EP1742649A1 - Complexes de substances actives provenant de plantes de la famille du varech, en particulier de la famille zosteraceae, son procede de production et son utilisation - Google Patents
Complexes de substances actives provenant de plantes de la famille du varech, en particulier de la famille zosteraceae, son procede de production et son utilisationInfo
- Publication number
- EP1742649A1 EP1742649A1 EP05716999A EP05716999A EP1742649A1 EP 1742649 A1 EP1742649 A1 EP 1742649A1 EP 05716999 A EP05716999 A EP 05716999A EP 05716999 A EP05716999 A EP 05716999A EP 1742649 A1 EP1742649 A1 EP 1742649A1
- Authority
- EP
- European Patent Office
- Prior art keywords
- active ingredient
- production
- plants
- complexes according
- powder
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
- 241000196324 Embryophyta Species 0.000 title claims abstract description 63
- 239000004480 active ingredient Substances 0.000 title claims abstract description 41
- 241001474374 Blennius Species 0.000 title claims description 55
- 238000004519 manufacturing process Methods 0.000 title claims description 54
- 241001123264 Zosteraceae Species 0.000 title claims description 18
- 238000000034 method Methods 0.000 title claims description 11
- 239000000284 extract Substances 0.000 claims abstract description 48
- 239000000843 powder Substances 0.000 claims abstract description 41
- 239000003814 drug Substances 0.000 claims abstract description 23
- 235000015872 dietary supplement Nutrition 0.000 claims abstract description 11
- 239000000463 material Substances 0.000 claims abstract description 11
- 229940079593 drug Drugs 0.000 claims abstract description 10
- 238000000227 grinding Methods 0.000 claims abstract description 7
- 240000007058 Halophila ovalis Species 0.000 claims abstract 5
- 239000005022 packaging material Substances 0.000 claims abstract 3
- 239000000047 product Substances 0.000 claims description 35
- 239000000126 substance Substances 0.000 claims description 21
- 235000013305 food Nutrition 0.000 claims description 19
- 239000002537 cosmetic Substances 0.000 claims description 15
- 239000004615 ingredient Substances 0.000 claims description 15
- 239000003795 chemical substances by application Substances 0.000 claims description 12
- 235000003145 Hippophae rhamnoides Nutrition 0.000 claims description 11
- 239000000654 additive Substances 0.000 claims description 11
- 241001123263 Zostera Species 0.000 claims description 10
- 241000251468 Actinopterygii Species 0.000 claims description 9
- 241000195493 Cryptophyta Species 0.000 claims description 9
- 230000000996 additive effect Effects 0.000 claims description 9
- 239000000203 mixture Substances 0.000 claims description 9
- 150000003839 salts Chemical class 0.000 claims description 9
- 241001465754 Metazoa Species 0.000 claims description 8
- 206010052428 Wound Diseases 0.000 claims description 8
- 229930002875 chlorophyll Natural products 0.000 claims description 8
- 235000019804 chlorophyll Nutrition 0.000 claims description 8
- ATNHDLDRLWWWCB-AENOIHSZSA-M chlorophyll a Chemical compound C1([C@@H](C(=O)OC)C(=O)C2=C3C)=C2N2C3=CC(C(CC)=C3C)=[N+]4C3=CC3=C(C=C)C(C)=C5N3[Mg-2]42[N+]2=C1[C@@H](CCC(=O)OC\C=C(/C)CCC[C@H](C)CCC[C@H](C)CCCC(C)C)[C@H](C)C2=C5 ATNHDLDRLWWWCB-AENOIHSZSA-M 0.000 claims description 8
- 229920002635 polyurethane Polymers 0.000 claims description 8
- 239000004814 polyurethane Substances 0.000 claims description 8
- 238000002560 therapeutic procedure Methods 0.000 claims description 8
- 241000195649 Chlorella <Chlorellales> Species 0.000 claims description 7
- 238000002360 preparation method Methods 0.000 claims description 7
- 230000008569 process Effects 0.000 claims description 7
- 208000027418 Wounds and injury Diseases 0.000 claims description 6
- 235000013372 meat Nutrition 0.000 claims description 6
- 239000002689 soil Substances 0.000 claims description 6
- 230000000845 anti-microbial effect Effects 0.000 claims description 5
- 229920001222 biopolymer Polymers 0.000 claims description 5
- 239000000796 flavoring agent Substances 0.000 claims description 5
- 239000000321 herbal drug Substances 0.000 claims description 5
- 230000006872 improvement Effects 0.000 claims description 5
- 235000013311 vegetables Nutrition 0.000 claims description 5
- 235000013339 cereals Nutrition 0.000 claims description 4
- 239000002131 composite material Substances 0.000 claims description 4
- 239000006071 cream Substances 0.000 claims description 4
- 239000000835 fiber Substances 0.000 claims description 4
- 235000013355 food flavoring agent Nutrition 0.000 claims description 4
- 235000013376 functional food Nutrition 0.000 claims description 4
- 239000003755 preservative agent Substances 0.000 claims description 4
- 238000011321 prophylaxis Methods 0.000 claims description 4
- 239000004576 sand Substances 0.000 claims description 4
- 230000001225 therapeutic effect Effects 0.000 claims description 4
- 241000894006 Bacteria Species 0.000 claims description 3
- 208000035143 Bacterial infection Diseases 0.000 claims description 3
- 235000002566 Capsicum Nutrition 0.000 claims description 3
- XQFRJNBWHJMXHO-RRKCRQDMSA-N IDUR Chemical compound C1[C@H](O)[C@@H](CO)O[C@H]1N1C(=O)NC(=O)C(I)=C1 XQFRJNBWHJMXHO-RRKCRQDMSA-N 0.000 claims description 3
- 239000006002 Pepper Substances 0.000 claims description 3
- 235000016761 Piper aduncum Nutrition 0.000 claims description 3
- 235000017804 Piper guineense Nutrition 0.000 claims description 3
- 235000008184 Piper nigrum Nutrition 0.000 claims description 3
- 206010041925 Staphylococcal infections Diseases 0.000 claims description 3
- 208000036142 Viral infection Diseases 0.000 claims description 3
- 239000003674 animal food additive Substances 0.000 claims description 3
- 239000003963 antioxidant agent Substances 0.000 claims description 3
- 235000006708 antioxidants Nutrition 0.000 claims description 3
- 208000022362 bacterial infectious disease Diseases 0.000 claims description 3
- 244000052616 bacterial pathogen Species 0.000 claims description 3
- 239000002775 capsule Substances 0.000 claims description 3
- 238000004040 coloring Methods 0.000 claims description 3
- 201000010099 disease Diseases 0.000 claims description 3
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 claims description 3
- 238000001035 drying Methods 0.000 claims description 3
- 238000005470 impregnation Methods 0.000 claims description 3
- MWDZOUNAPSSOEL-UHFFFAOYSA-N kaempferol Natural products OC1=C(C(=O)c2cc(O)cc(O)c2O1)c3ccc(O)cc3 MWDZOUNAPSSOEL-UHFFFAOYSA-N 0.000 claims description 3
- 239000007788 liquid Substances 0.000 claims description 3
- LRDGATPGVJTWLJ-UHFFFAOYSA-N luteolin Natural products OC1=CC(O)=CC(C=2OC3=CC(O)=CC(O)=C3C(=O)C=2)=C1 LRDGATPGVJTWLJ-UHFFFAOYSA-N 0.000 claims description 3
- IQPNAANSBPBGFQ-UHFFFAOYSA-N luteolin Chemical compound C=1C(O)=CC(O)=C(C(C=2)=O)C=1OC=2C1=CC=C(O)C(O)=C1 IQPNAANSBPBGFQ-UHFFFAOYSA-N 0.000 claims description 3
- 235000009498 luteolin Nutrition 0.000 claims description 3
