GB1164462A - A Process for the Conversion of Fats and Oils - Google Patents

A Process for the Conversion of Fats and Oils

Info

Publication number
GB1164462A
GB1164462A GB38290/66A GB3829066A GB1164462A GB 1164462 A GB1164462 A GB 1164462A GB 38290/66 A GB38290/66 A GB 38290/66A GB 3829066 A GB3829066 A GB 3829066A GB 1164462 A GB1164462 A GB 1164462A
Authority
GB
United Kingdom
Prior art keywords
fat
sprayed
fats
aug
maintained
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB38290/66A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
INTERFETT SPECIALFETTPRODUKTE
Original Assignee
INTERFETT SPECIALFETTPRODUKTE
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by INTERFETT SPECIALFETTPRODUKTE filed Critical INTERFETT SPECIALFETTPRODUKTE
Publication of GB1164462A publication Critical patent/GB1164462A/en
Expired legal-status Critical Current

Links

Classifications

    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
    • F25C—PRODUCING, WORKING OR HANDLING ICE
    • F25C1/00—Producing ice
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A23B2/803—Materials being transported through or in the apparatus, with or without shaping, e.g. in the form of powders, granules or flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A23B2/85—Freezing; Subsequent thawing; Cooling with addition of or treatment with chemicals
    • A23B2/88—Freezing; Subsequent thawing; Cooling with addition of or treatment with chemicals with direct contact between the food and the chemical, e.g. liquid N2 at cryogenic temperature
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/04—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk fats but no non-milk proteins
    • A23C11/045—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk fats but no non-milk proteins obtained by mixing the non-fat components in powdered form with the fats or by dry mixing of the components
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
    • A23D9/02—Other edible oils or fats, e.g. shortenings or cooking oils characterised by the production or working-up
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings or cooking oils
    • A23D9/02—Other edible oils or fats, e.g. shortenings or cooking oils characterised by the production or working-up
    • A23D9/04—Working-up
    • A23D9/05—Forming free-flowing pieces
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/158—Fatty acids; Fats; Products containing oils or fats
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Zoology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Wood Science & Technology (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Animal Husbandry (AREA)
  • Physics & Mathematics (AREA)
  • Mechanical Engineering (AREA)
  • Thermal Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Edible Oils And Fats (AREA)
  • Fats And Perfumes (AREA)
GB38290/66A 1965-08-27 1966-08-26 A Process for the Conversion of Fats and Oils Expired GB1164462A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
AT788465A AT263515B (de) 1965-08-27 1965-08-27 Verfahren und Vorrichtung zur Überführung von Fetten und Fett-Ölmischungen in eine kristalline, feinpulverige Struktur

Publications (1)

Publication Number Publication Date
GB1164462A true GB1164462A (en) 1969-09-17

Family

ID=3600409

Family Applications (2)

Application Number Title Priority Date Filing Date
GB38290/66A Expired GB1164462A (en) 1965-08-27 1966-08-26 A Process for the Conversion of Fats and Oils
GB22972/69A Expired GB1165320A (en) 1965-08-27 1966-08-26 A Process for the Conversion of Fats and Oils

Family Applications After (1)

Application Number Title Priority Date Filing Date
GB22972/69A Expired GB1165320A (en) 1965-08-27 1966-08-26 A Process for the Conversion of Fats and Oils

Country Status (8)

Country Link
AT (1) AT263515B (enrdf_load_stackoverflow)
BE (1) BE686090A (enrdf_load_stackoverflow)
CH (1) CH456010A (enrdf_load_stackoverflow)
DE (1) DE1692523B1 (enrdf_load_stackoverflow)
DK (1) DK136344B (enrdf_load_stackoverflow)
GB (2) GB1164462A (enrdf_load_stackoverflow)
NL (1) NL6612083A (enrdf_load_stackoverflow)
SE (1) SE324947B (enrdf_load_stackoverflow)

Cited By (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0393963A3 (en) * 1989-04-17 1991-12-04 Canadian Oxygen Limited Method and apparatus for cryogenic crystallization of fats
US5215766A (en) * 1980-04-02 1993-06-01 Alifet Ag Process for covering the energy needs of animals and feed for carrying it out
WO1997037546A1 (en) * 1996-04-11 1997-10-16 Loders Croklaan B.V. Free flowing fat compositions
US6048557A (en) * 1996-03-26 2000-04-11 Dsm N.V. PUFA coated solid carrier particles for foodstuff
US6428832B2 (en) * 1996-03-26 2002-08-06 Dsm N.V. Late addition of PUFA in infant formula preparation process
EP1236403A3 (de) * 2001-02-15 2005-06-15 RUDOLF WILD GmbH & CO. KG Vorrichtung und Verfahren zum Herstellen von Partikeln aus einer Lebensmittel-Masse, insbesondere einer Schokoladenmasse
EP2353400A1 (de) * 2010-02-04 2011-08-10 Linde AG Verfahren zur Herstellung von tierische Fette enthaltenden Lebensmitteln
WO2016058913A1 (en) * 2014-10-13 2016-04-21 Unilever N.V. Process for preparing a fat slurry and for preparing a spread with said slurry
CN109475159A (zh) * 2016-08-10 2019-03-15 雀巢产品技术援助有限公司 粉状牛肉脂肪
WO2021207159A1 (en) * 2020-04-08 2021-10-14 Oregon Drytech, Llc Drying apparatus

