DK139861C - - Google Patents

Info

Publication number
DK139861C
DK139861C DK8270A DK8270A DK139861C DK 139861 C DK139861 C DK 139861C DK 8270 A DK8270 A DK 8270A DK 8270 A DK8270 A DK 8270A DK 139861 C DK139861 C DK 139861C
Authority
DK
Denmark
Application number
DK8270A
Other languages
Danish (da)
Other versions
DK139861B (da
Inventor
H Pardun
Original Assignee
Unilever N.V.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever N.V. filed Critical Unilever N.V.
Publication of DK139861B publication Critical patent/DK139861B/da
Application granted granted Critical
Publication of DK139861C publication Critical patent/DK139861C/da

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07F—ACYCLIC, CARBOCYCLIC OR HETEROCYCLIC COMPOUNDS CONTAINING ELEMENTS OTHER THAN CARBON, HYDROGEN, HALOGEN, OXYGEN, NITROGEN, SULFUR, SELENIUM OR TELLURIUM
    • C07F9/00—Compounds containing elements of Groups 5 or 15 of the Periodic Table
    • C07F9/02—Phosphorus compounds
    • C07F9/06—Phosphorus compounds without P—C bonds
    • C07F9/08—Esters of oxyacids of phosphorus
    • C07F9/09—Esters of phosphoric acids
    • C07F9/10—Phosphatides, e.g. lecithin
    • C07F9/103—Extraction or purification by physical or chemical treatment of natural phosphatides; Preparation of compositions containing phosphatides of unknown structure
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J7/00—Phosphatide compositions for foodstuffs, e.g. lecithin

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Organic Chemistry (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • General Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Food Science & Technology (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Edible Oils And Fats (AREA)
  • General Preparation And Processing Of Foods (AREA)
DK8270AA 1969-01-09 1970-01-08 Fremgangsmåde til fremstilling af plantephosphatider med universel emulgeringsevne. DK139861B (da)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19691900959 DE1900959A1 (de) 1969-01-09 1969-01-09 Verfahren zur Herstellung von Pflanzenphosphatiden mit universeller Emulgierkraft

Publications (2)

Publication Number Publication Date
DK139861B DK139861B (da) 1979-05-07
DK139861C true DK139861C (cs) 1979-10-08

Family

ID=5722034

Family Applications (1)

Application Number Title Priority Date Filing Date
DK8270AA DK139861B (da) 1969-01-09 1970-01-08 Fremgangsmåde til fremstilling af plantephosphatider med universel emulgeringsevne.

Country Status (8)

Country Link
US (1) US3652397A (cs)
AT (1) AT306495B (cs)
BE (1) BE744202A (cs)
DE (1) DE1900959A1 (cs)
DK (1) DK139861B (cs)
FR (1) FR2028016A1 (cs)
GB (1) GB1285644A (cs)
NL (1) NL154401B (cs)