- 235000013336 milk Nutrition 0.000 claims description 3
- 239000008267 milk Substances 0.000 claims description 3
- 210000004080 milk Anatomy 0.000 claims description 3
- 239000003921 oil Substances 0.000 claims description 3
- 239000000419 plant extract Substances 0.000 claims description 3
- 230000002335 preservative effect Effects 0.000 claims description 3
- 235000014347 soups Nutrition 0.000 claims description 3
- 239000011573 trace mineral Substances 0.000 claims description 3
- 235000013619 trace mineral Nutrition 0.000 claims description 3
- 230000009385 viral infection Effects 0.000 claims description 3
- 239000002699 waste material Substances 0.000 claims description 3
- 241000283690 Bos taurus Species 0.000 claims description 2
- 235000003901 Crambe Nutrition 0.000 claims description 2
- 241000220246 Crambe <angiosperm> Species 0.000 claims description 2
- 241000238557 Decapoda Species 0.000 claims description 2
- 244000061176 Nicotiana tabacum Species 0.000 claims description 2
- 235000002637 Nicotiana tabacum Nutrition 0.000 claims description 2
- 241000746413 Spartina Species 0.000 claims description 2
- 241000201912 Suaeda Species 0.000 claims description 2
- 244000269722 Thea sinensis Species 0.000 claims description 2
- 238000009098 adjuvant therapy Methods 0.000 claims description 2
- 230000003266 anti-allergic effect Effects 0.000 claims description 2
- 239000004599 antimicrobial Substances 0.000 claims description 2
- 230000003078 antioxidant effect Effects 0.000 claims description 2
- 125000003118 aryl group Chemical group 0.000 claims description 2
- 238000003287 bathing Methods 0.000 claims description 2
- 235000013361 beverage Nutrition 0.000 claims description 2
- 239000011230 binding agent Substances 0.000 claims description 2
- 230000000975 bioactive effect Effects 0.000 claims description 2
- 235000008429 bread Nutrition 0.000 claims description 2
- 210000000481 breast Anatomy 0.000 claims description 2
- ZPUCINDJVBIVPJ-LJISPDSOSA-N cocaine Chemical compound O([C@H]1C[C@@H]2CC[C@@H](N2C)[C@H]1C(=O)OC)C(=O)C1=CC=CC=C1 ZPUCINDJVBIVPJ-LJISPDSOSA-N 0.000 claims description 2
- 238000011109 contamination Methods 0.000 claims description 2
- 235000021438 curry Nutrition 0.000 claims description 2
- 239000002781 deodorant agent Substances 0.000 claims description 2
- 239000002552 dosage form Substances 0.000 claims description 2
- 239000006260 foam Substances 0.000 claims description 2
- 235000019264 food flavour enhancer Nutrition 0.000 claims description 2
- 239000012778 molding material Substances 0.000 claims description 2
- 238000000465 moulding Methods 0.000 claims description 2
- 235000015097 nutrients Nutrition 0.000 claims description 2
- 235000015927 pasta Nutrition 0.000 claims description 2
- 235000010603 pastilles Nutrition 0.000 claims description 2
- 235000014594 pastries Nutrition 0.000 claims description 2
- 230000002265 prevention Effects 0.000 claims description 2
- 235000015067 sauces Nutrition 0.000 claims description 2
- 235000013580 sausages Nutrition 0.000 claims description 2
- 230000005808 skin problem Effects 0.000 claims description 2
- 230000000391 smoking effect Effects 0.000 claims description 2
- 235000014214 soft drink Nutrition 0.000 claims description 2
- 238000004659 sterilization and disinfection Methods 0.000 claims description 2
- 235000019465 surimi Nutrition 0.000 claims description 2
- 229920001187 thermosetting polymer Polymers 0.000 claims description 2
- 229940098465 tincture Drugs 0.000 claims description 2
- 230000017260 vegetative to reproductive phase transition of meristem Effects 0.000 claims description 2
- 239000000052 vinegar Substances 0.000 claims description 2
- 235000021419 vinegar Nutrition 0.000 claims description 2
- 230000036642 wellbeing Effects 0.000 claims description 2
- 230000029663 wound healing Effects 0.000 claims description 2
- 239000004566 building material Substances 0.000 claims 2
- 239000003086 colorant Substances 0.000 claims 2
- 235000013599 spices Nutrition 0.000 claims 2
- LQIAZOCLNBBZQK-UHFFFAOYSA-N 1-(1,2-Diphosphanylethyl)pyrrolidin-2-one Chemical compound PCC(P)N1CCCC1=O LQIAZOCLNBBZQK-UHFFFAOYSA-N 0.000 claims 1
- 241000282472 Canis lupus familiaris Species 0.000 claims 1
- 241000282326 Felis catus Species 0.000 claims 1
- 240000000950 Hippophae rhamnoides Species 0.000 claims 1
- 244000062730 Melissa officinalis Species 0.000 claims 1
- 235000010654 Melissa officinalis Nutrition 0.000 claims 1
- 244000203593 Piper nigrum Species 0.000 claims 1
- 208000003251 Pruritus Diseases 0.000 claims 1
- 206010040880 Skin irritation Diseases 0.000 claims 1
- 241000191967 Staphylococcus aureus Species 0.000 claims 1
- 238000009360 aquaculture Methods 0.000 claims 1
- 244000144974 aquaculture Species 0.000 claims 1
- 239000007844 bleaching agent Substances 0.000 claims 1
- 238000001816 cooling Methods 0.000 claims 1
- 238000012377 drug delivery Methods 0.000 claims 1
- 230000037406 food intake Effects 0.000 claims 1
- 239000002955 immunomodulating agent Substances 0.000 claims 1
- 230000007803 itching Effects 0.000 claims 1
- 239000000865 liniment Substances 0.000 claims 1
- 239000007937 lozenge Substances 0.000 claims 1
- 238000009364 mariculture Methods 0.000 claims 1
- 238000005457 optimization Methods 0.000 claims 1
- 230000036556 skin irritation Effects 0.000 claims 1
- 231100000475 skin irritation Toxicity 0.000 claims 1
- 239000003826 tablet Substances 0.000 claims 1
- 238000004643 material aging Methods 0.000 abstract 1
- 241000544058 Halophila Species 0.000 description 37
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 16
- 241001148683 Zostera marina Species 0.000 description 11
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 11
- 241000229143 Hippophae Species 0.000 description 10
- 230000000694 effects Effects 0.000 description 10
- 241000894007 species Species 0.000 description 8
- 239000002994 raw material Substances 0.000 description 7
- 240000002900 Arthrospira platensis Species 0.000 description 6
- 235000016425 Arthrospira platensis Nutrition 0.000 description 6
- 241000218922 Magnoliophyta Species 0.000 description 6
- 230000008901 benefit Effects 0.000 description 6
- 235000016709 nutrition Nutrition 0.000 description 6
- 229940082787 spirulina Drugs 0.000 description 6
- 239000013543 active substance Substances 0.000 description 5
- 239000010985 leather Substances 0.000 description 5
- 238000001819 mass spectrum Methods 0.000 description 5
- 239000000243 solution Substances 0.000 description 5
- ZCYVEMRRCGMTRW-UHFFFAOYSA-N 7553-56-2 Chemical compound [I] ZCYVEMRRCGMTRW-UHFFFAOYSA-N 0.000 description 4
- JUJWROOIHBZHMG-UHFFFAOYSA-N Pyridine Chemical compound C1=CC=NC=C1 JUJWROOIHBZHMG-UHFFFAOYSA-N 0.000 description 4
- DTQVDTLACAAQTR-UHFFFAOYSA-N Trifluoroacetic acid Chemical compound OC(=O)C(F)(F)F DTQVDTLACAAQTR-UHFFFAOYSA-N 0.000 description 4
- 239000002253 acid Substances 0.000 description 4
- 150000001875 compounds Chemical class 0.000 description 4
