DK3685673T3 - Vegansk chokolade - Google Patents

Vegansk chokolade Download PDF

Info

Publication number
DK3685673T3
DK3685673T3 DK19153064.1T DK19153064T DK3685673T3 DK 3685673 T3 DK3685673 T3 DK 3685673T3 DK 19153064 T DK19153064 T DK 19153064T DK 3685673 T3 DK3685673 T3 DK 3685673T3
Authority
DK
Denmark
Prior art keywords
vegan
chocolate
vegan chocolate
Prior art date
Application number
DK19153064.1T
Other languages
English (en)
Inventor
Tobias Bachmüller
Detlev Boekhaus
Original Assignee
Katjes Fassin Gmbh Co Kg
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=65234406&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=DK3685673(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Katjes Fassin Gmbh Co Kg filed Critical Katjes Fassin Gmbh Co Kg
Application granted granted Critical
Publication of DK3685673T3 publication Critical patent/DK3685673T3/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
    • A23G1/0026—Mixing; Roller milling for preparing chocolate
DK19153064.1T 2019-01-22 2019-01-22 Vegansk chokolade DK3685673T3 (da)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP19153064.1A EP3685673B1 (de) 2019-01-22 2019-01-22 Vegane schokolade

Publications (1)

Publication Number Publication Date
DK3685673T3 true DK3685673T3 (da) 2021-07-12

Family

ID=65234406

Family Applications (1)

Application Number Title Priority Date Filing Date
DK19153064.1T DK3685673T3 (da) 2019-01-22 2019-01-22 Vegansk chokolade

Country Status (5)

Country Link
EP (2) EP3685673B1 (da)
DK (1) DK3685673T3 (da)
ES (1) ES2872929T3 (da)
PT (1) PT3685673T (da)
WO (1) WO2020152112A1 (da)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20230240321A1 (en) 2020-06-24 2023-08-03 Societe Des Produits Nestle S.A. A chocolate product comprising a milk analogue product comprising cereal and legume
US20240090526A1 (en) 2021-01-29 2024-03-21 Tiger & Bean S.L.U. Process for the production of plant-based crumb
EP4104684A1 (en) 2021-06-18 2022-12-21 Société des Produits Nestlé S.A. A chocolate product comprising a milk analogue product comprising cereal and legume
WO2023084108A1 (en) 2021-11-15 2023-05-19 Société des Produits Nestlé S.A. A chocolate product comprising a milk analogue product
WO2023084113A1 (en) 2021-11-15 2023-05-19 Société des Produits Nestlé S.A. A chocolate product comprising a milk analogue product
AU2022386719A1 (en) 2021-11-15 2024-04-04 Société des Produits Nestlé S.A. A chocolate product comprising a milk analogue product
AU2022386718A1 (en) 2021-11-15 2024-04-04 Société des Produits Nestlé S.A. A chocolate product comprising a milk analogue product
WO2023110263A1 (en) 2021-12-16 2023-06-22 Société des Produits Nestlé S.A. A chocolate product comprising a milk analogue product
WO2024038204A1 (en) * 2022-08-18 2024-02-22 Formo Bio Gmbh Animal-free substitute food products

