DE3406517C2 - - Google Patents
Info
- Publication number
- DE3406517C2 DE3406517C2 DE19843406517 DE3406517A DE3406517C2 DE 3406517 C2 DE3406517 C2 DE 3406517C2 DE 19843406517 DE19843406517 DE 19843406517 DE 3406517 A DE3406517 A DE 3406517A DE 3406517 C2 DE3406517 C2 DE 3406517C2
- Authority
- DE
- Germany
- Prior art keywords
- circuit
- container
- heat exchanger
- temperature
- cooling
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000001816 cooling Methods 0.000 claims description 30
- 238000000855 fermentation Methods 0.000 claims description 24
- 230000004151 fermentation Effects 0.000 claims description 24
- 238000010438 heat treatment Methods 0.000 claims description 15
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 9
- 239000000243 solution Substances 0.000 claims description 8
- 238000005057 refrigeration Methods 0.000 claims description 7
- KWGKDLIKAYFUFQ-UHFFFAOYSA-M lithium chloride Chemical compound [Li+].[Cl-] KWGKDLIKAYFUFQ-UHFFFAOYSA-M 0.000 claims description 6
- 230000002070 germicidal effect Effects 0.000 claims description 4
- 239000000203 mixture Substances 0.000 claims description 4
- 239000003507 refrigerant Substances 0.000 claims description 4
- 239000007864 aqueous solution Substances 0.000 claims description 3
- 239000012267 brine Substances 0.000 claims description 3
- 230000003750 conditioning effect Effects 0.000 claims description 3
- 239000012266 salt solution Substances 0.000 claims description 3
- 150000003839 salts Chemical class 0.000 claims description 3
- HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 claims description 3
- 239000007921 spray Substances 0.000 claims description 3
- 230000008020 evaporation Effects 0.000 claims description 2
- 238000001704 evaporation Methods 0.000 claims description 2
- 239000013505 freshwater Substances 0.000 claims 1
- 239000007789 gas Substances 0.000 description 17
- 230000008014 freezing Effects 0.000 description 9
- 238000007710 freezing Methods 0.000 description 9
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 7
- 244000052616 bacterial pathogen Species 0.000 description 5
- 238000003303 reheating Methods 0.000 description 3
- 238000001035 drying Methods 0.000 description 2
- 239000012530 fluid Substances 0.000 description 2
- 230000006911 nucleation Effects 0.000 description 2
- 238000010899 nucleation Methods 0.000 description 2
- 239000011780 sodium chloride Substances 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 1
- 235000008429 bread Nutrition 0.000 description 1
- 238000009833 condensation Methods 0.000 description 1
- 230000005494 condensation Effects 0.000 description 1
- 238000005265 energy consumption Methods 0.000 description 1
- 239000011521 glass Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 238000005507 spraying Methods 0.000 description 1
- 239000002918 waste heat Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C13/00—Provers, i.e. apparatus permitting dough to rise
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE19843406517 DE3406517A1 (de) | 1984-02-23 | 1984-02-23 | Vorrichtung zur gaerzeitsteuerung von teiglingen |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE19843406517 DE3406517A1 (de) | 1984-02-23 | 1984-02-23 | Vorrichtung zur gaerzeitsteuerung von teiglingen |
Publications (2)
Publication Number | Publication Date |
---|---|
DE3406517A1 DE3406517A1 (de) | 1985-09-05 |
DE3406517C2 true DE3406517C2 (enrdf_load_stackoverflow) | 1988-09-22 |
Family
ID=6228582
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE19843406517 Granted DE3406517A1 (de) | 1984-02-23 | 1984-02-23 | Vorrichtung zur gaerzeitsteuerung von teiglingen |
Country Status (1)
Country | Link |
---|---|
DE (1) | DE3406517A1 (enrdf_load_stackoverflow) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
IT201600115186A1 (it) * | 2016-11-15 | 2018-05-15 | Esmach S P A | Procedimento per la lievitazione di un impasto con lievito madre |
-
1984
- 1984-02-23 DE DE19843406517 patent/DE3406517A1/de active Granted
Also Published As
Publication number | Publication date |
---|---|
DE3406517A1 (de) | 1985-09-05 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
OP8 | Request for examination as to paragraph 44 patent law | ||
D2 | Grant after examination | ||
8364 | No opposition during term of opposition | ||
8339 | Ceased/non-payment of the annual fee |