ATE12877T1 - Kartoffelprodukte. - Google Patents
Kartoffelprodukte.Info
- Publication number
- ATE12877T1 ATE12877T1 AT82304219T AT82304219T ATE12877T1 AT E12877 T1 ATE12877 T1 AT E12877T1 AT 82304219 T AT82304219 T AT 82304219T AT 82304219 T AT82304219 T AT 82304219T AT E12877 T1 ATE12877 T1 AT E12877T1
- Authority
- AT
- Austria
- Prior art keywords
- product
- weight
- salt
- moisture content
- frying
- Prior art date
Links
- 235000013573 potato product Nutrition 0.000 title abstract 2
- 150000003839 salts Chemical class 0.000 abstract 2
- 235000002595 Solanum tuberosum Nutrition 0.000 abstract 1
- 244000061456 Solanum tuberosum Species 0.000 abstract 1
- 238000010411 cooking Methods 0.000 abstract 1
- 239000000796 flavoring agent Substances 0.000 abstract 1
- 235000019634 flavors Nutrition 0.000 abstract 1
- 238000004519 manufacturing process Methods 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
- 238000004806 packaging method and process Methods 0.000 abstract 1
- 238000004381 surface treatment Methods 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A23L19/14—Original non-roasted or non-fried potato pieces
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Medicines Containing Plant Substances (AREA)
- Storage Of Fruits Or Vegetables (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB8124362 | 1981-08-10 | ||
| EP82304219A EP0072250B1 (de) | 1981-08-10 | 1982-08-10 | Kartoffelprodukte |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE12877T1 true ATE12877T1 (de) | 1985-05-15 |
Family
ID=10523828
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT82304219T ATE12877T1 (de) | 1981-08-10 | 1982-08-10 | Kartoffelprodukte. |
Country Status (8)
| Country | Link |
|---|---|
| EP (1) | EP0072250B1 (de) |
| AT (1) | ATE12877T1 (de) |
| AU (1) | AU547444B2 (de) |
| CA (1) | CA1192081A (de) |
| DE (1) | DE3263271D1 (de) |
| ES (1) | ES8304771A1 (de) |
| GB (1) | GB2104370B (de) |
| IE (1) | IE53327B1 (de) |
Families Citing this family (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2148693A (en) * | 1983-10-27 | 1985-06-05 | Metal Box Plc | Foodstuff preparation |
| ES2067375B1 (es) * | 1992-11-11 | 1995-11-01 | Migallon Sebastian Moncada | Producto preservador de patatas peladas. |
| US5486369A (en) * | 1995-01-20 | 1996-01-23 | Kraft Foods, Inc. | Process for preparing shelf-stable, intermediate-moisture potatoes |
| US5484616A (en) * | 1995-01-20 | 1996-01-16 | Kraft Foods, Inc. | Process for preparing shelf-stable, intermediate-moisture potatoes |
| NL1003686C2 (nl) * | 1996-07-26 | 1998-01-28 | Agrico Cooeperatieve Handelsve | Werkwijze ter conservering van knollen. |
| RU2138373C1 (ru) * | 1998-07-13 | 1999-09-27 | Московский государственный индустриальный университет | Метчик для нарезания резьбы в глухих отверстиях |
| BE1019202A3 (nl) * | 2010-02-25 | 2012-04-03 | Remoortel Nv Van | Werkwijze voor het bereiden van voorgegaarde aardappelfrieten, en voor het voor- en afbakken en afgebakken frieten verkrijgbaar volgens deze werkwijze. |
Family Cites Families (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2498024A (en) * | 1946-08-08 | 1950-02-21 | John L Baxter | Prefrying treatment of potatoes |
| DE1492630A1 (de) * | 1965-08-06 | 1969-12-11 | Eckardt Kg Pfanni Werk Otto | Verfahren zum Konservieren von geschaelten,geputzten und vorgekochten Kartoffeln |
| FR1538975A (fr) * | 1966-10-28 | 1968-09-13 | Corn Products Co | Perfectionnements aux aliments pré-cuits déshydratés |
| US4097612A (en) * | 1974-05-10 | 1978-06-27 | Creston Valley Foods Ltd. | Potato treatment process |
| US4183963A (en) * | 1976-02-02 | 1980-01-15 | Societe D'assistance Technique Pour Produits Nestle S.A. | Continuous food impregnation |
| JPS55162952A (en) * | 1979-06-04 | 1980-12-18 | Dainippon Printing Co Ltd | Preparation of semiprocessed good of fried potato |
-
1982
- 1982-07-29 IE IE1833/82A patent/IE53327B1/en unknown
- 1982-08-05 AU AU86766/82A patent/AU547444B2/en not_active Ceased
- 1982-08-06 CA CA000408881A patent/CA1192081A/en not_active Expired
- 1982-08-07 ES ES514835A patent/ES8304771A1/es not_active Expired
- 1982-08-10 EP EP82304219A patent/EP0072250B1/de not_active Expired
- 1982-08-10 DE DE8282304219T patent/DE3263271D1/de not_active Expired
- 1982-08-10 GB GB08223051A patent/GB2104370B/en not_active Expired
- 1982-08-10 AT AT82304219T patent/ATE12877T1/de active
Also Published As
| Publication number | Publication date |
|---|---|
| CA1192081A (en) | 1985-08-20 |
| EP0072250A1 (de) | 1983-02-16 |
| GB2104370A (en) | 1983-03-09 |
| GB2104370B (en) | 1984-10-31 |
| AU8676682A (en) | 1983-02-17 |
| ES514835A0 (es) | 1983-04-16 |
| EP0072250B1 (de) | 1985-04-24 |
| AU547444B2 (en) | 1985-10-17 |
| IE821833L (en) | 1983-02-10 |
| DE3263271D1 (en) | 1985-05-30 |
| IE53327B1 (en) | 1988-10-12 |
| ES8304771A1 (es) | 1983-04-16 |
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