ES514835A0 - "metodo de producir productos alimentarios a base de patata". - Google Patents
"metodo de producir productos alimentarios a base de patata".Info
- Publication number
- ES514835A0 ES514835A0 ES514835A ES514835A ES514835A0 ES 514835 A0 ES514835 A0 ES 514835A0 ES 514835 A ES514835 A ES 514835A ES 514835 A ES514835 A ES 514835A ES 514835 A0 ES514835 A0 ES 514835A0
- Authority
- ES
- Spain
- Prior art keywords
- product
- weight
- food products
- based food
- salt
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A23L19/14—Original non-roasted or non-fried potato pieces
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- Medicines Containing Plant Substances (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB8124362 | 1981-08-10 |
Publications (2)
Publication Number | Publication Date |
---|---|
ES8304771A1 ES8304771A1 (es) | 1983-04-16 |
ES514835A0 true ES514835A0 (es) | 1983-04-16 |
Family
ID=10523828
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES514835A Granted ES514835A0 (es) | 1981-08-10 | 1982-08-07 | "metodo de producir productos alimentarios a base de patata". |
Country Status (8)
Country | Link |
---|---|
EP (1) | EP0072250B1 (es) |
AT (1) | ATE12877T1 (es) |
AU (1) | AU547444B2 (es) |
CA (1) | CA1192081A (es) |
DE (1) | DE3263271D1 (es) |
ES (1) | ES514835A0 (es) |
GB (1) | GB2104370B (es) |
IE (1) | IE53327B1 (es) |
Families Citing this family (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2148693A (en) * | 1983-10-27 | 1985-06-05 | Metal Box Plc | Foodstuff preparation |
ES2067375B1 (es) * | 1992-11-11 | 1995-11-01 | Migallon Sebastian Moncada | Producto preservador de patatas peladas. |
US5484616A (en) * | 1995-01-20 | 1996-01-16 | Kraft Foods, Inc. | Process for preparing shelf-stable, intermediate-moisture potatoes |
US5486369A (en) * | 1995-01-20 | 1996-01-23 | Kraft Foods, Inc. | Process for preparing shelf-stable, intermediate-moisture potatoes |
NL1003686C2 (nl) * | 1996-07-26 | 1998-01-28 | Agrico Cooeperatieve Handelsve | Werkwijze ter conservering van knollen. |
BE1019202A3 (nl) * | 2010-02-25 | 2012-04-03 | Remoortel Nv Van | Werkwijze voor het bereiden van voorgegaarde aardappelfrieten, en voor het voor- en afbakken en afgebakken frieten verkrijgbaar volgens deze werkwijze. |
Family Cites Families (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2498024A (en) * | 1946-08-08 | 1950-02-21 | John L Baxter | Prefrying treatment of potatoes |
DE1492630A1 (de) * | 1965-08-06 | 1969-12-11 | Eckardt Kg Pfanni Werk Otto | Verfahren zum Konservieren von geschaelten,geputzten und vorgekochten Kartoffeln |
FR1538975A (fr) * | 1966-10-28 | 1968-09-13 | Corn Products Co | Perfectionnements aux aliments pré-cuits déshydratés |
US4097612A (en) * | 1974-05-10 | 1978-06-27 | Creston Valley Foods Ltd. | Potato treatment process |
US4183963A (en) * | 1976-02-02 | 1980-01-15 | Societe D'assistance Technique Pour Produits Nestle S.A. | Continuous food impregnation |
JPS55162952A (en) * | 1979-06-04 | 1980-12-18 | Dainippon Printing Co Ltd | Preparation of semiprocessed good of fried potato |
-
1982
- 1982-07-29 IE IE1833/82A patent/IE53327B1/en unknown
- 1982-08-05 AU AU86766/82A patent/AU547444B2/en not_active Ceased
- 1982-08-06 CA CA000408881A patent/CA1192081A/en not_active Expired
- 1982-08-07 ES ES514835A patent/ES514835A0/es active Granted
- 1982-08-10 GB GB08223051A patent/GB2104370B/en not_active Expired
- 1982-08-10 AT AT82304219T patent/ATE12877T1/de active
- 1982-08-10 DE DE8282304219T patent/DE3263271D1/de not_active Expired
- 1982-08-10 EP EP82304219A patent/EP0072250B1/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
GB2104370B (en) | 1984-10-31 |
IE53327B1 (en) | 1988-10-12 |
AU547444B2 (en) | 1985-10-17 |
CA1192081A (en) | 1985-08-20 |
GB2104370A (en) | 1983-03-09 |
AU8676682A (en) | 1983-02-17 |
ES8304771A1 (es) | 1983-04-16 |
ATE12877T1 (de) | 1985-05-15 |
IE821833L (en) | 1983-02-10 |
EP0072250A1 (en) | 1983-02-16 |
DE3263271D1 (en) | 1985-05-30 |
EP0072250B1 (en) | 1985-04-24 |
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