DE69705663D1 - Hartbutterzusatzzusammensetzung und Verfahren zur Herstellung einer Hartbutterzusammensetzung - Google Patents

Hartbutterzusatzzusammensetzung und Verfahren zur Herstellung einer Hartbutterzusammensetzung

Info

Publication number
DE69705663D1
DE69705663D1 DE69705663T DE69705663T DE69705663D1 DE 69705663 D1 DE69705663 D1 DE 69705663D1 DE 69705663 T DE69705663 T DE 69705663T DE 69705663 T DE69705663 T DE 69705663T DE 69705663 D1 DE69705663 D1 DE 69705663D1
Authority
DE
Germany
Prior art keywords
hard butter
composition
making
additive composition
hard
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE69705663T
Other languages
English (en)
Other versions
DE69705663T2 (de
Inventor
Masayo Fujinaka
Masahisa Ibuki
Tetsuya Uchiyama
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Fuji Oil Co Ltd
Original Assignee
Fuji Oil Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fuji Oil Co Ltd filed Critical Fuji Oil Co Ltd
Publication of DE69705663D1 publication Critical patent/DE69705663D1/de
Application granted granted Critical
Publication of DE69705663T2 publication Critical patent/DE69705663T2/de
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B7/00—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
    • C11B7/0008—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/04—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
    • C11C3/10—Ester interchange

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Inorganic Chemistry (AREA)
  • Analytical Chemistry (AREA)
  • General Chemical & Material Sciences (AREA)
  • Confectionery (AREA)
  • Edible Oils And Fats (AREA)
  • Fats And Perfumes (AREA)
DE69705663T 1996-04-24 1997-04-22 Hartbutterzusatzzusammensetzung und Verfahren zur Herstellung einer Hartbutterzusammensetzung Expired - Lifetime DE69705663T2 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP10224396A JP3491658B2 (ja) 1996-04-24 1996-04-24 ハードバター添加用組成物及びハードバターの製造法

Publications (2)

Publication Number Publication Date
DE69705663D1 true DE69705663D1 (de) 2001-08-23
DE69705663T2 DE69705663T2 (de) 2002-05-23

Family

ID=14322187

Family Applications (1)

Application Number Title Priority Date Filing Date
DE69705663T Expired - Lifetime DE69705663T2 (de) 1996-04-24 1997-04-22 Hartbutterzusatzzusammensetzung und Verfahren zur Herstellung einer Hartbutterzusammensetzung

Country Status (4)

Country Link
US (1) US5879736A (de)
EP (1) EP0803196B1 (de)
JP (1) JP3491658B2 (de)
DE (1) DE69705663T2 (de)