- 238000000605 extraction Methods 0.000 description 4
- 239000012847 fine chemical Substances 0.000 description 4
- 238000002290 gas chromatography-mass spectrometry Methods 0.000 description 4
- FFUAGWLWBBFQJT-UHFFFAOYSA-N hexamethyldisilazane Chemical compound C[Si](C)(C)N[Si](C)(C)C FFUAGWLWBBFQJT-UHFFFAOYSA-N 0.000 description 4
- UQEAIHBTYFGYIE-UHFFFAOYSA-N hexamethyldisiloxane Chemical class C[Si](C)(C)O[Si](C)(C)C UQEAIHBTYFGYIE-UHFFFAOYSA-N 0.000 description 4
- 239000011630 iodine Substances 0.000 description 4
- 229910052740 iodine Inorganic materials 0.000 description 4
- 238000012216 screening Methods 0.000 description 4
- 150000007513 acids Chemical class 0.000 description 3
- 238000007792 addition Methods 0.000 description 3
- 238000004458 analytical method Methods 0.000 description 3
- 239000011575 calcium Substances 0.000 description 3
- 229910052791 calcium Inorganic materials 0.000 description 3
- 235000019634 flavors Nutrition 0.000 description 3
- 235000011194 food seasoning agent Nutrition 0.000 description 3
- 230000036541 health Effects 0.000 description 3
- 239000011777 magnesium Substances 0.000 description 3
- 229910052749 magnesium Inorganic materials 0.000 description 3
- -1 myristic acid, cinnamic acid derivatives Chemical class 0.000 description 3
- 230000035764 nutrition Effects 0.000 description 3
- 235000013824 polyphenols Nutrition 0.000 description 3
- 238000001228 spectrum Methods 0.000 description 3
- 150000005846 sugar alcohols Chemical class 0.000 description 3
- 235000013343 vitamin Nutrition 0.000 description 3
- 229940088594 vitamin Drugs 0.000 description 3
- 239000011782 vitamin Substances 0.000 description 3
- 229930003231 vitamin Natural products 0.000 description 3
- NGSWKAQJJWESNS-UHFFFAOYSA-N 4-coumaric acid Chemical compound OC(=O)C=CC1=CC=C(O)C=C1 NGSWKAQJJWESNS-UHFFFAOYSA-N 0.000 description 2
- 241000208983 Arnica Species 0.000 description 2
- 244000003416 Asparagus officinalis Species 0.000 description 2
- 235000005340 Asparagus officinalis Nutrition 0.000 description 2
- 239000002028 Biomass Substances 0.000 description 2
- 241000192700 Cyanobacteria Species 0.000 description 2
- SQUHHTBVTRBESD-UHFFFAOYSA-N Hexa-Ac-myo-Inositol Natural products CC(=O)OC1C(OC(C)=O)C(OC(C)=O)C(OC(C)=O)C(OC(C)=O)C1OC(C)=O SQUHHTBVTRBESD-UHFFFAOYSA-N 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- 241001466453 Laminaria Species 0.000 description 2
- 244000070406 Malus silvestris Species 0.000 description 2
- 240000003889 Piper guineense Species 0.000 description 2
- 241000542904 Posidoniaceae Species 0.000 description 2
- 240000001890 Ribes hudsonianum Species 0.000 description 2
- 235000016954 Ribes hudsonianum Nutrition 0.000 description 2
- 235000001466 Ribes nigrum Nutrition 0.000 description 2
- 241001583484 Zostera asiatica Species 0.000 description 2
- 230000002009 allergenic effect Effects 0.000 description 2
- 235000021016 apples Nutrition 0.000 description 2
- 239000012267 brine Substances 0.000 description 2
- 150000001719 carbohydrate derivatives Chemical class 0.000 description 2
- 150000001720 carbohydrates Chemical class 0.000 description 2
- 235000014633 carbohydrates Nutrition 0.000 description 2
- 210000004027 cell Anatomy 0.000 description 2
- 238000004587 chromatography analysis Methods 0.000 description 2
- 230000000052 comparative effect Effects 0.000 description 2
- 238000013461 design Methods 0.000 description 2
- 238000011161 development Methods 0.000 description 2
- 230000018109 developmental process Effects 0.000 description 2
- 150000002016 disaccharides Chemical class 0.000 description 2
- 238000009826 distribution Methods 0.000 description 2
- 238000011156 evaluation Methods 0.000 description 2
- 238000009313 farming Methods 0.000 description 2
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 2
- 229930182470 glycoside Natural products 0.000 description 2
- 150000002338 glycosides Chemical class 0.000 description 2
- 235000013402 health food Nutrition 0.000 description 2
- IPCSVZSSVZVIGE-UHFFFAOYSA-N hexadecanoic acid Chemical compound CCCCCCCCCCCCCCCC(O)=O IPCSVZSSVZVIGE-UHFFFAOYSA-N 0.000 description 2
- 125000002887 hydroxy group Chemical group [H]O* 0.000 description 2
- 208000015181 infectious disease Diseases 0.000 description 2
- 229910052500 inorganic mineral Inorganic materials 0.000 description 2
- 229960000367 inositol Drugs 0.000 description 2
- CDAISMWEOUEBRE-GPIVLXJGSA-N inositol Chemical compound O[C@H]1[C@H](O)[C@@H](O)[C@H](O)[C@H](O)[C@@H]1O CDAISMWEOUEBRE-GPIVLXJGSA-N 0.000 description 2
- 238000002803 maceration Methods 0.000 description 2
- 235000010755 mineral Nutrition 0.000 description 2
- 239000011707 mineral Substances 0.000 description 2
- 239000002417 nutraceutical Substances 0.000 description 2
- 235000021436 nutraceutical agent Nutrition 0.000 description 2
- 238000004806 packaging method and process Methods 0.000 description 2
- 239000003973 paint Substances 0.000 description 2
- 239000002245 particle Substances 0.000 description 2
- ISWSIDIOOBJBQZ-UHFFFAOYSA-N phenol group Chemical group C1(=CC=CC=C1)O ISWSIDIOOBJBQZ-UHFFFAOYSA-N 0.000 description 2
- 150000002989 phenols Chemical class 0.000 description 2
- 235000020777 polyunsaturated fatty acids Nutrition 0.000 description 2
- 238000012545 processing Methods 0.000 description 2
- UMJSCPRVCHMLSP-UHFFFAOYSA-N pyridine Natural products COC1=CC=CN=C1 UMJSCPRVCHMLSP-UHFFFAOYSA-N 0.000 description 2
- 238000005067 remediation Methods 0.000 description 2
- 238000011160 research Methods 0.000 description 2
- CDAISMWEOUEBRE-UHFFFAOYSA-N scyllo-inosotol Natural products OC1C(O)C(O)C(O)C(O)C1O CDAISMWEOUEBRE-UHFFFAOYSA-N 0.000 description 2
- 239000013535 sea water Substances 0.000 description 2
- 239000000344 soap Substances 0.000 description 2
- HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 description 2
- 229940124597 therapeutic agent Drugs 0.000 description 2
- 230000001256 tonic effect Effects 0.000 description 2
- 239000003053 toxin Substances 0.000 description 2
- 231100000765 toxin Toxicity 0.000 description 2
- 108700012359 toxins Proteins 0.000 description 2
- 235000019155 vitamin A Nutrition 0.000 description 2
- 239000011719 vitamin A Substances 0.000 description 2
- NWCHELUCVWSRRS-SECBINFHSA-N (2r)-2-hydroxy-2-phenylpropanoic acid Chemical compound OC(=O)[C@@](O)(C)C1=CC=CC=C1 NWCHELUCVWSRRS-SECBINFHSA-N 0.000 description 1
- WBYWAXJHAXSJNI-VOTSOKGWSA-M .beta-Phenylacrylic acid Natural products [O-]C(=O)\C=C\C1=CC=CC=C1 WBYWAXJHAXSJNI-VOTSOKGWSA-M 0.000 description 1
- MUVQKFGNPGZBII-UHFFFAOYSA-N 1-anthrol Chemical class C1=CC=C2C=C3C(O)=CC=CC3=CC2=C1 MUVQKFGNPGZBII-UHFFFAOYSA-N 0.000 description 1
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 description 1
- 231100000699 Bacterial toxin Toxicity 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 240000004160 Capsicum annuum Species 0.000 description 1
- 235000008534 Capsicum annuum var annuum Nutrition 0.000 description 1
- 235000002283 Capsicum annuum var aviculare Nutrition 0.000 description 1