Families Citing this family (45)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4166823A (en) * 1974-03-22 1979-09-04 Thomas J. Lipton, Inc. Process for purifying phosphatides
GB1525929A (en) * 1974-11-25 1978-09-27 Unilever Ltd Stabilised emulsions comprising phospholipoprotein
DE3011738A1 (de) * 1980-03-26 1981-10-01 Max-Planck-Gesellschaft zur Förderung der Wissenschaften e.V., 3400 Göttingen Neue glycerin-3-phosphorsaeurehalogenalkylester
DE3023814A1 (de) * 1980-06-25 1982-01-14 A. Nattermann & Cie GmbH, 5000 Köln Verfahren zur gewinnung von oelfreiem phosphatidylcholin
JPS5851853A (ja) * 1981-09-18 1983-03-26 Kyowa Hakko Kogyo Co Ltd リン脂質混合物の処理法
DE3210356A1 (de) * 1982-03-20 1983-09-29 Aro-Laboratorium GmbH, 2070 Ahrensburg Verfahren zur erniedrigung der viskositaet von schokoladenwaren, kuvertueren und fettglasuren
ATE24182T1 (de) * 1982-06-08 1986-12-15 Unilever Nv Stabilisierungsmittel fuer emulsionen.
GB8307594D0 (en) * 1983-03-18 1983-04-27 Unilever Plc Triglyceride oils
JPH0611693B2 (ja) * 1985-01-23 1994-02-16 鐘紡株式会社 乳化型化粧料
JPH0611695B2 (ja) * 1985-02-14 1994-02-16 鐘紡株式会社 乳化型化粧料
JPS63185350A (ja) * 1986-06-18 1988-07-30 Asahi Denka Kogyo Kk 醤油を主成分とする水相への油脂の乳化法
GB8616041D0 (en) * 1986-07-01 1986-08-06 Unilever Plc Phosphatide-containing compositions
JPS6333387A (ja) * 1986-07-28 1988-02-13 Q P Corp 中性脂質含量が減らされたリゾリン脂質含有リン脂質の製造法
JPS6341411A (ja) * 1986-08-07 1988-02-22 Kyowa Hakko Kogyo Co Ltd 皮膚外用剤
JPH03112913A (ja) * 1989-09-26 1991-05-14 Kanebo Ltd 乳化型化粧料
EP0402090B1 (en) * 1989-06-07 1993-09-01 Kao Corporation Edible oil-in water emulsion
EP0426211B1 (en) * 1989-09-29 1993-11-24 Unilever N.V. Food product containing dried lyso-phospholipoprotein
ES2094811T3 (es) * 1990-04-17 1997-02-01 Liposome Co Inc Sintesis enzimatica de fosfatidos solubles a partir de fosfolipidos.
US5188951A (en) * 1990-04-17 1993-02-23 The Liposome Company, Inc. Enzymatic synthesis of soluble phosphatides from phospholipids
DK0575133T4 (da) * 1992-06-16 2008-10-20 Sankyo Lifetech Company Ltd Hidtil ukendt Phospholipase A1, fremgangsmåde til fremstilling deraf og anvendelsen deraf
US6936289B2 (en) 1995-06-07 2005-08-30 Danisco A/S Method of improving the properties of a flour dough, a flour dough improving composition and improved food products
DE69806586T2 (de) * 1997-04-09 2003-03-27 Danisco A/S, Kopenhagen/Koebenhavn Verbessertes verfahren zur herstellung von mehlteigwaren sowie produkte hergestellt aus solchen teigwaren unter verwendung von glyzerinoxidase
DK1098988T4 (da) 1998-07-21 2007-09-03 Danisco Födevare
US6413572B1 (en) 1999-08-24 2002-07-02 Michael Foods, Inc. Enhanced precooked egg product and process for formulation of precooked egg products
ATE524071T1 (de) * 2000-07-06 2011-09-15 Novozymes As Verfahren zur herstellung von teig oder backwaren aus teig mit lipolytischen enzymen
EP1301080B1 (en) * 2000-07-06 2011-09-14 Novozymes A/S Method of preparing a dough, or a baked product made from a dough, with addition of lipolytic enzymes
AU2002234546B2 (en) * 2000-12-21 2004-11-25 Unilever Plc Food composition suitable for shallow frying comprising sunflower lecithin
ES2284897T3 (es) 2001-05-18 2007-11-16 Danisco A/S Procedimiento para la preparacion de una masa con una enzima.
US7288279B2 (en) 2001-12-21 2007-10-30 Michael Foods Of Delaware, Inc. Formulated fried egg product
US20030118714A1 (en) 2001-12-21 2003-06-26 Michael Foods Of Delaware, Inc. Formulation and process to prepare a premium formulated fried egg
US20030219523A1 (en) * 2002-05-22 2003-11-27 Michael Foods Of Delaware, Inc. Formulated hollandaise sauce and process for preparation of the same
US7241469B2 (en) 2002-05-30 2007-07-10 Michael Foods, Inc. Formulation and process to prepare a pre-formed filing unit
US7955814B2 (en) * 2003-01-17 2011-06-07 Danisco A/S Method
US20050196766A1 (en) * 2003-12-24 2005-09-08 Soe Jorn B. Proteins
MXPA05007653A (es) 2003-01-17 2005-09-30 Danisco Metodo.
DE10340739A1 (de) * 2003-09-04 2005-04-07 Satia Gmbh Verfahren zur enzymatischen Herstellung von Mono- und Diacylglycerid-haltigen Emulgatoren
GB0716126D0 (en) 2007-08-17 2007-09-26 Danisco Process
US7906307B2 (en) 2003-12-24 2011-03-15 Danisco A/S Variant lipid acyltransferases and methods of making
WO2008090395A1 (en) * 2007-01-25 2008-07-31 Danisco A/S Production of a lipid acyltransferase from transformed bacillus licheniformis cells
US7718408B2 (en) * 2003-12-24 2010-05-18 Danisco A/S Method
CN100553680C (zh) * 2004-02-17 2009-10-28 卫材R&D管理有限公司 软胶囊剂
GB0405637D0 (en) 2004-03-12 2004-04-21 Danisco Protein
CN102533440B (zh) * 2004-07-16 2017-09-19 杜邦营养生物科学有限公司 用酶使油脱胶的方法
CN108485820A (zh) * 2018-05-29 2018-09-04 湖州荣胜生物科技股份有限公司 一种大豆磷脂催化水解装置
CN111149913A (zh) * 2019-08-07 2020-05-15 河南工业大学 米糠磷脂组合物及其制备方法

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB933814A (en) * 1959-05-12 1963-08-14 Unilever Ltd Improvements in or relating to the purification of phosphatides
US3576831A (en) * 1967-03-06 1971-04-27 Central Soya Co Acid hydrolyzed phosphatides
DE1692566A1 (de) * 1967-04-18 1971-08-05 Unilever Nv Verfahren zur Herstellung von partiell hydrolysierten Pflanzenphosphatiden mit verbesserter Emulgierwirkung
GB1215868A (en) * 1967-07-13 1970-12-16 Unilever Ltd Fat emulsions

Also Published As

Publication number Publication date
DK139861B (da) 1979-05-07
NL7000322A (cs) 1970-07-13
NL154401B (nl) 1977-09-15
DE1900959B2 (cs) 1973-10-25
DE1900959C3 (cs) 1974-05-22
FR2028016A1 (cs) 1970-10-02
US3652397A (en) 1972-03-28
GB1285644A (en) 1972-08-16
BE744202A (fr) 1970-07-08
DE1900959A1 (de) 1970-08-27
AT306495B (de) 1973-04-10

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