EP3096586B1 - Système de cuisson - Google Patents

Système de cuisson Download PDF

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Publication number
EP3096586B1
EP3096586B1 EP16167020.3A EP16167020A EP3096586B1 EP 3096586 B1 EP3096586 B1 EP 3096586B1 EP 16167020 A EP16167020 A EP 16167020A EP 3096586 B1 EP3096586 B1 EP 3096586B1
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EP
European Patent Office
Prior art keywords
hob
unit
output
cooking
output unit
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
EP16167020.3A
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German (de)
English (en)
Other versions
EP3096586A1 (fr
Inventor
Jose Andres Garcia Martinez
Sergio Llorente Gil
Teresa Del Carmen Marzo Alvarez
Jorge Mir Bel
Julio Rivera Peman
Francisco Javier Sancho Diaz
Beatriz Villanueva Valero
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
BSH Hausgeraete GmbH
Original Assignee
BSH Hausgeraete GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
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Application filed by BSH Hausgeraete GmbH filed Critical BSH Hausgeraete GmbH
Publication of EP3096586A1 publication Critical patent/EP3096586A1/fr
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Classifications

    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C7/00—Stoves or ranges heated by electric energy
    • F24C7/08—Arrangement or mounting of control or safety devices
    • F24C7/082—Arrangement or mounting of control or safety devices on ranges, e.g. control panels, illumination
    • F24C7/083—Arrangement or mounting of control or safety devices on ranges, e.g. control panels, illumination on tops, hot plates
    • H—ELECTRICITY
    • H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B1/00—Details of electric heating devices
    • H05B1/02—Automatic switching arrangements specially adapted to apparatus ; Control of heating devices
    • H05B1/0227—Applications
    • H05B1/0252—Domestic applications
    • H05B1/0258—For cooking
    • H05B1/0261—For cooking of food
    • H05B1/0266—Cooktops
    • H—ELECTRICITY
    • H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B6/00—Heating by electric, magnetic or electromagnetic fields
    • H05B6/02—Induction heating
    • H05B6/06—Control, e.g. of temperature, of power
    • H05B6/062—Control, e.g. of temperature, of power for cooking plates or the like
    • H—ELECTRICITY
    • H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B6/00—Heating by electric, magnetic or electromagnetic fields
    • H05B6/02—Induction heating
    • H05B6/10—Induction heating apparatus, other than furnaces, for specific applications
    • H05B6/12—Cooking devices
    • H05B6/1209—Cooking devices induction cooking plates or the like and devices to be used in combination with them
    • H—ELECTRICITY
    • H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B2213/00—Aspects relating both to resistive heating and to induction heating, covered by H05B3/00 and H05B6/00
    • H05B2213/06—Cook-top or cookware capable of communicating with each other

Definitions

  • the invention relates to a cooking system according to claim 1.
  • a cooking system with cooking utensils and with a hob device is already known from the prior art, which has a hob control unit and a hob user interface.
  • the hob control unit In an operating state, the hob control unit outputs a position of the cooking utensils on a variable hob area by means of the hob user interface.
  • the hob control unit In the operating state, the hob control unit outputs a status linked to the cookware by means of the hob operator interface.
  • the object of the invention is in particular to provide a generic system with improved properties with regard to a high level of comfort.
  • the object is achieved according to the invention by the features of claim 1, while advantageous configurations and developments of the invention can be found in the subclaims.
  • a cooking system in particular an induction cooking system, is proposed with at least one cooking utensil which has an output unit, and with a hob device which has a hob control unit which is provided for at least one status linked to the cooking utensils in at least one operating state by means of the Output unit.
  • “Cooking utensils” are to be understood as meaning, in particular, a unit which is provided in particular to accommodate at least one food item in at least one operating state and, in particular, to be in direct contact with the food item in at least one operating state.
  • the food could, for example, be a food to be cooked, in particular food to be cooked, and / or in particular a mechanical one, advantageously in a way of processing food that goes beyond heating.
  • the cooking utensils are intended, in particular, to be placed on a hob plate in order to carry out a heating process.
  • the hob device has in particular at least one heating element, in particular at least one induction heating element, which is provided in particular to provide and / or supply at least energy, in particular in the form of an electromagnetic alternating field, to the cooking utensils to carry out the heating process.
