FR2263301A1 - Beer prodn. from wort concentrate - evaporated in two-stages to a stable powder for reconstitution to a pitching wort - Google Patents

Beer prodn. from wort concentrate - evaporated in two-stages to a stable powder for reconstitution to a pitching wort

Info

Publication number
FR2263301A1
FR2263301A1 FR7502375A FR7502375A FR2263301A1 FR 2263301 A1 FR2263301 A1 FR 2263301A1 FR 7502375 A FR7502375 A FR 7502375A FR 7502375 A FR7502375 A FR 7502375A FR 2263301 A1 FR2263301 A1 FR 2263301A1
Authority
FR
France
Prior art keywords
wort
conc
reconstitution
evaporated
stages
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7502375A
Other languages
French (fr)
Other versions
FR2263301B1 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
INTERBREW HOLDING BETEILIGUNGS
Original Assignee
INTERBREW HOLDING BETEILIGUNGS
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by INTERBREW HOLDING BETEILIGUNGS filed Critical INTERBREW HOLDING BETEILIGUNGS
Publication of FR2263301A1 publication Critical patent/FR2263301A1/en
Application granted granted Critical
Publication of FR2263301B1 publication Critical patent/FR2263301B1/fr
Granted legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00—Preparation of wort
    • C12C7/28—After-treatment, e.g. sterilisation
    • C12C7/282—Concentration or beerwort

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Vaporization, Distillation, Condensation, Sublimation, And Cold Traps (AREA)

Abstract

The process for making beer by concg. a wort then subsequently reconstituting the conc. to its original moisture content, adding yeast and fermenting, is improved when the wort is concd. under vacuum at 40-60 degrees C to give a fluid wort conc. of 18-50% moisture; concg. further to a powdered conc. of 2-5% residual moisture which may be stored, and reconstituting by mixing the powdered conc. with water at 5-20 degrees C. The wort conc. does not darken on storage.
FR7502375A 1974-03-05 1975-01-27 Beer prodn. from wort concentrate - evaporated in two-stages to a stable powder for reconstitution to a pitching wort Granted FR2263301A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
LU69568A LU69568A1 (en) 1974-03-05 1974-03-05

Publications (2)

Publication Number Publication Date
FR2263301A1 true FR2263301A1 (en) 1975-10-03
FR2263301B1 FR2263301B1 (en) 1979-09-28

Family

ID=19727616

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7502375A Granted FR2263301A1 (en) 1974-03-05 1975-01-27 Beer prodn. from wort concentrate - evaporated in two-stages to a stable powder for reconstitution to a pitching wort

Country Status (6)

Country Link
BE (1) BE824747A (en)
CA (1) CA1036964A (en)
DE (1) DE2506329A1 (en)
FR (1) FR2263301A1 (en)
LU (1) LU69568A1 (en)
ZA (1) ZA75188B (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1999003363A2 (en) * 1997-07-17 1999-01-28 Edme Limited A method of producing a flavour/texture modifying product

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA2552693A1 (en) * 2006-07-18 2008-01-18 Farmpure Beverages Inc. Novel fermentation process and uses therefor
CZ2009353A3 (en) * 2009-06-03 2010-12-15 Výzkumný ústav pivovarský a sladarský, a.s. Concentrated young beer and process for preparing thereof
CZ304939B6 (en) * 2010-04-09 2015-02-04 Výzkumný ústav pivovarský a sladařský, a.s. Production technology of condensate formed by beer wort concentration

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1999003363A2 (en) * 1997-07-17 1999-01-28 Edme Limited A method of producing a flavour/texture modifying product
WO1999003363A3 (en) * 1997-07-17 1999-04-22 Edme Limited A method of producing a flavour/texture modifying product

Also Published As

Publication number Publication date
FR2263301B1 (en) 1979-09-28
CA1036964A (en) 1978-08-22
ZA75188B (en) 1976-01-28
BE824747A (en) 1975-05-15
DE2506329A1 (en) 1975-09-11
LU69568A1 (en) 1974-07-05

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Legal Events

Date Code Title Description
TP Transmission of property
CD Change of name or company name
ST Notification of lapse