN2013 2010-12-08 2011-12-07 IN2013DN05119A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP10194212A EP2462812A1 (en) 2010-12-08 2010-12-08 Instant drink powders comprising hydrolyzed whole grain
PCT/EP2011/072076 WO2012076601A1 (en) 2010-12-08 2011-12-07 Instant drink powders comprising hydrolyzed whole grain

Publications (1)

Publication Number Publication Date
IN2013DN05119A true IN2013DN05119A (es) 2015-05-22

Family

ID=43857668

Family Applications (1)

Application Number Title Priority Date Filing Date
IN5119DEN2013 IN2013DN05119A (es) 2010-12-08 2011-12-07

Country Status (11)

Country Link
US (1) US20130259974A1 (es)
EP (2) EP2462812A1 (es)
JP (1) JP2013544527A (es)
KR (1) KR20140001238A (es)
CN (1) CN103347396A (es)
AU (1) AU2011340589B2 (es)
CA (1) CA2820374C (es)
IN (1) IN2013DN05119A (es)
MY (1) MY169322A (es)
RU (1) RU2597988C2 (es)
WO (1) WO2012076601A1 (es)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20140044844A1 (en) * 2011-02-17 2014-02-13 Abbott Laboratories Water soluble nutritional compositions comprising cereal beta-glucan and resistant starch
CN104431208B (zh) * 2014-12-29 2017-06-16 陕西天宝大豆食品技术研究所 肽咖啡及其制备方法
WO2016142278A1 (en) * 2015-03-06 2016-09-15 Nestec S.A. Shelf-stable ready to drink beverages containing hydrolyzed whole grain and a stabilizing system
US11510427B2 (en) 2016-12-21 2022-11-29 Suntory Holdings Limited Food and beverages containing cyclo(aspartyl-glycine), glucose, and maltose
DK3685673T3 (da) 2019-01-22 2021-07-12 Katjes Fassin Gmbh Co Kg Vegansk chokolade
JP7444554B2 (ja) * 2019-06-21 2024-03-06 大和製罐株式会社 難溶性飲料製品
CN110551775B (zh) * 2019-08-28 2022-03-25 华南农业大学 一种小麦粒宏量组分分层定向酶解与产品分制的方法
GB2592074B (en) 2020-02-17 2023-01-11 Douwe Egberts Bv A composition for forming a beverage
SE544146C2 (en) * 2020-10-16 2022-01-11 Simsufoods Ab Dry powder composition for preparing a dairy-like product
WO2023174784A1 (en) * 2022-03-18 2023-09-21 Société des Produits Nestlé S.A. Creamer composition

Family Cites Families (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IE48036B1 (en) * 1977-10-18 1984-09-05 Nordstjernan Ab Process for the preparation of a hydrolysed product from whole corn,and such a product
BE871364A (fr) * 1977-10-18 1979-02-15 Lyckeby Staerkelsefoeraedling Procede de preparation d'un produit d'hydrolyse de grain complet et produit ainsi obtenu
JPS6147143A (ja) * 1984-08-15 1986-03-07 Morinaga Milk Ind Co Ltd フレ−バ−等を強化したインスタント・クリ−ミング・パウダ−
SE8505783D0 (sv) * 1985-12-06 1985-12-06 Rolf Bergkvist Forfarande for framstellning av livsmedelsprodukter och dessas anvendning
US4894242A (en) * 1986-04-24 1990-01-16 Mitchell Cheryl R Nutritional rice milk product
DE4123124C2 (de) * 1991-07-12 2001-12-06 Bauer Martin Gmbh & Co Kg Instant-Getränkepulver, -granulat oder -konzentrat aus teeähnlichen Erzeugnissen oder Tee
SE502941C2 (sv) 1993-09-15 1996-02-26 Lennart Lindahl Homogen och stabil cerealiesuspension och förfarande för dess framställning
JPH09299046A (ja) * 1996-05-17 1997-11-25 Nof Corp 栄養素強化流動食
WO2000030457A1 (en) * 1998-11-20 2000-06-02 Kellogg Company Enzymatic preparation of cereal base
US6572905B2 (en) * 2000-12-21 2003-06-03 Kraft Foods Holdings, Inc. Preparation aroma system for dehydrated food product compositions
ZA200501009B (en) * 2002-07-19 2006-10-25 Suedzucker Ag Isomaltulose-containing instant beverage powder
BRPI0409228A (pt) * 2003-04-02 2006-03-28 Cargill Inc materiais contendo fibra dietética melhorada compreendendo glucan de peso molecular baixo
SE528537C2 (sv) * 2003-11-24 2006-12-12 Biovelop Internat Bv Löslig dietfiber från havre- och kornsädeskorn
US7678403B2 (en) * 2005-07-15 2010-03-16 Crm Ip Llc Whole grain non-dairy milk production, products and use
JP4184415B1 (ja) * 2007-08-29 2008-11-19 サッポロビール株式会社 大麦シロップの製造方法
PT2194795E (pt) * 2007-09-28 2015-03-04 Nestec Sa Pó de bebida instantânea
CN101190008B (zh) * 2007-12-26 2010-04-21 江南大学 一种燕麦麸可溶性膳食纤维脂肪替代品的制备方法
EP2110025A1 (en) * 2008-04-18 2009-10-21 Nestec S.A. Cereal-based instant drink
FI121844B (fi) * 2008-09-01 2011-05-13 Ravintoraisio Oy Parannettu syötävä koostumus ja menetelmä sen valmistamiseksi
CN101664219B (zh) * 2009-09-15 2012-08-15 西北农林科技大学 一种燕麦固体饮料的生产方法

Also Published As

Publication number Publication date
AU2011340589B2 (en) 2016-01-14
RU2013131121A (ru) 2015-01-20
WO2012076601A1 (en) 2012-06-14
MY169322A (en) 2019-03-21
RU2597988C2 (ru) 2016-09-20
CA2820374A1 (en) 2012-06-14
AU2011340589A1 (en) 2013-07-04
US20130259974A1 (en) 2013-10-03
CN103347396A (zh) 2013-10-09
JP2013544527A (ja) 2013-12-19
EP2648533A1 (en) 2013-10-16
KR20140001238A (ko) 2014-01-06
CA2820374C (en) 2020-01-14
EP2462812A1 (en) 2012-06-13

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