GB1113241A - Phosphatide anti-spattering agents for margarine - Google Patents
Phosphatide anti-spattering agents for margarineInfo
- Publication number
- GB1113241A GB1113241A GB31577/63A GB3157763A GB1113241A GB 1113241 A GB1113241 A GB 1113241A GB 31577/63 A GB31577/63 A GB 31577/63A GB 3157763 A GB3157763 A GB 3157763A GB 1113241 A GB1113241 A GB 1113241A
- Authority
- GB
- United Kingdom
- Prior art keywords
- phosphatide
- margarine
- crude
- weight
- spattering
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 239000003795 chemical substances by application Substances 0.000 title abstract 3
- 235000013310 margarine Nutrition 0.000 title abstract 3
- 239000003264 margarine Substances 0.000 title abstract 3
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 abstract 4
- JZNWSCPGTDBMEW-UHFFFAOYSA-N Glycerophosphorylethanolamin Natural products NCCOP(O)(=O)OCC(O)CO JZNWSCPGTDBMEW-UHFFFAOYSA-N 0.000 abstract 2
- 244000068988 Glycine max Species 0.000 abstract 2
- 235000010469 Glycine max Nutrition 0.000 abstract 2
- 125000004432 carbon atom Chemical group C* 0.000 abstract 2
- WTJKGGKOPKCXLL-RRHRGVEJSA-N phosphatidylcholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCCCCCCC=CCCCCCCCC WTJKGGKOPKCXLL-RRHRGVEJSA-N 0.000 abstract 2
- 150000008104 phosphatidylethanolamines Chemical class 0.000 abstract 2
- 235000013311 vegetables Nutrition 0.000 abstract 2
- 239000000463 material Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/01—Other fatty acid esters, e.g. phosphatides
- A23D7/013—Spread compositions
Landscapes
- Chemical & Material Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Fats And Perfumes (AREA)
- Edible Oils And Fats (AREA)
Priority Applications (10)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| BE651582D BE651582A (forum.php) | 1963-08-09 | ||
| GB31577/63A GB1113241A (en) | 1963-08-09 | 1963-08-09 | Phosphatide anti-spattering agents for margarine |
| FI1669/64A FI41889B (forum.php) | 1963-08-09 | 1964-08-04 | |
| SE9466/64A SE318172B (forum.php) | 1963-08-09 | 1964-08-05 | |
| NL646409062A NL140398B (nl) | 1963-08-09 | 1964-08-06 | Werkwijze ter bereiding van een margarine met verbeterde braadeigenschappen. |
| DK392664AA DK111519B (da) | 1963-08-09 | 1964-08-07 | Fremgangsmåde til fremstilling af et antisprøjtemiddel til margarine. |
| FR984604A FR1403578A (fr) | 1963-08-09 | 1964-08-07 | Procédé de préparation d'une margarine ayant une tendance à l'éclaboussement réduite pendant la friture et d'un agent anti-éclaboussures |
| CH1039064A CH475716A (de) | 1963-08-09 | 1964-08-07 | Verfahren zur Herstellung von nichtspritzender, phosphatidhaltiger Margarine |
| DE1492952A DE1492952C3 (de) | 1963-08-09 | 1964-08-08 | Antispritzmittel für Wasser enthaltende Speisefette |
| AT683864A AT265835B (de) | 1963-08-09 | 1964-08-10 | Verfahren zur Verbesserung der Brateigenschaften einer proteinhältigen und insbesondere von nennenswerten Mengen an Salz und Luft freien Margarine, sowie Verfahren zur Herstellung eines Mittels zur Durchführung des erstgenannten Verfahrens |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB31577/63A GB1113241A (en) | 1963-08-09 | 1963-08-09 | Phosphatide anti-spattering agents for margarine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB1113241A true GB1113241A (en) | 1968-05-08 |
Family
ID=10325204
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB31577/63A Expired GB1113241A (en) | 1963-08-09 | 1963-08-09 | Phosphatide anti-spattering agents for margarine |
Country Status (10)
| Country | Link |
|---|---|
| AT (1) | AT265835B (forum.php) |
| BE (1) | BE651582A (forum.php) |
| CH (1) | CH475716A (forum.php) |
| DE (1) | DE1492952C3 (forum.php) |
| DK (1) | DK111519B (forum.php) |
| FI (1) | FI41889B (forum.php) |
| FR (1) | FR1403578A (forum.php) |
| GB (1) | GB1113241A (forum.php) |
| NL (1) | NL140398B (forum.php) |
| SE (1) | SE318172B (forum.php) |
Cited By (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4425276A (en) | 1980-12-13 | 1984-01-10 | A. Nattermann & Cie Gmbh | Process for the separation of oil and/or phosphatidylethanolamine from alcohol soluble phosphatidylcholine products containing the same |
| US4452743A (en) * | 1980-12-13 | 1984-06-05 | A. Nattermann & Cie Gmbh | Process for the separation of oils and/or phosphatidylethanolamine from alcohol soluble phosphatidylcholine products containing the same |
| EP0265003A3 (en) * | 1986-10-13 | 1988-08-03 | Unilever Nv | Water-in-oil emulsions with a reduced fat content, which are suitable for frying |