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Publication number Priority date Publication date Assignee Title
US4619831A (en) 1984-06-04 1986-10-28 Warner-Lambert Company Dietary fiber composition and process of manufacture
SE463796B (sv) 1988-03-09 1991-01-28 Carl Erik Albertsson Foerfarande foer framstaellning av en naeringskomposition och daervid framstaelld naeringskomposition
US4996063A (en) 1989-06-30 1991-02-26 The United States Of America, As Represented By The Secretary Of Agriculture Method for making a soluble dietary fiber composition from oats
CA2108656A1 (en) 1992-02-19 1993-08-20 Anthony J. Locke Comestible formulation
EP0634106B1 (en) * 1993-07-15 1999-04-14 The Quaker Oats Company Process for treating water-soluble dietary fiber with beta-glucanase
US6685974B2 (en) 1995-01-26 2004-02-03 American Oats, Inc. Process for preparing an oat-based functional syrup
DE19518626C1 (de) 1995-05-24 1996-09-19 Horst Dieter Prof Tscheuschner Verfahren zur Herstellung von Schokoladenmassen
US6451369B1 (en) 1998-10-19 2002-09-17 Cereal Base Ceba Ab Non-dairy, ready-to-use milk substitute, and products made therewith
RU2006131560A (ru) 2004-02-03 2008-03-10 Ачер-Дэниелс-Мидленд Компани (Us) Соесодержащие шоколадные продукты
US20060134308A1 (en) 2004-12-22 2006-06-22 Inglett George E Low-carbohydrate digestible hydrocolloidal fiber compositions
WO2007100766A2 (en) 2006-02-28 2007-09-07 The Hershey Company Health bars and compositions for improving cardiovascular risk factors
EP2056679A1 (en) 2006-08-30 2009-05-13 NV. Nutrilab SA Reduced calorie cocoa butter composition and preparation and use thereof
US8241696B2 (en) 2007-04-20 2012-08-14 The Quaker Oats Company Hydrolyzed, spray dried, agglomerated grain powder and drinkable food products
FI121844B (fi) 2008-09-01 2011-05-13 Ravintoraisio Oy Parannettu syötävä koostumus ja menetelmä sen valmistamiseksi
US8574644B2 (en) 2008-11-04 2013-11-05 The Quaker Oats Company Soluble oat flour and method of making utilizing enzymes
US10980244B2 (en) 2008-11-04 2021-04-20 The Quaker Oats Company Whole grain composition comprising hydrolyzed starch
US9510614B2 (en) 2008-11-04 2016-12-06 The Quaker Oats Company Food products prepared with soluble whole grain oat flour
WO2012078150A1 (en) 2010-12-08 2012-06-14 Nestec S.A. Syrup comprising hydrolyzed whole grain
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UA111181C2 (uk) 2010-12-08 2016-04-11 Нестек С.А. Композиція-наповнювач із вмістом гідролізованого цільного зерна
WO2012078148A1 (en) * 2010-12-08 2012-06-14 Nestec S.A. Ready-to-drink beverages comprising hydrolyzed whole grain
BRPI1104188B1 (pt) 2011-08-25 2019-09-24 Universidade De São Paulo - Usp Composições alimentícias de chocolate, nutricionalmente enriquecidas e processos de fabricação das composições alimentícias de chocolate, nutricionalmente enriquecidas
JP2013051898A (ja) 2011-09-01 2013-03-21 Kirin Kyowa Foods Co Ltd 焼成食品およびその製造方法
PL232965B1 (pl) 2013-12-06 2019-08-30 Wowk Jozef Sposób doprowadzania wody do filtrowania w filtrze otwartym dwukomorowym i filtr otwarty dwukomorowy
CN104171220A (zh) * 2014-08-15 2014-12-03 阳江喜之郎果冻制造有限公司 一种麦片巧克力及其制作方法
CN106260376A (zh) 2016-08-16 2017-01-04 福建建民食品有限公司 一种麦片巧克力及其制备方法
WO2018167788A1 (en) 2017-03-14 2018-09-20 Panda Vegan Products Ltd. Non-dairy confectionery product
CN107114685A (zh) * 2017-06-26 2017-09-01 焦作荣利达食品有限公司 一种巧克力风味谷物棒及其制备方法
AU2017101745A4 (en) 2017-12-13 2018-01-18 Tate & Lyle Technology Limited Applications of oat syrups
CN109090314A (zh) * 2018-09-10 2018-12-28 泉州市缘创环保科技有限公司 一种无糖巧克力及其制备方法

Also Published As

Publication number Publication date
EP3914087A1 (de) 2021-12-01
EP3685673A1 (de) 2020-07-29
ES2872929T3 (es) 2021-11-03
WO2020152112A1 (de) 2020-07-30
EP3685673B1 (de) 2021-04-14
PT3685673T (pt) 2021-05-14

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