FI98039B - Menetelmä puolivalmisteen, erityisesti täysjyvätaikinan valmistamiseksi viljasta elintarvikkeita ja vastaavia varten ja kantaja leivontalisäaineseoksia varten - Google Patents

Menetelmä puolivalmisteen, erityisesti täysjyvätaikinan valmistamiseksi viljasta elintarvikkeita ja vastaavia varten ja kantaja leivontalisäaineseoksia varten

Info

Publication number
FI98039B
FI98039B FI932853A FI932853A FI98039B FI 98039 B FI98039 B FI 98039B FI 932853 A FI932853 A FI 932853A FI 932853 A FI932853 A FI 932853A FI 98039 B FI98039 B FI 98039B
Authority
FI
Finland
Prior art keywords
cereals
baking
carriers
food
semi
Prior art date
Application number
FI932853A
Other languages
English (en)
Swedish (sv)
Other versions
FI932853A (fi
FI932853A0 (fi
FI98039C (fi
Inventor
Sampsa Haarasilta
Juhani Antila
Carl-Olof Palm
Original Assignee
Vaasanmylly Oy
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Vaasanmylly Oy filed Critical Vaasanmylly Oy
Publication of FI932853A0 publication Critical patent/FI932853A0/fi
Priority to FI932853A priority Critical patent/FI98039C/fi
Priority to LTIP1951A priority patent/LT3403B/lt
Priority to DE4494352A priority patent/DE4494352C2/de
Priority to PCT/FI1994/000267 priority patent/WO1995000027A1/en
Priority to DE4494352T priority patent/DE4494352T1/de
Priority to PL94312195A priority patent/PL176311B1/pl
Priority to RU96101057A priority patent/RU96101057A/ru
Priority to EE9400059A priority patent/EE03199B1/xx
Publication of FI932853A publication Critical patent/FI932853A/fi
Priority to DK143495A priority patent/DK143495A/da
Priority to SE9504519A priority patent/SE504602C2/sv
Priority to LVP-95-374A priority patent/LV11248B/en
Application granted granted Critical
Publication of FI98039B publication Critical patent/FI98039B/fi
Publication of FI98039C publication Critical patent/FI98039C/fi

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00Finished or partly finished bakery products
    • A21D13/02Products made from whole meal; Products containing bran or rough-ground grain
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D8/00Methods for preparing or baking dough
    • A21D8/02Methods for preparing dough; Treating dough prior to baking

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Fodder In General (AREA)
FI932853A 1993-06-18 1993-06-18 Menetelmä puolivalmisteen, erityisesti täysjyvätaikinan valmistamiseksi viljasta elintarvikkeita ja vastaavia varten ja kantaja leivontalisäaineseoksia varten FI98039C (fi)

Priority Applications (11)

Application Number Priority Date Filing Date Title
FI932853A FI98039C (fi) 1993-06-18 1993-06-18 Menetelmä puolivalmisteen, erityisesti täysjyvätaikinan valmistamiseksi viljasta elintarvikkeita ja vastaavia varten ja kantaja leivontalisäaineseoksia varten
LTIP1951A LT3403B (en) 1993-06-18 1994-06-14 Process for the manufacture of a semi-finished product, especially a wholemeal dough, from grain for foodstuffs, a dough and using the same
RU96101057A RU96101057A (ru) 1993-06-18 1994-06-16 Способ производства из зерна полуфабриката, особенно теста, из непросеянной муки для пищевых и т.п. продуктов
PCT/FI1994/000267 WO1995000027A1 (en) 1993-06-18 1994-06-16 Process for the manufacture of a semi-finished product, especially a wholemeal dough, from grain for foodstuffs and the like
DE4494352T DE4494352T1 (de) 1993-06-18 1994-06-16 Verfahren zur Herstellung eines Halbfabrikats, besonders eines Vollkornteiges, aus Getreide für Nahrungsmittel und dergleichen
PL94312195A PL176311B1 (pl) 1993-06-18 1994-06-16 Sposób wytwarzania ciasta razowego ze zboża
DE4494352A DE4494352C2 (de) 1993-06-18 1994-06-16 Verfahren zur Herstellung eines Halbfertigprodukts, insbesondere eines Vollkornteiges, aus Getreide für Nahrungsmittel und dergleichen
EE9400059A EE03199B1 (et) 1993-06-18 1994-06-27 Teraviljast pooltoote, esmajoones täisterajahust taigna valmistamise meetod
DK143495A DK143495A (da) 1993-06-18 1995-12-18 Fremgangsmåde til fremstilling af et halvfærdigt produkt, specielt en dej
SE9504519A SE504602C2 (sv) 1993-06-18 1995-12-18 Förfarande för framställning av ett halvfabrikat av spannmål, erhållen fullkornsdeg samt användning därav
LVP-95-374A LV11248B (en) 1993-06-18 1995-12-18 Process for the manufacture of a semi-finished product, especially a wholemeal dough, from grain for foodstuffs and the like

