ES327938A1 - Un procedimiento para preparar un producto alimenticio secado por congelacion. - Google Patents

Un procedimiento para preparar un producto alimenticio secado por congelacion.

Info

Publication number
ES327938A1
ES327938A1 ES0327938A ES327938A ES327938A1 ES 327938 A1 ES327938 A1 ES 327938A1 ES 0327938 A ES0327938 A ES 0327938A ES 327938 A ES327938 A ES 327938A ES 327938 A1 ES327938 A1 ES 327938A1
Authority
ES
Spain
Prior art keywords
product
berries
freezing
translation
legally binding
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES0327938A
Other languages
English (en)
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
WR Grace and Co
Original Assignee
WR Grace and Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by WR Grace and Co filed Critical WR Grace and Co
Publication of ES327938A1 publication Critical patent/ES327938A1/es
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/40—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution
    • A23L3/44—Freeze-drying

Landscapes

  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Confectionery (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Grain Derivatives (AREA)
ES0327938A 1965-06-17 1966-06-15 Un procedimiento para preparar un producto alimenticio secado por congelacion. Expired ES327938A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US46486765A 1965-06-17 1965-06-17

Publications (1)

Publication Number Publication Date
ES327938A1 true ES327938A1 (es) 1967-04-01

Family

ID=23845572

Family Applications (1)

Application Number Title Priority Date Filing Date
ES0327938A Expired ES327938A1 (es) 1965-06-17 1966-06-15 Un procedimiento para preparar un producto alimenticio secado por congelacion.

Country Status (7)

Country Link
JP (1) JPS4810218B1 (de)
BE (1) BE682509A (de)
CH (1) CH510408A (de)
DE (1) DE1692119A1 (de)
ES (1) ES327938A1 (de)
GB (1) GB1120956A (de)
NL (1) NL6608478A (de)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4417405A (en) * 1980-08-22 1983-11-29 H. J. Heinz Company Article of manufacture and process
JP3796128B2 (ja) * 2001-04-02 2006-07-12 株式会社上野忠 新規な菓子の製造方法
AT505171A1 (de) 2007-04-23 2008-11-15 Agrana Beteiligungs Ag Teilchenförmige lebensmittelkomponente
JP5766427B2 (ja) * 2010-11-11 2015-08-19 谷沢菓機工業株式会社 食品の加工方法およびその加工システム
JP5260688B2 (ja) * 2011-02-07 2013-08-14 留美子 阪口 フリーズドライジャムの製造方法、フリーズドライジャム用添加剤、フリーズドライジャム、及び復元ジャム
CN111034759A (zh) * 2019-12-31 2020-04-21 杭州天舜食品有限公司 一种南瓜抹茶巧克力饼干蛋糕及其制作方法
JP2023538565A (ja) * 2020-08-20 2023-09-08 エフ・ホフマン－ラ・ロシュ・アクチェンゲゼルシャフト 凍結乾燥物保持体、その製造方法および基質を乾燥させる手順

Also Published As

Publication number Publication date
BE682509A (de) 1966-12-14
NL6608478A (de) 1966-12-19
CH510408A (de) 1971-07-31
JPS4810218B1 (de) 1973-04-02
GB1120956A (en) 1968-07-24
DE1692119A1 (de) 1971-07-15

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