GB1252264A - - Google Patents

Info

Publication number
GB1252264A
GB1252264A GB1252264DA GB1252264A GB 1252264 A GB1252264 A GB 1252264A GB 1252264D A GB1252264D A GB 1252264DA GB 1252264 A GB1252264 A GB 1252264A
Authority
GB
United Kingdom
Prior art keywords
emulsifier
emulsion
destabilized
dec
stabilizing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
English (en)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of GB1252264A publication Critical patent/GB1252264A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/02Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
    • A23D7/04Working-up
    • A23D7/05Working-up characterised by essential cooling
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/001Spread compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056Spread compositions

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Edible Oils And Fats (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Colloid Chemistry (AREA)
  • Purses, Travelling Bags, Baskets, Or Suitcases (AREA)
GB1252264D 1967-12-04 1968-12-03 Expired GB1252264A (enrdf_load_stackoverflow)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
LU55012 1967-12-04

Publications (1)

Publication Number Publication Date
GB1252264A true GB1252264A (enrdf_load_stackoverflow) 1971-11-03

Family

ID=19725430

Family Applications (1)

Application Number Title Priority Date Filing Date
GB1252264D Expired GB1252264A (enrdf_load_stackoverflow) 1967-12-04 1968-12-03

Country Status (15)

Country Link
JP (1) JPS485031B1 (enrdf_load_stackoverflow)
AT (1) AT290960B (enrdf_load_stackoverflow)
BE (1) BE724864A (enrdf_load_stackoverflow)
CH (1) CH514287A (enrdf_load_stackoverflow)
DE (1) DE1812722C3 (enrdf_load_stackoverflow)
ES (1) ES361024A1 (enrdf_load_stackoverflow)
FI (1) FI45718C (enrdf_load_stackoverflow)
FR (1) FR1594063A (enrdf_load_stackoverflow)
GB (1) GB1252264A (enrdf_load_stackoverflow)
IE (1) IE32757B1 (enrdf_load_stackoverflow)
IT (1) IT1050409B (enrdf_load_stackoverflow)
LU (1) LU55012A1 (enrdf_load_stackoverflow)
NL (1) NL158367B (enrdf_load_stackoverflow)
NO (1) NO122628B (enrdf_load_stackoverflow)
SE (1) SE353835B (enrdf_load_stackoverflow)

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0059510A1 (en) * 1981-02-27 1982-09-08 Unilever N.V. A process for producing a spreadable emulsion
WO2006117069A1 (en) * 2005-05-04 2006-11-09 Unilever N.V. Satiety emulsions and food compositions
US7351440B2 (en) 2003-05-14 2008-04-01 Rich Products Corporation Whippable food product with improved stability
EP2197289A4 (en) * 2007-08-31 2013-08-28 Dsm Ip Assets Bv SOLID FAT COMPOSITIONS CONTAINING MULTIPLE UNSATURATED FATTY ACIDS AND THEIR USES AND MANUFACTURING
WO2014056720A1 (en) 2012-10-08 2014-04-17 Unilever N.V. Process for the preparation of structured oil phase
EP4179876A1 (en) * 2021-11-15 2023-05-17 Kerry Group Services International Limited A plant-based substitute for animal and/or dairy fat

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1564400A (en) * 1975-11-07 1980-04-10 Unilever Ltd Proteinaceous low fat spread
IT1198642B (it) * 1982-07-06 1988-12-21 Koenraad Nelissen Gioco a labirinto tridimensionale
FR2715294B1 (fr) 1994-01-26 1996-03-22 Oreal Composition cosmétique ou dermatologique anhydre contenant l'association d'une huile de silicone et d'une cire d'un homo- ou copolymère d'éthylène .
JP5470801B2 (ja) * 2007-10-26 2014-04-16 株式会社カネカ 水中油型乳化油脂組成物の製造方法

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0059510A1 (en) * 1981-02-27 1982-09-08 Unilever N.V. A process for producing a spreadable emulsion
US7351440B2 (en) 2003-05-14 2008-04-01 Rich Products Corporation Whippable food product with improved stability
US7776376B2 (en) 2003-05-14 2010-08-17 Rich Products Corporation Whippable food product with improved stability
WO2006117069A1 (en) * 2005-05-04 2006-11-09 Unilever N.V. Satiety emulsions and food compositions
EP2197289A4 (en) * 2007-08-31 2013-08-28 Dsm Ip Assets Bv SOLID FAT COMPOSITIONS CONTAINING MULTIPLE UNSATURATED FATTY ACIDS AND THEIR USES AND MANUFACTURING
WO2014056720A1 (en) 2012-10-08 2014-04-17 Unilever N.V. Process for the preparation of structured oil phase
US9888700B2 (en) 2012-10-08 2018-02-13 Unilever Bcs Us, Inc. Process for the preparation of structured oil phase
EP4179876A1 (en) * 2021-11-15 2023-05-17 Kerry Group Services International Limited A plant-based substitute for animal and/or dairy fat

Also Published As

Publication number Publication date
BE724864A (enrdf_load_stackoverflow) 1969-06-03
FI45718B (enrdf_load_stackoverflow) 1972-05-31
IE32757B1 (en) 1973-11-28
NL6817346A (enrdf_load_stackoverflow) 1969-06-06
FI45718C (fi) 1972-09-11
CH514287A (de) 1971-10-31
SE353835B (enrdf_load_stackoverflow) 1973-02-19
DE1812722B2 (de) 1979-10-11
AT290960B (de) 1971-06-25
NO122628B (enrdf_load_stackoverflow) 1971-07-19
NL158367B (nl) 1978-11-15
FR1594063A (enrdf_load_stackoverflow) 1970-06-01
LU55012A1 (enrdf_load_stackoverflow) 1969-08-04
JPS485031B1 (enrdf_load_stackoverflow) 1973-02-13
DE1812722A1 (de) 1969-07-03
ES361024A1 (es) 1970-10-16
IT1050409B (it) 1981-03-10
IE32757L (en) 1969-06-04
DE1812722C3 (de) 1980-06-19

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Legal Events

Date Code Title Description
PS Patent sealed
PCNP Patent ceased through non-payment of renewal fee