Families Citing this family (29)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0815738B1 (de) † 1996-06-26 2007-01-03 Loders Croklaan B.V. Nicht-temperierte Füllungsfette ohne Transgehalt
DE69817745T2 (de) * 1997-12-15 2004-07-01 Loders Croklaan B.V. Nicht-temperierte laurinarme Fettzusammensetzungen
EP0923874B1 (de) * 1997-12-15 2003-09-03 Loders Croklaan B.V. Nicht-temperierte laurinarme Fettzusammensetzungen
JP3498623B2 (ja) * 1999-03-23 2004-02-16 不二製油株式会社 ハードバター及びその製造法
JPWO2005094598A1 (ja) * 2004-03-31 2008-02-14 不二製油株式会社 ハードバター及びその製造法
US20090022875A1 (en) * 2004-08-11 2009-01-22 Koji Asama Fat-and-oil compositions for inhibiting the migration of water in food and foods made by using the same
EP1804589B2 (de) † 2004-10-08 2017-01-11 AAK Denmark A/S Fettzusammensetzungen
PL1889546T3 (pl) * 2006-08-17 2014-05-30 Unilever Nv Rozdrobniona żywnościowa mieszanina zawierająca tłuszcz
JP4515470B2 (ja) * 2007-01-30 2010-07-28 花王株式会社 ハードバター
WO2009007105A1 (en) * 2007-07-11 2009-01-15 Loders Croklaan B.V. Composition comprising triglycerides
ATE526826T1 (de) * 2007-07-11 2011-10-15 Loders Croklaan Bv Glyceridzusammensetzung zur verwendung als beschichtungsfett
WO2009012982A2 (en) * 2007-07-25 2009-01-29 Loders Croklaan B.V. Process
JP5461879B2 (ja) * 2008-04-30 2014-04-02 株式会社Ａｄｅｋａ 非ラウリン、低トランス及び非テンパー型ハードバター組成物
JP4651734B1 (ja) * 2009-09-30 2011-03-16 日清オイリオグループ株式会社 油脂の製造方法
DK2340720T3 (da) 2009-12-17 2013-01-14 Fuji Oil Europe Fremgangsmåde til fremstilling af en fedtsammensætning
WO2012002373A1 (ja) * 2010-06-30 2012-01-05 不二製油株式会社 非ラウリン、非トランス、非テンパリング型製菓用油脂及びその製造法
KR101587704B1 (ko) * 2011-05-25 2016-01-21 후지세유 그룹 혼샤 가부시키가이샤 초콜릿용 유지 조성물
US20150093492A1 (en) 2012-05-10 2015-04-02 The Nisshin OiliO Group, Ltd. Oil and fat composition suitable for non-tempering hard butter
RU2619236C2 (ru) * 2012-05-18 2017-05-12 Й-Оил Миллс, Инц. Ускоритель кристаллизации
PL2839750T3 (pl) * 2013-08-22 2018-06-29 Loders Croklaan B.V. Kompozycja tłuszczowa
JP6466062B2 (ja) * 2014-01-22 2019-02-06 ミヨシ油脂株式会社 コーティング用油脂組成物
JP6255264B2 (ja) * 2014-02-05 2017-12-27 ミヨシ油脂株式会社 粉末油脂とそれを用いた飲食品
DK3113623T3 (en) 2014-03-03 2019-04-23 Bunge Loders Croklaan B V Fat composition and fat mixture
WO2015177054A1 (en) * 2014-05-21 2015-11-26 Loders Croklaan B.V. Fat composition
WO2016134922A1 (en) * 2015-02-27 2016-09-01 Nestec S.A. Triglyceride mixture and confectionery composition comprising it
JP6654029B2 (ja) * 2015-12-03 2020-02-26 ミヨシ油脂株式会社 コーティング用油脂組成物
JP7101450B2 (ja) * 2016-03-22 2022-07-15 日清オイリオグループ株式会社 油脂組成物及び該油脂組成物を使用して得られる油性食品
JP7226956B2 (ja) * 2017-11-15 2023-02-21 株式会社Adeka 常温ブルーム防止材
JP2020185013A (ja) * 2020-08-18 2020-11-19 日清オイリオグループ株式会社 油脂組成物及び該油脂組成物を使用して得られる油性食品

Family Cites Families (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH434948A (fr) * 1965-02-03 1967-04-30 Nestle Sa Composition grasse
LU55603A1 (de) * 1968-03-01 1969-02-05
FR2427386A1 (fr) * 1978-05-31 1979-12-28 Lesieur Cotelle Procede pour la production de plusieurs fractions comestibles a partir de corps gras naturels et fractions ainsi obtenues
IT1140338B (it) * 1981-12-15 1986-09-24 Biocell Spa Procedimento per il frazionamento in solvente di stearine di olio di palma ed impiego dei prodotti relativi
FR2520003B1 (fr) * 1982-01-20 1985-12-27 Unilever Nv Melange gras pour margarine a tendance reduite a la pulverulence et procede pour reduire le developpement de la pulverulence dans les melanges gras
US4601857A (en) * 1983-07-26 1986-07-22 Nestec S. A. Process for fat fractionation with azeotropic solvents
US4726959A (en) * 1985-03-01 1988-02-23 Kao Corporation Fat blooming inhibitor
JPS61224934A (ja) * 1985-03-29 1986-10-06 不二製油株式会社 油脂の製造法
JPH02132191A (ja) * 1988-11-12 1990-05-21 Fuji Oil Co Ltd 乳脂様油脂の製造法
JP2767870B2 (ja) * 1989-03-23 1998-06-18 三菱化学株式会社 チョコレートのファットブルーム防止剤
JPH03247240A (ja) * 1990-02-23 1991-11-05 Kanegafuchi Chem Ind Co Ltd ファットブルーム耐性向上剤、該向上剤を含有してなるハードバター及びそれらを用いたチョコレート類
GB9007497D0 (en) * 1990-04-03 1990-05-30 Unilever Plc Improvements in edible fats
EP0536824B2 (de) * 1991-10-03 1999-05-19 Unilever N.V. Nicht-temperiertes Fett für Süsswaren
WO1993024017A1 (en) * 1992-05-22 1993-12-09 Unilever N.V. Bloom-inhibiting fat blends
EP0743014A1 (de) * 1995-05-19 1996-11-20 Unilever N.V. Essbares Fettprodukt

