GB1474586A - Sour milk product production and starter combinations of bacterial strains for use therein - Google Patents
Sour milk product production and starter combinations of bacterial strains for use thereinInfo
- Publication number
- GB1474586A GB1474586A GB5253774A GB5253774A GB1474586A GB 1474586 A GB1474586 A GB 1474586A GB 5253774 A GB5253774 A GB 5253774A GB 5253774 A GB5253774 A GB 5253774A GB 1474586 A GB1474586 A GB 1474586A
- Authority
- GB
- United Kingdom
- Prior art keywords
- milk
- sour milk
- strains
- starter
- bacterial strains
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
- A23C9/1238—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt using specific L. bulgaricus or S. thermophilus microorganisms; using entrapped or encapsulated yoghurt bacteria; Physical or chemical treatment of L. bulgaricus or S. thermophilus cultures; Fermentation only with L. bulgaricus or only with S. thermophilus
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Microbiology (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Dairy Products (AREA)
- Apparatus Associated With Microorganisms And Enzymes (AREA)
Abstract
1474586 Yoghurt DSO MLECHNA PROMISHLENOST 4 Dec 1974 [4 Dec 1973] 52537/74 Heading A2B [Also in Division C6] In the production of Bulgarian sour milk (yoghurt) and related products there is employed a starter culture comprising at least one of the four strains of Streptococcus thermophilus Nos 12, 14, 18, and 22 particularly set forth, in symbiotic combination with at least one of the four strains of Lactobacillus bulgaricus Nos 5, 26, 37 and 144 particularly set forth, preferably in a numeral ratio of the cells of 3:1 to 10:1. Bulgarian sour milk may, for example, be prepared by inoculating whole cow milk, skimmed cow milk or sheep milk with starter cultures composed of strains 12-5, 22-5, 18-37, 12-37 and 12-26, respectively. (The procedure does not involve the addition of dry skimmed milk.) Starter cultures 12-144 and 14-144 produce sour milk products having a particularly mucous consistency ("Mladost") which may serve as a vehicle ("reservoir") for fruit juices or syrups.
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| BG25150A BG19929A1 (en) | 1973-12-04 | 1973-12-04 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB1474586A true GB1474586A (en) | 1977-05-25 |
Family
ID=3899847
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB5253774A Expired GB1474586A (en) | 1973-12-04 | 1974-12-04 | Sour milk product production and starter combinations of bacterial strains for use therein |
Country Status (14)
| Country | Link |
|---|---|
| AT (1) | AT343073B (en) |
| BE (1) | BE822911A (en) |
| BG (1) | BG19929A1 (en) |
| CA (1) | CA1048429A (en) |
| CH (1) | CH606419A5 (en) |
| FI (1) | FI52871C (en) |
| FR (1) | FR2252810B1 (en) |
| GB (1) | GB1474586A (en) |
| IN (1) | IN141052B (en) |
| IT (1) | IT1035092B (en) |
| LU (1) | LU71374A1 (en) |
| NL (1) | NL183696C (en) |
| NO (1) | NO144798C (en) |
| SE (1) | SE7415052L (en) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4342393A (en) * | 1980-08-25 | 1982-08-03 | Spectrum International, Inc. | Stackable poultry coop |
| CH649196A5 (en) * | 1981-12-16 | 1985-05-15 | Nestle Sa | PROCESS FOR THE MANUFACTURE OF YOGURT. |
| EA014805B1 (en) * | 2007-10-11 | 2011-02-28 | Амалия Багратовна Акопова | Process for production of sour milk product and use thereof for prophylaxis of inflammatory diseases |
-
1973
- 1973-12-04 BG BG25150A patent/BG19929A1/xx unknown
-
1974
- 1974-11-27 LU LU71374A patent/LU71374A1/xx unknown
- 1974-11-29 CH CH1588174A patent/CH606419A5/xx not_active IP Right Cessation
- 1974-12-02 NL NLAANVRAGE7415721,A patent/NL183696C/en not_active IP Right Cessation
- 1974-12-02 FI FI743490A patent/FI52871C/en active
- 1974-12-02 SE SE7415052A patent/SE7415052L/xx unknown
- 1974-12-03 AT AT966574A patent/AT343073B/en not_active IP Right Cessation
- 1974-12-03 CA CA74215271A patent/CA1048429A/en not_active Expired
- 1974-12-03 IT IT54337/74A patent/IT1035092B/en active
- 1974-12-03 NO NO744358A patent/NO144798C/en unknown
- 1974-12-04 FR FR7439659A patent/FR2252810B1/fr not_active Expired
- 1974-12-04 BE BE2054012A patent/BE822911A/en not_active IP Right Cessation
- 1974-12-04 GB GB5253774A patent/GB1474586A/en not_active Expired
-
1975
- 1975-02-07 IN IN227/CAL/75A patent/IN141052B/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| CA1048429A (en) | 1979-02-13 |
| ATA966574A (en) | 1977-09-15 |
| FR2252810B1 (en) | 1979-10-12 |
| NO144798B (en) | 1981-08-03 |
| IN141052B (en) | 1977-01-15 |
| AT343073B (en) | 1978-05-10 |
| FI52871B (en) | 1977-08-31 |
| DE2457303A1 (en) | 1975-06-12 |
| FR2252810A1 (en) | 1975-06-27 |
| DE2457303B2 (en) | 1977-04-14 |
| NL183696B (en) | 1988-08-01 |
| BE822911A (en) | 1975-04-01 |
| NO744358L (en) | 1975-06-30 |
| NO144798C (en) | 1981-11-11 |
| AU7601774A (en) | 1976-06-03 |
| FI349074A (en) | 1975-06-05 |
| NL7415721A (en) | 1975-06-06 |
| LU71374A1 (en) | 1975-06-11 |
| IT1035092B (en) | 1979-10-20 |
| FI52871C (en) | 1977-12-12 |
| SE7415052L (en) | 1975-06-05 |
| BG19929A1 (en) | 1975-10-30 |
| NL183696C (en) | 1989-01-02 |
| CH606419A5 (en) | 1978-10-31 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PS | Patent sealed [section 19, patents act 1949] | ||
| PCNP | Patent ceased through non-payment of renewal fee |
Effective date: 19921204 |