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FI932853A FI98039C (fi) 1993-06-18 1993-06-18 Menetelmä puolivalmisteen, erityisesti täysjyvätaikinan valmistamiseksi viljasta elintarvikkeita ja vastaavia varten ja kantaja leivontalisäaineseoksia varten
FI932853 1993-06-18

Publications (4)

Publication Number Publication Date
FI932853A0 FI932853A0 (fi) 1993-06-18
FI932853A FI932853A (fi) 1994-12-19
FI98039B true FI98039B (fi) 1996-12-31
FI98039C FI98039C (fi) 1997-04-10

Family

ID=8538172

Family Applications (1)

Application Number Title Priority Date Filing Date
FI932853A FI98039C (fi) 1993-06-18 1993-06-18 Menetelmä puolivalmisteen, erityisesti täysjyvätaikinan valmistamiseksi viljasta elintarvikkeita ja vastaavia varten ja kantaja leivontalisäaineseoksia varten

Country Status (10)

Country Link
DE (2) DE4494352C2 (fi)
DK (1) DK143495A (fi)
EE (1) EE03199B1 (fi)
FI (1) FI98039C (fi)
LT (1) LT3403B (fi)
LV (1) LV11248B (fi)
PL (1) PL176311B1 (fi)
RU (1) RU96101057A (fi)
SE (1) SE504602C2 (fi)
WO (1) WO1995000027A1 (fi)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7306819B2 (en) 2002-06-12 2007-12-11 The Coca-Cola Company Beverages containing plant sterols
US7335389B2 (en) 2002-06-12 2008-02-26 The Coca-Cola Company Beverages containing plant sterols

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FI20030683A (fi) * 2003-05-07 2004-11-08 Suomen Viljava Oy Menetelmä kasviperäisen materiaalin käsittelemiseksi, menetelmällä valmistettu tuote sekä tuotteen käyttö
WO2009045120A1 (fr) * 2007-10-05 2009-04-09 Elizaveta Petrovna Malik Gaufre 'elisabeth' (variantes) et procédé de production correspondant
LT5681B (lt) 2009-10-02 2010-08-25 Elizaveta Petrovna Malik Vaflinė duona (variantai) ir jos gamybos būdas

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE170044C (fi) *
SE45953C1 (fi)
DE506136C (de) * 1928-11-24 1930-09-02 Walther Fahrenhorst Dr Verfahren und Vorrichtung zum Herstellen von Teig aus ungemahlenem, geweichtem Getreide
CH604534A5 (en) 1973-08-17 1978-09-15 Eduard Wohlgemuth Whole-meal bakery prods. prodn. without chemical residues
US4650681A (en) * 1983-11-04 1987-03-17 Jamestown Holdings Pty. Ltd. Bakery products
ES8608797A1 (es) * 1985-07-02 1986-09-01 Ortola Pons Jose Procedimiento de fabricacion de pan
DE3733689A1 (de) * 1987-10-06 1989-04-20 Batscheider Lieken Muehlen Verfahren zum herstellen eines brotteiges
DE4137161C2 (de) * 1991-11-12 1994-02-24 Stephan & Soehne Verfahren zur Teigbereitung

