HN2008000653A - Formulas para lactantes que contiene acido docosahexenoicoy luteina - Google Patents

Formulas para lactantes que contiene acido docosahexenoicoy luteina

Info

Publication number
HN2008000653A
HN2008000653A HN2008000653A HN2008000653A HN2008000653A HN 2008000653 A HN2008000653 A HN 2008000653A HN 2008000653 A HN2008000653 A HN 2008000653A HN 2008000653 A HN2008000653 A HN 2008000653A HN 2008000653 A HN2008000653 A HN 2008000653A
Authority
HN
Honduras
Prior art keywords
formulas
luteina
approximately
docosahexenoicoy
acid
Prior art date
Application number
HN2008000653A
Other languages
English (en)
Inventor
Bridget Barrett-Reis
Pamela T Price
Amy Mackey
Original Assignee
Abbott Lab
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=37771124&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=HN2008000653(A) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Abbott Lab filed Critical Abbott Lab
Publication of HN2008000653A publication Critical patent/HN2008000653A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A23L33/12—Fatty acids or derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/158—Milk preparations; Milk powder or milk powder preparations containing additives containing vitamins or antibiotics
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P27/00—Drugs for disorders of the senses
    • A61P27/02—Ophthalmic agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/80—Geriatric
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/801—Pediatric

Abstract

SE DESCRIBE FORMULAS PARA LACTANTES Y METODOS CORRESPONDIENTES PARA USARLAS PARA PROMOVER LA SALUD RETINAL Y EL DESAROLLO DE LA VISION EN NINOS . LAS FORMULAS QUE ESTEN LIBRES DE FOSFOLIPIDOS DE HUEVO Y COMPRENDEN GRASAS PROTEINAS, HIDRATOS DE CARBON, VITAMINAS Y MINERALES, INCLUYEN ACIDOS DOCOSAHEXENOICO Y SOBRE UNA BASE LISTA PARA CONSUMIR, AL MENOS APROXIMADAMENTE 50 mcg/ litro DE LUTEINA, DONDE LA RELACION DE PESO ENTRE LA LUTEINA (mcg) ES DE APROXIMADAMEMTE 1:2 Y APROXIMADAMENTE 10:1. TAMBIEN SE CREE QUE LAS FORMULAS SON ESPECIALEMENTE UTILES PARA REDUCIR EL RIESGO DE RETINOPATIA DEL PREMATURO EN NINOS PREMATUROS.
HN2008000653A 2005-10-26 2008-04-28 Formulas para lactantes que contiene acido docosahexenoicoy luteina HN2008000653A (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US73028305P 2005-10-26 2005-10-26

Publications (1)

Publication Number Publication Date
HN2008000653A true HN2008000653A (es) 2010-11-24

Family

ID=37771124

Family Applications (1)

Application Number Title Priority Date Filing Date
HN2008000653A HN2008000653A (es) 2005-10-26 2008-04-28 Formulas para lactantes que contiene acido docosahexenoicoy luteina

Country Status (23)

Country Link
US (1) US7829126B2 (es)
EP (2) EP2283736B1 (es)
JP (2) JP5473330B2 (es)
KR (2) KR101302629B1 (es)
CN (3) CN101299933B (es)
AU (1) AU2006306366B2 (es)
BR (1) BRPI0617692A2 (es)
CA (2) CA2747281A1 (es)
CR (1) CR9888A (es)
DK (2) DK1945045T3 (es)
EC (1) ECSP088389A (es)
ES (2) ES2552674T3 (es)
HK (2) HK1117351A1 (es)
HN (1) HN2008000653A (es)
IL (2) IL190479A (es)
MX (1) MX347958B (es)
MY (2) MY146618A (es)
NI (1) NI200800129A (es)
RU (1) RU2445796C2 (es)
SV (1) SV2008002886A (es)
TR (1) TR201808714T4 (es)
WO (1) WO2007050521A2 (es)
ZA (1) ZA200802949B (es)

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Also Published As

Publication number Publication date
CN103169093A (zh) 2013-06-26
TR201808714T4 (tr) 2018-07-23
CR9888A (es) 2008-09-04
CN103211225A (zh) 2013-07-24
JP2009513641A (ja) 2009-04-02
EP2283736B1 (en) 2018-05-30
CA2625001A1 (en) 2007-05-03
ECSP088389A (es) 2008-06-30
CA2747281A1 (en) 2007-05-03
ES2682074T3 (es) 2018-09-18
RU2011148962A (ru) 2013-06-10
JP5572645B2 (ja) 2014-08-13
CA2625001C (en) 2011-12-20
EP1945045B1 (en) 2015-10-21
KR101302629B1 (ko) 2013-09-03
HK1117351A1 (zh) 2009-01-16
RU2445796C2 (ru) 2012-03-27
BRPI0617692A2 (pt) 2011-08-02
RU2008120696A (ru) 2009-12-10
MX347958B (es) 2017-05-19
MY158307A (en) 2016-09-30
SV2008002886A (es) 2016-05-16
US20070098849A1 (en) 2007-05-03
HK1187499A1 (zh) 2014-04-11
JP2012131802A (ja) 2012-07-12
DK1945045T3 (en) 2016-01-11
ZA200802949B (en) 2009-06-24
EP1945045A2 (en) 2008-07-23
WO2007050521A2 (en) 2007-05-03
CN103211225B (zh) 2015-11-18
AU2006306366B2 (en) 2011-05-12
CN101299933A (zh) 2008-11-05
EP2283736A1 (en) 2011-02-16
NI200800129A (es) 2011-12-15
DK2283736T3 (en) 2018-06-25
IL190479A0 (en) 2008-11-03
IL217636A (en) 2017-09-28
IL190479A (en) 2012-02-29
KR101106944B1 (ko) 2012-01-19
KR20110110376A (ko) 2011-10-06
JP5473330B2 (ja) 2014-04-16
CN101299933B (zh) 2013-04-24
AU2006306366A1 (en) 2007-05-03
US7829126B2 (en) 2010-11-09
ES2552674T3 (es) 2015-12-01
WO2007050521A3 (en) 2007-08-09
MY146618A (en) 2012-09-14
KR20080069976A (ko) 2008-07-29

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