  • An “output unit” should be understood to mean, in particular, a unit which is provided to provide an operator with at least one parameter, in particular optically and / or acoustically and / or haptically.
  • the parameter could, for example, be information and / or a time specification and / or an operator prompt and / or a prompt to act and / or a selection.
  • the parameter is the status linked to the cookware.
  • the output unit could in particular be provided to output at least one acoustic signal and / or in particular at least one acoustic sequence, such as a ringtone and / or a warning signal and / or a request in the form of a particularly prefabricated sentence.
  • the output unit could be provided to provide an optical output, such as a display of at least one image and / or at least one text and / or at least one number and / or at least one animation.
  • the output unit could have at least one sound device, which could in particular be a loudspeaker.
  • the output unit could have at least one light source, advantageously an LED, and / or an in particular backlit display, in particular a matrix display and / or a liquid crystal display and / or an LCD display and / or an OLED display and / or electronic paper, exhibit.
  • a “hob device” is to be understood as meaning in particular at least a part, in particular a subassembly, of a hob, in particular an induction hob.
  • the hob device can also include the entire hob, in particular the entire induction hob.
  • a "hob control unit” is to be understood in particular as an electronic unit which is preferably at least partially integrated in a control and / or regulating unit of a hob and which is preferably provided to include at least one supply electronics, which in particular supply at least one heating element and / or at least one Induction heating element is provided to control and / or regulate.
  • the hob control unit preferably comprises a computing unit and, in particular, in addition to the computing unit, a memory unit with a control and / or regulating program stored therein which is provided to be executed by the computing unit.
  • the status linked to the cookware could in particular be a parameter assigned to the cookware, such as an installation position of the cookware and / or a cookware selection in particular by an operator and / or a temperature of the cookware, in particular a temperature of a cookware housing unit of the cookware.
  • the cooking utensil selection could in particular be an assignment of the cooking utensils to an operating element of a hob user interface.
  • the status linked to the cooking utensil could be a parameter assigned to a food located in a food receiving space of the cooking utensil, such as a temperature of the food and / or a cooking state of the food and / or an amount of food arranged in the food receiving space and / or a type of food arranged in the food receiving space and / or a consistency of food arranged in the food receiving space.
  • the status linked to the cookware could alternatively or additionally be a parameter assigned to a setting and / or a state, such as a heating phase and / or a timer state and / or an amount of energy to be supplied and / or a heating power level and / or a heating power and / or a heating power density.
  • the hob device in particular has at least one hob communication unit which is provided at least for communication with the output unit.
  • the hob communication unit could be provided, in particular in addition to communication with the output unit, for example for communication with a further unit.
  • the further unit could for example be a recipe database and / or a storage device and / or a computer and / or a server and / or a mobile device.
  • the mobile device could in particular be a mobile phone and / or a mobile phone and / or a smartphone and / or a portable computer.
  • the output unit has at least one communication unit and is advantageously provided for communication with the hob communication unit.
  • the output unit and the hob communication unit could be provided by means of Bluetooth and / or by means of a local radio network and / or by means of capacitive coupling and / or by means of to communicate with each other using inductive coupling.
  • “Provided” is to be understood in particular as specifically programmed, designed and / or equipped.
  • the fact that an object is provided for a specific function is to be understood in particular to mean that the object fulfills and / or executes this specific function in at least one application and / or operating state.
  • the configuration according to the invention enables, in particular, a high level of comfort to be achieved. In particular, simple operability can be achieved.
  • a status assigned to the cooking utensil which is a cooking utensil selection, can in particular achieve independence of an operating element from a set-up position of the cooking utensil and / or from a configuration of a hob having the hob device and / or from a type of heating element of the hob device used for heating .
  • a status assigned to the cooking utensil which is a cooking utensil selection, as well as an output by means of the output unit enables an unambiguous assignment of an operating element to the cooking utensil.
  • tasks of a hob user interface can be transferred to the output unit of the cooking utensil.
  • the output unit be designed as a display unit.
  • the output unit is provided to visually output the status assigned to the cookware, in particular to display it. This enables a high level of comfort in particular. In particular, a good identification of a set-up position of the cooking utensils can be achieved.
  • the output unit has at least one output means.
  • the output means could be designed as a sound means.
  • the output means is preferably designed as a lighting means.
  • the output unit preferably has at least one lighting means.
  • the output unit could in particular have a backlit display.
