DK2606737T3 - Indretning til bearbejdning af en slagtekropdel af slagtet fjerkræ - Google Patents

Indretning til bearbejdning af en slagtekropdel af slagtet fjerkræ

Info

Publication number
DK2606737T3
DK2606737T3 DK12192917.8T DK12192917T DK2606737T3 DK 2606737 T3 DK2606737 T3 DK 2606737T3 DK 12192917 T DK12192917 T DK 12192917T DK 2606737 T3 DK2606737 T3 DK 2606737T3
Authority
DK
Denmark
Prior art keywords
processing
slaughtered poultry
carcass portion
carcass
slaughtered
Prior art date
Application number
DK12192917.8T
Other languages
English (en)
Other versions
DK2606737T4 (da
Inventor
Vos Ferdinand Allard De
Pieter Willem Vonk
Original Assignee
Meyn Food Proc Technology Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=47146290&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=DK2606737(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Meyn Food Proc Technology Bv filed Critical Meyn Food Proc Technology Bv
Publication of DK2606737T3 publication Critical patent/DK2606737T3/da
Application granted granted Critical
Publication of DK2606737T4 publication Critical patent/DK2606737T4/da

Links

Classifications

    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C21/00Processing poultry
    • A22C21/0069Deboning poultry or parts of poultry
    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C21/00Processing poultry
    • A22C21/0023Dividing poultry

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Processing Of Meat And Fish (AREA)
DK12192917.8T 2011-12-22 2012-11-16 Indretning til bearbejdning af en slagtekropdel af slagtet fjerkræ DK2606737T4 (da)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL2008021A NL2008021C2 (en) 2011-12-22 2011-12-22 Method and device for processing a carcass part of slaughtered poultry.

Publications (2)

Publication Number Publication Date
DK2606737T3 true DK2606737T3 (da) 2015-06-22
DK2606737T4 DK2606737T4 (da) 2019-03-18

Family

ID=47146290

Family Applications (1)

Application Number Title Priority Date Filing Date
DK12192917.8T DK2606737T4 (da) 2011-12-22 2012-11-16 Indretning til bearbejdning af en slagtekropdel af slagtet fjerkræ

Country Status (7)

Country Link
US (1) US8529322B2 (da)
EP (1) EP2606737B2 (da)
CN (1) CN103168821B (da)
BR (1) BR102012032524B1 (da)
DK (1) DK2606737T4 (da)
NL (1) NL2008021C2 (da)
RU (1) RU2515228C1 (da)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102011107067B3 (de) * 2011-07-11 2012-12-20 Nordischer Maschinenbau Rud. Baader Gmbh + Co Kg Vorrichtung und Verfahren zum Abtrennen des Gabelbeins von entweideten Geflügelkörpern
NL2015235B1 (en) 2015-07-29 2017-02-20 Marel Stork Poultry Proc Bv Device and method for separating a wishbone from a poultry carcass.
NL2015436B1 (en) * 2015-09-14 2017-04-19 Foodmate Bv Apparatus, system and method for removing furculae from poultry breast caps.
NL2017236B1 (en) * 2016-07-25 2018-01-31 Meyn Food Processing Tech Bv Method and device for processing a carcass part of slaughtered poultry in a processing line
CN107581236A (zh) * 2017-07-04 2018-01-16 山东凤祥股份有限公司 一种鸡叉骨链条输送线加工方法
CN115397246B (zh) * 2020-07-01 2023-10-03 北欧机械制造鲁道夫巴德尔有限及两合公司 沿线移动工具安置的设备和方法和叉骨去除的组件和方法
NL2028907B1 (en) 2021-08-03 2023-02-17 Meyn Food Processing Tech Bv Method and device for processing a carcass-part of slaughtered poultry

