FR2562391B1 - Procede de fabrication de truffes artificielles et composition pour la formation de telles truffes - Google Patents

Procede de fabrication de truffes artificielles et composition pour la formation de telles truffes

Info

Publication number
FR2562391B1
FR2562391B1 FR848418299A FR8418299A FR2562391B1 FR 2562391 B1 FR2562391 B1 FR 2562391B1 FR 848418299 A FR848418299 A FR 848418299A FR 8418299 A FR8418299 A FR 8418299A FR 2562391 B1 FR2562391 B1 FR 2562391B1
Authority
FR
France
Prior art keywords
truffles
composition
forming
producing artificial
artificial
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
FR848418299A
Other languages
English (en)
French (fr)
Other versions
FR2562391A1 (fr
Inventor
Tatsuro Hara
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Sun Food Co Ltd
Original Assignee
Sun Food Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sun Food Co Ltd filed Critical Sun Food Co Ltd
Publication of FR2562391A1 publication Critical patent/FR2562391A1/fr
Application granted granted Critical
Publication of FR2562391B1 publication Critical patent/FR2562391B1/fr
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
    • A23L21/10—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products
    • A23L21/18—Simulated fruit products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan

Landscapes

  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Dispersion Chemistry (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Grain Derivatives (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Seasonings (AREA)
FR848418299A 1983-12-01 1984-11-30 Procede de fabrication de truffes artificielles et composition pour la formation de telles truffes Expired - Lifetime FR2562391B1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP58227243A JPS60120958A (ja) 1983-12-01 1983-12-01 人造トリュフの製造方法

Publications (2)

Publication Number Publication Date
FR2562391A1 FR2562391A1 (fr) 1985-10-11
FR2562391B1 true FR2562391B1 (fr) 1990-04-13

Family

ID=16857758

Family Applications (1)

Application Number Title Priority Date Filing Date
FR848418299A Expired - Lifetime FR2562391B1 (fr) 1983-12-01 1984-11-30 Procede de fabrication de truffes artificielles et composition pour la formation de telles truffes

Country Status (4)

Country Link
US (1) US4592913A (https=)
JP (1) JPS60120958A (https=)
CA (1) CA1220666A (https=)
FR (1) FR2562391B1 (https=)

Families Citing this family (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2617015A1 (fr) * 1987-06-24 1988-12-30 Parise Eugene Truffe artificielle et son procede d'obtention
IT1243731B (it) * 1990-09-21 1994-06-21 Alfredo Cirello Processo per ottenere per via semisintetica una composizione aromatizzante.
US5342643A (en) * 1991-10-16 1994-08-30 Pepsico Inc. Protein/alkylene glycol alginate complex as an emulsifier and stabilizer
US5894029A (en) * 1994-03-21 1999-04-13 Purebred Pet Products, Inc. Method of making pet snack food
FR2749482B1 (fr) * 1996-06-07 1998-08-21 Inst Tech De Dev Des Produits Produit texture sous forme de gel
US6730333B1 (en) * 2002-10-30 2004-05-04 Dbc, Llc Nutraceutical mangosteen composition
US20040224063A1 (en) * 2003-05-06 2004-11-11 Markham Joseph P. Pet food treat and method of making same
US20040224053A1 (en) * 2003-05-06 2004-11-11 Markham Joseph P. Habitat for caged animals and method of improving animal environment
US20040224065A1 (en) * 2003-05-06 2004-11-11 Markham Joseph P. Pet food treat and method of making same
US6939937B2 (en) * 2003-05-06 2005-09-06 Joseph P. Markham Mold inhibitor integrated within a matrix and method of making same
NL1023907C2 (nl) * 2003-07-11 2005-01-12 Nug Nahrungs & Genussmittel Werkwijze voor het bereiden van een vezels omvattend voedingsproduct op eiwitbasis alsmede verkregen vezels omvattend voedingsproduct.
NL1023905C2 (nl) * 2003-07-11 2005-01-12 Nug Nahrungs & Genussmittel Werkwijze voor het bereiden van een vezels omvattend voedingsproduct op eiwitbasis alsmede verkregen vezels omvattend voedingsproduct.
WO2005048934A2 (en) * 2003-11-13 2005-06-02 Dbc, Llc Mangosteen protein supplement
JP2007511224A (ja) * 2003-11-13 2007-05-10 ディービーシー エルエルシー 栄養補給用マンゴスチン茶
JP2007511526A (ja) 2003-11-13 2007-05-10 ディービーシー エルエルシー 溶解性薄膜キサントン・サプリメント
CN111165784A (zh) * 2020-01-21 2020-05-19 云南能投野生菌农业发展有限公司 一种松露盐及其制备方法
CN111165785A (zh) * 2020-01-21 2020-05-19 云南能投野生菌农业发展有限公司 一种松露盐及其制备方法

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3318703A (en) * 1964-07-08 1967-05-09 Geldof Johannes Jacobus Method of producing substitute for truffles
US3362831A (en) * 1966-12-19 1968-01-09 Gen Foods Corp Artificial fruits and vegetables
US3873749A (en) * 1972-07-03 1975-03-25 Lever Brothers Ltd Process for producing a fish product
DE2437721A1 (de) * 1973-08-07 1975-04-03 Uncle Ben S Australia Pty Futtermittel und verfahren zu dessen herstellung
CA1056642A (en) * 1975-08-01 1979-06-19 Merck And Co. Fabricated food products and processes for making the same
US4296140A (en) * 1977-03-08 1981-10-20 Tri/Valley Growers Molded gelled pimiento body
JPS5655162A (en) * 1979-10-11 1981-05-15 Kibun Kk Preparation of coagulated food, its seasoning, preparation of molded food, and its seasoning
US4436759A (en) * 1982-03-26 1984-03-13 Caribou Fisheries, Inc. Production of shaped food products
JPS58126749A (ja) * 1982-01-22 1983-07-28 Yamatake Mikio 人造トリユフの製造方法

Also Published As

Publication number Publication date
FR2562391A1 (fr) 1985-10-11
US4592913A (en) 1986-06-03
CA1220666A (en) 1987-04-21
JPS60120958A (ja) 1985-06-28
JPH0368662B2 (https=) 1991-10-29

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