  • the illuminant is preferably an LED. In this way, in particular, an inexpensive and / or compact design can be made possible.
  • the hob control unit is provided in the operating state to have different statuses by means of different intensity profiles to output an output variable of the output unit.
  • the output variable could in particular be sound, in particular in a frequency range that can be perceived by a person, and / or electromagnetic radiation, in particular in a wavelength range that can be perceived by a person, preferably in the form of visible light.
  • a "frequency range that can be perceived by a human being” is to be understood as meaning, in particular, a frequency range from 16 Hz to 19000 Hz, preferably from 2000 Hz to 5000 Hz.
  • a “wavelength range that can be perceived by a person” is to be understood as meaning, in particular, a wavelength range from 380 nm to 780 nm.
  • an “intensity profile” of an output variable should be understood to mean, in particular, a profile of a brightness and / or a volume of the output variable.
  • the intensity profile has, in particular, at least one signal and advantageously at least two, particularly advantageously at least three, preferably at least four, particularly preferably several signals, which / which advantageously have a value greater than zero.
  • the hob control unit could in particular be provided to output different statuses by means of different time durations, in particular pulse widths, of a signal of the intensity profile of the output variable and / or different intensities of a signal of the intensity profile of the output variable by means of the output unit.
  • the hob control unit could be provided to output different statuses through different durations until a maximum and / or minimum intensity of the output variable is reached by means of the output unit.
  • the hob control unit could be provided to output different statuses by means of the output unit by means of different time intervals between successive signals of the intensity profile of the output variable. In this way, a high degree of flexibility can be achieved in particular.
  • the hob control unit could be provided to output different statuses in the operating state through the same frequency spectra of the output variable of the output unit.
  • the hob control unit is preferably provided to output different statuses in the operating state by means of different frequency spectra of an output variable of the output unit.
  • a "frequency spectrum” should in particular mean a spectrum of a wavelength, such as a spectrum of a color, and / or a spectrum of a sound frequency, such as a spectrum of a tone, can be understood.
  • the frequency spectrum could in particular be a frequency and / or a mixture of at least two frequencies.
  • the output unit has in particular at least two, advantageously at least three, particularly advantageously at least four, preferably at least six and particularly preferably a large number of output means, which are provided for output in different frequencies, in particular colors.
  • each status could be assigned to a different frequency and / or a different frequency combination.
  • a status representing a warning could be assigned a red color and / or a high frequency.
  • a status representing readiness could be assigned a green color and / or a low frequency.
  • a status representing a warning could be assigned a red color and / or a high frequency.
  • a status representing readiness could be assigned a green color and / or a low frequency.
  • an intuitive assignment of a status to a frequency spectrum can be made possible.
  • the hob device has at least one hob operator interface and that the hob control unit is provided to output an assignment of the cooking utensils to an operating element of the hob operator interface by means of the output unit and the hob operator interface.
  • a “hob user interface” is to be understood in particular as a unit which is provided for communication with an operator and which is assigned in particular to part of the hob device and / or the hob device.
  • the hob user interface has in particular at least one control element which is provided in particular for entering and / or selecting operating parameters, for example a heating power and / or a heating power density and / or a heating zone.
  • the hob user interface has at least one hob output unit, which is provided in particular to output at least one operating parameter and / or at least one value of an operating parameter and / or advantageously a status assigned to the cookware.
  • at least one hob output unit which is provided in particular to output at least one operating parameter and / or at least one value of an operating parameter and / or advantageously a status assigned to the cookware.
  • the hob control unit is provided to output, in particular to display, at least one set-up position of the cooking utensils on a cooking surface by means of the hob user interface in the operating state.
  • the hob device has in particular a hob plate.
  • the hob plate is provided in particular for setting up cooking utensils.
  • a surface of the hob plate facing an operator delimits the hob plate in an installation position Cooking surface in a direction facing a substrate.
  • the subsurface is in particular a floor and / or a floor.
  • the hob device has a sensor unit which is provided in particular to detect at least one cookware that has been set up.
  • the sensor unit is formed, in particular at least partially, in one piece with the heating element. In particular, this makes it possible to reduce the likelihood of a mix-up between two cookware that has been set up.
  • the hob control unit is provided to display the assignment in the operating state by using at least essentially the same color in a display by means of the output unit and by means of the hob operator interface.