- 235000013303 Capsicum annuum var. frutescens Nutrition 0.000 description 1
- 235000002284 Capsicum baccatum var baccatum Nutrition 0.000 description 1
- 235000002568 Capsicum frutescens Nutrition 0.000 description 1
- 244000260524 Chrysanthemum balsamita Species 0.000 description 1
- 235000005633 Chrysanthemum balsamita Nutrition 0.000 description 1
- WBYWAXJHAXSJNI-SREVYHEPSA-N Cinnamic acid Chemical compound OC(=O)\C=C/C1=CC=CC=C1 WBYWAXJHAXSJNI-SREVYHEPSA-N 0.000 description 1
- 241001464430 Cyanobacterium Species 0.000 description 1
- 241001117843 Cymodoceaceae Species 0.000 description 1
- RGHNJXZEOKUKBD-UHFFFAOYSA-N D-gluconic acid Natural products OCC(O)C(O)C(O)C(O)C(O)=O RGHNJXZEOKUKBD-UHFFFAOYSA-N 0.000 description 1
- 102000002322 Egg Proteins Human genes 0.000 description 1
- 108010000912 Egg Proteins Proteins 0.000 description 1
- 206010014970 Ephelides Diseases 0.000 description 1
- 208000010201 Exanthema Diseases 0.000 description 1
- 208000033962 Fontaine progeroid syndrome Diseases 0.000 description 1
- 241000287828 Gallus gallus Species 0.000 description 1
- RGHNJXZEOKUKBD-SQOUGZDYSA-N Gluconic acid Natural products OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C(O)=O RGHNJXZEOKUKBD-SQOUGZDYSA-N 0.000 description 1
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 1
- 241001113566 Hydrocharitaceae Species 0.000 description 1
- 206010020751 Hypersensitivity Diseases 0.000 description 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 1
- 102000004310 Ion Channels Human genes 0.000 description 1
- KFZMGEQAYNKOFK-UHFFFAOYSA-N Isopropanol Chemical compound CC(C)O KFZMGEQAYNKOFK-UHFFFAOYSA-N 0.000 description 1
- 208000007976 Ketosis Diseases 0.000 description 1
- ONIBWKKTOPOVIA-BYPYZUCNSA-N L-Proline Chemical compound OC(=O)[C@@H]1CCCN1 ONIBWKKTOPOVIA-BYPYZUCNSA-N 0.000 description 1
- 229930182821 L-proline Natural products 0.000 description 1
- 241001598113 Laminaria digitata Species 0.000 description 1
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 1
- 208000003351 Melanosis Diseases 0.000 description 1
- 235000021314 Palmitic acid Nutrition 0.000 description 1
- 241000544003 Phyllospadix Species 0.000 description 1
- 241000209504 Poaceae Species 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- 238000012356 Product development Methods 0.000 description 1
- 241000757037 Ruppia Species 0.000 description 1
- 241000542901 Ruppiaceae Species 0.000 description 1
- 241000047339 Salicornia brachystachya Species 0.000 description 1
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 1
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- 241000196252 Ulva Species 0.000 description 1
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 1
- 241001583479 Zostera caespitosa Species 0.000 description 1
- 241001116501 Zostera japonica Species 0.000 description 1
- 241000543447 Zostera noltei Species 0.000 description 1
- 230000006978 adaptation Effects 0.000 description 1
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 1
- 208000026935 allergic disease Diseases 0.000 description 1
- 230000007815 allergy Effects 0.000 description 1
- 230000003110 anti-inflammatory effect Effects 0.000 description 1
- 230000001580 bacterial effect Effects 0.000 description 1
- 239000000688 bacterial toxin Substances 0.000 description 1
- 230000003796 beauty Effects 0.000 description 1
- XMQFTWRPUQYINF-UHFFFAOYSA-N bensulfuron-methyl Chemical compound COC(=O)C1=CC=CC=C1CS(=O)(=O)NC(=O)NC1=NC(OC)=CC(OC)=N1 XMQFTWRPUQYINF-UHFFFAOYSA-N 0.000 description 1
- 230000003115 biocidal effect Effects 0.000 description 1
- 230000000035 biogenic effect Effects 0.000 description 1
- 230000004071 biological effect Effects 0.000 description 1
- 230000005540 biological transmission Effects 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 230000000740 bleeding effect Effects 0.000 description 1
- 230000037396 body weight Effects 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 235000013351 cheese Nutrition 0.000 description 1
- 229930016911 cinnamic acid Natural products 0.000 description 1
- 235000013985 cinnamic acid Nutrition 0.000 description 1
- 229940125904 compound 1 Drugs 0.000 description 1
- 239000012141 concentrate Substances 0.000 description 1
- 238000010276 construction Methods 0.000 description 1
- 239000000490 cosmetic additive Substances 0.000 description 1
- 239000008278 cosmetic cream Substances 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 238000006731 degradation reaction Methods 0.000 description 1
- 238000001212 derivatisation Methods 0.000 description 1
- 235000013325 dietary fiber Nutrition 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 239000003596 drug target Substances 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 210000003278 egg shell Anatomy 0.000 description 1
- 210000002969 egg yolk Anatomy 0.000 description 1
- 235000013345 egg yolk Nutrition 0.000 description 1
- 239000000469 ethanolic extract Substances 0.000 description 1
- 201000005884 exanthem Diseases 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 235000019197 fats Nutrition 0.000 description 1
- 230000002349 favourable effect Effects 0.000 description 1
- 239000003337 fertilizer Substances 0.000 description 1
- 238000011049 filling Methods 0.000 description 1
- 239000000706 filtrate Substances 0.000 description 1
- 229930003935 flavonoid Natural products 0.000 description 1
- 235000017173 flavonoids Nutrition 0.000 description 1
- 239000012530 fluid Substances 0.000 description 1
- 235000019249 food preservative Nutrition 0.000 description 1
- 239000005452 food preservative Substances 0.000 description 1
- 238000005755 formation reaction Methods 0.000 description 1
- 238000004108 freeze drying Methods 0.000 description 1
- 239000013505 freshwater Substances 0.000 description 1
- 230000002496 gastric effect Effects 0.000 description 1
- 239000000174 gluconic acid Substances 0.000 description 1
- 235000012208 gluconic acid Nutrition 0.000 description 1
- 239000008103 glucose Substances 0.000 description 1
- 230000035876 healing Effects 0.000 description 1
- 235000008216 herbs Nutrition 0.000 description 1
- 150000002402 hexoses Chemical class 0.000 description 1
- 229920001600 hydrophobic polymer Polymers 0.000 description 1
- 230000002519 immonomodulatory effect Effects 0.000 description 1
- 238000010348 incorporation Methods 0.000 description 1
- 230000002458 infectious effect Effects 0.000 description 1
- 239000003112 inhibitor Substances 0.000 description 1
- 239000011810 insulating material Substances 0.000 description 1
- 230000000968 intestinal effect Effects 0.000 description 1
- 238000011835 investigation Methods 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 230000007794 irritation Effects 0.000 description 1
- 150000002584 ketoses Chemical class 0.000 description 1
- 235000011475 lollipops Nutrition 0.000 description 1
- 230000005923 long-lasting effect Effects 0.000 description 1