| US4849019A (en) * | 1987-04-08 | 1989-07-18 | Kao Corporation | Pan-releasing type oil composition |
| US4985272A (en) * | 1988-02-09 | 1991-01-15 | Grootscholten Paulus A M | Fat-containing compositions having a low phosphatide content |
| US5063076A (en) * | 1986-08-29 | 1991-11-05 | Van Den Bergh Foods Co., Division Of Conopco, Inc. | Multifunctional, fat-continuous emulsions with a reduced fat content |
| US5079028A (en) * | 1986-07-01 | 1992-01-07 | Van Den Bergh Foods Co., Division Of Conopco, Inc. | Emulsifying compositions containing a mixture of hydrolyzed and unhydrolyzed fractions and process for making same |
| EP0422713A3 (en) * | 1989-10-09 | 1992-01-15 | Unilever Nv | Edible spread |
| US5171591A (en) * | 1990-05-03 | 1992-12-15 | The United States Of America As Represented By The Secretary Of Agriculture | Control or elimination of undesirable bacteria using parasitic Bdellovibrio bacteria |
| US6733814B2 (en) * | 2000-12-21 | 2004-05-11 | Unilever Home & Personal Care Usa, Division Of Conopco, Inc. | Food composition suitable for shallow frying comprising sunflower lecithin |
| US10888572B2 (en) | 2012-02-16 | 2021-01-12 | Bio-Up Mimetic Technologies, Inc. | Dietary and nutritional compositions and methods of use |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE3023814A1 (de) * | 1980-06-25 | 1982-01-14 | A. Nattermann & Cie GmbH, 5000 Köln | Verfahren zur gewinnung von oelfreiem phosphatidylcholin |
-
0
- BE BE651582D patent/BE651582A/xx unknown
-
1963
- 1963-08-09 GB GB31577/63A patent/GB1113241A/en not_active Expired
-
1964
- 1964-08-04 FI FI1669/64A patent/FI41889B/fi active
- 1964-08-05 SE SE9466/64A patent/SE318172B/xx unknown
- 1964-08-06 NL NL646409062A patent/NL140398B/xx not_active IP Right Cessation
- 1964-08-07 CH CH1039064A patent/CH475716A/de not_active IP Right Cessation
- 1964-08-07 DK DK392664AA patent/DK111519B/da unknown
- 1964-08-07 FR FR984604A patent/FR1403578A/fr not_active Expired
- 1964-08-08 DE DE1492952A patent/DE1492952C3/de not_active Expired
- 1964-08-10 AT AT683864A patent/AT265835B/de active
Cited By (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4425276A (en) | 1980-12-13 | 1984-01-10 | A. Nattermann & Cie Gmbh | Process for the separation of oil and/or phosphatidylethanolamine from alcohol soluble phosphatidylcholine products containing the same |
| US4452743A (en) * | 1980-12-13 | 1984-06-05 | A. Nattermann & Cie Gmbh | Process for the separation of oils and/or phosphatidylethanolamine from alcohol soluble phosphatidylcholine products containing the same |
| US5079028A (en) * | 1986-07-01 | 1992-01-07 | Van Den Bergh Foods Co., Division Of Conopco, Inc. | Emulsifying compositions containing a mixture of hydrolyzed and unhydrolyzed fractions and process for making same |
| US5063076A (en) * | 1986-08-29 | 1991-11-05 | Van Den Bergh Foods Co., Division Of Conopco, Inc. | Multifunctional, fat-continuous emulsions with a reduced fat content |
| EP0265003A3 (en) * | 1986-10-13 | 1988-08-03 | Unilever Nv | Water-in-oil emulsions with a reduced fat content, which are suitable for frying |
| US4849019A (en) * | 1987-04-08 | 1989-07-18 | Kao Corporation | Pan-releasing type oil composition |
| US4985272A (en) * | 1988-02-09 | 1991-01-15 | Grootscholten Paulus A M | Fat-containing compositions having a low phosphatide content |
| EP0422713A3 (en) * | 1989-10-09 | 1992-01-15 | Unilever Nv | Edible spread |
| US5171591A (en) * | 1990-05-03 | 1992-12-15 | The United States Of America As Represented By The Secretary Of Agriculture | Control or elimination of undesirable bacteria using parasitic Bdellovibrio bacteria |
| US6733814B2 (en) * | 2000-12-21 | 2004-05-11 | Unilever Home & Personal Care Usa, Division Of Conopco, Inc. | Food composition suitable for shallow frying comprising sunflower lecithin |
| US10888572B2 (en) | 2012-02-16 | 2021-01-12 | Bio-Up Mimetic Technologies, Inc. | Dietary and nutritional compositions and methods of use |
Also Published As
| Publication number | Publication date |
|---|---|
| DE1492952A1 (de) | 1970-01-15 |
| BE651582A (forum.php) | |
| NL6409062A (forum.php) | 1965-02-10 |
| SE318172B (forum.php) | 1969-12-01 |
| CH475716A (de) | 1969-07-31 |
| DK111519B (da) | 1968-09-02 |
| NL140398B (nl) | 1973-12-17 |
| DE1492952C3 (de) | 1974-06-12 |
| FR1403578A (fr) | 1965-06-18 |
| AT265835B (de) | 1968-10-25 |
| DE1492952B2 (de) | 1973-11-15 |
| FI41889B (forum.php) | 1969-12-01 |
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