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5014650B1 (enrdf_load_stackoverflow) * 1969-08-19 1975-05-29
DE3161215D1 (en) * 1980-04-02 1983-11-24 Alifet Ag Method of covering animal energy requirements and feedstuff for carrying out the same
DK0893953T3 (da) * 1996-03-26 2002-08-26 Dsm Nv PUFA-coatede faststofbærepartikler til levnedsmidler
WO1997035488A1 (en) * 1996-03-26 1997-10-02 Gist-Brocades B.V. Late addition of pufa in infant formula preparation process
CN102853604B (zh) * 2012-09-10 2015-09-23 青岛澳润商用设备有限公司 制冰机的淋水器
DE102019201472A1 (de) 2019-02-05 2020-08-06 Deutsches Institut Für Lebensmitteltechnik E.V. Vorrichtung und Verfahren zur Herstellung feiner Fettpartikel

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1109991B (de) * 1957-05-10 1961-06-29 Unilever Nv Verfahren zur Herstellung eines Milcheiweiss enthaltenden Fettpulvers durch Spruehtrocknen
DE1145903B (de) * 1958-08-04 1963-03-21 Commercial Solvents Corp Verfahren zur Herstellung von zum Vermischen mit Grundfuttermitteln geeigneten Fetteilchen von hohem Schmelzpunkt

Cited By (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5215766A (en) * 1980-04-02 1993-06-01 Alifet Ag Process for covering the energy needs of animals and feed for carrying it out
EP0393963A3 (en) * 1989-04-17 1991-12-04 Canadian Oxygen Limited Method and apparatus for cryogenic crystallization of fats
US6048557A (en) * 1996-03-26 2000-04-11 Dsm N.V. PUFA coated solid carrier particles for foodstuff
US6428832B2 (en) * 1996-03-26 2002-08-06 Dsm N.V. Late addition of PUFA in infant formula preparation process
WO1997037546A1 (en) * 1996-04-11 1997-10-16 Loders Croklaan B.V. Free flowing fat compositions
US6165518A (en) * 1996-04-11 2000-12-26 Loders Croklaan B.V. Free flowing fat compositions
US6340491B1 (en) 1996-04-11 2002-01-22 Loders Croklaan B.V. Free flowing fat compositions
EP1236403A3 (de) * 2001-02-15 2005-06-15 RUDOLF WILD GmbH & CO. KG Vorrichtung und Verfahren zum Herstellen von Partikeln aus einer Lebensmittel-Masse, insbesondere einer Schokoladenmasse
EP2353400A1 (de) * 2010-02-04 2011-08-10 Linde AG Verfahren zur Herstellung von tierische Fette enthaltenden Lebensmitteln
WO2016058913A1 (en) * 2014-10-13 2016-04-21 Unilever N.V. Process for preparing a fat slurry and for preparing a spread with said slurry
EP3453261A1 (en) * 2014-10-13 2019-03-13 Unilever NV Process for preparing a fat slurry and for preparing a spread with said slurry
EA033150B1 (ru) * 2014-10-13 2019-09-30 Юнилевер Н.В. Способ получения жировой суспензии и приготовления из указанной суспензии спреда
US12256755B2 (en) 2014-10-13 2025-03-25 Flora Food Global Principal B.V. Process for preparing a fat slurry and for preparing a spread with said slurry
CN109475159A (zh) * 2016-08-10 2019-03-15 雀巢产品技术援助有限公司 粉状牛肉脂肪
CN109475159B (zh) * 2016-08-10 2022-04-19 雀巢产品有限公司 粉状牛肉脂肪
WO2021207159A1 (en) * 2020-04-08 2021-10-14 Oregon Drytech, Llc Drying apparatus

Also Published As

Publication number Publication date
DE1692523B1 (de) 1972-01-05
CH456010A (de) 1968-05-15
AT263515B (de) 1968-07-25
GB1165320A (en) 1969-09-24
DK136344B (da) 1977-10-03
DK136344C (enrdf_load_stackoverflow) 1978-03-06
NL6612083A (enrdf_load_stackoverflow) 1967-02-28
BE686090A (enrdf_load_stackoverflow) 1967-02-01
SE324947B (enrdf_load_stackoverflow) 1970-06-15

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Legal Events

Date Code Title Description
PS Patent sealed [section 19, patents act 1949]
PCNP Patent ceased through non-payment of renewal fee