- 230000014759 maintenance of location Effects 0.000 description 1
- 235000013622 meat product Nutrition 0.000 description 1
- 229940126601 medicinal product Drugs 0.000 description 1
- 239000012528 membrane Substances 0.000 description 1
- 239000000401 methanolic extract Substances 0.000 description 1
- WBYWAXJHAXSJNI-UHFFFAOYSA-N methyl p-hydroxycinnamate Natural products OC(=O)C=CC1=CC=CC=C1 WBYWAXJHAXSJNI-UHFFFAOYSA-N 0.000 description 1
- 230000000813 microbial effect Effects 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- 238000012544 monitoring process Methods 0.000 description 1
- WQEPLUUGTLDZJY-UHFFFAOYSA-N n-Pentadecanoic acid Natural products CCCCCCCCCCCCCCC(O)=O WQEPLUUGTLDZJY-UHFFFAOYSA-N 0.000 description 1
- 229930014626 natural product Natural products 0.000 description 1
- 235000019520 non-alcoholic beverage Nutrition 0.000 description 1
- 239000002674 ointment Substances 0.000 description 1
- 235000020660 omega-3 fatty acid Nutrition 0.000 description 1
- 229940012843 omega-3 fatty acid Drugs 0.000 description 1
- 239000006014 omega-3 oil Substances 0.000 description 1
- 235000020665 omega-6 fatty acid Nutrition 0.000 description 1
- 229940033080 omega-6 fatty acid Drugs 0.000 description 1
- 239000003415 peat Substances 0.000 description 1
- 230000035515 penetration Effects 0.000 description 1
- 229920001568 phenolic resin Polymers 0.000 description 1
- 239000005011 phenolic resin Substances 0.000 description 1
- 238000000554 physical therapy Methods 0.000 description 1
- 238000005498 polishing Methods 0.000 description 1
- 229920000642 polymer Polymers 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 230000003449 preventive effect Effects 0.000 description 1
- 229960002429 proline Drugs 0.000 description 1
- 230000001681 protective effect Effects 0.000 description 1
- 238000000746 purification Methods 0.000 description 1
- 238000011002 quantification Methods 0.000 description 1
- 206010037844 rash Diseases 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 229920005989 resin Polymers 0.000 description 1
- 239000011347 resin Substances 0.000 description 1
- 229930182490 saponin Natural products 0.000 description 1
- 235000017709 saponins Nutrition 0.000 description 1
- 239000013049 sediment Substances 0.000 description 1
- 238000005204 segregation Methods 0.000 description 1
- 239000011669 selenium Substances 0.000 description 1
- 229910052711 selenium Inorganic materials 0.000 description 1
- 239000004460 silage Substances 0.000 description 1
- 231100000046 skin rash Toxicity 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 239000011780 sodium chloride Substances 0.000 description 1
- 239000002904 solvent Substances 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
- 238000001694 spray drying Methods 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 239000006228 supernatant Substances 0.000 description 1
- 230000002195 synergetic effect Effects 0.000 description 1
- 230000002110 toxicologic effect Effects 0.000 description 1
- 231100000759 toxicological effect Toxicity 0.000 description 1
- 238000011282 treatment Methods 0.000 description 1
- 230000000280 vitalizing effect Effects 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
- 239000003643 water by type Substances 0.000 description 1
- 239000001993 wax Substances 0.000 description 1
- 230000002087 whitening effect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/02—Algae
- A61K36/03—Phaeophycota or phaeophyta (brown algae), e.g. Fucus
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/40—Colouring or decolouring of foods
- A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
- A23L5/43—Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
- A61K8/97—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
- A61K8/9706—Algae
- A61K8/9722—Chlorophycota or Chlorophyta [green algae], e.g. Chlorella
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
- A61K8/97—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
- A61K8/9783—Angiosperms [Magnoliophyta]
- A61K8/9794—Liliopsida [monocotyledons]
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P31/00—Antiinfectives, i.e. antibiotics, antiseptics, chemotherapeutics
- A61P31/04—Antibacterial agents
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P31/00—Antiinfectives, i.e. antibiotics, antiseptics, chemotherapeutics
- A61P31/12—Antivirals
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P31/00—Antiinfectives, i.e. antibiotics, antiseptics, chemotherapeutics
- A61P31/12—Antivirals
- A61P31/20—Antivirals for DNA viruses
- A61P31/22—Antivirals for DNA viruses for herpes viruses
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P37/00—Drugs for immunological or allergic disorders
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q19/00—Preparations for care of the skin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Definitions
- the invention relates to complexes of active substances from seaweed plants, in particular the Zosteraceae family, obtainable by producing spissum extracts from these plants or by converting the plants by air jet grinding into a herbal drug powder.
- the complexes of active ingredients can be used as food, nutritional supplements or pharmaceuticals, medicinal, spa and luxury foods as well as for applications of thalasso and wellness therapies from the area of Healthcare & Wellbeing, generally for products in the healthcare industry.
- the invention also relates to the use of the active ingredient complexes from dried whole seaweed plants for certain forms of use.
- Marine flower plants are - like other marine organisms - characterized by special ingredients adapted to marine life (Lindequist, U. and Th. Schweder: Marine Biotechnology, in: Biotechnology. Z. Ed., Ed. H.- J. Rehm Wiley-NCH Weinheim 2001, pp. 442-473). This also applies to the sea grass. These include the 4 plant families of seaweed plants in the narrower sense, which include marine species of the Hydrocharitaceae, the Cymodoceaceae, the Posidoniaceae and the Zosteraceae. The Ruppiaceae with four marine species of the genus Ruppia are also classified as sea grasses. The use of the ingredients has been described in various marine plants for different applications.
- the Zosteraceae family are submerged living flowering plants. They occur worldwide in two genera (Zostera and Phyllospadix) and of them the genus Zostera in 9 species, in the shallow water area on the coasts of the oceans to a depth of 12 m, predominantly in 4 m water depth (Green EP and Short FT (2003 ): World Atlas of Seagrasses. University of California Press, Berkeley, USA. Pp. 263-286). In addition to the general enormous importance of sea grass meadows as a habitat for fish and other marine organisms, they serve to feed certain marine animals and to stabilize marine sediments.
- Seagrass is washed up in certain weather conditions as beach goods - especially on the beaches of the Baltic Sea - to a large extent and therefore stands as Raw material source available inexpensively.