  • the hob control unit is provided to use a first color in the operating state for the display by means of the output unit and likewise the first color for the display by means of the hob operator interface.
  • the cooking utensil has in particular at least one cooking utensil housing unit which in particular defines and in particular at least substantially delimits at least one food receiving space.
  • the cooking utensil housing unit delimits the food receiving space when the cooking utensil is set up in a plane aligned parallel to a main extension plane of the hob plate with respect to a geometric center of gravity of the food receiving space over an angular range of at least 90 °, in particular of at least 180 °, advantageously of at least 270 °, particularly advantageous of at least 330 ° and preferably of at least 350 °.
  • the cooking utensil housing unit delimits the food receiving space on all sides, in particular with the exception of a side facing away from a cooking utensil base of the cooking utensil housing unit.
  • a "main plane of extent" of an object is to be understood in particular as a plane which is parallel to a largest side surface of a smallest imaginary geometric cuboid, which just completely surrounds the object, and in particular runs through the center of the cuboid.
  • the cooking utensil housing unit and the dispensing unit could be detachably connected to one another without tools in at least one assembled state.
  • the cooking utensil housing unit and the dispensing unit could in particular in at least one assembled state by means of a latching connection and / or by means of a connection produced by locking and / or by means of a connection produced by magnetic force and / or by means of at least one connection produced by negative pressure, for example by at least one suction button, be connected to each other.
  • the dispensing unit is advantageously arranged in at least one assembled state on the cooking utensil housing unit, which in particular enables good accessibility and / or visibility of the dispensing unit.
  • the dispensing unit in at least one assembled state, is permanently connected to the cooking utensil housing unit in a materially bonded manner and / or without tools.
  • the cooking utensil housing unit and the dispensing unit could be connected to one another at least in a materially bonded manner, in particular by means of an adhesive connection, whereby in particular a loss of the dispensing unit can be avoided.
  • the output unit in the assembled state could at least for the most part be integrated in the cooking utensil housing unit, such as in a cooking utensil handle and / or in a cooking utensil lid, whereby in particular a protected arrangement of the output unit can be achieved.
  • the cookware has at least one cookware supply unit, which is provided in particular to supply the output unit.
  • the cooking utensil supply unit could, for example, have at least one accumulator and in particular be provided to supply the output unit with energy by means of the accumulator.
  • the cooking utensil supply unit could be provided to receive energy, for example by means of capacitive energy transmission, in particular by means of inductive energy transmission, and to supply the output unit with the received energy.
  • the hob device could in particular have at least one hob supply unit, which could be provided in particular to transmit energy to the cookware, in particular to the cookware supply unit. In particular, an output by means of the output unit can thereby be ensured.
  • the status be a cooking vessel selection status and / or a heating phase and / or a timer status and / or a warning.
  • the timer state could, for example, be a confirmation of a programming of a time period, in particular a timer time, by means of a timer and / or an end of a time period programmed by means of the timer, in particular a timer time.
  • the status linked to the cooking utensil could be a warning of overheating and / or a warning that a period of time has elapsed and / or a warning when unsuitable cooking utensils are being set up. In this way, a high degree of flexibility and / or a high level of comfort can be achieved in particular.
  • a high level of convenience can be achieved in particular by a hob device for a cooking system according to the invention.
  • the convenience can be further increased by means of cooking utensils for a cooking system according to the invention.
  • a hob which has at least one hob device according to the invention, as a result of which in particular a particularly high level of user-friendliness and / or a high level of convenience can be achieved.
  • the cooking system is not intended to be restricted to the application and embodiment described above.
  • the cooking system can have a number of individual elements, components and units that differs from a number of individual elements, components and units mentioned herein in order to fulfill a mode of operation described herein.
  • Fig. 1 shows a cooking system 10, which is designed as an induction cooking system, with a cooking utensil 12 and with a hob device 16, which is designed as an induction hob device.
  • the cooking utensil 12 is provided for inductive heating.
  • the hob device 16 has a hob plate 22. In an assembled state, the hob plate 22 forms part of a hob outer housing. The hob plate 22 is provided for setting up cooking utensils 12.
  • the cooking utensils 12 are intended to be placed on the hob plate 22.
  • the cookware 12 has a cookware housing unit 28.
  • the cooking utensil housing unit 28 defines a food receiving space.