Also Published As

Publication number Publication date
JP3491658B2 (ja) 2004-01-26
JPH09285255A (ja) 1997-11-04
US5879736A (en) 1999-03-09
EP0803196A1 (de) 1997-10-29
EP0803196B1 (de) 2001-07-18
DE69705663T2 (de) 2002-05-23

Similar Documents

Publication Publication Date Title
DE69705663D1 (de) Hartbutterzusatzzusammensetzung und Verfahren zur Herstellung einer Hartbutterzusammensetzung
DE69511023D1 (de) Verfahren zur herstellung einer propylen-polymerzusammensetzung und propylen-polymerzusammensetzung
DE69506821D1 (de) Verfahren zur herstellung einer propylen-polymerzusammensetzung und propylen-polymerzusammensetzung
DE69529966D1 (de) Tintenzusammensetzung und Verfahren zur Herstellung derselben
DE69821670T2 (de) Herstellung eines Additivs und Verfahren zur Verwendung
DE69418851D1 (de) Verfahren zur Herstellung von Befestigungsvorrichtungen
DE69936824D1 (de) Eisenkern und Verfahren zur Herstellung desselben
DE69528111T2 (de) Biosensor und Verfahren zur Herstellung desselben
DE69635445D1 (de) Alkalialuminiumhydroxycarbonatzusammensetzung und verfahren zur herstellung
DE69429873D1 (de) Teilchenförmige aromazusammenstellungen und verfahren zur herstellung derselben
DE69722531D1 (de) Verfahren zur Herstellung einer Polyesterzusammensetzung
DE69725488D1 (de) Verfahren zur Herstellung einer Asphaltzusammensetzung
DE69623166T2 (de) Sandform und Verfahren zur ihrer Herstellung
DE69739555D1 (de) Umgossene verglassung und verfahren zur herstellung
DE69511571T2 (de) Verfahren zur herstellung von essbaren hüllen und daraus hergestellten zusammensetzungen
DE69713013T2 (de) Gegossener Flächenhaftverschluss und Verfahren zur Herstellung solch eines Verschlusses
DE69523782D1 (de) Material und verfahren zur herstellung einer unterwasser-sperrschicht
DE59502030D1 (de) Schlaucheinheit und Verfahren zur Herstellung derselben
DE69929713D1 (de) Hydrodynamische dichtung und verfahren zur herstellung
DE69832282D1 (de) Polysilazan-amine und verfahren zur herstellung
DE69528543D1 (de) Verfahren zur Herstellung einer Antifuse
DE69914175D1 (de) Thermoplastische Zusammensetzung und Verfahren zur Herstellung derselben
DE69732520D1 (de) Ladungsgekoppelte anordnung und verfahren zur herstellung
DE69507874T2 (de) Bildschirm und Verfahren zur Herstellung desselben
DE69510170T2 (de) Bildschirm und Verfahren zur Herstellung desselben

Legal Events

Date Code Title Description
8364 No opposition during term of opposition