- the Baltic Sea is a species of the Zostera genus. There is therefore no wild collection from the sea that would not be necessary due to the threat to the existence or protection status (Fleischhauer, SG: Encyclopedia of edible wild plants, AT Verlag, Aarau and Kunststoff, 2003, p. 376).
- sea grasses have been used centuries ago because of their extraordinary properties as insulating and filling materials. Properties that are favorable for this application include, above all, the good sound and heat insulating effect, good rot resistance and flame resistance.
- the use of seagrass of the Zostera genus in products for use as insulating and insulating material and in products against vermin and bugs has been protected by patent (US 4016084 A, CA 1 096 193 A).
- the state of the art also includes the use of coarsely powdered or chopped seaweed in body packs (utility model DE 20008 368 Ul).
- Extracts of herbs have been used for millennia for ner use as cosmetic additives and flavors in the manufacture of cosmetic creams, ointments and other beauty care products.
- the Nerwerty of ingredients marine higher flowering plants such as the species from the Baltic Sea from the plant family of the seaweed family, Zosteraceae, for
- JP 4139108 AA (“Cosmetics”) is the use of
- Genera Zostera reported the Japanese species Zostera asiatica, Zostera japonica, Zostera caespitosa, which can be used for the production of cosmetics, ha the detailed description of the disclosure;
- the design also relates to the use of seaweed.
- the Japanese invention only includes such effects of extracts from the seaweed, which essentially describe the heat content, moisture and the reduction of freckles.
- other_technological processes and completely different processes in the production of raw materials and cosmetics are described.
- the object of the present invention is to enable further use of ingredients of sea grasses, in particular the Zosteraceae family, and in particular the Zostera genus.
- Spissum extracts are obtained from the corresponding plants.
- the production of spissum extracts is known in principle from Gaedcke, F. and Barabara Steinhoff: Phytopharmaka, WVG Stuttgart, 2000, p. 4.
- a spissum extract is a viscous preparation. It lies in the consistency between fluid and dry extracts. This form of preparation has the advantage of being able to introduce the plant with all of its information, but in a highly concentrated form. it?
- the active ingredient complexes according to the invention are used as a concentrate completely natural without any addition of preservatives and other substances.
- preservatives for certain dosage forms, the use of a food preservative is possible.
- the previous extracts were concentrated until the production of so-called “dry extracts” and brought back into solution for the subsequent further production process.
- the spissum extract for nutritional products thus represents a pure marine natural product in a highly concentrated form, which is used in this form for all fields of the food and beverage sector (health food, nutraceuticals, functional food, etc.).
- the object of the invention was achieved by an active ingredient complex from plants of the seaweed, preferably the Zosteraceae family, in particular the Zostera genus, vegetable herbal powder being used by a special micronization process by air jet grinding of the raw material be won.
- An air jet mill is preferably used.
- the product according to the invention is characterized by its method of manufacture and has the advantage over the prior art that the result obtained gives excellent powder homogeneity (see analysis protocol, FIG. 1).
- FIG. 1 shows the grain size distribution of a seagrass fraction which was ground to a fine powder after the preliminary comminution with an air jet mill from Jet Mill Inc./USA.
- Extracts can be produced from the naturally occurring sea grass with solvents of different polarities.
- Known extraction agents such as cold and hot water or ethanol or a mixture of water and ethanol can be used.
- the active substance complexes can also contain other organisms.
- a special embodiment of the invention is the combination of seaweed with the Algae chlorella, a unicellular green microalgae.
- the addition of sea buckthorn is also possible (application example 10).
- the present invention thus also relates to a composition comprising seaweed and chlorella or seaweed and sea buckthorn.
- halophytes salt plants
- salt-tolerant or salt-loving (halophilic) plants they occur as grasses, succulents, trees, in bush and shrub formations in many saline hacks on coasts, dunes, salt marshes, deserts, steppes, brackish water areas, etc.
- salt-tolerant or salt-loving (halophilic) plants they occur as grasses, succulents, trees, in bush and shrub formations in many saline hacks on coasts, dunes, salt marshes, deserts, steppes, brackish water areas, etc.
- common to all is the high adaptation to salt, from the tropics to the tundra.
- the hydro-halophytes grow in brackish water areas and on salty wetlands, the dry-adapted (xero-halophytes) occur in deserts and low-moisture areas of the world.
- plants of the genera Salicomia, Spartina, Suaeda, Beta and Crambe are particularly known, of which the skar Salicomia spp. (Also known as sea asparagus, also known as sea asparagus) used as a vegetable in gastronomy be.
- Salico ia also occurs on the Baltic Sea and thus offers an innovative potential for new product developments for joint use with Zostera marina.
- the present invention thus also relates to a composition comprising seaweed and halophytes.
- Spirulina is a blue-green algae and therefore not harmless because it can lead to toxicological effects.
- the genus Spirulina is a cyanobacterium (blue-green algae) and thus a primitive organism in terms of development, although it is similar to the unicellular microalgae, eg the green algae Chlorella, green in color; externally, however, Spirulina uaid Chlorella can hardly be distinguished from one another in products from the food supplement sector.
- spirulina can produce toxins that can be fatal under certain circumstances. Seaweed does not have this disadvantage because it is a higher flowering plant that is unable to produce bacterial toxins. Similarly, no seaweed has any known toxins.
- An inventive use of the active ingredient complexes lies in the field of the food sector (health food, nutraceuticals, functional food, etc.).
- the active substance complexes according to the invention have an antimicrobial effect. They are suitable for the prevention and therapy of bacterial infections.
- the use of the active ingredient complexes is possible for various diseases.
- a typical application for the prophylaxis xmd / or therapy of herpes diseases is particularly advantageous.
- the use of the active ingredient complexes from the Zosteraceae family solves problems that have recently arisen in human and veterinary medicine in combating multi-resistant bacteria, in particular MRSA (multi-resistant SVtaphylococcus aureus), in hospitals and other institutions which have a represent a highly infectious source of danger.
- MRSA multi-resistant SVtaphylococcus aureus
- the expansion of the range of new products with antimicrobial substances is very important in order to provide agents with antimicrobial effects and different application properties in a cost-effective form for human and veterinary medicine. This applies in particular to agents that are effective even with multi-resistant gram-positive germs.
- staphylococcal infections play a major role, especially in cattle farming, since the germs are easily transmitted during milking and can contaminate the milk.
- the active ingredient complexes can be used locally. By using the active ingredient complexes on the udder, a transmission of staphylococcal infections can be prevented and contamination of the milk can be avoided.
- the use according to the invention as medicaments which contain the active substance complexes is based on the proven biological effects. They can be particularly advantageous for the manufacture of a medicament for the targeted prophylaxis and treatment of gram-positive infections and viral infections.
- a use of the active ingredient complexes according to the invention lies in the field of agrotechnology in the areas of plant and animal production and in the area of soil remediation.
- the use of the highly specialized active ingredients as fertilizer additions, for the targeted improvement of the mineral supply of soils and as a feed additive in silage additives, supplementary feed, mixed feed and special feed can lead to a significant improvement in animal health.
- adding seaweed Zostera marina to the feed which has high levels of Ca and Mg, can increase the hardness of egg shells and the quality and color of the egg yolk in a natural way. With a general increase in the health of farm animals, this "feed to food solution" will also have a positive impact on human nutrition directly via the food chain.