  • the cookware 12 has an output unit 14.
  • the output unit 14 is provided for outputting an output variable.
  • the output variable could be sound.
  • the output variable could in particular be in a frequency range from 2000 Hz to 5000 Hz.
  • the output variable is electromagnetic radiation.
  • the output size is visible light.
  • the output unit 14 is designed as a display unit. In an operating state, the output unit 14 is provided to display the output variable.
  • the output unit 14 has a plurality of lighting means.
  • the lamps are intended to be output in different frequencies.
  • the lighting means are provided for output in different colors.
  • the output unit could have a plurality of lighting means, which could be provided for output in essentially the same frequency, in particular in essentially the same color.
  • the cooking system 10 has a further cooking utensil 26.
  • the further cooking utensils 26 are provided for the cooking system 10.
  • the cooking utensils 12 are provided for the cooking system 10.
  • the further cooking utensil 26 is designed essentially identically to the cooking utensil 12, in particular with regard to the display unit 14.
  • the further cookware 26 has a further output unit 30.
  • the further output unit 30 is designed essentially identically to the output unit 14 of the cookware 12.
  • the hob device 16 is provided for the cooking system 10.
  • the hob device 16 has a plurality of heating elements 24.
  • the heating elements 24 are arranged in the form of a matrix.
  • the heating elements 24 are part of a variable cooking surface area.
  • the hob device 16 has forty-eight heating elements 24.
  • the heating elements 24 are provided to heat cookware 12 placed on the hob plate 22 above the heating elements 24.
  • the heating elements 24 are designed as induction heating elements.
  • the hob device 16 has a hob user interface 20.
  • the hob user interface 20 is provided for an input and / or selection of operating parameters, for example a heating power and / or a heating power density and / or a heating zone.
  • the hob user interface 20 is provided for outputting a value of an operating parameter to an operator.
  • the hob device 16 has a hob control unit 18.
  • the hob control unit 18 is provided to carry out actions and / or change settings as a function of operating parameters entered by means of the hob user interface 20.
  • the hob control unit 18 regulates an energy supply to the heating elements 24 in the operating state.
  • the cooking utensils 12 are placed on the hob plate 22 (cf. Fig. 1 ).
  • the further cooking utensils 26 are placed on the hob plate 22.
  • the hob control unit 18 In the operating state, the hob control unit 18 outputs a set-up position for set-up cooking utensils 12, 26 by means of the hob user interface 20.
  • the hob user interface 20 has a hob display unit.
  • the hob user interface 20 has a display.
  • the hob control unit 18 indicates a set-up position of set up cooking utensils 12, 26 by means of the hob user interface 20.
  • the hob control unit 18 In the operating state, the hob control unit 18 outputs a status linked to the cooking utensils 12 by means of the output unit 14.
  • the status linked to the cookware 12 is a cookware selection status (cf. Fig. 2 and 8th ).
  • the status linked to the cooking utensil 12 is the selection of the cooking utensil 12.
  • the hob control unit 18 gives the cooking utensil selection status in response to a selection of the cooking utensils 12 by an operator input using the hob user interface 20 by an operator using the output unit 14 and in particular additionally by means of the hob user interface 20.
  • the hob control unit 18 assigns the cooking utensil 12 to an operating element of the hob user interface 20 by means of the output unit 14 and by means of the hob user interface 20.
  • the status linked to the cooking utensil 12 is the assignment of the cooking utensil 12 to the control element of the hob user interface 20.
  • the hob control unit 18 gives the assignment of the cooking utensils 12 to the control element of the hob user interface 20 by means of the output unit 14 and by means of the hob user interface 20.
  • the hob control unit 18 In the operating state, the hob control unit 18 outputs the assignment of the cooking utensils 12 to the operating element of the hob user interface 20 by using essentially the same frequency of the output variable by means of the output unit 14 and by means of the hob user interface 20.
  • the hob control unit 18 uses essentially the same color when outputting the same signal of the output variable.
  • the hob control unit 18 indicates the assignment of the cooking utensils 12 to the operating element of the hob user interface 20 by using essentially the same color for a display by means of the output unit 14 and by means of the hob user interface 20.
  • the hob control unit 18 is provided for outputting different statuses linked to the cooking utensils 12 by means of the output unit 14. In the operating state, the hob control unit 18 outputs different statuses linked to the cooking utensil 12 through different intensity profiles of the output variable of the output unit 14 (cf. Fig. 8 ).