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7306819B2 (en) 2002-06-12 2007-12-11 The Coca-Cola Company Beverages containing plant sterols
US7335389B2 (en) 2002-06-12 2008-02-26 The Coca-Cola Company Beverages containing plant sterols

Also Published As

Publication number Publication date
SE9504519D0 (sv) 1995-12-18
SE9504519L (sv) 1995-12-18
FI932853A (fi) 1994-12-19
LV11248B (en) 1996-12-20
RU96101057A (ru) 1998-03-10
FI932853A0 (fi) 1993-06-18
PL176311B1 (pl) 1999-05-31
FI98039C (fi) 1997-04-10
PL312195A1 (en) 1996-04-01
LV11248A (lv) 1996-06-20
DE4494352T1 (de) 1996-08-22
SE504602C2 (sv) 1997-03-17
EE03199B1 (et) 1999-08-16
LT3403B (en) 1995-09-25
DK143495A (da) 1996-02-12
WO1995000027A1 (en) 1995-01-05
DE4494352C2 (de) 1997-09-18
LTIP1951A (en) 1995-01-31

Similar Documents

Publication Publication Date Title
GB2191928B (en) Automatically making food products such as bread, cakes and the like
FI960517A0 (fi) Kosteita pastatyyppisiä ruoka-aineita ja menetelmä niiden valmistamiseksi
IL52740A0 (en) Process and product for preserving and grading of fresh vegetables and humid by-products of food industry
FI883563A (fi) Menetelmä valmistaa pyöreähköjä pinnoitettuja ruokatuotekappaleita
FI885964A (fi) Kone ja menetelmä elintarvikemateriaalilevyjen kerrostamiseksi
FI98039B (fi) Menetelmä puolivalmisteen, erityisesti täysjyvätaikinan valmistamiseksi viljasta elintarvikkeita ja vastaavia varten ja kantaja leivontalisäaineseoksia varten
AU7268891A (en) Rice pasta
IT206238Z2 (it) Dosatore volumetrico per prodotti in polvere,in grani od in chicchi,quali farina o riso
AU646248B2 (en) Process for the preparation of ground cereal based foods and food products obtained thereby
FI900944A0 (fi) Menetelmä elintarvikekoostumusten kuten lettu-, munkki- ja sentapaisten taikinoiden, säilöntää varten
FR2488572B1 (fr) Transporteur lineaire pour produits de patisserie, confiserie et analogues
FI894683A (fi) Laite paahtoleipäviipaleosien automaattista valmistusta varten
AU3199195A (en) Process and apparatus for manufacturing food clusters
AU4512089A (en) Process for packaging foodstuffs, in particular bakery products such as bread or the like
DE3260805D1 (en) Dough conveyor with pivoting trays for fermentation chambers or the like
FR2693634B1 (fr) Produit alimentaire notamment du type biscuit ou pâtisserie et son procédé de fabrication.
IL62854A0 (en) Fabricated food products from protein particles and their production
FI914264A0 (fi) Menetelmä leipomotuotteiden leikkaamiseksi
DK199090D0 (da) Foedevareprodukt med svampe
ES266399Y (es) "cinta transportadora destinada, en particular, a sustancias alimenticias y productos pegajosos".
ZA805221B (en) Processed foods including spaghetti,macaroni or the like
IT8219808A0 (it) Dispositivo per la rotazione di elementi a forma allungata, quali pastelle di pasta per panificazione, traslanti su di un tappeto trasportatore.
IT8006710V0 (it) Trasportatore a nastro ad elementi componibili, particolarmente adatto per l'industria alimentare.
ES1011246Y (es) Nuevo producto comestible.
IT211097Z2 (it) Dispositivo di alimentazione per nastro trasportatore particolarmente adatto per sfoglia di pasta alimentare precotta.

Legal Events

Date Code Title Description
FG Patent granted

Owner name: VAASANMYLLY OY

GB Transfer or assigment of application

Owner name: VAASANMYLLY OY

BB Publication of examined application