- Natural ACE vital drinks Bread, pastry and pasta additive> Seasoning (liquid seasoning from extract, seasoning from powder material) , as a substitute for salt + pepper, especially for fatty meat products and in fat soups, "sea curry"> marine flavor note when smoking goods such as fish and meat with seaweed tea (gastric, intestinal and health-promoting, scientifically proven)> sea flower salt pastilles, alone or in combination with chlorella and / or sea buckthorn capsules for oral use (extract and powder) powder for oral use > Marine natural flavoring
- Natural antioxidant or natural preservative or flavor enhancer in particular in the production of meat and sausages or in the manufacture of canned fish. preservation of meat or fish. Production of medicinal products such as medicinal plasters and medicinal packs, whereby the f seaweed packs, such as the type of mud packs, etc., are used or packs
- Manufacturing wound dressings using natural bioactive ingredients such as high-quality chlorophyll as a natural deodorant (since the development of decomposing bacteria in seaweed inhibited or prevented) Chlorophyll and its descendants as a fine chemical to be isolated can be used as a dye, in products such as lollipops (here combinable with sea buckthorn), powder, soaps, sprays.
- Marine biopolymer in new natural fiber composites e.g. in the packaging industry through the combination of seagrass powder ( ⁇ 200 ⁇ m) and polyurethane (PUR) or for the production of molded parts from PUR recycled materials marine biopolymer in new natural fiber composites, e.g. for the production of anti-allergic bed fillings and upholstery materials through the combination of seagrass powder ( ⁇ 200 ⁇ m) and polyurethane (PUR)
- Carrier since the ion channels on the membranes of the cells in the seaweed are suitable as drug targets, and drug, since new, highly specialized agents are only formed in the seaweed.
- sea flower thalasso salt peeling preferably seaweed micropowder or seaweed halophyte micropowder
- sea buckthorn has its origin in the coastal regions of Eastern Europe (preferably the seagrass extracts or the seagrass halophyte extracts)> Production of a Thalasso vital bath (preferably the seagrass -Extracts or the seagrass halophyte extracts)> Production of face masks (preferably seagrass micropowder or the seagrass halophyte micropowder)> Production of a sea flower bath in the manner of the "Haslauer tub" (preferably the dried seaweed whole plants or / and the dried ones Whole seaweed and halophyte plants)> Manufacture of bathing tablets (preferably seaweed micropowder and / or seaweed sea buckthorn powder)
- a gel made from Spissum is outstandingly suitable due to the resins and waxes contained in seaweed for the production of care and impregnation creams for smooth and natural leather (see Example 13).
- the active ingredient complexes according to the invention are also suitable for use in the paint industry in the production of high-quality natural paints.
- the invention makes it possible to provide new products for soil remediation from waste material from previous special uses of the plants of the sea grass, from the specific species of a plant family, such as e.g. the Zosteraceae in a) areas with a lack of Ca and Mg b) areas with salt-tolerant vegetation during land reclamation or c) from species from different plant families in the Mediterranean, e.g. the Posidoniaceae family, and other plant families from Asia, Australia, Africa, North and South America, in combination with the Zosteraceae of the Baltic Sea
- the features of the invention are evident from the claims as well as from the description, the individual features representing advantageous protective designs, individually or in groups in the form of combinations, for which protection is requested with this document.
- the essence of the invention consists of a combination from known (extracts from seaweed plants) and new elements (spissum extracts, micronization processes by air jet grinding), which mutually influence each other and, in their new overall effect, result in a benefit in use and the desired success, which lies in the fact that the plant with all its information, this but in a highly concentrated form, can be introduced or an excellent homogeneity of the powder is achieved.
- Example 1 Obtaining the Spissum Extracts a) Aqueous Spissum Extract
- EXAMPLE 2 Obtaining the Plant Drug Powder: The plant drug powder is obtained by air jet grinding with an air jet mill from Jet Mill Inc./USA. Examples of composition and use
- GCMS analyzes led to individually documented phenol derivatives, sugar alcohols, various plant acids such as rosmaric acid, palmitic acid, myristic acid, cinnamic acid derivatives and other previously unknown substances which are likely to be Glycosides and is later to be characterized and isolated.
- the retention time, the name of the first substance from the hit list and the percentage correspondence with the reference mass spectrum of the library were given in each case (100% means a perfect match, but this can never be achieved in practice due to device-specific differences in the detectors). From approximately 85%, the structure may be the same.
- EXAMPLE 7 The representation of the biomass of the seagrass powder in general results in a spectrum of vitamins, minerals and trace elements which is outstandingly suitable for nutritional purposes in a balanced ratio in comparison to various types of macroalgae.
- the iodine content is very balanced, not as with some "algae" in the genera, for example Laminaria and Ulva, the food and health industry warns of its excessive consumption. Even in external applications, some macroalgae can lead to skin rashes in allergy sufferers due to the high iodine content. In Zostera marina the iodine content is 230-540 ⁇ g / lOOg; in the brown algae Laminaria digitata, however,> 500 mg / 100g.
- Example 8 Vitamins contained in seaweed
- Vitamins A B2, inositol and E (antioxidants) in particular stand up to a comparison with sea buckthorn, apples and black currants which are rich in vitamins.
- Seaweed can compete with sea buckthorn with a high VIT E content, and has at least as much VIT A content as apples and twice as much VIT A as black currants.
- Table 4 Vitamin A, C, E content (mg / 100g) of Zostera marina (average values) and various types of fruit
- Example 9 Elements contained in seaweed: Selenium, magnesium, calcium, potassium, sodium, iron and others were analyzed (Table 5).
- Example 10 Production of a special extract from sea grass. Zostera marina, and sea buckthorn, Hippoyhae rhamnoides.
- chlorophyll PUFAs (polyunsaturated fatty acids), dietary fibers, which, with their smell and taste, also stand out positively from the side effects and side effects that are unpleasant for algae.
- Omega 3 fatty acids, omega 6 fatty acids, high quality chlorophyll and others to isolate individual ingredients can be obtained as fine chemicals, for which there is a great need, from seaweed, since seaweed is a "biomass collector in the Baltic Sea” and generally 'Thytomass storage' represents the oceans (K. Dier involved: Vegetation Norddeuropas, UTB Ulmer Verlag, 1996, pp. 221-222). Chlorophyll and other ingredients to be extracted, cellulose and others, are then to be used as fine chemicals for the chemical industry.
- the gel made with Spissum from Zostera marina is excellent in its pure form or as an additive as a care and impregnation cream for smooth and natural leather (shoes, handbags, etc.).
- the protection factor it contains has three effects on the leather: it forms a film that prevents the penetration of Schmitz. It effectively protects the leather from moisture. It maintains the leather with a long-lasting shine, without prior polishing.
- seaweed thick extract is very suitable for the production of medicinal plasters, since the antimicrobial effects are exploited. This does not result in local pain therapy with plant extracts from cayenne pepper and arnica flowers, as in the case of heat plasters (for example from Beiersdorf), in which skin reddening, irritation and the like due to the allergenic substances from the daisy arnica or pepper. the like. Extracts from seaweed are not allergenic, as extensive dermatological studies have confirmed.