  • the hob control unit 18 In the operating state, the hob control unit 18 outputs the cooking vessel selection status by means of an output variable assigned to the cooking vessel selection status (cf. Fig. 2 and 8th ).
  • the output variable assigned to the cooking vessel selection status has several essentially identical signals.
  • the signals of the output variable assigned to the cooking vessel selection status have a short pulse width.
  • Adjacent signals of the output variable assigned to the cookware selection status are essentially at the same time interval from one another. The time interval between the adjacent signals of the output variable assigned to the cooking vessel selection status is large relative to the pulse width of the individual signals.
  • the hob control unit 18 In the operating state, the hob control unit 18 outputs a heating phase by means of an output variable assigned to the heating phase.
  • the status linked to the cookware 12 is a heating phase.
  • the output variable assigned to the heating phase has an essentially uninterrupted signal (cf. Fig. 3 and 8th ).
  • the hob control unit 18 In the operating state, the hob control unit 18 outputs a first timer state by means of an output variable assigned to the first timer state (cf. Fig. 4 and 8th ).
  • the status linked to the cookware 12 is a first timer status.
  • the output variable assigned to the first timer state has several essentially identical signals.
  • the signals of the output variable assigned to the first timer state have a large pulse width.
  • Adjacent signals of the output variable assigned to the first timer state are essentially at the same time interval from one another.
  • the time interval between the adjacent signals of the output variable assigned to the first timer state is small relative to the pulse width of the individual signals.
  • the first timer state is a confirmation of programming a timer.
  • the hob control unit 18 outputs a second timer state by means of an output variable assigned to the second timer state (cf. Fig. 5 and 8th ).
  • the status linked to the cookware 12 is a second timer status.
  • the output variable assigned to the second timer state has a plurality of essentially identical signals.
  • the signals of the output variable assigned to the second timer state have an average pulse width.
  • Adjacent signals of the output variable assigned to the second timer state are essentially at the same time interval from one another.
  • the time interval between the adjacent signals of the output variable assigned to the second timer state is in a range of the pulse width of the individual signals.
  • the second timer state is the end of a period of time programmed by means of the timer.
  • the status linked to the cookware 12 is a warning.
  • the hob control unit 18 outputs the warning by means of an output variable assigned to the warning.
  • the output variable assigned to the warning has a series of signals that follow one another (cf. Fig. 6 and 8th ).
  • An end of a first signal of the output variable assigned to the warning and a start of a second Signals of the output variable assigned to the warning have a time interval of essentially zero and in particular essentially merge into one another.
  • a signal of the output variable assigned to the warning has an essentially steady rise starting from a value of essentially zero up to a maximum value. Starting from the maximum value, the signal of the output variable assigned to the warning exhibits an essentially steady drop to a value of essentially zero.
  • the hob control unit 18 In the operating state, the hob control unit 18 outputs a status linked to the further cooking utensils 26 by means of a further output variable of the further output unit 30 (cf. Fig. 7 ).
  • a further output variable of the further output unit 30 cf. Fig. 7
  • an intensity profile of the further output variable essentially corresponds to the intensity profile of the output variable.
  • the frequency curve of the output variable and another frequency curve of the other output variable differ.
  • the hob control unit 18 assigns a frequency profile to each cooking utensil 12, 26 in the operating state. In the operating state, the hob control unit 18 assigns an intensity profile to each status linked to the cooking utensils 12, 26.
  • the hob control unit could, in particular in the operating state, output different statuses linked to the cooking utensil by means of different frequency spectra of the output variable of the output unit.
  • the intensity curve of the further output variable and the intensity curve of the output variable could in particular differ.
  • the further frequency curve of the further output variable could correspond to the frequency curve of the output variable.
  • the hob control unit could assign an intensity profile to each cookware in the operating state. In the operating state, the hob control unit could assign a frequency profile to each status linked to the cooking utensils.

