DK1012349T3 - Fremgangsmåde til fremstilling af L-arabinose ud fra sukkerroepulp - Google Patents

Fremgangsmåde til fremstilling af L-arabinose ud fra sukkerroepulp

Info

Publication number
DK1012349T3
DK1012349T3 DK98941444T DK98941444T DK1012349T3 DK 1012349 T3 DK1012349 T3 DK 1012349T3 DK 98941444 T DK98941444 T DK 98941444T DK 98941444 T DK98941444 T DK 98941444T DK 1012349 T3 DK1012349 T3 DK 1012349T3
Authority
DK
Denmark
Prior art keywords
arabinose
sugar beet
beet pulp
preparing
solution
Prior art date
Application number
DK98941444T
Other languages
English (en)
Inventor
Juhani Antila
Vili Ravanko
Pertti Walliander
Original Assignee
Danisco Sugar Oy
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from FI973501A external-priority patent/FI105691B/fi
Application filed by Danisco Sugar Oy filed Critical Danisco Sugar Oy
Application granted granted Critical
Publication of DK1012349T3 publication Critical patent/DK1012349T3/da

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C13—SUGAR INDUSTRY
    • C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K13/00—Sugars not otherwise provided for in this class
    • C13K13/007—Separation of sugars provided for in subclass C13K
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/231—Pectin; Derivatives thereof
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
    • C07H1/00—Processes for the preparation of sugar derivatives
    • C07H1/06—Separation; Purification
    • C07H1/08—Separation; Purification from natural products
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
    • C08B37/0006—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
    • C08B37/0045—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid alpha-D-Galacturonans, e.g. methyl ester of (alpha-1,4)-linked D-galacturonic acid units, i.e. pectin, or hydrolysis product of methyl ester of alpha-1,4-linked D-galacturonic acid units, i.e. pectinic acid; Derivatives thereof
    • C08B37/0048—Processes of extraction from organic materials
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
    • C08B37/006—Heteroglycans, i.e. polysaccharides having more than one sugar residue in the main chain in either alternating or less regular sequence; Gellans; Succinoglycans; Arabinogalactans; Tragacanth or gum tragacanth or traganth from Astragalus; Gum Karaya from Sterculia urens; Gum Ghatti from Anogeissus latifolia; Derivatives thereof

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Molecular Biology (AREA)
  • Polymers & Plastics (AREA)
  • General Health & Medical Sciences (AREA)
  • Materials Engineering (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Dispersion Chemistry (AREA)
  • Biotechnology (AREA)
  • Genetics & Genomics (AREA)
  • Saccharide Compounds (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
DK98941444T 1997-08-26 1998-08-26 Fremgangsmåde til fremstilling af L-arabinose ud fra sukkerroepulp DK1012349T3 (da)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
FI973501A FI105691B (fi) 1997-08-26 1997-08-26 Pektiinin ja sen sukulaisyhdisteiden valmistuksessa käyttökelpoinen raaka-aine ja menetelmä sen valmistamiseksi
FI980119A FI104500B (fi) 1997-08-26 1998-01-20 Menetelmä L-arabinoosin valmistamiseksi sokerijuurikasleikkeestä
PCT/FI1998/000667 WO1999010542A1 (en) 1997-08-26 1998-08-26 Method of preparing l-arabinose from sugar beet pulp
EP98941444A EP1012349B1 (en) 1997-08-26 1998-08-26 Method of preparing l-arabinose from sugar beet pulp

Publications (1)

Publication Number Publication Date
DK1012349T3 true DK1012349T3 (da) 2004-11-01

Family

ID=26160431

Family Applications (1)

Application Number Title Priority Date Filing Date
DK98941444T DK1012349T3 (da) 1997-08-26 1998-08-26 Fremgangsmåde til fremstilling af L-arabinose ud fra sukkerroepulp

Country Status (11)

Country Link
US (1) US6506897B1 (da)
EP (1) EP1012349B1 (da)
JP (1) JP2001514018A (da)
AT (1) ATE270346T1 (da)
AU (1) AU8981598A (da)
CA (1) CA2301220A1 (da)
DE (1) DE69824868T2 (da)
DK (1) DK1012349T3 (da)
ES (1) ES2223136T3 (da)
FI (1) FI104500B (da)
WO (1) WO1999010542A1 (da)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FI113453B (fi) * 1999-09-17 2004-04-30 Sohkar Oy Kasvimateriaalin kromatografinen fraktiointi
GB2407573A (en) * 2003-10-30 2005-05-04 Danisco Sweeteners Oy Production of arabinose
US20050096464A1 (en) * 2003-10-30 2005-05-05 Heikki Heikkila Separation process
GB2408262B (en) * 2003-11-24 2007-09-12 British Sugar Plc A method of preparation of L-arabinose
KR100954217B1 (ko) 2007-12-14 2010-04-21 (주)세전 유기산을 이용한 ｌ-아라비노스 함유 추출액의 제조 방법
CN104093485B (zh) * 2012-01-31 2017-03-29 赛罗尔比利时公司 从木质纤维素基质中提取戊糖的方法
CN104744525B (zh) 2015-03-24 2017-03-01 浙江大学 一种以阿拉伯胶为原料提取制备高纯度l‑阿拉伯糖的工艺
CN105061521A (zh) * 2015-09-09 2015-11-18 浙江伊宝馨生物科技股份有限公司 高纯度l-阿拉伯糖的提取方法
DK3356563T3 (da) 2015-10-02 2019-10-28 Cooeperatie Koninklijke Cosun U A Fremgangsmåder til berigelse af arabinose-fraktioner

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE143261C (da)
GB1182099A (en) 1967-04-06 1970-02-25 Slovenska Akademia Vied A Method of Preparation of L-Arabinose
DD143261A1 (de) * 1979-04-25 1980-08-13 Bruno Tschiersch Verfahren zur gewinnung von l-(+)arabinose
DE3702653A1 (de) 1987-01-29 1988-08-11 Sueddeutsche Zucker Ag Verfahren zur herstellung von kristalliner l-arabinose
FR2744735B1 (fr) 1996-02-13 1998-04-10 Beghin Say Eridania Utilisation de pulpes de betterave a sucre dans la fabrication de papier ou de carton

Also Published As

Publication number Publication date
US6506897B1 (en) 2003-01-14
ES2223136T3 (es) 2005-02-16
ATE270346T1 (de) 2004-07-15
FI104500B (fi) 2000-02-15
WO1999010542A1 (en) 1999-03-04
FI980119A (fi) 1999-02-27
FI980119A0 (fi) 1998-01-20
CA2301220A1 (en) 1999-03-04
AU8981598A (en) 1999-03-16
EP1012349A1 (en) 2000-06-28
DE69824868T2 (de) 2005-07-28
DE69824868D1 (de) 2004-08-05
JP2001514018A (ja) 2001-09-11
EP1012349B1 (en) 2004-06-30

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