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Biotechnology (AREA)
- Veterinary Medicine (AREA)
- Public Health (AREA)
- General Health & Medical Sciences (AREA)
- Animal Behavior & Ethology (AREA)
- Chemical & Material Sciences (AREA)
- Botany (AREA)
- Mycology (AREA)
- Pharmacology & Pharmacy (AREA)
- Microbiology (AREA)
- Medicinal Chemistry (AREA)
- Epidemiology (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Birds (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Virology (AREA)
- Organic Chemistry (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- General Chemical & Material Sciences (AREA)
- Communicable Diseases (AREA)
- Oncology (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Alternative & Traditional Medicine (AREA)
- Medical Informatics (AREA)
- Immunology (AREA)
- Dermatology (AREA)
- Molecular Biology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Cosmetics (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE102004012455A DE102004012455A1 (de) | 2004-03-10 | 2004-03-10 | Wirkstoffkomplexe aus Pflanzen der Familie Zosteraceae, Verfahren zu ihrer Herstellung und ihre Verwendung |
DE102004023778A DE102004023778A1 (de) | 2004-03-10 | 2004-05-07 | Verwendung von Wirkstoffkomplexen aus Pflanzen der Familie Zosteraceae |
PCT/EP2005/051100 WO2005087243A1 (fr) | 2004-03-10 | 2005-03-10 | Complexes de substances actives provenant de plantes de la famille du varech, en particulier de la famille zosteraceae, son procede de production et son utilisation |
Publications (1)
Publication Number | Publication Date |
---|---|
EP1742649A1 true EP1742649A1 (fr) | 2007-01-17 |
Family
ID=34962623
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP05716999A Withdrawn EP1742649A1 (fr) | 2004-03-10 | 2005-03-10 | Complexes de substances actives provenant de plantes de la famille du varech, en particulier de la famille zosteraceae, son procede de production et son utilisation |
Country Status (3)
Country | Link |
---|---|
EP (1) | EP1742649A1 (fr) |
DE (1) | DE102004023778A1 (fr) |
WO (1) | WO2005087243A1 (fr) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE102007032662A1 (de) * | 2007-07-13 | 2009-01-22 | Beiersdorf Ag | Kosmetische oder dermatologische Zubereitungen enthaltend ein oder mehrere Apiogalacturonane oder einen oder mehrere Apiogalacturonane enthaltenden Extrakt aus Zostera marina und einen zusätzlichen Gehalt an einem oder mehreren Hydrokolloiden |
DE102007032663A1 (de) * | 2007-07-13 | 2009-01-15 | Beiersdorf Ag | Kosmetische oder dermatologische Zubereitungen enthaltend ein oder mehrere Apiogalacturonane oder einen oder mehrere Apiogalacturonane enthaltenden Extrakt aus Zostera marina und eine oder mehrere UV-Licht absorbierende Substanzen |
DE102007032660A1 (de) * | 2007-07-13 | 2009-01-15 | Beiersdorf Ag | Kosmetische oder dermatologische Zubereitungen enthaltend ein oder mehrere Apiogalacturonane oder einen oder mehrere Apiogalacturonane enthaltenden Extrakt aus Zostera marina sowie einen oder mehrere ein- und/oder mehrwertige Alkohole |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE20008368U1 (de) * | 2000-05-05 | 2000-09-07 | Dötsch-Jutsch, Christel, Dr.rer.nat., 19069 Alt Meteln | Körperpackungen aus Seegras und Heilkreide |
RU2200424C2 (ru) * | 2001-05-03 | 2003-03-20 | Государственное унитарное предприятие Хабаровское отделение Тихоокеанского научно-исследовательского рыбохозяйственного центра | Способ получения пектинсодержащего продукта из морских трав семейства zosteraceae |
DE10207174A1 (de) * | 2002-02-20 | 2003-08-21 | Doetsch Jutsch Christel | Verwendung von Extrakten aus Marinen Blütenpflanzen bei bakteriellen und viralen Infektionen |
-
2004
- 2004-05-07 DE DE102004023778A patent/DE102004023778A1/de not_active Withdrawn
-
2005
- 2005-03-10 WO PCT/EP2005/051100 patent/WO2005087243A1/fr active Application Filing
- 2005-03-10 EP EP05716999A patent/EP1742649A1/fr not_active Withdrawn
Non-Patent Citations (1)
Title |
---|
See references of WO2005087243A1 * |
Also Published As
Publication number | Publication date |
---|---|
DE102004023778A1 (de) | 2006-06-08 |
WO2005087243A1 (fr) | 2005-09-22 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
KR100858768B1 (ko) | 식물체 분말 함유 식물 추출물의 제조 방법 | |
Ayoola et al. | Phytochemical and nutrient evaluation of Carica papaya (pawpaw) leaves | |
El-Beltagi et al. | Biological activities of the doum palm (Hyphaene thebaica L.) extract and its bioactive components | |
KR102287247B1 (ko) | 반려동물 관절 영양제 조성물 | |
KR20120107557A (ko) | 엽록소가 함유된 미강의 발효추출물 및 그 제조방법 | |
KR101919770B1 (ko) | 굼벵이를 활용한 기능성 식품의 제조방법 | |
JPH09124438A (ja) | 美容・健康向け組成物 | |
Sorwar et al. | Effect of kalo jeera seeds and papaya leaf supplementation on the performance of broiler. | |
Agrawal et al. | Determination of minerals and antioxidant activities at different levels of jointing stage in juice of wheat grass-the green wonder | |
EP1742649A1 (fr) | Complexes de substances actives provenant de plantes de la famille du varech, en particulier de la famille zosteraceae, son procede de production et son utilisation | |
Hamid et al. | Functional characteristics of bitter apricot seed kernel | |
DE202015106158U1 (de) | Knoblauch-Paste | |
JP2001292729A (ja) | アルミニウム吸着剤 | |
WO2019007462A1 (fr) | Complément alimentaire à base de chocolat | |
KR102166746B1 (ko) | 과산화지질 생성 억제 효과를 가지는 가축 사료용 조성물 및 그의 제조방법 | |
RU2075950C1 (ru) | Лечебно-профилактический пищевой препарат | |
DE19917836A1 (de) | Konservierungsmittel auf Citrusfruchtbasis und/oder Flavonoidbasis | |
KR102181470B1 (ko) | 게르마늄이 함유된 미나리 사료를 이용하여 사육된 동애등에 유충의 분말 및 이를 포함하는 항산화 및 항암용 조성물 | |
KR20180044044A (ko) | 인삼을 포함하는 한방발효비누의 제조방법 | |
DE102004012455A1 (de) | Wirkstoffkomplexe aus Pflanzen der Familie Zosteraceae, Verfahren zu ihrer Herstellung und ihre Verwendung | |
Mubasheera et al. | Medicinal Use of an A Brown Seaweed Ancient Algae Sargassum Polycystum: A Review | |
EP2061340A1 (fr) | Utilisation de parties de la plante baobab comme fourrage ou comme supplément à du fourrage | |
JP2006036680A (ja) | 美白作用を有する組成物およびそれを含有する化粧料 | |
Danial et al. | Potential scavenging, antimicrobial activities and total phenolic content achieved by resins for five species of Commiphora | |
JP2005206567A (ja) | 健康的コラーゲン化粧品 |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PUAI | Public reference made under article 153(3) epc to a published international application that has entered the european phase |
Free format text: ORIGINAL CODE: 0009012 |
|
17P | Request for examination filed |
Effective date: 20061009 |
|
AK | Designated contracting states |
Kind code of ref document: A1 Designated state(s): AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IS IT LI LT LU MC NL PL PT RO SE SI SK TR |
|
DAX | Request for extension of the european patent (deleted) | ||
17Q | First examination report despatched |
Effective date: 20071002 |
|
RTI1 | Title (correction) |
Free format text: ACTIVE INGREDIENT COMPLEX OF SEAGRASS PLANTS, ESPECIALLY THE ZOSTERACEAE FAMILY, METHOD FOR THE PRODUCTION THEREOF, AND USE OF THE SAME |
|
STAA | Information on the status of an ep patent application or granted ep patent |
Free format text: STATUS: THE APPLICATION IS DEEMED TO BE WITHDRAWN |
|
18D | Application deemed to be withdrawn |
Effective date: 20141001 |