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Claims (8)

  1. Système de cuisson avec au moins un élément de batterie de cuisine (12, 26), dans lequel l'élément de batterie de cuisine (12, 26) présente une unité d'émission (14, 30), et avec un dispositif de champ de cuisson (16), qui présente une unité de commande de champ de cuisson (18) prévue afin d'émettre dans au moins un état de fonctionnement au moins un état relié à l'élément de batterie de cuisine (12, 26) au moyen de l'unité d'émission (14, 30), et au moins une interface utilisateur de champ de cuisson (20), caractérisé en ce que l'unité de commande de champ de cuisson (18) est prévue afin d'émettre une affectation de l'élément de batterie de cuisine (12, 26) à un élément de commande de l'interface utilisateur de champ de cuisson (20) au moyen de l'unité d'émission (14, 30) et de l'interface utilisateur de champ de cuisson (20).
  2. Système de cuisson selon la revendication 1, caractérisé en ce que l'unité d'émission (14, 30) est exécutée sous la forme d'une unité d'affichage.
  3. Système de cuisson selon la revendication 1 ou 2, caractérisé en ce que l'unité d'émission (14, 30) présente au moins un agent lumineux.
  4. Système de cuisson selon la revendication 2, caractérisé en ce que l'unité de commande de champ de cuisson (18) est prévue afin d'émettre dans l'état de fonctionnement différents états via différents tracés d'intensité d'une grandeur d'émission de l'unité d'émission (14, 30).
  5. Système de cuisson selon l'une des revendications précédentes, caractérisé en ce que l'unité de commande de champ de cuisson (18) est prévue afin d'émettre dans l'état de fonctionnement différents états via différents spectres de fréquence d'une grandeur d'émission de l'unité d'émission (14, 30).
  6. Système de cuisson selon l'une des revendications précédentes, caractérisé en ce que l'unité de commande de champ de cuisson (18) est prévue afin d'afficher dans l'état de fonctionnement l'affectation via l'utilisation d'une couleur au moins essentiellement identique lors d'un affichage au moyen de l'unité d'émission (14, 30) et au moyen de l'interface utilisateur de champ de cuisson (20).
  7. Système de cuisson selon l'une des revendications précédentes, caractérisé en ce que l'état est un état de sélection d'élément de batterie de cuisine et/ou une phase de chauffe et/ou un état de minuterie et/ou un avertissement.
  8. Dispositif de champ de cuisson pour un système de cuisson (10) selon l'une des revendications précédentes.
EP16167020.3A 2015-05-21 2016-04-26 Système de cuisson Active EP3096586B1 (fr)

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ES201530703A ES2590427B1 (es) 2015-05-21 2015-05-21 Sistema de cocción

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Publication number Priority date Publication date Assignee Title
ES2685026B1 (es) * 2017-03-30 2019-07-18 Bsh Electrodomesticos Espana Sa Sistema de coccion y procedimiento para la puesta en funcionamiento de un sistema de coccion
ES2696224A1 (es) * 2017-07-11 2019-01-14 Bsh Electrodomesticos Espana Sa Dispositivo de cocción y procedimiento para el funcionamiento de un dispositivo de cocción
CN111246635A (zh) * 2018-11-27 2020-06-05 无锡飞翎电子有限公司 家用电器中灯的控制方法及装置
DE102020114129A1 (de) 2020-05-27 2021-12-02 Miele & Cie. Kg Kochsystem und Verfahren zum Betreiben
DE102020118482A1 (de) * 2020-07-14 2022-01-20 Miele & Cie. Kg Kochsystem und Verfahren zum Betreiben

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DE3835386C2 (de) 1988-10-18 1994-12-01 Amc Int Alfa Metalcraft Corp Vorrichtung zur Anzeige eines Betriebszustandes eines Gargefäßes
WO2001080697A1 (fr) 2000-04-19 2001-11-01 Digital Cookware, Inc. Procede et systeme de poele a frire electronique