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3811317A1 (de) * 1988-04-02 1989-10-19 Nordischer Maschinenbau Verfahren zum gewinnen des fleisches von den koerpern geschlachteten gefluegels und vorrichtung zur durchfuehrung des verfahrens
NL8802788A (nl) 1988-11-14 1990-06-01 Systemate Bv Inrichting voor het verwijderen van de poten van het rugstuk van gevogelte.
EP0380714B1 (de) * 1989-01-28 1992-08-19 Nordischer Maschinenbau Rud. Baader Gmbh + Co Kg Verfahren zum maschinellen Gewinnen des Fleisches von Geflügelkörpern und Vorrichtung zur Durchführung des Verfahrens
NL8902494A (nl) * 1989-10-06 1991-05-01 Stork Pmt Inrichting en werkwijze voor het wassen van gevogelte.
NL9001246A (nl) 1990-05-31 1991-12-16 Stork Pmt Werkwijze en inrichting voor het van een rompdeel scheiden van de poten van geslacht gevogelte.
US5088957A (en) 1990-09-24 1992-02-18 Designer Foods, Inc. Method for butchering a poultry carcass and cuts resulting therefrom
DK2258204T3 (da) * 2002-12-20 2016-12-12 Marel Stork Poultry Proc Bv Fremgangsmåde og indretning til bearbejdning af en slagtekropdel af slagtet fjerkræ
NL1022858C2 (nl) 2003-03-06 2004-09-16 Meyn Food Proc Technology Bv Fileerstraat voor gevogelte.
NL1029227C2 (nl) * 2005-06-10 2006-12-12 Meyn Food Proc Technology Bv Werkwijze en inrichting voor het oogsten van een binnenfilet van gevogelte.
NL2003384C2 (en) * 2009-08-24 2011-02-28 Meijn Food Proc Technology B V Method and device for processing a carcass-part of slaughtered poultry.
NL2003900C2 (en) * 2009-12-03 2011-06-06 Stork P M T B V Device and method for processing a carcass part of slaughtered poultry.
NL2004662C2 (en) * 2010-05-04 2011-11-08 Meyn Food Proc Technology Bv A method for filleting poultry or poultry parts and a filleting system for such poultry or poultry parts.

Also Published As

Publication number Publication date
EP2606737B2 (en) 2018-11-21
DK2606737T4 (da) 2019-03-18
EP2606737A2 (en) 2013-06-26
US8529322B2 (en) 2013-09-10
NL2008021C2 (en) 2013-06-26
CN103168821B (zh) 2015-12-09
RU2515228C1 (ru) 2014-05-10
EP2606737A3 (en) 2013-08-07
BR102012032524A2 (pt) 2013-11-26
EP2606737B1 (en) 2015-04-01
US20130165032A1 (en) 2013-06-27
CN103168821A (zh) 2013-06-26
BR102012032524B1 (pt) 2019-09-10

Similar Documents

Publication Publication Date Title
DE102012208877A8 (de) System zur Erfassung bewegter Objekte
CL2015000771A1 (es) Subunidades de vacunas de inmersión para peces.
BR112014007958A2 (pt) método
DK2732131T3 (da) Positioneringsfremgangsmåde
BR112014001237A2 (pt) método
BR112014001765A2 (pt) método
DK2606737T3 (da) Indretning til bearbejdning af en slagtekropdel af slagtet fjerkræ
DK3614132T3 (da) System til kontrol af kød
BR112014004621A2 (pt) método e instalação para processar aves domésticas abatidas
BR112014009795A2 (pt) método
BR112014011899A2 (pt) aparelho de coordenação de rede
PL2907391T3 (pl) Sposób oraz urządzenie do otwierania tuszy rzeźnego zwierzęcia
HK1222094A1 (zh) 動物加工的方法
DK2877031T3 (da) Indretning til forarbejdning af fisk
EP2813146A4 (en) DEVICE FOR SLAUGHTERING FISH
DK2911520T4 (da) Fremgangsmåde til mekanisk afhudning af dyredele
DK2602069T3 (da) Anti-collision device
DK2424389T3 (da) Fremgangsmåde til forædling af fersk kød
ITTO20120182A1 (it) Procedimento migliorato di confezionamento di pollame
ES1075828Y (es) Jamonero
PL396049A1 (pl) Urzadzenie do poprzecznego przecinania tuszek ryb karpiowatych
UA21998S (uk) Етикетка для ковбаси
UA21996S (uk) Етикетка для ковбаси
ES1075935Y (es) Cuchillo jamonero
UA22884S (uk) Оболонка для варених ковбас