DE102004044355A1 (de) 2004-09-09 2006-03-30 E.G.O. Elektro-Gerätebau GmbH Verfahren zur optischen Kennzeichnung eines Berührungsschalters und ein solcher Berührungsschalter
EP0990855B1 (fr) 1998-10-01 2006-11-02 AEG Hausgeräte GmbH Plaque de cuisson à temporisation encastrée
DE102008027220A1 (de) 2008-06-02 2009-12-03 E.G.O. Elektro-Gerätebau GmbH Anzeigevorrichtung für ein Kochfeld, Kochfeld und Verfahren zum Betrieb einer solchen Anzeigevorrichtung
EP1834507B1 (fr) 2005-01-07 2010-11-24 E.G.O. ELEKTRO-GERÄTEBAU GmbH Plaque de cuisson comprenant un eclairage et procede pour eclairer une plaque de cuisson
EP2361538A1 (fr) 2008-09-16 2011-08-31 Mingle Metal(Shen Zhen) Co., Ltd Poêle électronique générant de l'électricité sur la base d'une différence de température avec une tranche de réfrigération à semi-conducteurs
DE102011006274B3 (de) 2011-03-28 2012-08-30 E.G.O. Elektro-Gerätebau GmbH Steuergerät für ein Kochfeld mit mehreren Kochstellen und zugehöriges Betriebsverfahren
DE102012216719A1 (de) 2011-10-11 2013-04-11 BSH Bosch und Siemens Hausgeräte GmbH Gargerätvorrichtung
EP2709423A1 (fr) 2012-09-13 2014-03-19 BSH Bosch und Siemens Hausgeräte GmbH Dispositif de champ de cuisson
EP2827680A1 (fr) 2013-07-18 2015-01-21 BSH Bosch und Siemens Hausgeräte GmbH Dispositif de plaque de cuisson

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DE3836099A1 (de) * 1988-10-22 1990-05-10 Asea Brown Boveri Fernmesseinrichtung zur messung und uebertragung verschiedener daten innerhalb eines kochtopfes
AU2411599A (en) * 1998-02-10 1999-08-30 Aktiebolaget Electrolux A control system for use with induction heating cooktops
DE102008051265B4 (de) * 2008-10-10 2019-03-28 Wmf Württembergische Metallwarenfabrik Ag Verfahren zum Betreiben eines Gargeräts, zugehörige Vorrichtung zum Steuern, Regeln und Bedienen eines Gargerätes und ein solches Gargerät
DE102013218715A1 (de) * 2012-10-19 2014-04-24 BSH Bosch und Siemens Hausgeräte GmbH Kochfeldvorrichtung
EP2823740B1 (fr) * 2013-07-12 2018-02-28 BSH Hausgeräte GmbH Dispositif de plaque de cuisson

Patent Citations (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3835386C2 (de) 1988-10-18 1994-12-01 Amc Int Alfa Metalcraft Corp Vorrichtung zur Anzeige eines Betriebszustandes eines Gargefäßes
EP0990855B1 (fr) 1998-10-01 2006-11-02 AEG Hausgeräte GmbH Plaque de cuisson à temporisation encastrée
WO2001080697A1 (fr) 2000-04-19 2001-11-01 Digital Cookware, Inc. Procede et systeme de poele a frire electronique
DE102004044355A1 (de) 2004-09-09 2006-03-30 E.G.O. Elektro-Gerätebau GmbH Verfahren zur optischen Kennzeichnung eines Berührungsschalters und ein solcher Berührungsschalter
EP1834507B1 (fr) 2005-01-07 2010-11-24 E.G.O. ELEKTRO-GERÄTEBAU GmbH Plaque de cuisson comprenant un eclairage et procede pour eclairer une plaque de cuisson
DE102008027220A1 (de) 2008-06-02 2009-12-03 E.G.O. Elektro-Gerätebau GmbH Anzeigevorrichtung für ein Kochfeld, Kochfeld und Verfahren zum Betrieb einer solchen Anzeigevorrichtung
EP2361538A1 (fr) 2008-09-16 2011-08-31 Mingle Metal(Shen Zhen) Co., Ltd Poêle électronique générant de l'électricité sur la base d'une différence de température avec une tranche de réfrigération à semi-conducteurs
DE102011006274B3 (de) 2011-03-28 2012-08-30 E.G.O. Elektro-Gerätebau GmbH Steuergerät für ein Kochfeld mit mehreren Kochstellen und zugehöriges Betriebsverfahren
DE102012216719A1 (de) 2011-10-11 2013-04-11 BSH Bosch und Siemens Hausgeräte GmbH Gargerätvorrichtung
EP2709423A1 (fr) 2012-09-13 2014-03-19 BSH Bosch und Siemens Hausgeräte GmbH Dispositif de champ de cuisson
EP2827680A1 (fr) 2013-07-18 2015-01-21 BSH Bosch und Siemens Hausgeräte GmbH Dispositif de plaque de cuisson

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ES2590427B1 (es) 2017-09-07
EP3096586A1 (fr) 2016-11-23

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